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Thai Square Restaurant

1550 E Oakton St, Des Plaines, IL 60018

4.61starstarstarstarstar_half72 ratings

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Lunch Menu All Day Menu

Lunch Special

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Lunch Special

Lunch Special

Available 11:30am - 3:00pm; Lunch Special includes appetizer of the day.

Small rice noodles stir-fried with egg, bean sprout and green onion served with ground peanuts.

Flat rice noodles stir-fried with egg and broccoli.

3 Pad Kee Mao (Drunken Noodle)

Spicy flat rice noodles stir-fried with egg, broccoli, tomato, bean sprout and basil.

Ground chicken stir-fried with chili garlic, bamboo shoot, mushroom, onion, green bean and fresh basil.

Stir-fried chicken with ginger, onion, mushroom, bell pepper, carrot and green onion.

6 Teriyaki Chicken

Served with Japanese teriyaki sauce and steamed vegetables.

7 Mixed Vegetables

Variety fresh vegetables stir-fried in light brown sauce and garlic.

8 Thai Fried Rice

Stir-fried rice with egg, broccoli, tomato, onion in lightly soy sauce.

9 Curry Fried Rice

Stir-fried rice with yellow curry powder, egg, broccoli, onion and carrot.

10 Basil Fried Rice

Stir-fried rice with chili garlic, egg, bell pepper, onion and basil.

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Appetizers Soups Salads Noodles Side Orders Entrees Curry Dish Fried Rice Specialties Beverages Desserts

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Appetizers Soups Salads Noodles Side Orders Entrees Curry Dish Fried Rice Specialties Beverages Desserts

Appetizers

1 Egg Rolls (3)

crispy egg roll filled with glass noodle, vegetables, served with sweet & sour sauce

deep fried tofu served with spicy sweet & sour sauce topped with ground peanut

steamed soy bean

Fresh Thai roll filled with tofu, cucumber, bean sprouts, topped with carrot, scallion and sweet plum sauce

Fried wonton stuffed with crab, celery and cream cheese

pan fried chicken and vegetable dumpling served with tangy soy sauce

Steamed dumplings filled with shrimps and vegetables with tangy soy sauce

8 Chicken Satay

Grilled skewers of marinated chicken served with cucumber salad and peanut sauce

9 Combination Plate

Combination of 3 pcs pot stickers, crab Rangoon, curry puff, and egg rolls

Soups

10 Tom Yum Soup (Sm.)

spicy & sour with lemongrass, mushrooms, onions, tomatoes, cilantro and lime juice

10 Tom Yum Soup (Lg.)

spicy & sour with lemongrass, mushrooms, onions, tomatoes, cilantro and lime juice

11 Tom Kha Soup (Sm.)

spicy & sour with coconut milk marinated ground pork in chicken broth, baby bok choy and cilantro

11 Tom Kha Soup (Lg.)

spicy & sour with coconut milk marinated ground pork in chicken broth, baby bok choy and cilantro

12 Won Ton Soup (Sm.)

won ton skin stuffed with marinated ground pork in chicken broth, baby bok choy and cilantro

12 Won Ton Soup (Lg.)

won ton skin stuffed with marinated ground pork in chicken broth, baby bok choy and cilantro

13 Noodle Soup (Sm.)

rice noodle with bean sprouts, green onion in chicken broth

13 Noodle Soup (Lg.)

rice noodle with bean sprouts, green onion in chicken broth

14 Vegetable Tofu Soup

fresh soft tofu with assorted vegetables in clear broth

Salads

15 Cucumber Salad

sliced cucumber, red onion, carrot on lettuce with sweet & sour dressing

ground chicken with red onion, scallion, cilantro, chili powder, rice powder and lime juice

17 Chicken Salad

slice chicken mixed with onion, tomato, scallion and cucumber in lime juice dressing

slice beef mixed with onion, tomato, scallion and cucumber in lime juice dressing

Noodles

Small rice noodles stir fried with egg, bean sprouts and green onion served with ground peanuts

Flat rice noodles stir-fried with egg and broccoli.

22 Pad Kee Mao (Drunken Noodle)

Spicy flat rice noodles stir-fried with egg, broccoli, onion, tomato, bean sprout and basil.

23 Pad Woon Sen

Stir-fried glass noodles with egg, napa, carrot, celery and onion.

24 Pad Egg Noodle

Egg noodles stir-fried with assorted vegetables.

25 Panang Noodle

Thin rice noodle topped with Panang curry and choice of meats

Side Orders

Steamed Jasmine Rice

Steamed Brown Rice

Steamed Vegetables

Entrees

Served with jasmine rice

ground chicken stir-fried with chili garlic, bamboo shoot, mushroom, onion, green bean and basil.

choice of meat stir-fried with ginger, onion, mushroom, bell pepper, carrot and green onion.

28 Broccoli Oyster Sauce

choice of meat stir-fried with broccoli in oyster sauce.

29 Mixed Vegetables

variety fresh vegetables stir-fried in light oyster sauce and garlic

steamed broccoli and carrot topped with sliced chicken breast with peanut sauce.

31 Cashew Chicken

Chicken stir-fried with cashew nut, pineapple, sweet pepper, carrot and onion.

32 Sweet and Sour

Choice of meat stir-fried with pineapple, tomato, cucumber, onion, carrot in homemade sauce.

Choice of meat stir-fried with garlic sauce and steamed vegetables.

34 Teriyaki Chicken

Served with Japanese teriyaki sauce and steamed vegetables.

35 Thai Eggplant

Stir-fried Thai eggplant with spicy black bean sauced.

36 Mongolian Beef

Sliced beef stir-fried with white and green onion in brown sauce.

37 Orange Chicken

Deep fired batter chicken breast with tangy orange sauce.

Curry Dish

Served with jasmine rice

green curry paste in coconut milk with green bean, bamboo shoot, eggplant and basil.

red curry paste in coconut milk with green bean, bamboo shoot, eggplant and basil.

39 Yellow Curry

sweet potato cooked in coconut milk and yellow curry paste.

40 Panang Curry

Panang curry paste in coconut milk with bell pepper and lime leaves.

41 Pineapple Curry

pineapple cooked in coconut milk with bell pepper, tomato and red curry paste.

Fried Rice

42 Thai Fried Rice

Stir-fried rice with egg, broccoli, tomato, onion in lightly soy sauce.

43 Basil Fried Rice

Stir-fried rice with chili garlic, egg, bell pepper, onion and basil.

44 Curry Fried Rice

Stir-fried rice with yellow curry powder, egg, broccoli, onion and carrot.

45 Pineapple Fried Rice

Stir-fried rice with pineapple, egg, tomato, carrot, onion and cashew nut in lightly soy sauce.

46 BBQ Pork Fried Rice

Stir-fried rice with BBQ Pork, egg, onion, peapod and carrot.

Specialties

Served with jasmine rice

47 Evil Jungle Curry (served with noodle)

Steam flat rice noodle in Panang curry and peanut sauce with mix vegetables, Choice of meats : chicken, beef, tofu

48 Shu Shee Tilapia

Grilled tilapia topped with shu shee curry, bell pepper and kaffir leaves.

49 Spicy Seafood Noodle

Egg Noodle Stir-fried with seafood combinational with chili sauce and assorted vegetables.

50 Crispy Basil Shrimp

Stir-fried shrimp with mushroom, onion, carrot, bell pepper, cashew nuts topped with crispy basil leaves.

51 Gulf of Thai

Stir-fried Combination seafood and vegetables with red curry sauce.

Beverages

Thai Iced Coffee

Desserts

Tropical Fruits

Mango Sticky Rice (seasonal)

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