Los Andes | Order Online | Phoenix

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All Day Menu

Appetizers Peruvian Ceviche Andes Specialties From The Sea Linguine Sauté Peruvian Fried Rice For Our Children Soups Pollo A La Brasa / Rostisserie Chicken Beverages Desserts Sides Badejas Y Bowls Chicharon De Pescado Combo

Appetizers

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Anticuchos

Three grilled beef heart skewers, marinated in light vinegar and Peruvian spices. Served with choclo (Peruvian corn) and Papa dorada (Golden brown potatoes).

$17.00

Papa a la Huancaina

Creamy cheese sauce with Peruvian yellow pepper over sliced boiled potatoes.

$13.50

Huancaina con Camaron

Grilled Shrimp over potato slices covered with Creamy cheese sauce with Peruvian yellow pepper.

$16.50

Yucca Frita con Huancaina

Deep fried yucca (cassava) served with huancaina sauce on the side.

$13.50

Leche de Tigre

Tiger's milk is the citrus-based marinade that cures the fish in a ceviche, lime juice, sliced onion, chiles, salt, and pepper.

Peruvian Corn from the Andes on the cob served with Queso Fresco and huancaina sauce.

Peruvian Ceviche

Raw Premium white fish marinated in fresh lime juice with a blend of Peruvian Spices and a touch of rocoto pepper. Served with lettuce, yam, Peruvian corn and Juiana onions on the top.

$21.00

Ceviche Mixto

Let your imagination go wild. Fresh white fish, shrimp, scallops, octopus, calamari, mussel marinated with fresh lime juice, with a blend of Peruvian spices and a touch of rocoto pepper. Served with lettuce, yam, Peruvian Corn and Juliana onions. * Eating raw or undercook food may increase your risk of food borne illness.

$25.00

Orgia de Marisco

Same as Ceviche Mixto, but marinated in Pisco, fresh lime juice and served with Tostones too. This will be an unforgettable experience.

$26.00

Ceviche de Camarones

Precook shrimp marinated in fresh lime juice and a blend of Peruvian spices. Served with lettuce, yam, Peruvian Corn and Juliana onions on the top.

$24.00

Andes Specialties

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Lomo Saltado

Premium beef loin strips sauté in a fiery wok, with onions, tomatoes, cilantro mignonette and secret ingredients mixed with French fries, and served with white rice.

$23.95

Pollo Saltado

Chicken breast sauté with onions, tomatoes, cilantro mignonette and secret ingredients mixed with French fries, and served with white rice.

$18.95

Saltado de Camarones

Shrimp sauté with onions, tomatoes, cilantro mignonette and secret ingredients mixed with French fries, and served with white rice.

$26.95

Saltado Los Andes

Beef loin strips and shrimps sauté with onions, tomatoes, cilantro mignonette and secret ingredients mixed with French fries, and served with white rice.

$26.95

Saltado de Mariscos

Seafood sauté with onions, tomatoes, cilantro mignonette and secret ingredients mixed with French fries, and served with white rice.

$26.95

Lomo Cowboy

Premium beef loin strips sauté with onions, tomatoes, cilantro mignonette and secret ingredients mixed with French fries, and served with white rice, fried sweet plantains, and sunny side up egg.

$25.95

TacuLomo

Scrambled rice & beans topped with lomito al jugo, fried sweet plantains, sunny side up egg.

$26.95

Saltado de Vegetales

Mixed veggies seasoned with special Peruvian blend of spices and soy sauce and secret ingredients mixed with French fries, and served with white rice.

$16.95

Seco de Res

Tender pieces of meat slow cooked in Peruvian cilantro sauce. Served with yucca (cassava), Peruvian beans, salsa criolla and served with white rice.

$23.95

Aji de Gallina

Chicken breast stew made with Peruvian yellow pepper cream, ground parmesan cheese and nuts, topped with grated parmesan cheese, olives, egg sliced and white rice. * This dish contains peanuts.

$22.95

Cau Cau

Honeycomb beef tripe on Peruvian yellow pepper and turmeric sauce mixed with potatoes cubed, mint mignonette, and served with white rice.

From The Sea

Fried fish strips topped with salsa criolla and sauté with crab, shrimps, clams, mussel, calamari, scallops and octopus, served with fried yucca (cassava) and Tostones (Good for two).

$28.00

Arroz con Mariscos

The Paella or Jambalaya Peruvian version, made with crab, shrimps, clams, mussel, calamari, scallops and octopus. Served with a side of salsa criolla.

$28.00

Pescado a lo Macho

Fish fillet fried covered with a mixed seafood spice sauce (shrimp, calamari, scallops, octopus, and mussel). Served with fried yucca (cassava) and white rice.

$28.00

Picante Los Andes

Shrimps and scallops flamed with Pisco on a Peruvian yellow Pepper sauce. Served with fried yucca (cassava), topped with Peruvian corn.

$28.00

Pescado Los Andes

Fish fillet fried and covered with Picante Los Andes Served with fried yucca (cassava) and asparagus.

$28.00

Cau Cau de Mariscos

Seafood (shrimp, clams, calamari, scallops, octopus, and mussel) on Peruvian yellow pepper and turmeric sauce, mixed with potatoes, cubed mint mignonette and served with white rice.

$26.95

Linguine Sauté

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Tallarin Saltado de Carne

Linguine with Premium beef loin strips sauté with onions, tomatoes and cilantro mignonette.

$24.00

Tallarin Saltado de Pollo

Linguine with chicken breast strips stir sauté with onions, tomatoes, and cilantro mignonette.

$18.95

Tallarin Salteado de Camarones

Linguine with shrimp sauté with onions and tomatoes, and cilantro mignonette.

$26.95

Tallarin Salteado de Mariscos

Linguine with seafood sauté with onions and tomatoes and cilantro mignonette.

$26.95

Tallarines Verdes con Bisteck

Linguine served with Peruvian style sauce made of pesto, basil, spinach, feta cheese, nuts, and accompanied by fried beef loin.

$25.50

Tallarines a la Huancaina con Lomo al Jugo

Linguine served with Huancaina sauce, accompanied by beef loin strips sautéed in a fiery wok, with onions, tomatoes, cilantro mignonette, and secret ingredients.

$26.50

Linguini A La Huancaina Con Camaron

$27.50

Peruvian Fried Rice

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Chaufa de Camaron

Traditional Peruvian-Chinese style fried rice with shrimp, eggs, and green onions. Cooked with soy sauce and garlic.

$26.95

Chaufa de Carne

Traditional Peruvian-Chinese style fried rice with premium loin strips, eggs, green onions. Cooked with soy sauce and garlic.

$24.00

Chaufa de Pollo

Traditional Peruvian-Chinese style fried rice with chicken breast, eggs, and green onions. Cooked with soy sauce and garlic.

For Our Children

Chopped Hot Dog and Golden Fried potatoes.

$10.00

Kid’s Chaufa de Hot Dog

Traditional Peruvian-Chinese style fried rice with sliced hot dog, eggs, green onions cooked with soy sauce and garlic.

$10.00

Kid’s Pollo Papas

Chicken nuggets and Golden Fried potatoes.

$9.00

Soups

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Aguadito de Pollo Soup

A traditional cilantro based chicken soup with rice, peas and carrots.

A fisherman’s stew made with fish, calamari, mussels, clams, scallops, shrimp, octopus, and crab legs cooked with white wine and blend of Peruvian spices -(It will bring you back to life).

$28.50

Pollo A La Brasa / Rostisserie Chicken

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Our chicken is marinated with 12 unique spices based on the ancient recipe of the Kankacho Andino. All servings (except Whole Chicken Only) include 2 items: Rice, French fries, beans or salad.

Los Andes Whole Chicken

Beverages

Coke, Diet Coke, Fanta, Lemonade, Sprite, Dr. Pepper, Unsweetened Ice Tea