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Kin Long Beach
740 E Broadway, Long Beach, CA 90802
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All Day Menu
Avocado, spring mix, basil leaves, and cucumber all wrapped in rice paper skin.
Green cabbage and carrots in crispy spring roll skin.
Crispy Bok Choi
Crispy baby bok choy tossed in fried garlic and soy sauce.
Pan-seared veggie dumplings.
Deep-fried style chive pancake.
Deep-fried medium-soft tofu sprinkled with fried garlic and onions.
Marinated ground pork, glass noodles, carrots, and cabbage deep-fried rolls.
Grilled marinated chicken in skewers served with toast, peanut sauce, and cucumber salad.
Deep-fried pork jerky served with sticky rice.
Bang Bang Shrimp
Breaded rock shrimp coated with special house sauce.
Chicken wings in mild spicy tamarind sauce sprinkled with crispy onions.
Avocado, spring mix, romaine hearts, tomatoes, and homemade dressing.
Fresh salmon, red onions, mint, cilantro, green onions, rice powder, and chili powder.
Ground chicken, red onions, mint, cilantro, green onions, rice powder, and chili powder.
Herbal Grilled Chicken
Grilled chicken, cashew nuts, and herbs tossed in lime dressing.
Grilled shrimp, tomatoes, cilantro, and green onions tossed in chili oil lime dressing bed with cabbage and carrot.
Green Papaya Salad
Green papaya, shrimp, grape tomatoes, green beans, peanuts, and carrots.
Spicy Tenderloin Salad
Grilled tenderloin beef, tomatoes, spring mix, onion, cilantro, and lime dressing sauce.
Tom Yum Soup
Clear lemongrass soup, herbal, tomatoes, and mushroom. choice of chicken, veggies, and tofu.
Tom Kha Soup
Coconut lemongrass soup, herbal, tomatoes, and mushroom. Choice of chicken veggies and tofu.
Pork and shrimp wonton in a cleared broth and Chinese broccoli.
Veggies and Tofu Soup
Clear veggies both with mixed veggies and soft tofu.
Crispy chicken, cashew nuts, bell peppers, onions, and dried chili in roasted chili sauce.
Breaded chicken in orange sauce topped with sesame seeds.
Ka – Pow
Choice of sliced meat, bell peppers, and basil leaves.
Black tiger shrimp, garlic, butter, and lemon served with jasmine rice.
Grilled filet mignon served with spring mix (please allow 15 mins to cook).
Grilled salmon with house sauce, cauliflower, green beans, and bell peppers served with jasmine rice.
BBQ Pork Ribs
Marinated baby back ribs on the grill.
Green beans, brown onions, chili powder, and garlic.
Eggplant, soft tofu, bell peppers, and basil leaves.
Cauliflower, beansprouts, Chinese broccoli, baby bok choy, butternut squash, mushroom, and carrots.
Spicy Pad Thai Noodles
Flat rice noodle, chicken, egg, bean sprouts, green onions, onions, bell peppers, ground peanuts, and spicy tamarind sauce.
Pad Thai Noodles
Flat rice noodle, chicken, egg, bean sprouts, green onions, ground peanuts, and tamarind sauce.
Wide flat rice noodle, beef, tomatoes, onion, bell peppers, and basil leaves.
Pad See Ewe Noodles
Wide flat rice noodle, beef, egg, Chinese broccoli and, sweet brown sauce.
Garlic Noodle Shrimp
Flat egg noodles, shrimp, bacon, parmesan, and green onions.
Thai Fried Rice
Chicken, egg, onions, Chinese broccoli, and tomatoes.
Spicy Fried Rice
Chicken, bell peppers, and basil leaves.
Pineapple Fried Rice
Chicken, shrimp, pineapple, cashew nuts, raisins, and green onions.
Colossal Crab Meat Fried Rice
Colossal crab meat, rice, egg, Chinese broccoli, onions, and tomatoes.
Yellow curry, avocado, cauliflower, butternut squash with choice of tofu or soy nugget.
Red curry, mango cubes, onions, grape tomatoes, and choice of tofu or soy nugget.
Chicken, potatoes, carrots, and capers (no substitutions).
Beef tenderloin, artichoke, and peanutty Panang curry sauce (no substitutions).
Salmon Curry Noodle
Yellow curry, salmon, onions, bean sprout, broccoli dry chill, and flat egg noodle.
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