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Szechuan Garden

752 18th St, Arcata, CA 95521

4.74starstarstarstarstar_half(294 ratings)

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All Day Menu Lunch Menu

Appetizers House Special Soups Hot Pots/Stew Pots Sizzling Plates Pork Beef & Lamb Chicken Seafood Entrees Vegetable/Tofu Fried Rice/Chow Mein Szechuan Garden Combo

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Appetizers House Special Soups Hot Pots/Stew Pots Sizzling Plates Pork Beef & Lamb Chicken Seafood Entrees Vegetable/Tofu Fried Rice/Chow Mein Szechuan Garden Combo

Appetizers

A1. Vegetable Spring Rolls

Chinese cabbage wrapped into a roll. Deep fried to a golden brown

A2. Cheese Puffs

Cream cheese folded in Won Ton wraps deep fried to a golden brown

A3. Sliced BBQ Pork

Lean strips of pork filet marinated in a sweet flavored sauce and grill

A4. Pot Stickers

Ground pork and Chinese cabbage folded in a thin pastry. Pan-fried to golden brown

A5. Chicken Pot Stickers

Ground chicken and Chinese cabbage folded in a thin pastry. Pan-fried to golden brown

A6. Juicy Pork Dumplings (6)

Shanghai style steamed dumplings

A7. Fried Prawns (4)

Fresh prawns fried to golden brown

A8. Chinese Chicken Salad

Shredded Roasted chicken, lettuce, rice noodle, and chopped nuts

A9. Crispy Roll with Beef and Vegetables

Sliced beef with cilantro and hoisin sauce

A10. Fried Won Ton Skins

Wonton skin fried to golden brown, very crispy like a chip

A11. Appetizer Combination

Fried prawns, cheese puffs, veggie springrolls and sliced pork

A14. Beef Salad with Garlic Sauce (Cold Dish)

A15. Potato Salad (Cold Dish)

House Special

Served with Steamed Rice

HS1. Chong Qing Mini Hot Pot

Chongqing style pot with mixed food, very spicy.

HS2. Mao's Style Braised Pork

Big diced pork meat cooked in Mao€™s style.

HS3. Griddle Cooked King Trumpet Mushroom

Special mushroom cooked to a dry form, very spicy too!

HS4. Szechuan Garden Spicy Fish Fillet

House special style spicy fish fillet cooked in a big pot at your table.

HS6. Braised Spicy Pig Intestines in Hot Pot

Soups

So1. Hot and Sour Soup

Bamboo shoots, bean cake, and tree mushrooms. White pepper makes it hot and Chinese vinegar provides the kick.

So2. Egg Flower Soup

Whipped egg blossoms in a rich chicken broth with tomato, topped with green onion.

So3. Wor Won Ton Soup

Meat dumpling in thin noodle tough served in rich chicken broth, topped with vegetables, shrimp, white chicken meat, and BBQ pork.

So4. West Lake Beef Soup

West lake style beef soup.

So5. Sizzling Rice Soup

Fresh shrimp, snow peas, white chicken meat, baby corn, water chestnut, and carrots in chicken broth poured into sizzling hot rice at your table.

So6. Fish Fillet with Pickled Mustard Soup

Pickled mustard and vegetables added with fish fillet style soup.

Hot Pots/Stew Pots

Served with Steamed Rice

HP1. Hot and Spicy Lamb

Water boiled lamb with cabbage and bean sprouts in a hot and spicy sauce

HP2. Hot and Spicy Beef

Water boiled beef with cabbage and bean sprouts in a hot and spicy sauce

HP3. Hot and Spicy Chicken

Water boiled chicken with cabbage and bean sprouts in a hot and spicy sauce

HP4. Hot and Spicy Fish Fillet

Water boiled fish fillet with cabbage and bean sprouts in a hot and spicy sauce

HP5. Braised Spicy Shrimp in Hot Pot

Deep fried shrimp with bell peppers and mushrooms cooked with spicy sauce in a hot pot

HP6. Braised Spicy Chicken in Hot Pot

Deep fried chicken with bell peppers and mushrooms cooked with spicy sauce in a hot pot

HP7. Preserved Cabbage with Meat in Casserole

Casserole cooked cabbage with pork and glass noodles in a spicy and sour way

Sizzling Plates

Served with Steamed Rice

Z1. Sizzling Chicken

Bell peppers, onions and chicken in a black pepper sauce on a hot sizzling plate

Z2. Sizzling Beef

Bell peppers, onions and beef in a black pepper sauce on a hot sizzling plate

Z3. Sizzling Lamb

Bell peppers, onions and lamb in a black pepper sauce on a hot sizzling plate

Pork

Served with Steamed Rice

P1. Sweet and Sour Pork

Deep fried pork served with bell peppers, onions, and pineapple chunks, in a sweet and sour sauce

Strips of pork, cabbage, tree mushroom and eggs served with paper thin pancake wraps

P3. Pork in Garlic Sauce

Strips of pork served with bamboo shoots, tree mushroom and bell pepper in a spicy sauce

P4. Vermicelli with Grounded Pork

Vermicelli mixed with grounded pork, in a very spicy sauce

P5. Shredded Pork in Beijing Brown Sauce

Strips of pork cooked with Beijing brown sauce served with green onions

P6. Twice-Cooked Pork

Pork cooked for a second time with large scallions and baked tofu in Chinese flavor

P7. Chongqing Spicy Sparerib

Spicy ribs cooked in Chongqing flavor, served dry chillies and fresh sliced garlic

P8. Soy Sheet with Pork

P9. Sour Long Beans with Minced Pork

Beef & Lamb

Served with Steamed Rice

B1. Szechuan Beef

Tender filet of beef deep fried in batter and blended into hot garlic sauce

Cubed of beef, broccoli, carrot, water chestnut, snow pea, baby corn and bamboo shoots cooked with dried chillies peppers sauteed in dark sauce garlic

B3. Mongolian Beef

Beef cooked in Mongolian way, served with green and yellow onions in a dark seasoned sauce

B4. Broccoli Beef

Sliced tender beef sauteed with fresh broccoli and carrots in a brown garlic sauce

B5. Black Pepper Beef

Sliced tender beef filet with onion, and bell peppers in a black pepper sauce

Beef stir-fried with bell pepper and onion, in coconut and a yellow curried sauce

B7. Beef with String Beans

Beef cooked with string beans in a garlic sauce

B8. Sliced Beef with Scallions

Sliced beef cooked with green and yellow onions in a brown sauce

B9. Beef with Hot Chili

Sliced beef with Jalapenos in a very spicy sauce

B10. Cumin Beef

Beef cooked with cumin, seeds, and dry chillies on top of a bed of cabbage

B11. Sliced Lamb with Scallions

Sliced of tender lamb with green and yellow onion, onion, and chili delicately blended in ginger and garlic sauce

B12. Black Pepper Lamb

Sliced tender choice lamb filet with onion, bell pepper in a black pepper sauce

B13. Cumin Lamb

Lamb cooked with cumin, seeds, and dry chillies on top of a bed of cabbage

B14. Stewed Beef w. Potato

Chicken

Served with Steamed Rice

C1. Teriyaki Chicken

Grilled and pan-fried chunks of chicken in teriyaki sauce

C2. Orange Chicken

Cubed chicken dipped in batter and fried until crunchy, then blended with a special orange sauce. Very tasty

C3. Jalapeno Chicken

Diced chicken stir fried with jalapeno, red bell pepper and onion, in garlic and light black bean sauce

C4. Kung Pao Chicken

Diced chicken sautéed with dried chili peppers, zucchini, celery, carrots and water chestnuts in spicy dark sauce topped with crunchy peanuts

C5. Sweet and Sour Chicken

Cubed chicken dipped in batter and fried until crunchy, then blended with chunks of pineapple, bell peppers, and onions in a sweet and sour sauce

C6. Mushroom Chicken

White meat chicken stir fried with mushrooms, carrot, broccoli and bamboo shoots in special white sauce

C7. Curry Chicken

White meat chicken stir-fried with bell pepper and onion, in coconut and a yellow curried sauce

C8. Hunan Chicken

Cubed of chicken, broccoli, carrot, water chestnut, snow pea, baby corn and bamboo shoots cooked with dried chillies peppers sautéed in dark sauce garlic

C9. Spicy Chicken with Garlic Sauce

Sliced chicken sautéed with bamboo shoots, bell peppers and tree mushroom in a spicy sauce

C10. Cashew Chicken

Diced chicken stir fried in chefs special brown sauce with bits of zucchini, water chestnuts, celery, carrot, corn, bamboo with nuts

C10. Almond Chicken

Diced chicken stir fried in chefs special brown sauce with bits of zucchini, water chestnuts, celery, carrot, corn, bamboo with nuts

C11. Szechuan Chicken

Cubed chicken dipped in batter and fried until crunchy, then blended with a special spicy garlic flavored sauce

C12. Chicken with String Beans

Chicken cooked with string beans. Very delicious

C13. Chong Qing Spicy Chicken

Regular chicken cooked in a very spicy way, which is in Chongqing's style

C14. General's Spicy Chicken

Deep fried boneless chicken sautéed with fresh broccoli, and dried chili peppers in a sweet and spicy sauce

C15. Mongolian Chicken

White meat chicken cook in Mongolian way, served with green and yellow onions in a dark seasoned sauce

C16. Chicken with Sizzling Rice

Sliced chicken breast meat with snow peas, bamboo shoots, water chestnuts served with sizzling crispy rice

C17. Lemon Chicken

Deep fried chicken served in a sweet and tangy lemon sauce

C18. Black Pepper Chicken

C19. Broccoli Chicken

C20. Sesame Chicken

C21. Mushu Chicken

Seafood Entrees

Served with Steamed Rice

S1. Kung Pao Prawns

Jumbo prawns sautéed with dried chili peppers, zucchini, celery, carrots and water chestnuts in spicy dark sauce topped with crunchy peanuts

S2. Scrambled Eggs with Shrimp

Shrimp cooked with scrambled eggs

S3. Szechuan Prawns

Prawns dipped in batter and fried until crunchy, then blended with a special spicy garlic flavored sauce

S4. Cashew Prawns

Jumbo prawns stir fried in chef's special brown sauce with bits of zucchini, water chestnuts, celery, carrot, corn, bamboo with nuts of your choice

S5. Shrimp with Salt and Pepper

A deep fried prawn with shell served in a salt and pepper sauce

S6. Dry Braised Prawns

Succulent jumbo prawns crispy braised in chili paste with tomato sauce, garlic, and ginger. Surrounded by broccoli

S7. Curry Prawns

Jumbo prawns stir-fried with bell peppers and onion, in coconut and yellow curried sauce

S8. Honey Walnut Prawns

Deep fried jumbo prawns crisp-sautéed in a tangy white cream sauce topped with homemade walnuts on a bed of crispy noodles

S9. Mandarin Combination

Prawns, beef, chicken, and BBQ pork with seasonal vegetables in a garlic white sauce

S10. Prawns with Sizzling Rice

Prawns breast meat with snow peas, bamboo shoots, water chestnuts served with sizzling crispy rice

S11. Crispy Rice Crust Dish with Seafood (Shrimp, Fish, Squid)

Three seafood mixed with veggies and cooked in a white sauce

S12. Fish Fillet with Hot Pepper

Fish fillet cooked with hot pepper on top of cubed tofu.

S13. Fish Fillet in Black Bean Sauce

Fish fillet cooked in black bean sauce with bell peppers and onions

S14. Sweet and Pungent Fish Fillet

Sweet and sour sauce cooked with fish fillet

S15. Sautéed Fish Fillet

Regular homemade fish fillet, very popular for Chinese homes cooked in a white sauce

S16. Cumin Fish

Deep fried fish tossed with green onions and cilantro with a mild spice.

S17. Salt and Pepper Calamari

Calamari cooked into a dry form served with green onion, and garlic in a salt and pepper sauce

S18. Pan Fried Calamari

Stir-fried calamari served with green onion, garlic and spicy pepper

S19. Cumin Calamari

Calamari cooked with cumin, stir-fried with green onion, and garlic

S20. Prawns with Mixed Vegetables with Garlic Sauce

Vegetable/Tofu

Served with Steamed Rice

Chili and garlic quick sautéed with bean cake and dark sauce. Served with a scattering of green onion

V2. Tofu with Vegetable Crock

Tofu fried with combination vegetables, ginger and dark seasoned sauce

V3. Braised Tofu

Deep fried tofu cooked in regular braised sauce with bell peppers, bamboo and black mushroom

V4. Pan Fried String Beans

Pan fried string beans into a dry form with a garlic sauce

V5. Eggplant with Garlic Sauce

Fresh eggplant deep-fried with red chili paste, tree mushrooms, bell peppers, and bamboo shoots in a brown spicy sauce

V6. Braised Eggplants

Eggplants made in braised sauce with tree mushroom, bell peppers and bamboo

V7. Shredded Potato with Hot Pepper

Shredded potato cooked with jalapenos and vinegar, very popular in China

V8. Broccoli with Garlic Sauce

Broccoli cooked with garlic sauce, very popular in China as well

V9. Stir-Fried Chinese Greens

Bok Choi style Chinese greens cooked in a shanghai style

V10. Cashew Broccoli

Fresh broccoli cooked with cashew, bamboo, carrots and corn in light wine sauce

V11. Vegetable Delight

Fresh broccoli, snow peas, bamboo shoots, water chestnuts, mushrooms, carrots, and toss-cooked in a light sauce

V12. Dry Sauteed Eggplant

Deep fried eggplant tossed with green onions and cilantro with a mild spice

V13. Bean Sprouts with Celery

V14. Three Veggie from Soil

Eggplants, potatoes and bell peppers sautéed in a brown garlic sauce.

Fried Rice/Chow Mein

F1. Vegetable Fried Rice

F2. Chicken Fried Rice

F2. Beef Fried Rice

F2. BBQ Pork Fried Rice

F3. Shrimp Fried Rice

F4. Hunan Fried Rice

F5. Vegetable Chow Mein

F6. Chicken Chow Mein

F6. Beef Chow Mein

F6. BBQ Pork Chow Mein

F7. Shrimp Chow Mein

F8. Hunan Chow Mein

F9. Vegetable Chow Fun

F10. Chicken Chow Fun

F10. Beef Chow Fun

F10. BBQ Pork Chow Fun

F11. Shrimp Chow Fun

F12. Hunan Chow Fun

F13. Double Face Noodles

F14. Pork and Preserved Vegetable Noodle Soup

F15. Braised Beef Noodle Soup

F16. Szechuan Beef Noodle Soup

F17. Triple Delight Noodle Soup

Szechuan Garden Combo

Szechuan Garden Combo

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Hot Pots/Stew Pots

Sizzling Plates

Seafood Entrees

Fried Rice/Chow Mein

Szechuan Garden Combo

Lunch Special

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Lunch Special

Lunch Special

11:00am - 4:00pm (Monday - Friday); All lunch Specials served with Steamed Rice. Add $1.00 for Fried Rice or Chow Mein instead of Steamed Rice.

Cashew Chicken (Lunch)

Teriyaki Chicken (Lunch)

Kung Pao Chicken (Lunch)

Chicken with String Beans (Lunch)

Orange Chicken (Lunch)

Curry Chicken (Lunch)

Sweet and Sour Chicken (Lunch)

Vegetable Delight (Lunch)

Mapo Tofu (Lunch)

Cashew Broccoli (Lunch)

Pan-Fried String Beans (Lunch)

Shredded Potato with Hot Pepper (Lunch)

Mongolian Beef (Lunch)

Broccoli Beef (Lunch)

Szechuan Beef (Lunch)

Hunan Beef (Lunch)

Black Pepper Beef (Lunch)

Sweet and Sour Pork (Lunch)

Curry Beef (Lunch)

Beef with String Beans (Lunch)

Eggplant with Garlic Sauce (Lunch)

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