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Hema's Kitchen

2439 W Devon Ave, Chicago, IL 60659

Delivery Fee

$5 within 2.00 miles
$6.5 within 3.00 miles
$7.5 within 4.00 miles
$8.5 within 5.00 miles
$14.5 within 10.00 miles

Delivery Minimum

$25.00

Estimated Time

Between 45 and 60 minutes

Delivery Minimum

Info

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Menu Info & Hours

Delivery Fee

$5 within 2.00 miles
$6.5 within 3.00 miles
$7.5 within 4.00 miles
$8.5 within 5.00 miles
$14.5 within 10.00 miles

Delivery Minimum

$25.00

Estimated Time

Between 45 and 60 minutes

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All Day Menu

Beverages Appetizers Soups Light Fare Vegetarian Entree Lamb Entrees Chicken Entrees Seafood Entrees Biryani Rice Breads Sweets

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Beverages Appetizers Soups Light Fare Vegetarian Entree Lamb Entrees Chicken Entrees Seafood Entrees Biryani Rice Breads Sweets

Beverages

Yogurt drink blended with mango, milk, sugar and rose water.

Appetizers

2 Vegetable Samosa

A flaky homemade pastry shell stuffed with a delicate combinati on of potatoes, green peas, and cilantro leaves.

Vegetable Pakora

Onions, bell peppers, potatoes, and cauliflow er mixed in chickpea flour and deep-frie d.

Onion, bell peppers, spinach, and green pepper dipped in chickpea flour and deep-frie d.

Potato cut into thin chips and dipped in spiced chick pea flour and deep fried.

Deep-fried patties made from potatoes, green peas, green peppers, onions, cilantro, and spices.

2 Kheema Samosa

Pastry shell stuffed with minced lamb, onions green peas and cilantro leaves.

Made of lamb and ground lentils and cooked with freshly roasted spices.

Tandoori Chicken

Tender baked chicken marinated in yogurt, lemon juice, chili pepper, ginger, garlic and other spices.

Tender pieces of chicken dipped in a special butter and deep fried.

Soups

Chicken Mulaghatani Soup

Lentils cooked with mint leaves mustard seed, chilies, shredded chicken and garnished with shredded cheese and cilantro.

Vegetarian Mulaghatani Soup

Lentils cooked with curry leaves mustard seed, chilies, garnished with shredded cheese.

Tomato soup with vegetables and a touch of Indian spices.

Light Fare

Appetizer Shami kebob is rolled in paratha or phulka with onions, chilies, tomatoes, and green chutney.

Chicken khebob rolled in paratha or phulka with onions, tomato and green chutney.

Sheek Khebob Roll

Sheek khebob rolled in paratha or phulka with onions, chilies, tomatoes and green chutney.

Vegetable patties rolled in a paratha or phulka with onions, chilies tomatoes and green chutney.

Vegetarian Entree

Potatoes pan roasted with onions, green peppers, curry leaves, cumin and other spices.

Aloo Jeera Matar

Potatoes pan roasted with onions, green peppers, green peas, curry leaves, cumin and other spices.

Green peas and fresh cheese cooked in a rich tomato and onion based gravy.

Potatoes blended with green peas and onions in a savory tomato gravy.

Aloo Matar Paneer

Potatoes, green peas and fresh cheese cooked in a gravy.

Mushroom with green peas, onions cooked in savory tomato and onion gravy.

Potatoes and eggplant cooked with minced onions, tomatoes, curry leaves and blended with coconut powder.

Aloo Baigaan Matar

Potatoes, eggplant and green peas cooked with minced onions, tomatoes, curry leaves and blended with coconut powder.

Fresh spinach and potatoes cooked in a gravy.

Fresh spinach and homemade cheese simmered in spices and gravy.

Fresh spinach and garbanzo cooked in light spices.

Assorted vegetables sauteed with homemade cheese and pan tossed.

Made with homemade cheese in a rich onion and tomato gravy with a dash almond paste.

Potatoes and homemade cheese cooked in a rich gravy and simmered in spices.

Kofta made with vegetable s, cheese and cashew nuts cooked in a gravy.

Roasted yellow lentils cooked with tomatoes and lemon juice, seasoned with curry leaves, cumin, mustard seed and garlic.

Roasted lentils cooked with spinach and lemon juice, seasoned with curry leaves, cumin, mustard seed and garlic.

Dal with Baigaan

Roasted yellow lentils cooked with eggplant and seasoned with light spices, mustard seeds and garlic.

Assorted vegetables cooked in a fresh creamy sauce with a hint of light spices.

Vegetable Vindaloo

Bell peppers, cauliflow er, potatoes, coconut and curry leaves cooked in rich gravy.

Cauliflow er and potatoes pan roasted with spices.

Dum ki Gobi Matar

Cauliflow er, potatoes and green peas pan roasted with spices.

Chick peas cooked with potatoes, sliced onions, green pepper in light spices and a special sauce.

Achari Paneer Aloo

Pickle tomato onion gravy.

Whole black Lentil red kidney beans,gin ger butter and cream.

Baigan is Bharta

Mashed eggplant cooked with garlic, onions, and tomatoes. A favorite of North India.

Okra cooked with onions, diced tomatoes, and stir-fried in exotic spices.

Lamb Entrees

Lamb cubes pan fried with onions, tomatoes, spices and cooked with okra.

Lamb with Baigaan and Curry Leaves

Braised leg of lamb, eggplant and curry leaves cooked in spicy masala and brown sauce.

Tender lamb cubes pan cooked with onions, tomato gravy and spices.

Seasoned lamb cooked with potatoes in a gravy.

Seasoned lamb cooked with spinach and spices.

Lamb sauteed with fresh peppers, onions, curry leaves and black peppers.

Lamb cooked with cauliflow er and fresh roasted spices.

Tender lamb cubes cooked with garbanzo and spices simmered in a sauce.

Seasoned lamb cooked in a rich gravy with potatoes, coconut and curry leaves. Very spicy.

Ghosh Rogan Josh

Tender pieces of lamb cooked with cardamom, cloves and other spices with blend of onions, fresh ginger, garlic cream, almond and seasoned oil.

Minced lamb cooked with chopped onions, light spices and with a dash of green peas.

Tender pieces of lamb cooked in a cashew curry sauce.

Kheema Aloo Matar

Minced lamb cooked with chopped onions, light spices and with a dash of potato and green peas.

Chicken Entrees

Chicken Vindaloo

Boneless seasoned chicken cooked in a rich gravy with potatoes, coconut and curry leaves. Very spicy.

Choosa Tikka Masala

Marinated boneless chicken cooked in a rich creamy sauce.

Boneless tandoori chicken cooked in a rich onion and tomato gravy.

Oven baked chicken deponed and cooked with spinach and spices.

Haryali Chicken

Chicken cooked in ground cilantro, green pepepr, yogurt, ginger, garlic, curry leaves and coconut.

Marinated boneless chicken cooked with garbanzo in a rich creamy sauce.

Chicken Jalfrazie

Tender pieces of baked chicken sauteed with pepper, onion and pan tossed. Served with saffron basmati rice.

Tender pieces of chicken cooked in curry cashew sauce.

Boiled egg cooked in light gravy.

Seafood Entrees

Indian Fish Fry

Delicious deep fried fish marinated in yogurt, lemon, garlic, chili and spices.

Green Curry Fish

Seasoned fish cooked in yogurt, coconut, crushed green peppers and cilantro.

South Indian style with curry leaves tamarind and tomatoes.

Seasoned fish cooked in a rich gravy with potatoes, coconut, and curry leaves. Very spicy. Served with saffron basmati rice. Spicy.

Shrimp Shah Jahani

Shrimp and onions cooked in a delicious tomato and onion based gravy.

Shrimp with fresh spinach simmered in spices and gravy. Shrimp with fresh spinach simmered in spices and gravy.

Shrimp Vindaloo

Seasoned shrimp cooked in a rich gravy with potatoes, coconut and curry leaves. Very spicy.

Biryani

Basmati rice blended with lamb, exotic and freshly roasted spices.

Chicken Biryani

Basmati rice blended with chicken, exotic and freshly roasted spices.

Basmati rice blended with shrimp, exotic and freshly roasted spices.

Vegetable Biryani

Basmati rice blended with mix vegetable s, exotic and freshly roasted spices.

Made with lamb meat.

Made of spices and potatoes

Rice

Saffron basmati rice with green peas, mint, cumin, curry leaves and dash of butter

Saffron basmati rice with cumin, curry leaves mint, dash of butter and gravy.

Yogurt mixed with onion, tomato, cilantro and light spices.

Single serving rice.

Breads

A leavened bread baked in the tandoor.

Naan bread stuffed with grilled onions, green peppers, cilantro and chat masala.

Naan bread with hint of garlic oil and fresh crushed garlic.

Leavened bread stuffed with mildly spiced ground lamb.

Hand rolled homemade wheat bread grilled with butter.

Hand rolled homemade wheat bread grilled without butter.

Hand rolled homemade wheat bread deep fried.

Whole wheat bread stuffed with spiced potatoes and peas.

Crispy lentils crackers.

Pepper crushed crispy lentil crackers topped with spicy salad.

Stuffed with spinach and spices.

Stuffed with paneer and spices.

Sweets

Pistachios Kulfi

A delicious frozen dessert made from milk, sugar, cardamom and pistachio s.

A delicious frozen dessert made from milk, sugar, cardamom and mango.

Rich and delicious mixture of grated carrots slow cooked with milk, sugar, butter, cardamom, cashew and raisins.

Indian rice pudding sprinkled with nuts.

Menu Categories

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Vegetarian Entree

Chicken Entrees

Seafood Entrees

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