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Sahel Restaurant & Lounge

135 Central St, Lowell, MA 01852

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Appetizers Beverages Desserts Fish Meals Kids Menu Main Dish Side Items Soups & Salads Sandwiches

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Appetizers Beverages Desserts Fish Meals Kids Menu Main Dish Side Items Soups & Salads Sandwiches

Appetizers

Peppered Cow Skin

Sauteed Chicken Gizzard

Sahel`s Spicy Meatballs

Sahel Chicken Wings (Win-Your-Way)

Beverages

Sahel`s Hibiscus Juice

Sahels Ginger Drink

Club Soda Bottle

Passion Fruit Juice

Pineapple Juice

Desserts

Chocolate Puff Puff

Fish Meals

Red Snapper (Braised)

Red Snapper (Fried)

Braised Tilapia

Blackened Salmon

Fried Fish with Atieke

Caribbean Fish Stew

Tender fish pieces simmered in a rich, spiced tomato sauce with bell peppers and herbs.

Kids Menu

Chicken Tenders

Pasta and Meatball Stew

Main Dish

Butternut Squash Stew

Red bean, butternut squash, sweet potato, cauliflower, and green beans stewed in a coconut herb sauce. Paired with white rice

Grillot De Chez Nous

Braised and Fried pork shoulder marinated in citrus. Paired with flat fried plantains.

African peanut stew made in a spicy, creamy peanut and tomato sauce. Paired with choice of rice or boiled green plantain or boiled yam.

Poulet Braisé (PB)

Chicken legs, habanero peppers, lemon, Dijon sauce. Grilled spicy chicken. Paired with fried plantains or attieke

Penne or spaghettis pasta in creamy coconut curry sauce with assorted bell peppers and red onions. Paired with choice of chicken, shrimp or tofu.

Dancing Jerk Chicken

Jerk chicken with pineapple salsa and our award winning jerk sauce. Paired with rice of choice.

Egusi is a traditional one-pot soup that combines blended melon seed, pepper, leafy vegetables, and meat. Paired with Fufu or Rice of choice or Sweet Ripe Plantains.

An aromatic Cameroonian spinach stew made of spinach and bitter leaves – flavored with garlic, crayfish and fortified with shrimp and beef. Paired with miondo (cassava stick), or rice of choice or fufu or sweet ripe plantains.

Side Items

French Fries Side

White Rice Side

Fried Ripe Plantains

Sweet, golden-brown plantains, fried to a tender and caramelized perfection.

African Beef Empanadas

Cassava Stick (Miondo)

Fermented cassava boiled and wrapped into a form of stick.

Extra Hot Pepper

Soups & Salads

Cassava Leaves Soup

Jerk Chicken Salad

Grilled jerk chicken with mixed greens, sliced cucumbers, shredded carrots, radishes, and black olives.

Suya Bowl Salad

Grilled spiced meat with sliced cucumbers, onions, and avocado, served alongside seasoned rice and fresh lettuce.

The Continental

Crisp greens topped with sliced boiled eggs, shredded carrots, avocado, black olives, and crunchy fried plantain strips.

Goat Meat Peppersoup

Tender goat meat in a rich, spiced broth garnished with fresh herbs and edible flowers.

Tender cow foot pieces simmered in a rich, savory broth with aromatic herbs and spices.

Char Grilled Caesar Salad

Sahel House Salad

Sandwiches

Spaghetti Omelette Sandwish

Spicy Egg Sandwish

Suya Spicy Grill Beef Sandwich

Chicken Sandwich

Juicy burger with melted cheese, fresh lettuce, tomato, and onion, garnished with a cherry tomato. Served with crispy fries and a side salad with avocado.

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