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Ebisu Sushi

2513 W Taron Ct #180, Elk Grove, CA 95757

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

Delivery Minimum

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Order Now on Beyond Menu app

Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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Download the Beyond Menu App

Get the Beyond Menu app to make ordering from your local spot easier than ever.

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All Day Menu Lunch Menu

Appetizers Sushi & Sashimi Combo Sashimi & Donburi Special Roll Maki Roll Nigiri Entrée - Dinner Ramen & Udon Side Order Dessert Drinks

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Appetizers Sushi & Sashimi Combo Sashimi & Donburi Special Roll Maki Roll Nigiri Entrée - Dinner Ramen & Udon Side Order Dessert Drinks

Appetizers

Pepperfin (6 Pieces)

Chef special sauce, sliced albacore & jalapeño.

2 piece shrimp & 5 piece mixed vegetables.

Gyoza (6 Pieces)

Pan or deep-fried pot stickers.

Garlic Salmon (6 Pieces)

Sliced fresh salmon with special sauce.

Boiled & salted soybeans that are stir fried with spicy garlic sauce.

Sushi Taco (3 Pieces)

Crispy seaweed shells filled with a mix of seafood, typically includes avocado and a spicy sauce, garnished with fresh vegetables.

Albacore, cream cheese, crab meat, topped with spicy mayo, unagi sauce & sesame seeds.

Grilled hamachi collar.

Lollipops (2 Pieces)

Grilled lamb chops with house special sauce.

Deep-fried tofu topped with green onion and special sauce.

BBQ Albacore (3 Pieces)

Grilled albacore with special sauce.

Grilled ribs with special sauce & green onion.

Sliced cucumber in vinegar dressing.

Kaki Fried (4 Pieces)

Deep-fried oysters.

Lime Pepper Wings

Crispy chicken wings seasoned with zesty lime and pepper, served with a wedge of citrus.

Chef's choice: mix fish, avocado, tomato, sprouts, onions, tobiko.

Spicy Tuna Crunch

Bite sized deep fried rice topped with spicy tuna, jalapeños, avocado, house special sauce, tobiko, green onions. ***NOT A ROLL***

Seared Tuna Crunch

Bite sized deep fried rice topped with our seared tuna, avocado, green onions and tobiko, house special sauce ***NOT A ROLL*

Boiled & salted soybeans.

Yaki Hotate (2 Pieces)

Grilled Hokkaido scallop.

Chip with spicy tuna.

Fresh seaweed mixed with sesame seeds.

Green mix salad with house special dressing.

Sushi & Sashimi Combo

*Please state if you want extra ginger, wasabi, soy sauce, or utensils on a food item if you want extra* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Chef's choice sashimi (8 pieces), nigiri (8 pieces), ebisu roll.

Chefs choice nigiri (6 pieces) ebi & avocado maki, chef's special sashimi (4 pieces).

Chef's choice nigiri (8 pieces).

Sashimi & Donburi

*Please state if you want extra ginger, wasabi, soy sauce, or utensils on a food item if you want extra* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

7 pieces. Assorted sashimi over sushi rice.

7 pieces. Fresh salmon sashimi over rice.

7 pieces. BBQ eel over rice.

Tuna sashimi over rice.

Minced beef with raw quail egg yolk, onion, green onion & sesame seed.

Assorted Sashimi (12 Pieces)

Chefs choice daily fresh (12 pieces) fish.

Assorted Sashimi (9 Pieces)

Chefs choice daily fresh (9 pieces) fish.

Special Roll

*Please state if you want extra ginger, wasabi, soy sauce, or utensils on a food item if you want extra* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Shrimp tempura, crab meat, topped unagi, avocado, spicy mayo, unagi sauce, green onion & sesame seed.

Crab meat, avocado, chopped salmon garlic mayo, baked with green onions, unagi sauce & sesame seeds.

Shrimp tempura, lobster salad, topped with spicy tuna, Hokkaido scallop, 4 sauce torch, green onion & tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Salmon Lover Roll

Salmon skin & cucumber topped with fresh salmon & smoked salmon, tobiko & green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Elk Grove Special Roll

Soft shelled crab, cucumber, 4 kinds of fish with house special sauce, green onions & tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Hot Snow White Roll

Spicy tuna, tempura jalapeño, avocado, topped with seared tuna, snow crab, salad, chili powder & house special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Shrimp tempura topped with salmon avocado, tobiko, green onion & unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Stone Lake Roll

Panko fried BBQ eel, cucumber, avocado, crab steak, tobiko with house special sauce.

Crab meat, topped with 4 kinds of fish, avocado, green onion & tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Sacramento Roll

Soft-shell crab, topped with lobster salad, avocado, unagi, ebi, crispy fried onion with special sauce.

Green Dragon Roll

Deep-fried asparagus, kabocha, yam top & avocado soy wrap.

Spicy tuna, cucumber shrimp tempura, topped with seared hamachi, tempura flake & house special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Caterpillar Roll

Shrimp tempura, cucumber, avocado, unagi sauce, spicy mayo.

Deep-fried soft shell crab, avocado, scallions, tobiko, spicy garlic aioli & wrapped in soy wrap.

Spicy tuna, cream cheese, jalapeño, panko fried, topped with green onions & house special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Inside: shrimp tempura, crab salad. Top: avocado, unagi, spicy mayo, unagi sauce, black tobiko, green onions.

Deep-fried California roll, unagi sauce, spicy mayo with green onions and tobiko.

Inside: shrimp tempura, crab salad. Top: avocado, albacore, spicy mayo, unagi sauce, tobiko, green onions.

Mixed fish inside, seaweed wrapped, crab cake, ebi, avocado, soy wrap in fried panko with special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Inside: shrimp tempura, crab salad. Top: avocado, maguro, tobiko, spicy mayo, unagi sauce, tobiko, green onions.

Spicy tuna, shrimp tempura, topped with salmon, onions, ponzu & chili powder, jalapenos

Inside: shrimp tempura, crab salad. Top: avocado, albacore, spicy mayo, unagi sauce, tobiko, green onions.

Maki Roll

*Please state if you want extra ginger, wasabi, soy sauce, or utensils on a food item if you want extra* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

California Roll

Crab meat & avocado.

Soft-shelled crab, crab meat, cucumber, tobiko & topped with unagi sauce.

Spicy Tuna Roll

Spicy tuna & cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Tempura Shrimp Roll

Shrimp tempura, crab meat, cucumber with unagi sauce.

Cream cheese, avocado, smoked salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Avocado & cucumber.

Ziggy Hand Roll

Deep fried soft shell crab in spicy avocado mixed with tobiko and green onions.

Fresh tuna wrapped in sushi rice and seaweed. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Yellowtail and green onion wrapped in rice and seaweed.

Nigiri

*Please state if you want extra ginger, wasabi, soy sauce, or utensils on a food item if you want extra* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Fresh yellowtail slices topped with wasabi and garnished with microgreens, served with a soy-based sauce.

Amaebi nigiri features sweet raw shrimp atop a mound of sushi rice, accompanied by a deep-fried shrimp head.

Otoro nigiri features a slice of fatty, marbled bluefin tuna belly atop a small mound of sushi rice, often accompanied by a touch of wasabi.

Sliced smoked salmon atop a mound of sushi rice, typically served in pairs.

Sliced mackerel traditionally cured with salt and vinegar, served on hand-pressed sushi rice.

Chutoro nigiri features medium fatty tuna over hand-pressed sushi rice, often accompanied by a touch of wasabi.

Hand-formed sushi rice topped with slices of albacore, known as shiro maguro, typically served in pairs.

Sushi-grade scallop typically includes, served atop hand-pressed sushi rice, often garnished with a touch of wasabi.

Spicy tuna, cream cheese, jalapeño, panko fried, topped with green onions & house special sauce.

Sliced raw tuna placed on top of a small ball of vinegared rice, typically served in pairs.

Tamago nigiri features a sweet, Japanese-style egg omelette atop hand-pressed sushi rice, often complemented by a strip of nori.

Cooked shrimp served atop hand-pressed sushi rice, typically includes two pieces.

Sliced octopus over vinegared rice, often served with a hint of wasabi between the rice and octopus.

Flying fish roe atop sushi rice, typically encircled with a strip of nori.

Delicate slices of escolar on crispy lotus root, garnished with microgreens and edible flowers, drizzled with a light citrus sauce.

Kani nigiri features hand-pressed sushi rice topped with a slice of crab, typically served in pairs.

Entrée - Dinner

Served rice & mixed vegetable.

Chicken Teriyaki

Grilled chicken with teriyaki sauce.

Grilled beef teriyaki with teriyaki sauce.

Salmon Teriyaki

Grilled salmon with teriyaki sauce.

Tempura fried chicken breast, sesame sauce.

Panko fried chicken with katsu sauce.

Chicken Katsu curry

Served with Salad & Rice

Served with Salad & Rice

Tonkatsu (Fried Pork)

Panko fried pork with katsu sauce.

Salmon Shioyaki

Grilled salmon with salt.

Chimichurri Steak

Grilled beef with chimichurri sauce.

Ramen & Udon

Mix tempura with house special sauce.

Ebisu Yaki Udon

Stir-fried udon with Japanese char siew & mixed vegetables.

Side Order

Light and fluffy white rice.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Dessert

Green tea or black sesame.

Drinks

The cold, refreshing, sparkling classic that America loves.

A carbonated Japanese beverage presented in a unique codd-neck bottle, sealed by a marble, available in various flavors.

Change up your routine with the bright, bubbly, fruity orange flavor.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Unsweetened Iced Tea

Jasmine, green tea, oolong.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

Sparkling Water

Effervescent, refreshing water with a lively burst of bubbles.

Prev Next

Menu Categories

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Sushi & Sashimi Combo

Sashimi & Donburi

Entrée - Dinner

Appetizers Sushi & Sashimi Combo Sashimi & Donburi Special Roll Maki Roll Nigiri Entrée - Lunch Ramen & Udon Side Order Drinks

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Your search entry does not match any items under this menu.
Please try searching for a different item or under a different menu.

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Appetizers Sushi & Sashimi Combo Sashimi & Donburi Special Roll Maki Roll Nigiri Entrée - Lunch Ramen & Udon Side Order Drinks

Appetizers

11:00 am - 3:40 pm

Pepperfin (6 Pieces)

Chef special sauce, sliced albacore & jalapeño.

Sliced cucumber in vinegar dressing.

Garlic Salmon (6 Pieces)

Sliced fresh salmon with special sauce.

Chef's choice: mix fish, avocado, tomato, sprouts, onions, tobiko.

Sushi Taco (3 Pieces)

Crispy seaweed shells filled with a mix of seafood, typically includes avocado and a spicy sauce, garnished with fresh vegetables.

Boiled & salted soybeans.

Boiled & salted soybeans that are stir fried with spicy garlic sauce.

Gyoza (6 Pieces)

Pan or deep-fried pot stickers.

BBQ Albacore (3 Pieces)

Grilled albacore with special sauce.

2 piece shrimp & 5 piece mixed vegetables.

Grilled hamachi collar.

Kaki Fried (4 Pieces)

Deep-fried oysters.

Deep-fried squid tentacles.

Deep-fried tofu topped with green onion and special sauce.

Grilled ribs with special sauce & green onion.

Albacore, cream cheese, crab meat, topped with spicy mayo, unagi sauce & sesame seeds.

Lollipops (2 Pieces)

Grilled lamb chops with house special sauce.

Mushrooms Stuff

Crab meat, green onion, deep fried, topped with spicy mayo, unagi sauce & sesame seeds.

Lime Pepper Wings

Crispy chicken wings seasoned with zesty lime and pepper, served with a wedge of citrus.

Chip with spicy tuna.

Sizzling Albacore (6 Pieces)

Grilled albacore on a heat pan with onion & special sauce.

Yaki Hotate (2 Pieces)

Grilled Hokkaido scallop.

Grilled Calamari

Tender grilled calamari slices with a side of tangy dipping sauce and a lemon wedge.

Freshly tossed greens with seasoned chicken, and crisp veggies

Fresh seaweed mixed with sesame seeds.

Green mix salad with house special dressing.

Sushi & Sashimi Combo

11:00 am - 3:40 pm '*Please state if you want extra ginger, wasabi, soy sauce, or utensils on a food item if you want extra* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Chef's choice sashimi (8 pieces), nigiri (8 pieces), ebisu roll.

Chefs choice nigiri (6 pieces) ebi & avocado maki, chef's special sashimi (4 pieces).

Chef's choice nigiri (8 pieces).

Sashimi & Donburi

11:00 am - 3:40 pm *Please state if you want extra ginger, wasabi, soy sauce, or utensils on a food item if you want extra* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

7 pieces. Assorted sashimi over sushi rice.

7 pieces. Fresh salmon sashimi over rice.

Tuna sashimi over rice.

7 pieces. BBQ eel over rice.

Minced beef with raw quail egg yolk, onion, green onion & sesame seed.

Assorted Sashimi (9 Pieces)

Chefs choice daily fresh (9 pieces) fish.

Assorted Sashimi (12 Pieces)

Chefs choice daily fresh (12 pieces) fish.

Special Roll

11:00 am - 3:40 pm *Please state if you want extra ginger, wasabi, soy sauce, or utensils on a food item if you want extra* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Caterpillar Roll

Shrimp tempura, cucumber, avocado, unagi sauce, spicy mayo.

Mixed fish inside, seaweed wrapped, crab cake, ebi, avocado, soy wrap in fried panko with special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Sacramento Roll

Soft-shell crab, topped with lobster salad, avocado, unagi, ebi, crispy fried onion with special sauce.

Shrimp tempura topped with salmon avocado, tobiko, green onion & unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Salmon Lover Roll

Salmon skin & cucumber topped with fresh salmon & smoked salmon, tobiko & green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Spicy tuna, cream cheese, jalapeño, panko fried, topped with green onions & house special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Stone Lake Roll

Panko fried BBQ eel, cucumber, avocado, crab steak, tobiko with house special sauce.

Crab meat, avocado, chopped salmon garlic mayo, baked with green onions, unagi sauce & sesame seeds.

Shrimp tempura, lobster salad, topped with spicy tuna, Hokkaido scallop, 4 sauce torch, green onion & tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Elk Grove Special Roll

Soft shelled crab, cucumber, 4 kinds of fish with house special sauce, green onions & tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Spicy tuna, cucumber shrimp tempura, topped with seared hamachi, tempura flake & house special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Crab meat, topped with 4 kinds of fish, avocado, green onion & tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Shrimp tempura, crab meat, topped unagi, avocado, spicy mayo, unagi sauce, green onion & sesame seed.

Hot Snow White Roll

Spicy tuna, tempura jalapeño, avocado, topped with seared tuna, snow crab, salad, chili powder & house special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Deep-fried California roll, unagi sauce, spicy mayo with green onions and tobiko.

Double Toro roll

Rich slices of fatty tuna layered on a roll with fresh avocado, cucumber, and topped with caviar and microgreens.

Green Dragon Roll

Deep-fried asparagus, kabocha, yam top & avocado soy wrap.

Deep-fried soft shell crab, avocado, scallions, tobiko, spicy garlic aioli & wrapped in soy wrap.

Maki Roll

11:00 am - 3:40 pm'HR = hand-rolled. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

California Roll

Crab meat & avocado.

Spicy Tuna Roll

Spicy tuna & cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Cream cheese, avocado, smoked salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Avocado & cucumber.

Tempura Shrimp Roll

Shrimp tempura, crab meat, cucumber with unagi sauce.

Soft-shelled crab, crab meat, cucumber, tobiko & topped with unagi sauce.

Nigiri

11:00 am - 3:40 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Chutoro nigiri features medium fatty tuna over hand-pressed sushi rice, often accompanied by a touch of wasabi.

Sushi-grade scallop typically includes, served atop hand-pressed sushi rice, often garnished with a touch of wasabi.

Spicy tuna, cream cheese, jalapeño, panko fried, topped with green onions & house special sauce.

Sliced raw tuna placed on top of a small ball of vinegared rice, typically served in pairs.

Tamago nigiri features a sweet, Japanese-style egg omelette atop hand-pressed sushi rice, often complemented by a strip of nori.

Sliced octopus over vinegared rice, often served with a hint of wasabi between the rice and octopus.

Fresh yellowtail slices topped with wasabi and garnished with microgreens, served with a soy-based sauce.

Sliced smoked salmon atop a mound of sushi rice, typically served in pairs.

Flying fish roe atop sushi rice, typically encircled with a strip of nori.

Hand-formed sushi rice topped with slices of albacore, known as shiro maguro, typically served in pairs.

Delicate slices of escolar on crispy lotus root, garnished with microgreens and edible flowers, drizzled with a light citrus sauce.

Cooked shrimp served atop hand-pressed sushi rice, typically includes two pieces.

Kani nigiri features hand-pressed sushi rice topped with a slice of crab, typically served in pairs.

Otoro nigiri features a slice of fatty, marbled bluefin tuna belly atop a small mound of sushi rice, often accompanied by a touch of wasabi.

Amaebi nigiri features sweet raw shrimp atop a mound of sushi rice, accompanied by a deep-fried shrimp head.

Entrée - Lunch

11:00 am - 3:40 pm. Served salad & rice.

Chicken Teriyaki

Grilled chicken with teriyaki sauce.

Grilled beef teriyaki with teriyaki sauce.

Chimichurri Steak

Grilled beef with chimichurri sauce.

Tempura fried chicken breast, sesame sauce.

Salmon Teriyaki

Grilled salmon with teriyaki sauce.

Grilled mackerel with salt.

Tonkatsu (Fried Pork)

Panko fried pork with katsu sauce.

Panko fried chicken with katsu sauce.

Crispy breaded chicken topped with creamy curry sauce, featuring tender carrots and broccoli, served with a fresh green salad.

Wagyu Fried Rice

Tender Wagyu beef pieces mixed with seasoned rice, garnished with fresh green onions.

Salmon Shioyaki

Grilled salmon with salt.

Curry Katsu Beef

Served with Salad & Rice

Ramen & Udon

11:00 am - 3:40 pm

Roasted pork, boiled egg, mushrooms, bamboo shoots, green onion, sprouts, fish cake, seaweed.

Ebisu Yaki Udon

Stir-fried udon with Japanese char siew & mixed vegetables.

Mix tempura with house special sauce.

Shoyu broth with ground spicy pork, boiled egg, bean sprouts, seaweed.

Side Order

11:00 am - 3:40 pm

Light and fluffy white rice.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Drinks

11:00 am - 3:40 pm

A carbonated Japanese beverage presented in a unique codd-neck bottle, sealed by a marble, available in various flavors.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Change up your routine with the bright, bubbly, fruity orange flavor.

Sparkling Water

Effervescent, refreshing water with a lively burst of bubbles.

Classic citrus refreshment.

A crisp, refreshing taste you know and love with zero calories.

Unsweetened Iced Tea

Jasmine, green tea, oolong.

Prev Next

Menu Categories

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Sushi & Sashimi Combo

Sashimi & Donburi

Entrée - Lunch

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