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Salkara Indian Cuisine

691 N York St, Elmhurst, IL 60126

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Appetizers (Veg) Appetizers (Non Veg) Soup Dosa Varieties Veg Entrees Non Veg Entrees Seafood Entrees Tava Fry Chef Special Biriyani Indo-Chinese Tandoori Entrees Tandoori Naan (Breads) Desserts Drinks Combos Tue-Fri

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Appetizers (Veg) Appetizers (Non Veg) Soup Dosa Varieties Veg Entrees Non Veg Entrees Seafood Entrees Tava Fry Chef Special Biriyani Indo-Chinese Tandoori Entrees Tandoori Naan (Breads) Desserts Drinks Combos Tue-Fri

Appetizers (Veg)

BABY CORN MANCHURIAN

CHILLI BABY CORN

GOBI MANCHURIAN

Appetizers (Non Veg)

CHICKEN SAMOSA 3 PC.

MEAT CUTLET 3 PC.

FISH CUTLET 3 PC.

KERALA CHICKEN FRY

CHICKEN MAJESTIC

KARAMPODI CHICKEN

CHICKEN KONDATTAM

Soup

DAL/ LENTIL SOUP

HOT & SOUR VEG SOUP

SWEET CORN VEG SOUP

HOT & SOUR CHICKEN SOUP

SWEET CORN CHICKEN SOUP

Dosa Varieties

TATTU DOSA 3 PCS

MYSOOR MASALA DOSA

CHILLI CHICKEN DOSA

BUTTER CHICKEN DOSA

Veg Entrees

An aromatic blend of whole yellow lentils simmered on a Slow fire until tender, tempered with ginger, garlic and tomatoes

Yellow lentils cooked to perfection in a traditional indian Wok with rare herbs, cumin, onions, tomatoes and spices

Delicious chick peas cooked in an exotic blend of north Indian spices

PALAK (SAAG) DAL

Spinach, lentils, spices and herbs

Fresh cottage cheese cooked in a creamy spinach sauce

Potatoes cooked to perfection with creamy tomato butter sauce, herbs and spices

MIX VEGETABLE KURMA

An aromatic blend of mixed vegetable curry, tempered with Onions, ginger, garlic and tomatoes

PALAK (SAAG) KOFTA

Spinach dumplings cooked in a creamy sauce with herbs and spices

Fresh cottage cheese cubes prepared with green peas

Homemade cottage cheese cooked with green pepper, ginger, tomatoes and onions

PANEER BUTTER MASALA

Fresh cottage cheese cooked in a creamy tomato butter sauce

PANEER TIKKA MASALA

Tendered cottage cheese marinated in a blend of yogurt and aromatic spcices, then grilled and cooked in our creamy tikka masala

Fresh cottage cheese cooked in a creamy spinach sauce

KADAI VEGETABLES

Mix vegetables cooked with green pepper, ginger, tomatoes and onions.

Mixed vegetables and cheese dumplings cooked in a creamy sauce with herbs and spices

Non Veg Entrees

NADAN CHICKEN CURRY

Special chicken curry from the state of Kerala! It's got robust, rustic flavors of pepper, fennel, coconut, chillies, and curry leaves

Chicken pieces marinated overnight roasted in a clay oven and cooked in a rich, creamy tomato sauce and butter

CHICKEN TIKKA MASALA

Chunks of chicken marinated overnight, roasted in a clay oven and cooked in a rich, creamy sauce

Chicken cubes cooked in a rich and cream almond and cashew nut sauce

CHICKEN MUGHLAI

Tender chicken pieces in a thick, mildly spiced gravy made with yogurt, a paste of nuts (almonds or cashews), heavy cream and whole fragrant spices.

Succulent pieces of chicken cooked with onions, ginger, garlic, bell pepper and rich spices in an iron wok

CHICKEN VINDALOO

A delicious combination of chicken and potatoes, cooked with a Portuguese influenced tangy and spicy sauce, very hot

CHICKEN PEPPER FRY

Chicken is cooked with onions, curry leaves, green chillies till tender and tossed with freshly ground black pepper which gives its unique taste.

Chicken pieces smothered in a creamy spinach-based sauce

A flavorful, spicy, semi-dry Indian dish featuring tender chicken slow-cooked with caramelized onions, ginger, garlic, curry leaves, and a blend of fiery Kerala spices

Succulent pieces of mutton cooked in a cardamom flavored curry sauce

A flavorful, spicy, semi-dry Indian dish featuring tender mutton slow-cooked with caramelized onions, ginger, garlic, curry leaves, and a blend of fiery Kerala spices

MUTTON PEPPER FRY

Succulent pieces of mutton cooked with onions, ginger, garlic, bell pepper and rich spices in an iron wok

Seafood Entrees

KOTTAYAM FISH FRY

Fish marinated with paste made of fresh ingredients like shallots, ginger, garlic, green chilies, and curry leaves shallow-fried in coconut oil

Fish cubes tossed with bell peppers & onions in a mildly spiced chili sauce

Mahi-mahi fish cooked in our chef's special masala sauce

A flavorful, spicy, semi-dry Indian dish. Shrimp slow-cooked with caramelized onions, ginger, garlic, curry leaves, and a blend of fiery Kerala spices

Tava Fry

The fish marination is made with spices, ginger, garlic, curry leaves, lemon. Marinated fish is fried in coconut oil and gets a smoky charred flavour from the frying.

Chef Special Biriyani

CHICKEN DUM BIRYANI

Basmati rice and chicken richly flavored with saffron and cooked with indian herbs on a low heat

BONELESS CHICKEN BIRYANI

Saffron-flavored basmati rice, sautéed with boneless cubes of spring chicken, mild herbs, and spices.

MUTTON DUM BIRYANI

Basmati rice and meat richly flavored with saffron and cooked with exotic Indian herbs on a low heat

Saffron-flavored basmati rice, with king fish, herbs, and mild spices

PLAIN WHITE RICE

Indo-Chinese

Stir-fried rice with carrot, cabbage, bell pepper, and onions in light soy sauce.

VEG HAKKA NOODLES

Stir-fried noodles with carrot, cabbage, bell pepper, and onions in light soy sauce.

Egg, stir-fried rice with carrot, cabbage, bell pepper, and onions in light soy sauce.

EGG HAKKA NOODLES

Egg, stir-fried noodles with carrot, cabbage, bell pepper, and onions in light soy sauce.

CHICKEN FRIED RICE

Pieces of chicken, stir-fried rice with carrot, cabbage, bell pepper, and onions in light soy sauce.

CHICKEN HAKKA NOODLES

Pieces of chicken, stir-fried noodles with carrot, cabbage, bell pepper, and onions in light soy sauce.

SHRIMP FRIED RICE

Shrimp, stir-fried rice with carrot, cabbage, bell pepper, and onions in light soy sauce.

SHRIMP HAKKA NOODLES

Shrimp, stir-fried noodles with carrot, cabbage, bell pepper, and onions in light soy sauce.

MIXED FRIED RICE

Egg, Chicken, Shrimp, stir-fried rice with carrot, cabbage, bell pepper, and onions in light soy sauce.

Egg, Chicken, Shrimp, stir-fried noodles with carrot, cabbage, bell pepper, and onions in light soy sauce.

Tandoori Entrees

TANDOORI CHICKEN

Tender spring chicken marinated in mild spices, fresh herbs, and cooked in the clay oven, served sizzling with grilled onions and lemon

Cubes of boneless chicken marinated in yogurt and spices, and roasted

Cubes of boneless chicken seasoned with fresh coriander and spices, BBQ in a clay oven

Cubes of cottage cheese marinated in yogurt and spices, and roasted

Shrimp marinated in yogurt and spices, and roasted

TANDOORI MIX PLATTER

Chicken tandoori, chicken tikka, malai tikka and shrimp tikka

Tandoori Naan (Breads)

Desserts

GULAB JAMUN 3 PC.

RASGULLA 3 PCS.

Drinks

STRAWBERRY LASSI

Combos Tue-Fri

CHICKEN KIZKI PAROTHA

BEEF KIZKI PAROTHA

Menu Categories

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Appetizers (Veg)

Appetizers (Non Veg)

Non Veg Entrees

Seafood Entrees

Chef Special Biriyani

Tandoori Entrees

Tandoori Naan (Breads)

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