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Urban Wu

3330 Piedmont Road Northeast #22 B, Atlanta, GA 30305

4.59starstarstarstarstar_half(46 ratings)

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All Day Menu Lunch Menu

Appetizer / Small Plate Soup Beverage Entrée Chef's Specialty Vegetarian Selection Classic Sichuan & Hunan Cuisine Noodles & Fried Rice

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Appetizer / Small Plate Soup Beverage Entrée Chef's Specialty Vegetarian Selection Classic Sichuan & Hunan Cuisine Noodles & Fried Rice

Appetizer / Small Plate

A1 Veggie Spring Roll (1) 素菜卷

A2 Pork Dan Dan Noodles 担担面（猪肉）

A bowl of perfectly prepared tender Chinese egg noodles topped with ground pork, peanuts, scallions and chili paste

A2 Beef Dan Dan Noodles 担担面（牛）

A bowl of perfectly prepared tender Chinese egg noodles topped with ground beef, peanuts, scallions and chili paste

A3 Bang Bang Shrimp 棒棒虾

Lightly fried shrimp in a sweet and spicy sauce and topped with cilantro and sesame seeds

A4 Steamed or Pan Fried Pork Pot Stickers (6) 猪肉水饺/锅帖/炸

A5 Steamed or Pan Fried Veg Pot Stickers (6) 素菜水饺/锅贴/炸

A7 Shrimp Dumpling 虾饺

A8 Crispy Salted Chicken 鹽酥雞

A9 Xiao Long Steamed Soup Bun (6) 小籠湯包

Savory and delicious pork filled buns, carefully crafted with circular cascade of ripples around the crown with a little opening of the top. This method produces soup inside the bun when steamed

A10 Beef Tendon & Tripe in Chili Sauce 夫妻肺片

Beef, tendons and tripes cooked low and slow then masterfully cooled. Served cold and topped with scallions, cilantro and peanuts

A11 Mala (Hot & Numbing) Beef Roll 麻辣牛肉卷

Spiced beef strips, mala sauce, napa, cilantro, onions and garlic are specially prepared and rolled in a Chinese flour tortilla

A12 Lettuce Cups Chicken 生菜鸡松

A12 Lettuce Cups Shrimp 生菜虾松

A14 Sweet and Sour Dpare Ribs 糖醋桂花排骨

A15 Crab Rangoon (6) 蟹角

A16 Chicken Wings (8) 鸡翅

A16 Chicken Wings (8) w Fries 鸡翅(薯条)

A17 Buffalo Chicken Wings (8) 辣鸡翅

A18 French Fries 薯条

A19 French Fries w. Cumin 孜然薯条

Soup

S1 Hot & Sour Soup 酸辣汤

S2 Egg Drop Soup 蛋花汤

S3 Wonton Soup 云吞汤

S4 Fish & Sour Cabbage Soup 酸菜鱼片汤

S5 Tofu & Mixed Vegetable Soup 蔬菜豆腐汤

S6 Wonton with Chili Oil 红油抄手

Beverage

Entrée

Served with Steamed Rice, with Egg Fried Rice or Brown Rice (+$1.00). Add a Veggie Spring Roll for ($ 0.95)

E1 General Tso's

E3 Orange Chicken 陈皮鸡

E4 Pineapple Sweet and Sour Chicken 咕咾鸡

E6 Sichuan Style String Bean

E7 Kung Pao (Peanuts)

E8 Spicy Garlic Sauce

E10 Scallion & Chili

E11 Mixed Vegetable

Chef's Specialty

T1 Sichuan Spiced Deep Fried Fish Nuggets 竹塔鱼

Bite-sized fish fillets flavored with mala rub and gently fried with scallions, cumin, cilantro and crushed Sichuan peppers and numbing peppercorns

T2 Crispy Beef with Hot & Numbing Peppers 川椒酥牛

T3 Grilled Chicken 三椒铁板鸡

Grilled chicken with bell peppers, chopped onions, basil and jalapeno

T3 Grilled Tofu 三椒铁板豆腐

Grilled tofu with bell peppers, chopped onions, basil and jalapeno

T3 Grilled Beef 三椒铁板牛

Grilled beef with bell peppers, chopped onions, basil and jalapeno

T3 Grilled Shrimp 三椒铁板虾

Grilled shrimp with bell peppers, chopped onions, basil and jalapeno

T4 Golden Mountain Chicken 金山鸡

Shredded chicken battered and flash fried and then tossed in our house sweet and sour sauce with chili peppers, green onion and sesame seeds

T4 Golden Mountain Beef 金山牛

Shredded beef battered and flash fried and then tossed in our house sweet and sour sauce with chili peppers, green onion and sesame seeds

T5 Home Style Honey Roasted Chicken 家乡糖醋鸡

Battered and fried crispy stir-fried with fresh garlic and carrots in a sweet, honey house sauce

T5 Home Style Honey Roasted Pork 家乡糖醋猪肉

Battered and fried crispy stir-fried with fresh garlic and carrots in a sweet, honey house sauce

T5 Home Style Honey Roasted Tofu 家乡糖醋豆腐

Battered and fried crispy stir-fried with fresh garlic and carrots in a sweet, honey house sauce

T5 Home Style Honey Roasted Fish Filet 家乡糖醋鱼片

Battered and fried crispy stir-fried with fresh garlic and carrots in a sweet, honey house sauce

T6 Wu's Crispy Pork Rib 金沙培香骨

Pork ribs battered and deep fried to crispy, then tossed with special flavorful seasonings

T7 Spicy Fragrant Lamb 风味干锅羊

Lamb dry fried with onion and jalapeno. Seasoned with ground sichuan pepper and cumin

T8 Cumin Lamb 孜然羊肉

The meat is finely sliced and seasoned with cumin, onions, cilantro, red peppers, sesame seeds and stir fried with jalapenos over high heat to create a unique palate of flavors

T9 Mixed Seafood in Clay Pot 石锅海鲜烩

Jumbo shrimp, sliced fish, scallops and mixed vegetables cooked with curry powder, soy sauce and bay leaves

T10 Chicken with Three Kinds of Mushrooms 三菇鸡

Shiitake, portobello and king oyster mushrooms stir-fried with slices of white meat chicken in an oyster flavored soy brown sauce

T11 Fried Fish with Tofu on Iron Plate 铁板豆腐鱼片

T12 Salt & Pepper Calamari 椒盐鱿鱼

T12 Salt & Pepper Jumbo Shrimp 椒盐大虾

T13 Peking Duck 北京烤鸭

The most famous Beijing dish. It is artfully roasted and its meat carefull carved with crispy skin intact. Served with pancakes, scallions, cucumber and hoisin sauce

T14 Basil Chicken 九层塔鸡

T14 Basil Shrimp 九层塔虾

T15 Black Pepper Beef 黑椒牛

T16 Teriyaki Chicken 铁板鸡

T16 Teriyaki Beef 铁板牛

T16 Teriyaki Shrimp 铁板虾

T16 Teriyaki Scallop 铁板干贝

T17 Four Treasure 炒四喜

Chicken,beef,shrimp,scallops,broccoli,napa,mushroom,carrot & snow peas

T18 Jumbo Shrimp w Walnuts 核桃虾

Vegetarian Selection

V1 Sichuan Style Stir-Fried String Beans 干煸四季豆

V2 Mapo Tofu 麻婆豆腐

V3 Stir-Fried Seasonal Vegetables 清炒时蔬

V4 Sichuan Style Stir-Fried Eggplant 干煸茄子

V5 Kung Pao (Peanuts) Tofu 宫保豆腐

V6 Dry Pot Cauliflower 干锅台山花菜

V7 Eggplant with Spicy Garlic Sauce in Clay Pot 鱼香茄子煲

V7 Eggplant with Basil Sauce in Clay Pot 九层塔茄子煲

V8 Spicy Vegetable Hot Pot 麻辣素香锅

Mixed vegetables and tofu skin in spicy Sichuan sauce

V9 Spicy & Sour Shredded Potato 酸辣土豆丝

V10 Tofu & Mixed Vegetables in Clay Pot 蔬菜豆腐煲

V12 Bok Choy & Shiitake Mushroom 香菇菜心

V13 Stir Fried Cabbage 熗炒包菜

V14 Triple Delight 地三鲜

Tomato, potato & hot pepper

Classic Sichuan & Hunan Cuisine

C1 Hot & Numbing Combination 麻辣一锅端

Combination of fish, shrimp, beef and chicken mixed with snow peas, mushrooms, black ear mushrooms, carrots and glass noodles in red spicy hot broth topped with cilantro, sichuan peppercorns and chili peppers. The dish is served over clear noodles

C2 Braised Fish in Chili Oil 水煮鱼

C2 Braised Chicken in Chili Oil 水煮鸡

C2 Braised Beef in Chili Oil 水煮牛

C3 Fish Fillet with Pickled Pepper & Sour Cabbage Hot Pot 泡椒酸菜鱼锅

C4 Fish and Tofu w. Chili Oil 豆花鱼

C5 Sichuan Double-Cooked Pork 回锅肉

Pork belly thinly sliced and simmered in ginger and salt to produce an incredibly flavorful and tender portion. It is then stir-fried in hot oil with peppers, cabbage and leeks and then tossed in broad bean sauce

C6 Chicken with Scallion & Chili 葱辣干锅鸡

Sliced meat stir-fried with onions, cilantro, jalapenos in a spicy and savory blend of cumin and red chili pepper powder

C6 Tofu with Scallion & Chili 葱辣干锅豆腐

Sliced tofu stir-fried with onions, cilantro, jalapenos in a spicy and savory blend of cumin and red chili pepper powder

C6 Beef with Scallion & Chili 葱辣干锅牛

Sliced meat stir-fried with onions, cilantro, jalapenos in a spicy and savory blend of cumin and red chili pepper powder

C6 Shrimp with Scallion & Chili 葱辣干锅虾

Sliced meat stir-fried with onions, cilantro, jalapenos in a spicy and savory blend of cumin and red chili pepper powder

C7 Spicy Hunan Chicken 湖南小炒鸡

Tenderized slices of meat lightly dusted with a Chinese salt rub and then dry fried with vegetables over intense heat to sear in the natural flavors of the rub and the meat

C7 Spicy Hunan Beef 湖南小炒牛

Tenderized slices of meat lightly dusted with a Chinese salt rub and then dry fried with vegetables over intense heat to sear in the natural flavors of the rub and the meat

C7 Spicy Hunan Shrimp 湖南小炒虾

Tenderized slices of meat lightly dusted with a Chinese salt rub and then dry fried with vegetables over intense heat to sear in the natural flavors of the rub and the meat

C7 Spicy Hunan Tofu 湖南小炒豆腐

Tenderized slices of meat lightly dusted with a Chinese salt rub and then dry fried with vegetables over intense heat to sear in the natural flavors of the rub and the meat

C8 Shan City Spicy Chicken 山城辣子鸡

Tender and juicy ligthly battered flash fried chicken, stir-fried with cilantro and a combination of red chili peppers. Fiery hot!

C8 Shan City Spicy Shrimp 山城辣子虾

Tender and juicy ligthly battered flash fried shrimp, stir-fried with cilantro and a combination of red chili peppers. Fiery hot!

C9 Hot Pot of Veggie 麻辣香锅素菜

C9 Hot Pot of Chicken 麻辣香锅鸡

C9 Hot Pot of Tofu 麻辣香锅豆腐

C9 Hot Pot of Beef 麻辣香锅牛

C9 Hot Pot of Shrimp 麻辣香锅虾

C11 Mala Crispy Pig Feet 麻辣脆皮猪手

C12 Shredded Pork with Long Horn Pepper 尖椒猪肉丝

C12 Shredded Chicken with Long Horn Pepper 尖椒鸡肉丝

C12 Shredded Beef with Long Horn Pepper 尖椒牛肉丝

Noodles & Fried Rice

N1 Lo Mein 捞面

N2 House Combination Lo Mein 本楼捞面

N3 Sichuan Noodle Soup 四川牛腩面

N5 Fried Rice 炒饭

N6 Yang Chow Fried Rice 扬州炒饭

N7 House Combination Fried Rice 本楼炒饭

N8 Singapore Rice Noodle(spicy) 新竹炒米粉

Rice noodle served with shrimps, onion, carrot in curry sauce.

N9 Basil Fried Rice 九层塔炒饭

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Appetizer / Small Plate

Chef's Specialty

Vegetarian Selection

Classic Sichuan & Hunan Cuisine

Noodles & Fried Rice

Entrée

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Entrée

Entrée

(11:00am - 3:30pm) Served with Steamed Rice, with Egg Fried Rice or Brown Rice (+$1.00). Add a Veggie Spring Roll for ($ 0.95

E1 General Tso's (Lunch)

E2 Sesame (Lunch)

E3 Orange Chicken (Lunch) 陈皮鸡

E4 Pineapple Sweet and Sour Chicken (Lunch) 咕咾鸡

E5 Broccoli (Lunch)

E6 Sichuan Style String Bean (Lunch)

E7 Kung Pao (Peanuts) (Lunch)

E8 Spicy Garlic Sauce (Lunch)

E9 Mongolian (Lunch)

E10 Scallion & Chili (Lunch)

E11 Mixed Vegetable (Lunch)

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