Thai Thani (Across from Sea world)

Crispy pastry filled with a perfect blend of cream cheese and imitation crab meat

1 Krab Rangoons

$10.95

3 Fried Spring Rolls (Deep Fried)

Deep fried wheat paper stuffed with bean thread mixed with carrot, cabbage,mushrooms and thai herbs served with sweet and sour sauce.

$8.95

4 Summer Rolls

Fresh thin rice pancake stuffed with shrimp and vegetables served with home-made concentrated soy bean sauce top with ground peanuts

Deep fried bean curd, served with homemade sweet and sour sauce top with ground peanuts.

5 Fried Tofu

$8.95

6 Pot Stickers

Deep fried rice pastry filled with chicken and vegetables served with home-made light soy sauce.

Chicken strips marinated in coconut milk and curry powder, threaded onto skewers and grilled. Served with a peanut sauce and cucumber sauce.

7 Chicken Satay

$11.95

7 Beef Satay

Beef strips marinated in coconut milk and curry powder, threaded onto skewers and grilled. Served with a peanut sauce and cucumber sauce.

$11.95

8 Steamed Dumpling

Mixed with ground shrimp, pork and water chestnut, served with a light soy sauce top with fried garlic.

$10.95

9 Garlic Steamed Mussel

Mussels steamed with lemon grass, basil leaves, thai herbs served with a house spicy sauce.

$14.95

House Specialties

Meekhong Vegetarian Kee Mao

Stir fried pasta spaghetti with onion, scallion, bell pepper, basil leaves, carrot, broccoli, baby corn, celery, water chestnut with light sweet soy sauce

$17.95

Lamb Tropicalia

Tender set of grilled lamb rack with seasoned herbs and sauteed with onion, bell pepper, scallion and served with black pepper sauce or your choice of red, green or yellow curry

$32.95

Phad Thai Woonsen

Tasty glass besan thread stir fried with egg, scallions, bean sprout with homemade tamarind sauce. Served with fresh bean sprout, ground peanut and a wedge of lime

Pan seared salmon with steamed and fried egg noodle sauteed in our hpomemade curry coconut milk sauce with herbs

Salmon Glory

$26.95

Massaman Curry Supreme

Curry at its best. Savoury, coconutty and flavor with seasoned potato, red onion, peanut and choice of beef or chicken

Eggplant and Tofu Emerald

Stir fried chinese eggplant with deep fried tofu, bell pepper, basil leaves with gravy oyster sauce

Entrees House Specialties

A flavorful yellow curry stir-fried with shrimp, squid, mussels, scallops and imitation crab meat mixed with celery, bell pepper, onion, scallion and egg.

All entrees are served with white jasmine rice(except noodle or fried rice dishes) Extra white jasmine rice thereafter will be $2, Brown rice substitution $1

Phad Pong Karee

Kanah Moo Krob(Chinese Broccoli & Crispy Pork)

Rich green chinese broccoli stir fried in a yellow bean paste and roasted garlic mixed with crispy pork bacon

$21.95

Phuket Platter

Grilled jumbo prawns, scallops, mussels and squid accompanied with a homemade lemon, garlic fish sauce.

$39.95

Pineapple Yellow Curry Fried Rice

Your choice of beef, chicken or pork stir fried with rice, egg, curry powder, raisins, cashew nuts, onions, carrots, peas, pineapple pieces and scallions.

$20.95+

Pot Sticker Veganza

(Vegetarian Pot Sticker) Deep fried rice pastry filled with cabbage, onion, tofu, ginger and carrot served with homemade light soy sauce

Deep fried salmon wrapped with fresh wheat pastry, then seasoned with garlic, basil and lemongrass

Salmon Egg Roll

$12.95

Meing Kum

Siamese Fresca. Refreshing fusion of diced fried tofu, ginger, lime, peanut, shredded coconut with caramelized dipping sauce

$10.95

Pan-Seared Sea Bass and Grilled Shrimp

Seared Sea Bass served in a light red curry tossed with string beans, red and green bell peppers topped with fried basil and garnished with grilled shrimp.

$34.95

Param Steamed Chicken

Thai Thani's homemade peanut sauce served over steamed chicken and lightly braised carrots, mushroom, baby corn, broccoli and sesame seeds on top.

$20.95

Appetizers House Specialties

Deep-fried, lightly breaded strip Calamari topped with fried basil served with our homemade sweet chili sauce.

Fried Calamari

$11.95

Samui Crystal Crab

Seasoned deep fried soft shell crab on bed of lettuce and topped with caramelized tamarind sauce, fried onion and garlic

$13.95

Golden Blanket Shrimp Rolls

Deep fried rice paper wrapped around marinated shrimps with thai herbs and spices, served with crispy noodle and plum sauce

$12.95

Chicken Basilica Roll

Chicken, basil mixed with red and green bell pepper, onion, water chestnut and glass noodle comes with peanut sauce. A sure way to a tasty starter

Soups

A well-known hot and sour spicy soup prepared with shrimp, fresh mushrooms, chili, lemon grass tomatoes and lime juice.

$7.95

11 Potak

Shrimp, imitation crabmeat, mussel, scallop and squid cooked with mushrooms, tomatoes and lemon grass in a lemony broth.

$8.95

12 Tom Ka Gai

Prepared with chicken, mushrooms,tomatoes, galangal, lemon grass and lime juice in coconut milk

$7.95

13 Tofu Soup

Tofu steamed and sprinkled with scallions, cilantro and a touch of well-cooked garlic oil.

$6.95

14 Won-ton Soup

A seasoned wonton soup with scallions, vegetables and chicken.

$7.95

15 Chicken Rice or Noodles

Chicken, rice or rice noodles with scallions, cilantro and a touch of well cooked garlic oil.

$7.95+

Salads

Crispy lettuce, cucumber and garden vegetables tomato, shallot, topped with our homemade peanut dressing.

16 Thai Thani Salad

17 Papaya Salad (Som Tum)

Thailand's most favorite salad comes with green papaya in thin slices mixed with tomatoes peanuts, chili, garlic, lime juice and ground bell pepper.

$12.95

18 Yum Nua

Slices of marinated steak with onion, cucumber, bell pepper, tomatoes, scallions, cilantro and lime-juice.

Marinated shrimp or squid with onion, cucumber, bell pepper, Scallion, tomatoes, lime juice and seasoning.

19 Yum Shrimp or Squid

20 Laab Chicken, Beef or Pork

Minced and seasoned with lime juice, herbs, onions and spices with a choice of chicken, beef or pork.

$16.95+

21 Nam Sod

Ground pork sautéed with ginger, lime juice, onion, shallots and peanuts, served on a bed of lettuce.

$16.95

Entrées From The Sea

Market Price. Deep fried fresh Snapper or Filet topped with ground pork, ginger, mushrooms and herbs.

All entrees are served with white jasmine rice(except noodle or fried rice dishes) Extra white jasmine rice thereafter will be $2, Brown rice substitution $1. Shrimp or Squid in place of meat please add $ 3.00

23 Pla Jian

One of the most famous Th ai dished. Deep fried fresh Market Price. Filet topped with a spicy chili and garlic sauce.

24 Three Taste Fish

Market price.Deep-fried Snapper or Filet in a tangy sweet and sour sauce with pineapple, bell peppers, yellow onions, scallion, tomato and cucumber.

25 Sweet and Sour Fish

Market Price. Deep-fried Snapper or Filet served with our special panang curry, a mixture of coconut milk and homemade curry paste.

26 Panang Fish

Market Price. Fresh steamed Snapper or Filet in lemon sauce topped with chili, garlic and herbs.

27 Lemon Steamed Fish

A choice of deep-fried or steamed jumbo shrimp topped with bell pepper, celery, scallions and an onion sauce.

28 Prawns in Chili Sauce

$29.95+

29 Panang Prawns

A choice of deep-fried or steamed jumbo shrimp topped with a spicy Thai curry simmered in coconut milk, bell pepper, string bean, peas and basil leaves

$29.95+

30 Andaman Seafood

Stir-fried shrimp, squid, scallop, mussels and immitation crabmeat with scallion, bell peppers, onion, basil leaves with spicy sauce.

31 Clay Pot from Gulf of Siam

Stir-fried squid, shrimp, mussels and immitation crabmeat baked with tasty glass bean thread, ginger, celery and vegetables in oyster sauce.

A choice of deep-fried or steamed jumbo shrimp topped with shrimp paste sauce, basil leaves, green beans and fresh bell pepper.

32 Tornado Prawns

$29.95+

33 Chili Jam Mussels

Mussels in spicy sweet chili jam stir-fried with onions, bell pepper and basil leaves.

Entrées Off The Sea

A choice of Chicken, Beef or Pork sautéed in a tangy sweet and sour sauce with pineapple, bell peppers, yellow onions, tomatoes, green onions and cucumber.

34 Sweet and Sour

Fresh vegetables sautéed in light gravy with your choice of chicken, beef or pork.

35 Mixed Vegetables

Broccoli and yellow onion, carrot, mushrooms stir-fried in an oyster sauce with your choice of chicken, beef or pork.

36 Phad Broccoli

Thai-style sliced pepper steak sautéed with bell peppers, mushrooms, tomatoes, scallion and onion in a tasty brown sauce.

37 Pepper Steak

A choice of Beef, Chicken or Pork sautéed with oyster sauce, garlic and pepper, then served atop a bed of steamed vegetables.

38 Garlic Meat

Ginger, mushrooms, onions, bell peppers, scallion,celery, stir-fried with your choice of Chicken, Beef or Pork.

39 Ginger

Famous Northern Thai style, marinated steak grilled with special house sauce, served with vegetables and Thai steak spicy sauce.

40 Tiger Tear Beef

Spicy Dishes

A spicy Thai curry dish prepared with coconut milk, bell pepper, peas, string beans, scallion and basil leaves with your choice of Chicken, Beef or Pork.

42 Phad Bai Kapow

Kapow, (basil leave) Thai herbs with onions and bell peppers, scallions, stir-fried with your choice of pork, chicken or beef.

43 Cashew Nut Special

Cashew nuts, scallions, mushrooms, celery, carrots, onions, water chestnut and snow peas stir-fried in a special sauce with your choice of Chicken, Beef or Pork.

44 Double Delight

Chicken and Shrimp stir-fried with sweet chili sauce, baby corn, snow peas, mushrooms, onions, bell pepper and carrot.

$19.95

45 Chili Jam

Thai chili jam sauce stir-fried with onion, celery, bell peppers and basil leaves with your choice of Chicken, Beef or Pork.

46 Red Curry

Chicken, Beef or Pork cooked in coconut milk with string beans, egg plants, basil leaves, bell peppers, peas and bamboo shoots.

47 Green Curry

Chicken, Beef or Pork cooked in coconut milk with peas string beans, bell pepper, eggplants and basil leaves.

48 Yellow Curry

Chicken, Beef or Pork cooked in coconut milk with curry powder, potatoes, yellow onion, and red bell pepper

Duck Special

Golden brown boneless Duck smothered in light brown soy sauce with fresh ginger, bell pepper, celery, onion, scallion, and mushroom.

All entrees are served with white jasmine rice(except noodle or fried rice dishes) Extra white jasmine rice thereafter will be $2, Brown rice substitution $1

49 Ginger Duck

$27.95

50 Sizzling Duck

Golden brown fried boneless Duck on the bed of steamed green mixed vegetable top with a thai chili sauce.

Fried boneless Duck with fresh basil leave, scallions, onions, and bell pepper.

51 Basil Duck

$27.95

52 Panang Duck