Bombay Bites

Lamb boti kabab and tiger shrimp cooked in a tandoor oven to a juicy delicacy.

Surf & Turf

$11.00

Veg Samosa

Potato and peas stuffed in phyllo pastry dough and stuffed , deep fried serve with chutneys.

$7.49

Meat Samosa

Potato and meat stuffed in phyllo pastry dough and stuffed , deep fried serve with chutneys.

$8.49

Mini Samosa

Sauteed cabbage and carrots are stuffed in phyllo pastry and deep fried serve with chutneys

$7.49

Chicken Momo

Steamed or fried ( choose your style of cooking)dumpling served with tomato chutneys

Batter fried shrimp served with coconut sauce

Coconut Shrimp

$10.00

Mixed Vegetable Pakora

Assorted mixed vegetables fritter

Grounded chickpeas with tahini serve with homemade garlic naan

Hummus with Garlic Naan

Momo Vegetarian

Mumbai Special Chowpatty Style Street Fair

Treat from the street of India , medley of samosa /savory lentil doughnut covered with sweat and tangy with chickpeas true delicacy

Samosa Chaat

$11.44

Vada Chaat

Treat from the street of India , medley of samosa /savory lentil doughnut covered with sweat and tangy with chickpeas true delicacy

$11.44

Pani Puri

Treat of Mumbai, crispy parcels filled with spiced potato & peas served with aromatice pani, a touch of chili.

$11.44

Dahi Puri

Treat of Mumbai, crispy parcels filled with spiced potato, date and tamarind chutney with aromatic tanji sauce sweet and topped with yogurt

$11.00

Ragda Patties

Mince veg cooked with special species and serve with mini buns

$11.49

Mini Vada Pav

Mumbai style Vada Pav (mini slider stuffed with potato patty, exotic spicy cilantro sauce.) Content: Peanuts

Soups & Salads

Bombay Bites Specials

Chicken and lamb meatballs cooked with the creamy tomato sauce along with onion and bell pepper

Nargisi Kofta Curry

Traditional Entrées

A dish of Mughal Empire origin, in which meat or vegetables are braised and simmered in a rich, highly seasoned sauce thickened with ground nuts, yogurt and cream, garnish with coconut

Offers following traditional entrees very authentic serve with bowl of rice and choice proteins meat or veg

Korma

Cubes of meat or vegetables cooked to perfection with onions and tomatoes

Traditional Curries

A highly seasoned dish of Goan (Indo-Portuguese) cuisine, made from meat or vegetable cooked in a sauce of vinegar, red chilies, garlic, tamarind and spices

Vindaloo

True kashmiri delicacy, traditionally goat /lamb or chicken is cooked with aromatic spices, kashmiri paprika and a hint of almond

Fresh spinach grounded with broccoli finished with cream (or plain)

Saagwala

Malabar, western coast of Indian peninsula, curries are cooked with coconut and spices

Malabar Curries

Chettinad cuisine, most renowned fare in the Tamil nadu repertoire. Freshly roasted ground spices used in curry, most vibrant and spicy curry, true delicacy

Chettinad Curries

Kolhapur is region of maharashtra, known for spicy touch of tambda rassa (special blend of coconut and chili usually spicy)

Kolhapuri Curries

Biryanis

A true delicacy, Jem of Mughals pass on to Deccani cuisine and so on ,where rice is cooked into airtight pot with meat or vegetable so that every morsel of rice get the flavor of the dish, true delicacy serve with salan (contain peanut)

Traditional Vegetarian Entrées

Green peas and potatoes cooked with onion and tomatoes

Aloo Matter

Potatoes and cauliflower is tossed with spices

Aloo Gobi

Okra is sauteed with spices with chunk of onions

Bhindi Masala

Garbanzo beans is beautifully cooked to perfection

Chana Masala

Cubes of Paneer and green peas in tomato base gravy finishes with dash of cream

Mutter Paneer

Green peas and mushroom curry

Mushroom Mutter

Indian favorite chole come with two Bhature (fried bread )

Chole Bature

$16.00

Malai Kofta

Veg balls are cooked with creamy onion sauce with nuts contains Cheese and Flour.

Yellow lentil cooked and tempered with cumin and garlic

Dal Tadka

Black dal and kidney beans are cooked with Indian spices finish with cream/plain

Dal Bukhara

Tandoori Delicacy

Chicken cubes marinated with yogurt and spices, char grilled to perfection

Tandoor is a drum shaped oven uniquely made of clay prominently made for making bread but cooking smaller cubes of meat add great taste to it since high heat of tandoor seals the outer layer before it starts cooking so flavor retains in the meat .

Awadhi Chicken Tikka

Chicken marinated with cream, cashew nut and yogurt, chargrilled to perfection

Kalmi Kabab

Chicken thigh marinated with spices and chargrilled to perfection

Tandoori Chicken