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Saffron Indian Cuisine & Hookah Lounge

1731 Cecil B Moore Avenue, Philadelphia, PA 19121

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Appetizers Beriyani Specialties Wings Salads Chicken Specialties Meat Specialties Seafood Specialties Vegetarian Dishes Side Orders Tandoori (From The Clay Oven) Side Dishes And Accompaniments Breads / Roti Desserts Beverages

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Appetizers Beriyani Specialties Wings Salads Chicken Specialties Meat Specialties Seafood Specialties Vegetarian Dishes Side Orders Tandoori (From The Clay Oven) Side Dishes And Accompaniments Breads / Roti Desserts Beverages

Appetizers

Vegetable Samosa

Two crispy fried turnovers deliciously filled with mildly spiced potatoes and green peas

(Two pieces) ground lamb, onion, tomatoes and peas

Fresh marinated vegetables deep-fried in a chickpea batter

Goan specialty – fresh flaked crab sautéed with spices,tomatoes and onions

Sweet and Hot Shrimp

Shrimps sautéed in a house special sweet and hot sauce with cumin

Homemade cheese in lightly-seasoned lentil flour batter & deep-fried

Samosa topped with chickpeas, yogurt, tamarind and mint chutney

Gobi Manchirian

Battered bite size cauliflower pieces cooked in a sweet & sour sauce

Lightly spiced and marinated fish cubes deep-fried with chickpea flour

Beriyani Specialties

Boiled fluffy rice

Vegetable Beriyani

Mix vegetables cooked with bastami rice, saffron,cardamon & spices

Chicken Beriyani

Chicken made with basmati rice, saffron, cardamom & spices

Basmati rice flavored with saffron and cooked with tender of spicy lamb. Served with raita

Basmati rice flavored with saffron and cooked with tender of spicy goat. Served with raita

Shrimp Beriyani

Shrimp cooked with saffron, cardamon & spices

Salmon Beriyani

Salmon made with basmati rice, saffron, cardamom & spices

Wings

Salads

Onions, tomatoes and cucumbers mixed with spices

Saffron Chicken Salad

Lettuce, onion, tomato, cucumber and chicken breast

Chicken Specialties

Each Entrée Served with Saffron Basmati Rice

Boneless chicken cooked in butter and tomato gravy

Chicken Tikka Masala

The most popular Indian delicacy, butter chicken made of boneless tandoori chicken, cooked in a mildly spiced tomato gravy and garnished with fenugreek

Chicken Saagwala

Boneless chicken pieces sautéed with spinach and enhanced with mild Indian spices

Chicken in Indian cook with turmeric, hot, cumin and a blend of spices

Chicken Banjara

Hyderabadi style chicken cooked in cardamom, cumin, hot pepper and poppy seed sauce

Chicken Malabar

Mustard seeds, whole chili and coconut milk

Chicken Vindalo

A hot meat dish from Goa made of succulent pieces of chicken in a hot sauce

Blend of spices that are unique with fresh onions and tomato gravy

Chicken Chutney Mango

Chicken with mango chutney and mint sauce with fresh coriander,ginger and spices

Chicken pieces spiced with ginger, fresh coriander

Boneless pieces of chicken cooked in a rich almond and cream sauce

Meat Specialties

GOAT/LAMB.Each Entrée Served with Saffron Basmati Rice

Lamb Tikka Masala

The most popular Indian delicacy, butter lamb made of tandoori lamb, cooked in a mildly spiced tomato gravy and garnished with fenugreek

Tender pieces of lamb cooked with fresh spinach, spices and ginger.A north Indian specialty

Cooked in a cream sauce with cashews, almonds and spices

A hot meat dish from Goa made of succulent pieces of lamb in a hot tangy sauce

Lamb Tawa Masala

Lamb cubes, marinated in ginger and garlic sauce and cooked on skillet with scallions, tomatoes and green pepper

Selected pieces of lamb simmered with a sauce of poppy seeds, cashews,almonds and herbs. A favorite of Indian Maharajas

Lamb cubes cooked in a delightful, authentic, spicy, Indian herbal sauce

Lamb cubes cooked in onion gravy and Indian spices

Seafood Specialties

Each Entrée Served with Saffron Basmati Rice

Salmon Fish cooked with mustard sauce, fresh tomatoes & herbs. Choose Shrimp

Shrimp cooked with onions, tomatoes, green peppers and light spices

Shrimp cooked in Chef’s special korma (white) sauce with fresh basil leaves

A delicacy from Goa, jumbo shrimp cooked in rich red ginger and garlic sauce

Salmon fish cooked in onion gravy and Indian spices

Shrimp cooked in onion gravy and Indian spices

Shrimp Tikka Masala

The most popular Indian delicacy, shrimp made, cooked in a mildly spiced tomato gravy and garnished with fenugreek

Fish Tikka Masala

The most popular Indian delicacy, salmon fish made, cooked in a mildly spiced tomato gravy and garnished with fenugreek

Vegetarian Dishes

An assortment of lentils, slow simmered & sautéed in butter with herbs, spices, ginger, garlic & tomatoes

Yellow lentil harmoniously combined with tomato, ginger & Indian spices

Vegetable Curry

Mixed combination of vegetables cooked in a heavy curry sauce & Indian spices

Chickpeas gently cooked with onions, herbs and tomatoes

An ensemble of cauliflower and potatoes cooked in blend of spices

Peas & Cheese Cooked in a Creamy Cashew Sauce

Bhindi Do Piaza

Fresh okra delicately spiced and cooked with diced onions and tomatoes

Homemade cheese cooked with bell peppers onions, tomatoes and freshly ground spices in an authentic copper kadai

Cheese and vegetable croquettes cooked in a Creamy Cashew Sauce

Homemade cheese tossed with spinach, masala and a touch of garlic

Nine sliced vegetables with nuts, cooked in a cream cashew sauce

Whole egg plant smoked over charcoal and seasoned with herbs and spices

Potatoes and peas cooked in a light curry sauce

Paneer Tikka Masala

Homemade cheese cubes cooked in a tangy tomato sauce

Batter fried cottage cheese with vegetables & chillis in chinese sauce

Side Orders

Breaded squid rings

Chicken Fingers

Fried Mozzarella Sticks

Thick cut,battered mozzarella sticks served with marinara sauce

Fried Coconut Shrimp

Chicken Nuggets

Cheese Fries & Broccoli

Tandoori (From The Clay Oven)

Salmon Tandoori

Fish fillet marinated in yogurt, lemon juice, ginger and garlic. Grilled to perfection in our clay oven

Tandoori Shrimp

Jumbo shrimp marinated in yogurt, lemon juice, ginger and garlic. Grilled to perfection in our clay oven

Chicken Malai Kabob

Creamy chicken supreme marinated in ginger, garlic and green coriander. Cooked in a clay oven.

Side Dishes And Accompaniments

Grated cucumber and yogurt to cool your palate

A crisp lentil wafer flavored with spices

Pieces of mango in a sweet and tangy sauce

Breads / Roti

Wholesome Breads Freshly Baked in Our Clay Oven

All purpose flour bread

A naan topped with garlic & cilantro & then baked to perfection in a tandoor

Bread stuffed with cheese

Bread stuffed with cashew, raisins with dry coconut

Naan stuffed with lightly spiced onions

Bread stuffed with ground lamb and spices

Whole wheat flour bread

Whole wheat bread with no oil

Tandoori Paratha

Multi-layered whole wheat bread

Bread stuffed with lightly spiced potatoes

Deep fried balloon puffed bread

Desserts

Home Made cheese soaked in cardamom flavored sweetened milk syrup

Hot Cream dumplings dipped in sweet rose water syrup

Traditional Indian rice pudding flavored with essence of roses and nuts

Strawberry Cheesecake

Plain Cheesecake

Cookies & Cream

Beverages

Tea brewed with special whole spice

Made with fresh ginger & cardamom

Traditional buttermilk, served salted, spiced with cumin and pepper powder

A refreshing yogurt drink with mango

Cranberry Juice

Vanilla, Cookies & Cream, Strawberry, Chocolate

Menu Categories

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Beriyani Specialties

Chicken Specialties

Meat Specialties

Seafood Specialties

Vegetarian Dishes

Tandoori (From The Clay Oven)

Side Dishes And Accompaniments

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