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Ting's Place

1265 S Public Rd, Lafayette, CO 80026

4.63starstarstarstarstar_half(16 ratings)

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All Day Menu Lunch Menu

Appetizers Soups House Specialties Malaysia & Southeast Asian Cuisine Family Dinner Seafood Chicken Beef Pork Vegetables Moo Shu Pancake Wrap Noodles And Rice

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Appetizers Soups House Specialties Malaysia & Southeast Asian Cuisine Family Dinner Seafood Chicken Beef Pork Vegetables Moo Shu Pancake Wrap Noodles And Rice

Appetizers

Cream Cheese & Crab Meat Fried Wontons

Spicy Chicken Wings (8)

Roti with Curry (1)

Sesame Ball (8)

Combination Appetizer Platter

(2) Egg Rolls, (2) Satay Chkn, (2) Fried Wontons, (2) Coconut Shrimp, (2) BBQ Ribs and (2) Spicy Chicken Wings

Soups

Hot & Sour Soup

Chicken Corn Soup (for 2)

Shrimp & Chicken Sizzling Rice Soup

Shredded Duck & Mushroom Soup

House Specialties

Shrimp and Chicken in Bird’s Nest

Diced chicken, shrimp, fresh broccoli, water chestnuts, straw mushrooms and baby corn served in a potato bird’s nest.

General Tao’s Chicken

Chunks of chicken marinated in a special sauce, fried to golden brown, then sautéed with fresh vegetables.

Shell-on shrimp stir-fried with spicy pepper and salt.

Velvet Seafood Delight

Shrimp, scallops, crab meat sautéed with snow peas, water chestnuts, broccoli, baby corns and egg white. What a combination!

Shrimp and Scallops in Garlic Sauce

Sea Scallops and shrimp sautéed with water chestnuts, wood ears, broccoli and bamboo shoots in hot garlic sauce.

Cooked shrimp tossed in a sweet creamy sauce with caramelized walnuts. Yum!

Selected beef lightly battered and sautéed with spicy sesame sauce, with a touch of chili flavor.

Crispy fried chicken breast topped with our special lemon sauce.

Light battered slices of chicken sautéed in hot, spicy sesame sauce, with a touch of chili flavor.

Spiced Duck with Steamed Buns

Sliced duck served with steamed buns (4) and Hoisin sauce. $0.50 per additional bun.

Light battered tofu squares sautéed in hot, spicy sesame sauce, with a touch of chili flavor.

Three Sauces Squid

Squid sautéed with bean thread, sesame oil, ginger, and soy sauce. A popular dish in Taiwan.

Sizzling Scallops and Beef

Sea scallops and slices of tender beef with snow peas, broccoli, etc. Served at your table on a sizzling platter.

Salmon with Wine Sauce

Steamed salmon fillet with chef’s special wine sauce, steamed broccoli and carrots.

Shower Fried Duck

Roasted duck with brown sauce.

Tofu and vegetables served on a sizzling platter.

Kung Pao Combination

Stir fried shrimp & chicken with bamboo shoots, and dried chili pepper.

Stir fried shrimp, scallops, beef, roasted pork and mixed vegetables.

Malaysia & Southeast Asian Cuisine

Malaysia is a country with a rich culture. The populations are made of mainly Malay, Chinese and Indians. Malaysian food is very much reflective of the diversity of the people staying there. Malay and Southeast Asian cuisine in general is rich with herbs like lemongrass, tamarind, dried and fresh chili, ginger, garlic, curry powders, cardamom, turmeric and. They are known for eliminating pain and destroy inflammation.

Curry Laksa Noodle Soup

Rich Vermicelli with chicken and shrimp served in a spicy coconut curry based soup. (GF)

Singapore Rice Noodles

Rice vermicelli noodles with chicken, shrimp, egg, Napa cabbage, onion, bean sprout, and scallion with a light curry taste.

Thai thin flat noodle with egg, bean sprouts, and scallion stir fried in a slightly spicy and tangy sauce. Veg, or Chicken; Shrimp +$2.00

Malaysia Style X.O. Sauce

A stir-fried dish using an aromatic X.O. brown sauce with a slight peppery kick. Seasonal Vegetables or Chicken ; Beef +$1.00; Shrimp +$2.00

Red chili base, lemongrass, galangal, lime leaves, cilantro, shallots, and garlic; Chicken or Pork; Beef +$1.00; Shrimp +$2.00

Turmeric Curry, Roast galangal, cilantro, and shallots; Chicken or Pork; Beef +$1.00; Shrimp +$2.00

Cilantro, peanuts, turmeric, a mixture of chilies, and coconut milk; Chicken or Pork; Beef +$1.00; Shrimp +$2.00

Roti with Curry (1)

Roti is a flat bread from India made of wheat flour. It is like a Mexican tortilla. It is often served as appetizers.

Family Dinner

Mandarin Dinner

$18.95 per person (Minimum of 2 people). Appetizers: Egg Roll, Cream Cheese & Crab Meat Fried Wonton and BBQ Ribs. Soup: Choice of Wonton, Hot and Sour or Egg Drop Soup. Rice: Fried Rice with Roasted Pork. Entrée: Each Person picks One Entrée from options.

House Special Dinner

$20.95 per person (Minimum of 2 people); Appetizers: Egg Roll, Cream Cheese & Crab Meat Fried Wonton, BBQ Ribs and Coconut Shrimp per person; Soup: Choice of Chicken Corn Soup (for 2) or Sizzling Rice Soup (for 2); Rice: Fried Rice with Roasted Pork; Entrée: and Each Person picks One Entrée from options

Seafood

Fish Fillet Black Bean Sauce

Fish Slices Sweet & Sour Sauce

Sweet & Sour Shrimp

Shrimp Cashew Nuts

Kung Pao Shrimp

Shrimp Broccoli

Shrimp Garlic Sauce

Shrimp Vegetables

Shrimp Black Bean Sauce

Scallop Garlic Sauce

Scallop Black Bean Sauce

Chicken

Sweet and Sour Chicken

Moo Goo Gai Pan

Chicken Broccoli

Kung Pao Chicken

Chicken with Cashew Nuts

Chicken with Vegetables

Chicken with Garlic Sauce

Chicken with Snow Peas

Szechwan Chicken

Mongolian Chicken

Chicken with Black Bean Sauce

Chicken with Eggplant

Beef

Beef with Broccoli

Beef with Garlic Sauce

Beef Szechwan Style

Beef with Vegetables

Pork

Twice Cooked Pork

Pork with Garlic Sauce

Pork with Eggplant

Vegetables

Vegetables Delight

Broccoli Garlic Sauce

Tofu Family Style

Sautéed String Beans

Eggplant Garlic Sauce

Tofu Black Mushrooms

Bean Curd Cabbage

Moo Shu Pancake Wrap

Sautéed with eggs, cabbage, carrots, bamboo shoots, and onions. Served with 4 thin pancakes and Hoi Son Sauce.

Moo Shu Chicken

Moo Shu Vegetables

Noodles And Rice

Lo Mein (Soft Noodles)

With Pork, Chicken or Vegetables; With Beef, Shrimp or Combination +$1.00

Chow Mein (Crispy Noodles)

With Pork, Chicken or Vegetables; With Beef, Shrimp or Combination +$1.00

With Pork, Chicken or Vegetables; With Beef, Shrimp or Combination +$1.00

Combination Pan Fried Noodles

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Menu Categories

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House Specialties

Malaysia & Southeast Asian Cuisine

Moo Shu Pancake Wrap

Noodles And Rice

Combination Lunch Malaysian And South Asia Noodle Soup

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Combination Lunch Malaysian And South Asia Noodle Soup

Combination Lunch

Served from 11:00 am to 3:00 pm. Lunch is served with a Pork Egg Roll (Vegetarian Egg Roll available upon request). Choice of Steamed Rice, Fried Rice, Brown Rice ($0.75) or Lomein ($2), a choice of Soup Hot & Sour, Egg Drop, Wonton or a Salad (Seasonal) (No Substitution)

Sweet and Sour Shrimp (Lunch)

Kung Pao Shrimp (Lunch)

Shrimp with Cashew Nuts (Lunch)

Curry Shrimp (Lunch)

Shrimp with Vegetables (Lunch)

Shrimp with Garlic Sauce (Lunch)

Shrimp with Black Bean Sauce (Lunch)

Scallops with Garlic Sauce (Lunch)

Scallops with Black Bean Sauce (Lunch)

Scallops Vegetables

Shredded Beef Szechuan (Lunch)

Beef Broccoli (Lunch)

Beef with Spicy BBQ Sauce (Lunch)

Beef with Vegetables (Lunch)

Beef with Garlic Sauce (Lunch)

Mongolian Beef (Lunch)

Jalapeno Beef (Lunch)

Beef Green Pepper (Lunch)

Sweet and Sour Chicken (Lunch)

Chicken with Broccoli (Lunch)

General Tao’s Chicken (Lunch)

Chicken with Vegetables (Lunch)

Lemon Chicken (Lunch)

Chicken with Black Bean Sauce (Lunch)

Chicken with Cashew Nuts (Lunch)

Curry Chicken (Lunch)

Kung Pao Chicken (Lunch)

Chicken with Garlic Sauce (Lunch)

Sesame Chicken (Lunch)

Jalapeno Chicken

Mongolian Chicken

Twice Cooked Pork (Lunch)

Pork with Garlic Sauce (Lunch)

Roast Pork with Vegetables (Lunch)

Szechuan Pork (Lunch)

Vegetable Delight (Lunch)

Broccoli with Garlic Sauce (Lunch)

Tofu Family Style (Lunch)

Vegetables with Garlic Sauce (Lunch)

Triple Delight (Lunch)

Delight of Roast Pork, Chicken & Beef

Kung Pao Combo (Lunch)

Malaysian And South Asia

Served from 11:00 am to 3:00 pm.

Red Curry (Lunch)

Red chili base, lemongrass, galangal, lime leaves, cilantro, shallot, and garlic. ( Doesn’t come with egg roll)

Yellow Curry (Lunch)

Turmeric curry, roast galangal, cilantro and shallots. (Doesn’t come with egg rolls)

Massaman Curry (Lunch)

Cilantro, peanuts, turmeric, a mixture of chilies, and coconut milk.( Doesn’t come with egg roll)

Pad Thai (Lunch)

Thai thin flat rice noodle with egg, bean sprouts and scallion stir fried in a lightly spicy and tangy sauce. （ Doesn’t come as lunch combo)

Singapore Rice Vermicelli (Lunch)

Rice vermicelli noodles stir fried with chicken or shrimp, egg, Napa cabbage, onion, bean sprouts, and scallion with a light curry taste. ( Doesn’t come as lunch combo)

Curry Laksa Noodle Soup (Lunch)

Doesn’t come as lunch combo

Noodle Soup

Served from 11:00 am to 3:00 pm.

Pork Noodle Soup (Lunch)

Doesn’t come as lunch combo

Chicken Noodle Soup (Lunch)

Doesn’t come as lunch combo

Beef Noodle Soup (Lunch)

Doesn’t come as lunch combo

Shrimp Noodle Soup (Lunch)

Doesn’t come as lunch combo

Seafood Noodle Soup (Lunch)

Doesn’t come as lunch combo

Combo Noodle Soup (Lunch)

Doesn’t come as lunch combo

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Menu Categories

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Combination Lunch

Malaysian And South Asia

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