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Persis Indian Grill

3305 Capital Cir NE Ste 104, Tallahassee, FL 32308

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

5.00starstarstarstarstar(8 ratings)

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Soups Tandoor Appetizers Vegetarian Appetizers Non Vegetarian Appetizers Vegetarian Dishes Non Vegetarian Dishes Indo Chinese Roti Ghar Breads Biryani Rice Flavors Beverage Desserts

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Soups Tandoor Appetizers Vegetarian Appetizers Non Vegetarian Appetizers Vegetarian Dishes Non Vegetarian Dishes Indo Chinese Roti Ghar Breads Biryani Rice Flavors Beverage Desserts

Soups

Extra Biryani Rice

Sweet Corn Chicken Soup

Sweet corn chicken soup.

Extra Mint Chutney(Small)

Mint Chutney - 2 oz

Extra Tamarind Sauce(Small) - 2 oz

Mulligatawny Soup

Made with lentils, tomatoes blended with herbs, and spices.

Hot and Sour Chicken Soup

Hot and sour chicken soup.

Mint Sauce(Big) 8 OZ

Mint Sauce - 8 oz

Tamarind Sauce(Big) 8 OZ

Extra Tamarind Sauce(Big) 8 OZ

Extra Ghee 2 oz

Extra ghee: Additional 2 oz. of clarified butter, commonly used in Indian cuisine for added richness and flavor.

Sweet corn veg.

Hot and Sour Veg Soup

Hot and sour veg soup.

Tandoor Appetizers

Murgi (Chicken) Tandoori

Chicken marinated in yogurt, blended with fresh ginger, garlic, herbs, and spices overnight and then cooked in a tandoor clay oven.

Tandoori Pomfret Whole Fish

Whole pomfret fish with customizable spice levels: Baby Mild to Very Hot.

Tandoori Fish Tikka

Tilapia Tenderloin Cubes marinated in ground spice mix, garlic, ginger, yogurt, and cooked over the tandoor in skewers.

Fluffy, aromatic basmati rice, cooked to perfection.

Extra Raita(Big) 8 OZ

Creamy yogurt dip with diced cucumbers, tomatoes, and fresh herbs.

Pickle - Mixed Veg - 8 oz

Pickle - Mixed Veg - 8 oz

Extra Onion with Lemon in 8 oz

Extra Onion with Lemon

Cubes of home made cheese, marinated in a blend of spices, and then baked in a tandoor clay oven.

Murgi (Chicken) Tikka

Boneless chunks of chicken marinated in yogurt, blended with ginger, garlic, herbs, and spices then grilled in a tandoor clay oven.

Tandoori Shrimp

Tiger shrimp marinated in ground spice mix, garlic, ginger, yogurt, and cooked over the tandoor in skewers.

Extra Raita(Small)

Extra Mint Chutney(Small)

Mint Chutney - 2 oz

Tamarind Sauce(Big) 8 OZ

Extra Tamarind Sauce(Big) 8 OZ

Extra Ghee 2 oz

Extra ghee 2 oz: Clarified butter typically used to enhance the richness and flavor of tandoor-cooked dishes.

Extra Biryani Rice

Mint Sauce(Big) 8 OZ

Mint Sauce 8 OZ

Extra Tamarind Sauce(Small) - 2 oz

Lamb Seekh Kabab

Freshly ground lamb thigh meat seasoned with generous portion of fresh mint, cilantro, ginger, garlic and a blend of spices then wrapped around a skewer and roasted on open fire grill.

Chicken Seekh Kabab

Freshly ground chicken thigh meat seasoned with generous portion of fresh mint, cilantro, ginger, garlic and a blend of spices then wrapped around a skewer and roasted on open fire grill.

Vegetarian Appetizers

Crispy pastry turnover, filled with potatoes, peas, spices, and herbs served with chutney.

Gobi 65 Dry - Madras Style

Deep fried marinated Cauliflower marinated in Besan flour batter spices

Chole Samosa Chat

Crispy pastry turnover, filled with potatoes, peas, spices, and herbs served with channa.

Cheese cubes marinated in corn flour batter spices, deep fried, tossed with yogurt, and spices.

Cauliflower marinated in corn flour batter spices, deep fried, tossed with yogurt, and spices.

Cut Mirchi Pechor

Chili peppers stuffed with a spices, batter, deep fried first time then cut into pieces, and fried again crisply.

Mushroom Pepper Fry

Sliced Pieces of Mushroom cooked in traditional Indian style with fresh ground black peppers and other spices.

Gobi Manchurian

Cauliflower marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce oriental spices with a touch of cream.

Sliced onions and greens deep fried in spiced blended batter.

Vegetable Pakoda

Sliced Vegetables, onions and greens deep fried in spiced blended batter.

Tamarind Sauce(Big) 8 OZ

Extra Tamarind Sauce(Big) 8 OZ

Cheese cubes sauteed with onion peppers, hot chilli, and soy sauce.

Mushroom Manchurian

Sliced Mushroom marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce.

Chilli Mushroom

Sliced Mushroom sauteed with onion peppers, hot chilli, and soy sauce.

Extra Ghee 2 oz

Extra ghee: Clarified butter typically used to enhance the richness and flavor of dishes.

Extra Biryani Rice

Extra Mint Chutney(Small)

Mint Chutney(Small)- 2 oz

Mint Sauce(Big) 8 OZ

Mint Sauce 8 OZ

Extra Tamarind Sauce(Small) - 2 oz

Paneer Manchurian

Cheese cubes marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce.

Cauliflower marinated in corn flour batter spices sauteed with onion peppers, hot chilli, and soy sauce.

Non Vegetarian Appetizers

Kodi(Chicken) Vepudu Special

Spicy Andhra style Chicken fry

Persis Chicken 65

Boneless cubes of chicken marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce served with raita.

Chicken Manchurian

Boneless cubes of chicken marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce.

Three pieces of Samosa - Chicken, served with Mint Sauce and Tamarind Sauce

Three pieces of Samosa - Lamb, served with Mint Sauce and Tamarind Sauce.

Boneless cubes of chicken marinated in corn flour batter spices, deep fried, tossed with garlic, and spices.

Boneless cubes of chicken marinated in corn flour batter spices, deep fried, tossed with garlic, and spices.

Chicken Pepper Fry

Tender Pieces of chicken cooked in traditional Indian style with fresh ground black peppers and other spices.

Persis Lamb Sukha

Pieces of lamb(boneless) cooked in a traditional Indian style with spices.

Extra Mint Chutney(Small)

Mint Chutney- 2 oz

Persis Chicken Sukha

Tender pieces of chicken cooked in a traditional Indian style with spices..

Cubes of fish marinated in herbs, spices, deep fried, and tossed in special spice grind.

Jumbo prawn marinated in corn flour batter spices, deep fried, and tossed with yogurt spices.

Fish fillet marinated in corn flour batter spices, deep fried, tossed with yogurt, and spices.

Cubes of fish marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce.

Fish Manchurian

Fish fillet marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauces.

Shrimp marinated in corn flour batter spices, deep fried, tossed with spices, and sweet soy sauce.

Persis Goat Sukha

Pieces of goat (with bone) cooked in a traditional Indian style with spices.

Lamb Pepper Fry

Pieces of lamb cooked in traditional Indian style with fresh ground black peppers and other spices.

Extra -Ghee 2-oz

Extra ghee typically includes clarified butter, used to enhance the richness of various Indian appetizers.

Extra Biryani Rice

Mint Sauce(Big) 8 OZ

Mint Sauce 8 OZ

Tamarind Sauce(Big) 8 OZ

Extra Tamarind Sauce(Big) 8 OZ

Extra Tamarind Sauce(Small) - 2 oz

Goat Pepper Fry

Pieces of goat (with bone) cooked in traditional Indian style with fresh ground black peppers and other spices.

Persis Chicken Fry - Madras Style Dry Chicken Fry

Pieces of chicken battered with sesame seeds and deep fried.

Vegetarian Dishes

Serves with Basmati Rice

Paneer Butter Masala

Homemade cottage cheese cooked in a creamy sauce.

Home made Indian cheese cubes with mutter(peas) cooked in creamy sauce.

Sliced Mushroom pieces tossed in herbs, spices, onions, and fresh ground masala.

Paneer Tikka Masala

Homemade Indian cheese cooked with onions and peppers in a tomato creamy sauce with a hint of fenugreek.

Cheese and vegetable deep fried dumplings in creamy fenugreek sauce.

A combination of chick peas, onions, and tomatoes in a sauce cooked with spices.

Home made Indian cheese cubes cooked with onions and bell peppers in a onion base sauce.

Mixed fresh vegetables with nuts simmered in a cream sauce laced with spices.

Malabar Veg Curry

Medley of vegetables cooked with coconut milk and southern spice sin malabar/kerala style.

Yellow lentil cooked with onions, tomatoes, and ginger.

Eggplant roasted in a tandoor clay oven, then mashed, blended with fresh tomatoes, onions followed by a simmering with spices, and herbs.

Methi Malai Mutter Paneer

Home made cottage cheese, Mutter(Peas) with methi leaves cooked in creamy sauce.

Navarattan Khorma

Medley of vegetables and cheese in mild cream sauce.

Vegetable Kurma

Medley of vegetables and cheese in mild cream sauce.

Bhindi Do Piyaz

Cut okra cooked in doubled onion sauce.

Paneer Saagwala

Homemade Indian cheese cooked with spinach, mild spices, and herbs.

Potatoes, palak sauteed together in onion sauce, and spices.

Chickpeas and Palak( spinach) asuted together in onion sauce and spices.

Mushroom Masala

Sliced Mushroom cooked with persis's unique spice red masala.

Bhindi(Cut Okra) cooked with onions and bell peppers in a onion base sauce.

Home made Indian cheese cubes cooked in onion and tomato creamy sauce.

Mushroom Mutter

Sliced Mushroom pieces with mutter(peas) cooked in creamy sauce.

Extra Mint Chutney(Small)

Mint Chutney - 2 oz

Aloo Gobi Masala

Potatoes, cauliflower sauteed together in onion sauce, and spices.

Medley of Vegetables tossed in herbs, spices, onions, and fresh ground Chettinadu masala.

Sliced Mushroom pieces cooked with onions and bell peppers in a onion base sauce.

Medley of vegetables cooked with onions and bell peppers in a onion base sauce.

Home made Indian cheese cubes with methi leaves cooked in creamy sauce.

Mirchi Ka Saalan

Hot peppers cooked in sesame based sauce with garlic onions and chef's spices.

Methi Malai Mutter

Mutter(Peas) with methi leaves cooked in creamy sauce.

Baby eggplants sauteed and cooked in a spicy sesame sauce.

Medley of vegetables cooked in fiery red hot curry sauce.

Methi Vegetables

Medley of Vegetables with methi leaves cooked in creamy sauce.

Extra (Ghee 2 oz)

Typically includes clarified butter, enhancing the richness of your meal.

Mint Sauce(Big) 8 OZ

Mint Sauce 8 OZ

Tamarind Sauce(Big) 8 OZ

Extra Tamarind Sauce(Big) 8 OZ

Extra Tamarind Sauce(Small) - 2 oz

Roasted cashew nuts(Kaju) cooked in tomato, onion and spices based rich and creamy sauce.

Extra Biryani Rice

Non Vegetarian Dishes

Serves with Basmati Rice

Succulent pieces of chicken cooked in rich tomato sauce with herbs and spices and touch of butter then garnished with cream cilantro coriander.

Chicken Tikka Masala

Cubes of chicken roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.

Chicken cooked in a traditional Indian curry sauce.

Tender pieces of Lamb(Boneless) cooked with Potato in fiery red hot curry sauce.

Lamb Tikka Masala

Cubes of Lamb roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.

Pieces of chicken cooked in mildly spiced cream sauce with fresh cilantro coriander.

Tender pieces of chicken cooked in mild mango sauce.

Tender pieces of the chicken tossed in herbs, spices, and yogurt then cooked on slow flame.

Lamb Chettinadu

Lamb(Boneless) cubes tossed in herbs, spices, onions, and fresh ground Chettinadu masala.

Goat cubes cooked in a sauce of onion, tomato, ginger, garlic, and spices.

Tender pieces of the lamb(boneless) tossed in herbs, spices, and yogurt, then cooked on slow flame.

Goat Nawabi Curry

Goat cubes in a mild cream sauce with fresh cilantro.

Chicken Vindaloo

Tender pieces of Chicken cooked with Potato in fiery red hot curry sauce.

Lamb cubes in a mild cream sauce with fresh cilantro.

Lamb Rogan Josh

Cubes of lamb(boneless) braised with gravy flavored with garlic, ginger cooked with spices.

Tender pieces of Goat(Bone-in) cooked with methi leaves in creamy sauce.

Chicken Chettinadu

Tender pieces of the chicken tossed in herbs, spices, onions, and cooked in powdered Chettinadu masala.

Pieces of chicken cooked in onion and tomato gravy based Indian spices.

Succulent pieces of lamb(boneless) cooked in rich tomato sauce with herbs and spices and touch of butter then garnished with cream cilantro coriander.

Tender pieces of Goat(Bone-in) cooked with gongura leaves, spices and herbs..

Goat Chettinadu

Goat cubes tossed in herbs, spices, onions, and fresh ground Chettinadu masala.

Shrimp cooked in a traditional Indian curry sauce.

Tender pieces of Goat(Bone-in) cooked with Potato in fiery red hot curry sauce.

Tender pieces of lamb(boneless) cooked in mild mango sauce.

Tender pieces of Chicken cooked with Spinach, spices and herbs.

Succulent pieces of goat(Bone-in) cooked in rich tomato sauce with herbs and spices and touch of butter then garnished with cream cilantro coriander.

Succulent pieces of shrimp cooked in rich tomato sauce with herbs and spices and touch of butter then garnished with cream cilantro coriander.

Shrimp cooked in a mild cream sauce with fenugreek.

Goat cubes cooked in a sauce of onion, tomato, ginger, garlic, and spices.

Gongura Chicken

Tender pieces of Chicken cooked with gongura leaves, spices and herbs.

Goat Tikka Masala

Cubes of Goat roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.

Malabar Fish Curry

Fish cubes cooked in coconut milk in Malabar Style.

Tender pieces of Chicken cooked with methi leaves in creamy sauce.

Chicken Nawabi Badami

Tender pieces of chicken cooked in onion and tomato creamy sauce with Almond

Tender pieces of Lamb(Boneless) cooked with methi leaves in creamy sauce.

Nellore Fish Curry

Fish cubes simmered with south Indian spices.

Fresh shrimp cooked with persis's unique spicy red masala.

Succulent pieces of fish cubes cooked in rich tomato sauce with herbs and spices and touch of butter then garnished with cream cilantro coriander.

Fish Tikka Masala

Cubes of Fish roasted in a cooked with mildly spiced tomato gravy.

Pieces of goat(bone-in) cooked in onion and tomato gravy based Indian spices with Onion and Bell Peppers.

Pieces of lamb(boneless) cooked in onion and tomato gravy based Indian spices with Onion and Bell Peppers.

Lamb Nawabi Curry

Lamb nawabi curry.

Tender pieces of Lamb(Boneless) cooked with gongura leaves, spices and herbs.

(Extra ) Ghee 2 oz

Ghee roast: Chicken roasted in clarified butter, typically includes a blend of fiery spices and tangy flavors.

Extra Biryani Rice

Extra Mint Chutney(Small)

Mint Chutney - 2 oz

Mint Sauce(Big) 8 OZ

Tamarind Sauce(Big) 8 OZ

Extra Tamarind Sauce(Small) - 2 oz

Shrimp Tikka Masala

Shrimp roasted in a cooked with mildly spiced tomato gravy with Onion and peppers.

Eggs cooked with persis's unique spice red masala.

Indo Chinese

Chilli Garlic Fried Rice- Egg

Chilli Garlic Fried Rice- Egg

Chicken-65 Fried Rice

Chicken fried rice.

Chicken Hakka Noodles

Noodles cooked with small chicken cubes and oyster sauce and chilli paste.

Veg Hakka Noodles

Noodles cooked with mixed vegetables and oyster sauce and chilli paste.

Chilli Garlic - Chicken-65 Fried Rice

Chilli Garlic - Chicken 65 fried rice.

Chilli Garlic Noodles - Chicken

Noodles cooked in Chicken tomato ketchup, chilly paste, soy sauce, vinegar, chili flakes.,minced garlic and minced green peppers.

Shrimp Fried Rice

Spicy Szechwan Fried Rice- Egg

Spicy Szechwan - Chicken-65 Fried Rice

Spicy Szechwan Noodles - Veg

Noodles cooked in tomato ketchup, chilly paste, soy sauce, vinegar, and chili flakes.

Chilli Garlic Hakka Noodles - Veg

Noodles, cooked in tomato ketchup, chili paste, soy sauce, vinegar, and chili flakes. & fresh minced Garlic

Chilli Garlic Fried Rice- Shrimp

Szechwan Fried Rice - Veg

Chilli Garlic Fried Rice - Veg

Egg Hakka Noodles

Noodles and chilly paste.

Chilli Garlic Hakka Noodles - Egg

Noodles, cooked in tomato ketchup, chili paste, soy sauce, vinegar, and chili flakes. & fresh minced Garlic

Spicy Szechwan Fried Rice- Shrimp

Extra - Ghee 2 oz.

Extra Biryani Rice - Indo Chinese

Extra Mint Chutney(Small) - Indo Chinese

Mint Sauce(Big) 8 OZ - Indo Chinese

Tamarind Sauce(Big) 8 OZ

Extra Tamarind Sauce(Small) - 2 oz - Indo Chinese

Spicy Szechwan Noodles - Chicken

Spicy Szechwan Noodles - Egg

Roti Ghar Breads

White flour dough, mixed with milk, butter and garlic baked in tandoor clay oven.

White flour dough, mixed with milk, butter and grated cheese baked in tandoor clay oven

White flour dough, mixed with milk, butter baked in tandoor clay oven.

White flour dough, mixed with milk, butter and mashed potatoes baked in tandoor clay oven.

White flour dough round bread baked in tandoori clay oven.

Whole wheat round bread baked with butter in tandoori clay oven.

White flour dough, mixed with milk, butter and crushed onions baked in tandoor clay oven.

Extra- Raita-(Big) 8 OZ

Creamy yogurt mixed with diced cucumbers, tomatoes, and herbs.

Kulcha Onion Cheese Naan

White flour dough, mixed with milk, butter, crushed onion and grated cheese baked in tandoor clay oven.

2 pieces of Indian Style Papad

Persis Ki Basket

Assorted bread basket with garlic naan, butter naan and plain naan.

Chilli/Bullet Naan

White flour dough, mixed with milk, minced chilli and butter baked in tandoor clay oven.

Extra - (Ghee 2 oz)

Whole wheat round bread baked in tandoori clay oven with a ghee coating.

Extra Biryani Rice (Roti Ghar Breads )

Extra Mint Chutney(Small) - Roti Ghar Breads

Mint Chutney(Small) - 2 oz

Mint Sauce(Big) 8 OZ - Roti Ghar Breads

Mint Sauce 8 OZ

Tamarind Sauce(Big) 8 OZ

Extra Tamarind Sauce(Big) 8 OZ

Extra Tamarind Sauce(Small) - 2 oz)

Chilli Garlic Naan

White flour dough, mixed with milk, minced chilli, butter and garlic baked in tandoor clay oven.

Whole wheat round bread baked in tandoori clay oven.

Biryani Rice Flavors

Persis Egg Biryani

Persis Goat Biryani

Persis Vegetable Biryani

Persis Bone in Persis Chicken Biryani

Persis Paneer Biryani

Extra- Raita-(Big) -8 -OZ

Creamy yogurt mixed with chopped cucumbers, tomatoes, and herbs, seasoned with spices.

Tamarind Sauce(Big) 8 OZ

Extra Tamarind Sauce(Big) 8 OZ

Shrimp biryani with choice of six spice levels: Baby Mild, Mild, Medium, Spicy, Hot, or Very Hot.

Extra -Raita-(Small)

Extra Mint Chutney(Small)

Mint Chutney(Small) - 2 oz

Persis Lamb Biryani

Persis Lamb biryani.(Boneless)

Extra - (Ghee 2 oz)

Ghee Rice: Long grain basmati rice cooked with clarified butter.

Mint Sauce(Big) 8 OZ

Extra Tamarind Sauce(Small) - 2 oz

Persis Boneless Chicken Biryani

Extra -Biryani Rice

Beverage

Creamy yogurt drink with a hint of salt, garnished with fresh mint leaves.

Chai tea: Traditional Indian tea brewed with black tea, milk, and a blend of aromatic spices like cardamom and cloves.

Juice: Typically includes mango, apple, pineapple, orange, and cranberry.

Creamy yogurt blended with ripe mangoes, creating a smooth, sweet beverage.

Creamy yogurt blend with sugar, garnished with fresh mint leaves.

Desserts

Dumplings of milk condensed and deep fried served in sugar syrup.

Sweet Indian cheese dumpling served in chef's special sweetened flavored milk, garnished with pistachio, and almonds.

Badam(Almond) Halwa

Crushed Almond cooked with milk, sugar, cardamon, garnished with chopped cashew nuts, sliced almonds, and raisins.

Extra - (Ghee 2 oz)

Made with clarified butter (ghee), this traditional Indian dessert typically includes gram flour, cardamom, and sugar.

Creamy, sweet pudding made with tender rice, and other spice

Grated carrot cooked with milk, sugar, cardamon, garnished with chopped cashew nuts, sliced almonds, and raisins.

Menu Categories

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Tandoor Appetizers

Vegetarian Appetizers

Non Vegetarian Appetizers

Vegetarian Dishes

Non Vegetarian Dishes

Roti Ghar Breads

Biryani Rice Flavors

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