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Namaste Indian Cuisine

1501 Mission Street, Santa Cruz, CA 95060

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

5.00starstarstarstarstar(3 ratings)

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Appetizer Soup & Salad Vegetarian Curry Non Vegetarian Curry Kids Menu Tandoori - Grilled Item Biryani And Rice Naan Bread Sides Dessert Hot Beverages Cold Beverages

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Appetizer Soup & Salad Vegetarian Curry Non Vegetarian Curry Kids Menu Tandoori - Grilled Item Biryani And Rice Naan Bread Sides Dessert Hot Beverages Cold Beverages

Appetizer

Thin, crispy, and savory Indian flatbread made from lentil

Vegetable Pakoda

Crispy, seasoned vegetable fritters, deep-fried to golden perfection

Vegetable Samosa

Crispy patties stuffed with spiced potatoes & peas.

Gobi Manchurian

Crispy cauliflower florets tossed with onions, peppers, and a savory soy-garlic tomato ketchup sauce

Corn Malai Tikki

flavorful patties, crafted from a perfect blend of corn, potato, cheese, and onions. Lightly fried to a golden brown

Tandoori Paneer Tikka

Cottage cheese, bell peppers, and onions marinated in spices and grilled in a clay oven to perfection

Fresh diced avocados, spiced potatoes, yogurt, sev, and pomegranate

Tender chicken thigh marinated in roasted garlic and chef’s special masala, grilled to perfection in a clay oven.

Nepalese dumplings with seasoned chicken, steamed and served with sesame tomato sauce.

Soup & Salad

Arugula beets Salad

Organic baby arugula, cherry tomato, goat cheese with raspberry walnut vinaigrette dressing

Veggie Lentil Soup

Comforting soup with yellow lentils, mixed vegetables, coconut milk, curry leaves, and mustard seeds

Chicken Lentil Soup

A comforting blend of yellow lentils, tender chicken, coconut milk, curry leaves, and mustard seeds.

Vegetarian Curry

Lentils cooked with spices and topped with a flavorful garlic and chili tempering

Garbanzo beans cooked with a diverse array of rich, aromatic dishes made with authentic spices, herbs, fresh ingredients, tomatoes, onions, and a flavorful gravy, along with your choice of preferred vegetables.

A diverse array of rich, aromatic dishes crafted with authentic spices, herbs, fresh ingredients, tomatoes, onions, and flavorful gravy, served with red-skinned potatoes.

Fresh paneer cubes cooked in a smooth, flavorful spinach gravy with aromatic spices, offering a nutritious

Crispy, fresh-cut okra, onions, tomatoes, lime, and mango powder. A diverse array of rich, aromatic dishes crafted with authentic spices, herbs, fresh ingredients, tomatoes, onions, and flavorful gravy.

Baigan Ka Salan

Indian eggplant in a spiced gravy with peanuts, poppy seeds, mustard seeds, coconut milk, and curry leaves

Vegetarian Coconut Curry

Seasonal assorted vegetables in bold, aromatic curries made with spices, coconut milk, mustard seeds, and curry leaves, inspired by Southern cuisine for a rich, flavorful experience.

Vegetable Lemon Grass

Fresh vegetables simmered with aromatic lemongrass and creamy coconut milk

Oyester Mushroom

Bold and aromatic oyster mushrooms sautéed in a rich curry made with spices, coconut milk, mustard seeds, and curry leaves, inspired by Southern cuisine for a flavorful experience.

Rich black lentils simmered slowly in a creamy, buttery tomato sauce infused

Cottage cheese with green peas offers a diverse array of rich, aromatic dishes made with authentic spices, herbs, fresh ingredients, tomatoes, onions, and a flavorful gravy, along with your choice of preferred vegetables.

Paneer Tikka Masala

Tandoor-roasted cottage cheese in a chef's special signature dish: a rich and creamy tomato sauce slow-cooked for 12 hours, infused with aromatic spices, garlic, herbs, and ghee.

Soft paneer cubes in a rich, creamy tomato and cashew gravy, flavored with aromatic spices, nuts, and saffron

Homemade cottage cheese simmered in special cashew and onion tomato sauce

Vegetable Tikka Masala

Seasonal assorted vegetables Chef's Special Signature: 12-hour slow-cooked rich and creamy tomato sauce infused with aromatic spices, garlic, herbs, and ghee.

Non Vegetarian Curry

Chicken Tikka Masala

Roasted chicken breast, slowly simmered in tomato cream sauce.

Tandoori chicken boneless, Shredded Coconut Slowly simmered in tomato cream sauce.

Boneless chicken cooked with cumin, turmeric, ginger, garlic, onion, tomato and cilantro

Chicken Jalfrezy

Chicken Vindaloo

Braised slow-cooked deep-flavoured brown rich mutton gravy delights.

Lamb Shank Vindaloo

Six-hour braised Colorado lamb shank cooked in chili and vinegar sauce.

Colorado Boneless lamb chunk cooked in tangy, fiery sauce.

Boneless lamb cube, curry leaf, mustard seed, garlic and coconut milk.

Lamb Rogan Josh

Boneless lamb cube blend of spices brown onion and tomato.

Lemon Grass Shrimp Curry

Chilean seabass cube Kerala-style coconut curry tempered with mustard seeds and curry leaves.

Kids Menu

Palak Paneer kids

Chana Masala Kids

Butter Chicken kids

Chicken Tikka Masala Kids

Malai Chicken kids

Tandoori - Grilled Item

Australian Lamb Rack Marinated in hung yogurt & exotic spices skewered in clay oven.

Pesaberi Lamb Seekh Kabab

Ground lamb, ginger, mint, and spices skewered in a clay oven.

Tandoori Chicken

Chicken-On-Bone in A Traditional Classic Tandoor Marinade skewered in clay oven.

Chicken breast marinated in hung yogurt and homemade garam masala skewered in a clay oven.

Seabass Cube Lime juice, garlic, cumin marinated in hung yogurt, and spices skewered in a clay oven.

Tiger prawn marinated in yogurt and spice, skewered in a clay oven and served with trio chutney.

Tandoor Salmon Tikka

Grilled salmon fillet flavored with pesto, herbs and spices skewered in a clay oven.

Grilled Seafood Platter

Broccoli, pineapple, cauliflower paneer, marinated in yogurt and pickling spices skewered in clay oven.

Mix Tandoori Platter

Rack of Lamb, Seekh kebab, Salmon, Seabass, Tandoori Chicken skewered in a clay oven.

Achari Tandoor Vegetable

Broccoli, pineapple, cauliflower, paneer, marinated in yogurt and pickling spices skewered in clay oven.

Biryani And Rice

Vegetarian Biryani

Seasonal vegetables, rice, Barista onions cooked in Dum style with the hint of saffron and rose water

Chicken Biryani

Chicken , Barista onion and rice cooked in Dum style with the hint of saffron and rose water

Lamb, basmati rice , mint, Barista onion cooked in Dum style with the hint of saffron

Saffron basmati rice, bone-in goat, mint cooked in dum style with fried onion.

Basmati rice, mustard seed, coconut milk, and curry leaf.

Basmati rice, cumin seed and cilentro

Naan Bread

Garlic With Butter

Pesto Cilantro Naan

Onion Chilli Kulcha

Butter Naan, Garlic Naan, and Potato peas kulcha.

Tandoori Roti (Plain)

Whole wheat bread

Tandoori Butter Roti

Aloo ka Paratha

Whole wheat bread stuffed with potatoes and peas.

Sides

Onion, Chilly, Lime

Mint Chutney, Tamarind Sauce, Mango chutney.

Tikka Masala Sauce

Dessert

Rice Pudding (Kheer)

Kulfi ( Indian ICE Cream)

Hot Beverages

Cold Beverages

Sparkling Water

Menu Categories

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Vegetarian Curry

Non Vegetarian Curry

Tandoori - Grilled Item

Biryani And Rice

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