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Aamar Indian Cuisine
100 Luckie St NW, Atlanta, GA 30303
•
Delivery Info
info
Delivery Fee
Free within 4.00 miles
$5 within 8.00 miles
Delivery Minimum
$20.00
Estimated Time
Around 60 minutes
4.50
star
star
star
star
star_half
60 ratings
Online ordering is closed now, you can order ahead
Delivery Fee
$0.00+
Delivery Minimum
$20.00
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Menu
Reserve a Table
Info & Hours
Delivery Fee
Free within 4.00 miles
$5 within 8.00 miles
Delivery Minimum
$20.00
Estimated Time
Around 60 minutes
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ALL DAY MENU
Beverages
Appetizers
Soups
Masala Chef Specials
Lamb Specials
Beef Specials
Chicken Specials
Shrimp Specials
Tilapia Specials
Goat Specials
Biriyanis
Vegetarian Specialties
Tondoori Specialties
Specialty Breads
Chutneys & Relishes
Desserts
Beverages
list
Mango Lassi
Cool & refreshing home-made smoothie with mango & fresh yogurt
$4.00
Mango Juice
$3.00
Coke
$2.00
Diet Coke
$2.00
Sprite
$2.00
Ginger-ale
$2.00
Lemonade
$2.00
Bottled Water
$2.00
Appetizers
list
Vegetable Samosas (for two)
Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots & mildly spiced herbs
$4.00
Vegetable Pakoras (for two)
Freshly sliced mixed vegetable fritters with chick-pea flour, whole coriander, black cumin, and other herbs.
$4.00
Chicken Wings Aamar Style (six pieces)
Chicken party wings marinated in special ‘Tondoori’ sauce, grilled in clay ‘Tondoori’ oven, and topped with Chef’s special sweet & sour curry sauce. Served with your choice of mild, medium, or spicy
$7.00
Soups
list
Mulligatawny Soup
Traditional Indian soup with ‘Moshoorer Daal’ (orange colored lentils), lemon juice, fresh garlic cloves & other spices
$4.00
Coconut Soup
Shredded coconut flakes & coconut milk cooked with spicy tomato sauce and curry leaves
$4.00
Masala Chef Specials
list
Served with plain Baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin
Chicken Tikka Masala
Succulent pieces of boneless white meat chicken marinated in ‘Tondoori sauce'. Grilled in 'Tondoori Clay Oven' and cooked again in a special flavorful cream sauce with peeled tomato, and different herbs
$15.00
Lamb Tikka Masala
Boneless cubed grilled Lamb kabab prepared in Chef’s special Tikka Masala sauce
$19.00
Shrimp Tikka Masala
Peeled jumbo Shrimp grilled in Tondoori Oven & sautéed again in Chef’s special Tikka Masala sauce
$17.00
Extra Baash-moti Rice
$2.00
Peas Polao
$3.00
Fruit Polao
$4.00
Lamb Specials
list
Served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc
Lamb Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
$15.00
Lamb Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
$15.00
Lamb Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
$15.00
Lamb Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
$15.00
Lamb Shaag Ponir
Prepared with chopped ‘Paalong Shaag’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
$15.00
Lamb Shaag
Prepared with chopped ‘Paalong Shaag’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
$15.00
Lamb Bhoona
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
$15.00
Lamb Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
$15.00
Lamb Dhaanshaag
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste.
$15.00
Extra Baash-moti Rice
$2.00
Peas Polao
Baash-moti Rice prepared with fortified butter, grilled onion, green peas & golden raisins.
$3.00
Fruit Polao
$4.00
Beef Specials
list
Served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
Beef Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
$14.00
Beef Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
$14.00
Beef Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
$14.00
Beef Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
$14.00
Beef Shaag Ponir
Prepared with chopped ‘Paalong Shaag’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
$14.00
Beef Shaag
Prepared with chopped ‘Paalong Shaag’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
$14.00
Beef Bhoona
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
$14.00
Beef Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
$14.00
Beef Dhaanshaag
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste.
$14.00
Extra Baash-moti Rice
$2.00
Peas Polao
Baash-moti Rice prepared with fortified butter, grilled onion, green peas & golden raisins
$3.00
Fruit Polao
$4.00
Chicken Specials
list
Served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
Chicken Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
$14.00
Chicken Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
$14.00
Chicken Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
$14.00
Chicken Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
$14.00
Chicken Shaag Ponir
Prepared with chopped ‘Paalong Shaag’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
$14.00
Chicken Shaag
Prepared with chopped ‘Paalong Shaag’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
$14.00
Chicken Bhoona
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
$14.00
Chicken Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
$14.00
Chicken Dhaanshaag
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste.
$14.00
Extra Baash-moti Rice
$2.00
Peas Polao
Baash-moti Rice prepared with fortified butter, grilled onion, green peas & golden raisins.
$3.00
Fruit Polao
$4.00
Shrimp Specials
list
Served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
Shrimp Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
$15.00
Shrimp Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
$15.00
Shrimp Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
$15.00
Shrimp Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
$15.00
Shrimp Shaag Ponir
Prepared with chopped ‘Paalong Shaag’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
$15.00
Shrimp Shaag
Prepared with chopped ‘Paalong Shaag’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
$15.00
Shrimp Bhoona
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
$15.00
Shrimp Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
$15.00
Shrimp Dhaanshaag
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste.
$15.00
Extra Baash-moti Rice
$2.00
Peas Polao
Baash-moti Rice prepared with fortified butter, grilled onion, green peas & golden raisins.
$3.00
Fruit Polao
$4.00
Tilapia Specials
list
Served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc
Tilapia Bhoona
Boneless Tilapia fillet Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce
$14.00
Tilapia Chili
Boneless Tilapia fillet prepared with onions, tomatoes in Chef’s special red chili sauce
$14.00
Tilapia Tamarind
Boneless Tilapia fillet prepared in homemade spicy, sweet & sour tamarind sauce
$14.00
Extra Baash-moti Rice
$2.00
Peas Polao
$3.00
Fruit Polao
$4.00
Goat Specials
list
Served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
Goat Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
$15.00
Goat Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
$15.00
Goat Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
$15.00
Goat Shaag Ponir
Prepared with chopped ‘Paalong Shaag’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
$15.00
Goat Shaag
Prepared with chopped ‘Paalong Shaag’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
$15.00
Goat Bhoona
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
$15.00
Goat Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
$15.00
Goat Dhaanshaag
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste.
$15.00
Extra Baash-moti Rice
$2.00
Peas Polao
Baash-moti Rice prepared with fortified butter, grilled onion, green peas & golden raisins
$3.00
Fruit Polao
$4.00
Biriyanis
list
Vegetable Biriyani
Aromatic Baash-moti rice sautéed with mixed vegetable, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
$12.00
Chicken Biriyani
Aromatic Baash-moti rice sautéed with boneless white meat chicken, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
$14.00
Chicken Tikka Biriyani
Aromatic Baash-moti rice sautéed with grilled tender boneless white meat chicken marinated with yogurt, lemon juice & special ‘Tondoori sauce’, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
$15.00
Beef Biriyani
Aromatic Baash-moti rice sautéed with boneless beef, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
$14.00
Lamb Biriyani
Aromatic Baash-moti rice sautéed with boneless lamb, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
$15.00
Lamb Tikka Biriyani
Aromatic Baash-moti rice sautéed with grilled tender boneless lamb marinated with yogurt, lemon juice & special ‘Tondoori sauce’, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
$16.00
Shrimp Biriyani
Aromatic Baash-moti rice sautéed with peeled and deveined shrimp, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
$16.00
Goat Biriyani
Aromatic Baash-moti rice sautéed with on-the-bone goat meat, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
$17.00
Vegetarian Specialties
list
Niramish
Assorted vegetable curry with carrots, green peas, cauliflower, green beans, zucchini, chick peas, etc.
$12.00
Aloo Gobi
Cauliflower florets & potatoes sautéed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.
$12.00
Aloo Motor
Green peas & ‘Aloo’ (potatoes) sautéed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.
$12.00
Aloo Daal
Moshoorer Daal’ (lentils) and ‘Aloo’ (potatoes) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.
$12.00
Tarka Daal
Moshoorer Daal’ (lentils) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.
$12.00
Begoon Bhorta
Skinless pureed roasted ‘Begoon’ (eggplant) with garlic, onion, tomatoes, and Chef’s special blend of herbs and spices.
$12.00
Chaana Bhaji
Sautéed chickpeas sautéed with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.
$12.00
Chaana Begoon
Sautéed chickpeas mixed with skinless pureed roasted eggplant, with garlic, onion, tomatoes and herbs
$12.00
Okra Bhaji
Fresh sliced okra sautéed with ginger, garlic, tomatoes, and grilled onion. Served in brown curry sauce.
$12.00
Shaag Bhaji
Chopped ‘Paalong Shaag’ (spinach) cooked with roasted garlic, onion, tomatoes, and Chef’s special blend of herbs.
$12.00
Shaag Aloo
Chopped ‘Paalong Shaag’ (spinach) & ‘Aloo’ (potatoes) cooked with roasted garlic, onion, and tomatoes.
$12.00
Shaag Ponir
Chopped ‘Paalong Shaag’ (spinach) prepared in a delightfully light cream sauce with cubed ‘Ponir’ (Indian Cheese).
$13.00
Gobi Masala
Cauliflower florets sautéed with grilled onion, tomatoes, ginger in mildly spiced Masala sauce.
$13.00
Chaana Masala
Chickpeas sautéed with grilled onion, tomatoes, ginger, and turmeric.
$13.00
Vegetable Korma
Mixed vegetable cooked in a light yellow cream sauce with Chef’s special selection of herbs.
$13.00
Ponir Korma
Ponir’ (homemade cheese) cooked in a light yellow cream sauce with Chef’s special selection of herbs.
$13.00
Shobji Makhani
Mixed vegetable prepared in a special tomato buttery cream sauce with ‘methi leaves’ (fenugreek).
$13.00
Ponir Tik-ka Masala
Homemade ‘Ponir’ (cheese) prepared in a special tomato buttery cream sauce with ‘methi leaves’.
$13.00
Motor Ponir Makhani
Green peas & homemade ‘Ponir’ (cheese) prepared in a special tomato buttery cream sauce with ‘methi leaves’.
$13.00
Extra Baash-moti Rice
$2.00
Peas Polao
Baash-moti Rice prepared with fortified butter, grilled onion, green peas & golden raisins.
$3.00
Fruit Polao
$4.00
Tondoori Specialties
list
Chicken Tondoori
Grilled on-the-bone dark meat chicken marinated with yogurt, lemon juice & special ‘Tondoori sauce’.
$13.00
Chicken Tikka
Grilled tender boneless white meat chicken marinated with yogurt, lemon juice & special ‘Tondoori sauce’.
$15.00
Lamb Tondoori
Lamb tenderloin marinated with yogurt, lemon juice, mint leaves, and ‘paach-foron’.
$18.00
Shrimp Tondoori
Peeled jumbo shrimp marinated with yogurt ‘methi leaves’, lemon juice, and Chef’s special spices.
$17.00
Mixed Tondoori Platter
Chicken Tondoori, Chicken Tikka, Lamb Tondoori, and Shrimp Tondoori grilled in ‘Tondoori’ oven
$20.00
Specialty Breads
list
Naan
Unleavened white flour flat bread freshly baked in ‘Tondoori Clay Oven’ with a touch of butter.
$3.00
Cheese Naan
Naan bread stuffed with shredded cheese, with a touch of butter.
$4.00
‘Bullet’ Naan
Naan bread stuffed with shredded cheese, freshly chopped Thai green chili, chopped onion, with a touch of butter.
$4.00
Garlic Naan
Naan bread baked in ‘Tondoori Clay Oven’ topped with fresh minced garlic & cilantro.
$4.00
Mixed Naan
Naan bread stuffed with diced onion, shredded cheese, chopped garlic & chopped cilantro.
$4.00
Peshawari Naan
Naan bread stuffed with sweetened shredded coconut and golden raisins.
$5.00
Chapati
Hand-rolled white flour soft flat bread freshly baked on the skillet.
$5.00
Poratta
Hand-rolled white flour flat bread prepared on a skillet with butter
$5.00
Chutneys & Relishes
list
Mango Chutney
Sweet mango relish
$3.00
Onion Chutney
Homemade spicy relish with chopped onion, peeled tomato, chopped cilantro, lime juice, and red chili powder
$3.00
Raita
Freshly whipped yogurt dip with chopped fenugreek leaves, sliced cucumber & carrots, ground black pepper --- with a pinch of salt. Refreshing dinner item accompaniment.
$3.00
Desserts
list
Laal-mohon
Home-made cheese balls lightly browned and dipped in honey & sugar syrup
$5.00
Choose Group
Beverages
Appetizers
Soups
Masala Chef Specials
Lamb Specials
Beef Specials
Chicken Specials
Shrimp Specials
Tilapia Specials
Goat Specials
Biriyanis
Vegetarian Specialties
Tondoori Specialties
Specialty Breads
Chutneys & Relishes
Desserts
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