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Osteria Nando

1589 2nd Ave, New York, NY 10028

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Menu Desserts Bottomless Brunch Specials

Soups Appetizers Raw Bar Salads Entrees Vegan Mediterranean Bowls Poisson Risotto Sandwiches Sides Create Your Own Pasta Specialty Pastas

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Soups Appetizers Raw Bar Salads Entrees Vegan Mediterranean Bowls Poisson Risotto Sandwiches Sides Create Your Own Pasta Specialty Pastas

Soups

French Onion Soup Gratinee

onions, toasted croutons, Gruyére cheese

Seafood Chowder

Appetizers

Scallops Al Peperone Rosso

Garnished with red peppers, roasted garlic, creme fraiche

Escargot de Bourgogne

Snails, garlic, parsley, maitre d hotel butter, Chablis.

Moules Mariniere Et Frites

Mussels, Chablis, shallot, butter, fennel, parsley.

Black truffles, shaved Parmesan, garlic, fresh parsley

Black truffles, shaved Parmesan, garlic, fresh parsley

Raw Bar

Oysters on the Half Shell

Blue Point East Coast

Salads

Arugula, cherry tomatoes, pears, shaved Parmesan, lemon dressing

Roasted beets, mixed greens, chia seeds, almonds, dried cherries, goat cheese, balsamic vinaigrette

Shaved Brussels, almonds, pear, citrus honey dressing, pecorino cheese.

Romaine hearts, sweet peppers, Parmesan, lemon zest, garlic toast.

Belgian endives, arugula, pears, raisins, walnuts, gorgonzola, Champagne honey dressing.

Cucumbers, pickled red onions, cherry tomatoes, black olives, feta cheese, lemon olive oil dressing

Baby kale, walnuts, apples, dried cherries, goat cheese, balsamic vinaigrette

Mixed greens, cherry tomatoes, balsamic vinaigrette

Entrees

Beef Bourguignon

Braised short ribs, Burgundy, pearl onions, carrots, potatoes.

French Chicken Curry

Braised chicken, green apple, pearl onions, raisins, carrots, Vadouvan spice, mashed potatoes.

Braised chicken, Burgundy, carrots, pearl onions, mashed potatoes.

Steak au Poivre

10 oz New York Strip Steak, green peppercorn, cognac sauce, bistro fries, petit greens.

Onglet a L'echalote

12 oz hanger steak, shallot sauce, bistro fries, petit greens.

Vegan Mediterranean Bowls

Quinoa, green peas, wild mushrooms, Brussel Sprouts, Cipollini onions, Haricot Verts (string beans)

Charred Broccoli & Cauliflower Bowl

Quinoa, grilled corn, shaved Brussel sprouts, Vadouvan spice

Poisson

Trout Almondine

Toasted almonds, spinach, Chablis, almond butter.

Black beluga lentils, root vegetables, lemon butter sauce.

Seared tomatoes, black olives, capers, sautéed spinach.

Provencal shellfish stew consisting of shrimp, calamari, mussels, clams, scallops

Risotto

Seafood Risotto

Shrimp, scallops, corn, Parmesan, lobster nage

English Peas, Parmesan, Butter Fondue, Truffle Oil

Sandwiches

Grilled Chicken Sandwich

Grilled chicken, mozzarella, lettuce, tomato, pesto aioli

Nando's Short Ribs Sandwich

Braised short ribs, caramelized onions, Swiss cheese, bistro fries, petit greens

Croque Monsieur

French ham, gruyere, Béchamel, bistro fries, petit greens (Madame served with egg sunny side up)

French ham, gruyere, Béchamel, bistro fries, petit greens (Madame served with egg sunny side up)

Nando Deluxe Burger

8oz Angus beef, cheese, lettuce, bacon, tomato, pickled onion, tarragon aioli, bistro fries, petit greens | add avocado, mushroom... $3 each

Sides

Sauteed Brussel Sprouts

Truffle Mashed Potatoes

Sauteed Asparagus

Bistro (French) Fries

Sauteed Haricot Verts (String Beans)

Sauteed Spinach

Create Your Own Pasta

Gluten Free Penne

Whole Wheat Penne

Homemade Spaghetti

Homemade Pappardelle

Spinach & Ricotta Ravioli

Specialty Pastas

with short ribs ragu

Spinach & Ricotta Ravioli

In truffle cream sauce

Spaghetti Alla Vodka

In tomato cream sauce with fresh mozzarella on top

Vegan Asparagus Ravioli

with cherry tomatoes, roasted red peppers, touch of pepperoncino, tomato sauce

Lobster Ravioli

with shrimp, asparagus, cherry tomatoes, roasted red peppers in pink sauce

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Vegan Mediterranean Bowls

Create Your Own Pasta

Specialty Pastas

Desserts After Dinner Drinks

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Desserts After Dinner Drinks

Desserts

Creamy custard topped with caramelized sugar.

Chocolate Souffle

Moist chocolate cake with rich, creamy center. Topped with a scoop of vanilla gelato.

Ricotta Pistachio Cake

Layers of pistachio sponge & ricotta decorated with pistachio pieces & dusted with powdered sugar

Chocolate Mousse

Light, airy, with intense. Delicious chocolate flavors. This dessert is a real treat.

Chocolate Truffle

Zabaglione cream center surrounded by chocolate gelato & caramelized hazelnuts. Topped with cocoa powder.

Shortcrust pastry filled with sliced apples & glaze. Decorated with a lattice of shortcrust pastry strips.

Espresso soaked lady fingers layered with a sweet cream.

Chocolate Religiuese

The most famous dessert in Paris created in an Italian cafe. Choux pastry buns filled with a smooth vanilla crème patisserie coated with dark chocolate ganache.

Classic chocolate & vanilla gelato separated by a cherry & sliced almond. You owe it to yourself.

After Dinner Drinks

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After Dinner Drinks

Benedicts Eggs Toast Mains Pitchers Drinks A La Carte

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Benedicts Eggs Toast Mains Pitchers Drinks A La Carte

Benedicts

Classic Benedict

Poached eggs, French ham, champagne Hollandaise.

Mushroom Benedict

Poached eggs, wild mushrooms, champagne Hollandaise | Gluten Free, no English muffin.

Florentina Benedict

Poached eggs, spinach, champagne Hollandaise.

Smoked Salmon Benedict

Poached eggs, red peppers, champagne Hollandaise.

Eggs

Served with home fries and salad

Eggs Al Pomodoro

Two eggs, fresh tomato sauce, ricotta cheese on top

Eggs Al Tegamino

Three eggs over easy with rosemary, olive oil & herbs

Goat cheese, tomato, kale

Omelette a La Ciboulette

Chives, gruyere, bistro fries, greens

Pesto, sun-dried tomato, spinach

Toast

Served with home fries and salad

Sunny side up eggs, tomatoes, greens

Bagel with Lox & Capers

Choice of plain or everything bagel and cream cheese | Add tomatoes or red onions $2

Mains

Short Ribs and Eggs

Shredded braised short ribs, mushrooms, pearl onions, two eggs sunny side up.

Brussel Sprout Hash

Shaved brussels, potato, bacon, chives, onions, two eggs sunny side up

Croque Monsieur/Madame

French ham, gruyere, béchamel sauce, fries, petit greens (Madame prepared with egg sunny side up)

Nando's French Toast

Candied apples, cinnamon, vanilla cream

Classic French Toast

Blueberries, strawberries, maple syrup

Pitchers

Cucumber Mint, Wild Berry, Summer Peach

Orange juice or peach juice and that good bubbly!

Drinks A La Carte

Orange juice and bubbly

Peach juice and bubbly

Add crispy bacon strips (duh) $2

Wild berry, summer peach, or cucumber mint

Peaches & Cream

Peach schnapps, peach juice, bubbly topped with whipped cream

Rum, pineapple juice, coconut liqueur, prosecco

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Drinks A La Carte

Women's Month Cocktail Starters Mains Plant-Based Specials

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Women's Month Cocktail Starters Mains Plant-Based Specials

Women's Month Cocktail

The Violette Lady

Empress Gin, Violette Liqueur, Fresh Lemon

Starters

Plump ball of fresh, creamy mozzarella, garnished with cherry tomatoes, basil pesto & balsamic reduction

Pulpo Fra Diavolo

Octopus served over garlic tomato sauce with roasted red peppers, cherry tomatoes, crushed red pepper flakes

Mains

Chicken Parmigiana Platter

Skillet-sauteed chicken, tomato sauce, parmesan, melted mozzarella

Mushroom Truffle Risotto

Mushrooms, truffle oil, parmesan, butter fondue

Spaghetti Cacio E Pepe

Olive oil, pecorino Romano, black truffles

Black (Squid Ink) Paccheri with Lobster

Chunks of fresh lobster meat, creamy carbonara sauce

Sour cherry red wine reduction, served with cilantro mashed potatoes and sauteed spinach

Plant-Based Specials

Vegan Sausage Ravioli

Cauliflower Tagliatelle

Tomato sauce with roasted red peppers, cherry tomatoes and touch of pepperoncino

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Women's Month Cocktail

Plant-Based Specials

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