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Curry on Fire Indian Kitchen

Location1030 West Taylor Street, Chicago, IL 60607
Location4.46starstarstarstarstar_half(13 ratings)
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Vegetarian Appetizers Non-Vegetarian Appetizers Vegetarian Chicken Lamb Seafood Breads Biryani & Accompaniments Dessert & Drinks
Vegetarian Appetizers
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Manchurian Cauliflower
Top seller. Breaded cauliflower florets and Indo-Chinese fusion spices.
$11.00
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Bhajia
$8.00
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Pav Bhaji
Mixed veggies pureed with spices. Served with bread rolls.
$9.00
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Veg Samosa
Peas and potatoes, cilantro, and light spices.
$5.00
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Paneer Pakora
Paneer (Indian cheese) battered with chickpea flour and spices, fried.
$10.00
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Non-Vegetarian Appetizers
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Chili Chicken
White meat chicken strips breaded, cooked in soy chili fusion sauce.
$12.00
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Tandoori Chicken
Chicken on bone, marinated in yogurt and spices.
$13.00
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Chicken Pakora
Boneless chicken, lightly spiced chickpea batter, and fried.
$10.00
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Chicken Tikka
Grilled tender pieces of chicken marinated in yogurt and spices.
$13.00
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Hariyali Chooza
Coronation chicken marinated in a mix if mint, cilantro, green chilies, and hung curd.
$13.00
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Chicken 65
Boneless chicken marinated with spices and fried. Spicy.
$13.00
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Keema Samosa
$6.00
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Vegetarian
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Butter Paneer Masala
Vegetarian. Cottage cheese, tomatoes, and spices.
$14.00
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Saag Paneer
Vegetarian. Cottage cheese with pureed spinach. Light spices.
$14.00
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Mutter Paneer
Vegetarian. Green peas with cottage cheese.
$14.00
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Yellow Tadka Daal
Vegetarian. Yellow lentils cooked with tomatoes, tempered with cumin and whole red chilies. Vegetarian. It does not include rice.
$13.00
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Malai Kofta
Vegetarian. Mixed vegetables and cottage cheese filled roundels cooked in creamy cashew onion sauce. mild.
$14.00
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Kadai Bhindi
Vegetarian. Okra made with tomatoes, onions, and spices.
$13.00
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Aloo Gobi Masala
Vegetarian. Cauliflower with potatoes.
$13.00
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Veg Korma
Vegetarian. Mixed vegetables, cashew based sauce, and pineapple.
$14.00
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Mushroom Kadai
Vegetarian. Mushrooms made with tomatoes, onions, and spices.
$13.00
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Chana Saag
Vegetarian. Pureed spinach with chickpeas.
$13.00
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Saag Aloo
Vegetarian. Potatoes with spinach. Light spices.
$13.00
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Hyderabadi Bagara Baingan
Vegetarian. Baby eggplants in coconut and peanut sauce.
$13.00
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Aloo Mutter
Vegetarian. Potatoes with peas.
$14.00
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Bagara Vegetable
Mixed vegetables in coconut and peanut sauce.
$13.00
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Kofta Makhani
Vegetarian. Vegetables blended with cheese in tomato based sauce.
$14.00
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Veg Tikka Masala
Vegetarian. Mixed veggies, light cream tomato sauce, and spices.
$14.00
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Dal Makhani
Vegetarian. Black lentils, kidney beans, butter, and herbs.
$13.00
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Dal Palak
Vegetarian. Home style lentils with spinach cooked with tomatoes, tempered with cumin and whole red chiles.
$13.00
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Chicken
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Butter Chicken
Most versatile delicacy.
$15.00
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Chicken Tikka Masala
Classic tikka in a creamy tomato fenugreek sauce with spices. The heart and soul of Indian cuisine. Mild spicy.
$15.00
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Korma Chicken
Almond and cashew sauce, full of flavour.
$15.00
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Chettinad Chicken
Cooked with roasted ground spices and coconut. Spicy.
$14.00
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Vindaloo Chicken
Fiery combination, spices, vinegar, potatoes, and hint of vinegar.
$14.00
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Hara Bara Chicken
Cooked with coriander coconut milk, and mint. Medium to spicy.
$14.00
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Saag Chicken
Pureed spinach and light spices.
$14.00
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Bagara Chicken
Coconut and peanut sauce. Medium spicy.
$14.00
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Mango Chicken
Creamy mango sauce.
$15.00
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Curry Chicken
Homestyle.
$14.00
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Madras Chicken
Medium to hot, coconut milk, and curry leaves.
$14.00
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Lamb
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Korma Lamb
Creamy cashew almond sauce and light spices.
$17.00
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Curry Lamb
Boneless lamb curried, onions, and spices.
$16.00
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Lamb Madras
Cooked with coconut milk and curry leaves.
$16.00
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Rogan Josh Lamb
Diced lamb simmerred with yoghurt and aromatic spices.
$16.00
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Tikka Masala Lamb
Creamy tomato, fenugreek, bell peppers, and onions.
$17.00
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Lamb & Lentils
Grandmother's old recipe, combination of lentils and lamb.
$16.00
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Chukka Lamb
Preparation of lamb with garam masala, onions, and bell peppers. Dry.
$16.00
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Saag Lamb
Spinach and spices.
$16.00
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Vindaloo Lamb
Tangy, spicy and hot, with potatoes, seriously hot.
$16.00
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Seafood
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Shrimp Korma
Add rice $2. add various bread $1.50 - $3.
$17.00
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Shrimp Saag
Add rice $2. add various bread $1.50 - $3.
$17.00
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Shrimp Tikka Masala
Add rice $2. add various bread $1.50 - $3.
$17.00
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Shrimp Vindaloo
Add rice $2. add various bread $1.50 - $3.
$17.00
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Breads
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Tandoori Roti
Vegan. Whole wheat.
$4.00
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Onion Kulcha
Stuffed with fine chopped oninos and light spices.
$4.50
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poori (2)
fried whole wheat bread
$6.00
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kashmiri naan
stuffed with nuts and rasins
$5.50
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garlic naan
white flour bread baked with garlic and cilantro
$3.50
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butter naan
white flour bread , with butter
$3.00
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Naan
Choice of plain, garlic, butter, or kashmiri (dried fruits and nuts).
$2.50
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Aloo Paratha
Stuffed spiced potato.
$5.00
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Biryani & Accompaniments
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Plain Basmati Rice
$3.00
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Raita
Cool whipped cucumber yoghurt.
$5.00
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Kashmiri Pulav
Nuts and pineapple.
$7.00
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Biryani
Popular. Aromatic, light and fluffy basmati rice with special house blend of spices and choice of vegetables, chicken, or lamb.
$13.00+
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Peas Pulav
$6.00
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Dessert & Drinks
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Lassi
Churned yoghurt smoothie.
$6.00+
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Kulfi
Mango or pistachio flavored rich homemade ice cream. Contains nuts.
$5.00+
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Gulab Jamun
Soft golden brown Indian version of donuts soaked in sugar syrup.
$5.00
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Soft Drink
$2.00+
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Biryani & Accompaniments
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