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Pride of the Mediterranean

1761 Fillmore St, San Francisco, CA 94115

Delivery Fee

$2 within 0.10 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$2 within 0.10 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Mezzat Soup Salads Kebabs Other Specialties Vegetarian Drinks Desserts

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Mezzat Soup Salads Kebabs Other Specialties Vegetarian Drinks Desserts

Mezzat

Cold Mezza Combo

Hummus, baba ghanouj, falafel, dolma, labneh and taboulah.

Pureed garbanzo beans, lemon juice and tahini.

Grape leaves filled with rice and mint.

Grilled Greek cheese.

Made from fresh potatoes in house and lightly salted and topped with parsley.

Pastry stuffed with spinach and onion.

Strained yogurt lightly topped with extra virgin olive oil.

Deep fried cracked wheat, stuffed with ground beet, pine nuts, onions and sumac.

Tabouli, shepherd salad, cucumber salad and tahini salad.

Grilled eggplant, lemon, garlic and tahini sauce.

Slowly baked tomatoes, eggplant, parsley, onion, garlic, parsley and a touch of jalapeño peppers.

Deep fried mix of garbanzo beans, parsley and onions.

Garbanzo beans, hummus, lemon, garlic, tahini sauce and parsley.

Fava beans, garlic, lemon and hot sauce.

Soup

Salads

All entrees are served with rice and mixed vegetables.

Tabouli with Strawberry

Kebabs

All entrees are served with rice and mixed vegetables.

Chicken Shish Kebab

Skewered pieces of chicken breast marinated in a Mediterranean blend of herbs and spices.

Big Combo Kebab

One skewer of lamb, kufta,chicken and rack lamb.

Beef Shish Kebab

Skewered pieces of top sirloin marinated in a blend of herbs and spices.

Pomegranate Chicken

Skewered pieces of chicken breast marinated in spices and glazed with a pomegranate sauce

Meat Shawerma Plate

Grilled beef and lamb marinated in our secret shawerma blend of spices and topped with grilled onions and sumac.

Chicken Shawerma

Grilled chicken breast marinated with herbs. spices, and topped with grilled onions and sumac.

Marinated in olive oil, seasoning, and lemon juice.

One skewer of beef kebab, kufta kebab and chicken kebab.

Lamb Shish Kebab

Skewered pieces of lamb marinated in a blend of herbs and spices.

Marinated pieces of rack of lamb cooked over open flame.

Grilled red salmon lightly seasoned with garlic and touch of lemon.

Grilled fish lightly seasoned.

Other Specialties

Shawarma And Hummus

Meat shawerma served over a bed of hummus topped with onions and sumac.

A traditional dish made with lamb shank cooked in yogurt sauce served over rice and topped with pine nuts.

Vegetarian

Slowly baked eggplant, tomatoes, onions, garlic, parsley, and a touch of jalapeno sauce served with rice and salad.

A mix of basmati rice topped with lentils, Egyptian tomato sauce, browned onions.

Baked Vegetarian Plate

Layers of potato, zucchini, yellow squash, mint, and cilantro baked in homemade tomato sauce.

Drinks

Arabica coffee bean, cardamom and sugar.

Iced Arabic Tea

Turkish Coffee on the Sand

Pomegranate Juice

Desserts

Phyllo dough stuffed with cream.

Baklava phyllo dough and almonds or pistachio.

Warm goat cheese topped with shredded wheat and syrup.

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Pride of the Mediterranean

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