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Siam Express

2738 Sunrise Blvd, Rancho Cordova, CA 95742

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

Delivery Minimum

Info

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Appetizer Soup & Salad Main Course Vegetarian Desserts Side Orders Extras Drinks

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Appetizer Soup & Salad Main Course Vegetarian Desserts Side Orders Extras Drinks

Appetizer

A1 Chicken Sticks

A2 Crab Rangoon

A3 Fried Imitation Crab

A4 Quail Egg Wontons

A5 Siam Chicken Wings (8pc)

A6 Thai Pork Toast

A7 Fried Golden Prawns

Deep Frying Prawns coated with batter and fried to golden brown served with sweet and sour chili sauce.

A8 Shrimp Rolls

Crispy Rolls filled with fresh prawns ,Served with sweet chili garlic sauce.

Chicken breast on skewer Served with Peanut sauce and cucumber salad

Thai sausage served with side of lettuce,peanut ,chili and cilantro

Soup & Salad

S1 Hot & Sour Soup

Tender chicken pieces and mushrooms in a tangy, spicy broth, garnished with fresh cilantro.

S2 Coconut Soup

Chicken slices and mushrooms in a coconut milk broth, garnished with cilantro and a hint of chili.

S3 Chicken Veggie Soup

Tender chicken pieces with fresh vegetables like carrots and cabbage in a clear broth, garnished with chopped green onions.

S4 Chicken Salad Larb

Minced chicken with mint, red onion, scallion, and roasted rice powder, tossed in a spicy lime dressing.

Thinly sliced beef with onions, cilantro, and mixed greens, drizzled with a light dressing.

S6 Shrimp Salad

Shrimp salad features succulent shrimp, fresh herbs, crisp lettuce, and sliced onions, all tossed in a tangy Thai dressing.

S7 Papaya Salad

Shredded green papaya mixed with carrots, tomatoes, and green beans, offering a fresh and crisp texture.

Papaya Salad (Eastern Style)

Eastern Style Papaya Salad with crab meat and anchovy

Main Course

#1 Hatyai Chicken

Fried chicken with sticky rice and salad

#3 Fried Chicken Livers

Served w/ sticky rice & salad

#4 Siam Popcorn Chicken

#5 Fried Pork Ribs

Served w/ sticky rice & salad

#6 Mok Fried Chicken

Fried chicken w/ herbal rice

Marinated Beef w/ Herbal Rice

Marinated w/ Herbal Rice

#9 Thai Roast Beef

Marinated beef w/ rice & Gravy

#10 Thai Roast Pork

Marinated Pork w/ rice & gravy

#11 Chicken Curry

Served w/ Jasmine Rice

#12 Siam Chicken Fried Rice

#13 Chicken Pad Thai

#14 Tamarind Fish

Fried Fish w/ Tamarind Sauce

#15 Spicy Fish Fillet

#16 Son-In-Law Golden Eggs

Quail eggs w/ Tamarind sauce

#17 Garlic Pepper Shrimps

Shrimp stir-fried with fresh garlic, ground black pepper,and topped fried crispy garlic.

#18 Chili Tilapia

Deep-fried whole tilapia topped with mind spicy chili garlic sauce,{ sauce will be served on the side in separate container}

Thai fermented rice noodle (Vermicelli Noodle) served with creamy coconut milk,fish ball in red curry sauce.

#20 Crazy Chicken

Crispy and crunchy bite-sized fried chicken tossed in a bold and spicy-sweet Thai Firecracker sauce made with chili, garlic, garlic sauce and a touch of vinegar, Bursting with flavor and heat, this dish delivers the perfect balance of sweet, spicy and tangy in every bite. Garnished with fried basils and served with Jasmine rice.

#21 Sweet and sour chicken

Crispy chunk of fried chicken breast nuggets tossed in a vibrant sweet and tangy sauce made with white onion, carrot, pineapple, tomatoes and fried chili on the top and a hint of vinegar. This delicious dish delivers the perfect balance of crunchy texture and bold flavor-sweet, sour and absolutely irresistible. Served hot with Jasmine rice.

#22 Orange Chicken

Crispy bite-sized chunk of chicken nuggets coated in a zesty and sweet orange glaze made with fresh orange juice, soy sauce and Siam house sauce and a hint of ginger. The tangy citrus flavor perfectly complements the crunchy nuggets, creating a mouthwatering balance of sweet, savory and refreshing notes. Served with Jasmine rice.

#23 Thai Sukiyaki(dry)

A delicious Thai-style stir-fry with glass noodles, fresh vegetables and chicken tossed in a flavorful sukiyaki sauce ; made from chilli, garlic, vinegar, lime juice, sesame seeds and soy sauce, often sweetened with sugar and balanced with a tangy sour taste. The sauce mildly spicy, slightly sweet , savory and tangy with a nutty aroma from toasted sesame seeds. It's the key to giving Thai-style sukiyaki its bold and appetizing flavor.

#24 Choo Chee Salmon

Tender salmon fillet topped with creamy curry sauce, served over steamed rice, accompanied by broccoli and carrot slices.

#25 Fried Teriyaki Chicken

Crispy fried chicken drizzled with teriyaki sauce, served with shredded cabbage, carrots, and a side of broccoli.

#26 Pumpkin Curry

Tender pieces of pumpkin and vegetables in a creamy, spiced curry sauce, served with a side of steamed rice.

#27 Emerald Curry

Tender chicken pieces with eggplant, carrots, and a hint of chili in a rich green curry sauce, served with steamed rice.

#28 Broccoli Beef

Tender beef slices stir-fried with broccoli and carrots, served over a bed of rice.

Roasted Pork Belly Served over rice with thai gravy sauce on the side.

Sauteed Swai fish fillet with fresh ginger ,onion and mushroom in thai ginger sauce

Krapow Moo Krob

Roasted pork belly sauteed with garlic, fresh chili, carrot and thai basil sauce.

Roasted duck(bone in) simmered in red curry sauce,tomato,pineapple,carrot and basil leaves.

Wide rice noodle sauteed with chicken egg and broccoli with thai black sweet sauce.

Vegetarian

V1 Veggie Rolls

Shredded cabbage, carrots, and bean noodles wrapped in rice paper and deep-fried.

V2 Fried Tofu Triangle

Deep Fried fresh triangle tofu to moderated crispy served with sweet garlic sauce.

V3 Hot & Sour VeggieTofu Soup

Tofu, mushrooms, and mixed vegetables in a spicy, sour broth with lemongrass and galangal, creating a distinct Thai flavor profile.

V4 Veggie & Tofu Coconut Soup

A creamy coconut milk soup with tofu, mushrooms, and mixed vegetables, typically infused with galangal, lemongrass, and kaffir lime leaves.

V5 Emerald Veggie Curry

Tofu and mixed vegetables in a green curry sauce, accompanied by steamed rice.

V6 Red Veggie Curry

Tofu and vegetables in red curry sauce, served with steamed rice.

V7 Thai Veggie Fried Rice

Stir-fried jasmine rice with tofu and a mix of fresh vegetables, excluding egg, inspired by traditional Thai cuisine.

V8 Veggie Pad Thai (No Egg)

Rice noodles stir-fried with tofu, mixed vegetables, bean sprouts, and topped with ground peanuts. This dish excludes egg for a traditional Thai flavor.

V9 Garlic Black Pepper Tofu

Deep Fried Fresh Tofu to golden brown then sauteed with Fresh garlic and black Pepper sauce.

V10 Mixed Veggie & Tofu

Stir-fried mixed vegetables and tofu typically include garlic and a savory soy sauce.

V11 Basil Delight

Stir-fried tofu with mixed vegetables in a basil chili sauce, typically featuring fresh garlic.

V12 Chili Noodles

Wide rice noodles tossed with chili garlic mixed with vegetable ,tofu,basil and cabbage.

Desserts

D1 Egg Custard Coconut Rice

D2 Royal Shrimp Coconut Rice

D3 Thai Pancake

Side Orders

Extras

Drinks

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