India's Clay Pit | Order Online | Los Angeles

Crisp patties stuffed with vegetables.

Vegetable Samosa

Crisp patties stuffed with minced lamb.

Lamb Samosa

Onion Bajhi

Cauliflower deep Fried and sautéed with spicy sauce

Gobi Manchurian

Vegetable Pakora

Sauteed with onions, bell peppers and tomato.

Sauteed Mushrooms

Marinated in a special blend of spice, fried crispy.

Shrimp Pakora

Juicy boneless chicken dipped in garbanzo bean batter and fried.

Chicken Pakora

Boneless Chicken marinated with South-Indian style masala and fried

Chicken 65

Paneer Pakora

Fish Pakora

Lightly flowered fried crispy and served with mint chutney.

Crispy Calamari

Soups And Salad

Veggies in lentil based soup.

Vegetable Soup

Tender chicken in lentil based soup.

Chicken Soup

Charbroiled chicken and fresh mixed greens served with house herb dressing.

Chicken Salad

Fresh mixed green served with house dressing.

Mixed Green Salad

Tomato, feta cheese, cucumber, olive and basil.

Tomato Feta Salad

Salad fresh tomatoes, onions and cucumbers with lemon olive oil dressing.

Tomato Cucumber Salad

House Specials

Tender lamb chops marinated with ginger, herbs and freshly ground spice and grilled over charcoal.

Served with rice and naan.

Rack of Lamb

$20.99

Tandoori Curry

Half chicken tandoori with chef special sauce.

Combination of seasonal seafood with chef special curry sauce.

Seafood Curry

An assortment of chicken tandoori, fish tikka, sheekh kabab, lamb tikka and tandoori king prawn.

Tandoori Mixed Grill

$19.99

Vegetarian Combination For Two

Served with vegetable samosa, choice of three vegetable dishes, rice, naan and dessert.

$40.99

Combination Dinner For Two

Served with vegetable samosa, chicken tandoori, choice of lamb or chicken dish, choice of vegetable dish, rice, naan and dessert.

$44.99

Tandoori

Grilled chicken marinated in yogurt and spices.

Clay oven. Make it a Dinner Combo: Served with vegetable soup or mixed green salad, rice & naan for an additional $6.99.

Chicken Tandoori

Boneless cubes of chicken marinated in yogurt and fresh ground spices, finished in clay oven.

Chicken Tikka

Lamb marinated in yogurt and spices.

Lamb Tikka

Ground lamb skewers grilled in the tandoor.

Seekh Kabab

Grilled prawns marinated in garlic and spices.

King Prawns Tandoori

Fresh salmon marinated and grilled to perfection in the clay oven.

Salmon Tandoori

Chicken

Pieces of chicken cooked in an exotic tomato, nut and butter sauce.

Make it a Dinner Combo: Served with vegetable soup or mixed green salad, rice & naan for an additional $6.99.

Chicken Makhani

Chicken pieces spiced mildly and cooked in a tomato gravy with extra garlic and ginger.

Chicken Bhuna

Tomato base sauce with ground almond and a delicate touch of cream.

Chicken Tikka Masala

Chicken Karahi

Traditional spicy curry, potatoes and touch of lemon juice.

Chicken Vindaloo

Chicken Dansack

Chicken Coconut Curry

Chicken Sagwalla

Charbroiled, stir-fried with onion, bell pepper and herbs.

Chicken Tikka Dopiaza

Chicken and veggies stir fried in a thick sauce.

Chicken Jalfrezi

Fairly hot curry cooked with fresh tomatoes, herbs and spice.

Chicken Madras

Chicken Curry

Onion base sauce with ground nuts, saffron and delicate touch of cream.

Chicken Korma

Authentic curry with fenugreek.

Chicken Methi

Cubes of chicken cooked with pickle in tangy hot sauce.

Chicken Acher

Fresh cut mushroom, onion, tomato in special seasoning.

Chicken Mushrooms

Chicken balls served with chef special sauce

Chicken Mango Kofta

Lamb

Pieces of lamb cooked in an exotic tomato, nut and butter sauce.

Make it a Dinner Combo: Served with vegetable soup or mixed green salad, rice & naan for an additional $6.99.

Lamb Makhani

Fairly hot curry cooked with fresh tomatoes, herbs and spice.

Lamb Madras

Lamb pieces spiced mildly and cooked in a tomato gravy with extra garlic and ginger.

Lamb Bhuna

Lamb Sagwalla

Tomato base sauce with ground almond and a delicate touch of cream.

Lamb Tikka Masala

Charbroiled, stir-fried with onion, bell pepper and herbs.

Lamb Tikka Dopiaza

Lamb Karahi

Onion base sauce with ground nuts, saffron and delicate touch of cream.

Lamb Korma

Traditional spicy curry, potatoes and touch of lemon juice.

Lamb Vindaloo

Lamb and mixed veggies in a thick curry sauce.

Lamb Jalfrezi

Cooked with lentils and touch of lemon juice.

Lamb Dansak

Fresh cut mushroom, onion, tomato in special seasoning.

Lamb Mushrooms

Cubes of lamb cooked with pickle in tangy hot sauce.

Lamb Acher

Lamb Curry

Lamb Coconut Curry

Seafood

Make it a Dinner Combo: Served with vegetable soup or mixed green salad, rice & naan for an additional $6.99.

Shrimp Curry

Shrimp Coconut Curry

Shrimp Sagwalla

Tomato base sauce with ground almond and a delicate touch of cream.

King Prawns Tikka Masala

Shrimp and mixed veggies in a thick curry sauce.

Shrimp Jalfrezi

Onion base sauce with ground nuts, saffron and delicate touch of cream.

Shrimp Korma

Shrimp Dansack

Shrimp Karahi

Fish Curry

Fish Coconut Curry

Tomato base sauce with ground almond and a delicate touch of cream.

Salmon Tikka Masala

Onion base sauce with ground nuts, saffron and delicate touch of cream.

Fish Korma

Fish Karahi

Traditional spicy curry, potatoes and touch of lemon juice.

Fish Vindaloo

Charbroiled, stir-fried with onion, bell pepper and herbs.

Shrimp Tikka Dopiaza

Traditional spicy curry, potatoes and touch of lemon juice.

Shrimp Vindaloo

Vegetables

Cooked in traditional curry sauce.

Make it a Dinner Combo: Served with vegetable soup or mixed green salad, rice & naan for an additional $6.99.

Mixed Vegetable Curry

Lentils cooked with garlic fresh herbs and spices.

Dall Tarka

Chana Masala

Spiced garbanzo beans.

Spinach with cubes of farmer's cheese.

Sag Paneer

Eggplant sauteed with ginger, garlic and onion.

Bengan Bharta

Fresh vegetables simmered in a coconut curry.

Vegetable Coconut Curry

Mushroom with curry sauce.

Mushroom Bhaji

Fresh vegetable cooked with korma sauce.

Vegetable Korma

Cauliflower and potato with fresh herbs.

Aloo Gobi

Stir-fried okra with fresh herbs and curry.

Bhindi Bajhi

Green peas and potatoes cooked in curry sauce with herbs and spices.

Aloo Matar

Spinach, potato with curry.

Sag Aloo

Green peas, cheese and saffron sauce.

Matar Paneer

Creamy mixture of different lentils roast with garlic and ginger.

Dall Makhni

Farmer's cheese cooked with ground almonds and touch of cream.

Paneer Korma

Cooked with Fresh Tomatoes saffron sauce and methi (Fenugreek)

Tofu Masala

Fresh mixed vegetables cooked with masala sauce.

Vegetable Masala

Mixed vegetables cooked with onions, bell pepper and tomato.

Karahi Vegetable

Farmer's cheese cooked with onions, bell-peppers and tomatoes.

Karahi Paneer

Famer's cheese cooked with tomato based creamy sauce.

Paneer Tikka Masala

Vegetable balls in rich sauce.

Malai Kofta

Lentils and spinach cooked with roast garlic and ginger.

Sag Dal

Garbanzo beans mixed into savory spinach.

Chana Sag

Assorted fresh vegetable cooked with nuts and raisins and mild spices in cream sauce.

Navratan Korma

Side Order Rice & Biryani

Plain Pullao Rice

Basmati rice with peas and saffron.

Peas Pullao

Brown Rice

Basmati rice with nuts and raisins.

Kashmiri Pullao

Basmati rice sauteed with veggies and spices.

Vegetable Biryani

Basmati rice with mushroom and spices.

Mushroom Biryani

Basmati rice with spinach and spices.

Sag Biryani

Basmati rice sauteed with chicken and spices.

Chicken Biryani

Basmati rice sauteed with lamb and spices.

Lamb Biryani

Basmati rice sauteed with shrimp and spices.

Shrimp Biryani

Side Order Bread

Leavened white flour bread baked in a clay oven.

Naan

Leavened white flour bread baked in a clay oven with garlic.

Garlic Naan

$3.49

Garlic Basil Naan

Leavened white flour bread baked in a clay oven with garlic and basil.

Leavened white flour bread baked in a clay oven with garlic and chilli.

Garlic Chilli Naan

Leavened flour bread stuffed with cheese.

Cheese Naan

A fluffy white bread stuffed with onions.

Onion Kulcha

Flatbread with a buttery layer.

Bread stuffed with potatoes and lightly spiced.

Aloo Parata

Flour bread baked in a clay oven stuffed with chicken.

Chicken Naan

Leavened white flour bread baked in a clay oven stuffed with ground lamb.

Keema Naan

Bread stuffed with coconut, raisins, and almond.

Peshwari Naan

Leavened white flour bread baked in a clay oven with olive and parmesan cheese.

Olive Parmesan Naan

Cool yogurt with cucumber and carrots.

Side Condiments & Masala Sauce

Tamarind Chutney 12.oz

Mint Chutney 12.oz

Side of Masala Sauce 16.oz

Papadum (Lentil Cracker) 5pcs

Desserts

Deep fried milk balls served with rosewater syrup.

Gulab Jamun

Sweet basmati rice cooked with milk, and touch of saffron.

Rice Pudding

Indian ice cream mango or pistachio.

Kulfi

Beverages

Coke, diet coke, sprite, lemonade.

< Prev Next >

Choose Group

Appetizer Soups And Salad House Specials Tandoori Chicken Lamb Seafood Vegetables Side Order Rice & Biryani Side Order Bread Side Condiments & Masala Sauce Desserts Beverages

Appetizer

Crisp patties stuffed with vegetables.

Available only on Mon-Fri between 11am - 3pm;

Vegetable Samosa (Lunch)

Crisp patties stuffed with minced lamb.

Lamb Samosa (Lunch)

Onion Bajhi (Lunch)

Cauliflower deep Fried and sautéed with spicy sauce

Gobi Manchurian (Lunch)

Vegetable Pakora (Lunch)

Sauteed Mushrooms (Lunch)

Sauteed with onions, bell peppers and tomato.

Marinated in a special blend of spice, fried crispy.

Shrimp Pakora (Lunch)

Juicy boneless chicken dipped in garbanzo bean batter and fried.

Chicken Pakora (Lunch)

Boneless Chicken marinated with South-Indian style masala and fried

Chicken 65 (Lunch)

Paneer Pakora (Lunch)

Fish Pakora (Lunch)

Lightly flowered fried crispy and served with mint chutney.

Crispy Calamari (Lunch)

Soups And Salad

Veggies in lentil based soup.

Available only on Mon-Fri between 11am - 3pm;

Vegetable Soup (Lunch)

Tender chicken in lentil based soup.

Chicken Soup (Lunch)

Charbroiled chicken and fresh mixed greens served with house herb dressing.

Chicken Salad (Lunch)

Mixed Green Salad (Lunch)

Fresh mixed green served with house dressing.

Tomato Feta Salad (Lunch)

Tomato, feta cheese, cucumber, olive and basil.

Tomato Cucumber Salad (Lunch)

Salad fresh tomatoes, onions and cucumbers with lemon olive oil dressing.

House Specials

Tender lamb chops marinated with ginger, herbs and freshly ground spice and grilled over charcoal.

Available only on Mon-Fri between 11am - 3pm; Served with rice and naan.

Rack of Lamb (Lunch)

$20.99

Tandoori Curry (Lunch)

Half chicken tandoori with chef special sauce.

Combination of seasonal seafood with chef special curry sauce.

Seafood Curry (Lunch)

Tandoori Mixed Grill (Lunch)

An assortment of chicken tandoori, fish tikka, sheekh kabab, lamb tikka and tandoori king prawn.

$19.99

Vegetarian Combination For Two (Lunch)

Served with vegetable samosa, choice of three vegetable dishes, rice, naan and dessert.

$40.99

Combination Dinner For Two (Lunch)

Served with vegetable samosa, chicken tandoori, choice of lamb or chicken dish, choice of vegetable dish, rice, naan and dessert.

$44.99

Tandoori

Grilled chicken marinated in yogurt and spices.

Available only on Mon-Fri between 11am - 3pm; Served with rice and naan.

Chicken Tandoori (Lunch)

Boneless cubes of chicken marinated in yogurt and fresh ground spices, finished in clay oven.

Chicken Tikka (Lunch)

Lamb marinated in yogurt and spices.

Lamb Tikka (Lunch)

Ground lamb skewers grilled in the tandoor.

Seekh Kabab (Lunch)

King Prawns Tandoori (Lunch)

Grilled prawns marinated in garlic and spices.

Fresh salmon marinated and grilled to perfection in the clay oven.

Salmon Tandoori (Lunch)

Chicken

Pieces of chicken cooked in an exotic tomato, nut and butter sauce.

Available only on Mon-Fri between 11am - 3pm; Served with rice and naan.

Chicken Makhani (Lunch)

Chicken pieces spiced mildly and cooked in a tomato gravy with extra garlic and ginger.

Chicken Bhuna (Lunch)

Chicken Tikka Masala (Lunch)

Tomato base sauce with ground almond and a delicate touch of cream.

Chicken Karahi (Lunch)

Traditional spicy curry, potatoes and touch of lemon juice.

Chicken Vindaloo (Lunch)

Chicken Dansack (Lunch)

Chicken Coconut Curry (Lunch)

Chicken Sagwalla (Lunch)

Chicken Tikka Dopiaza (Lunch)

Charbroiled, stir-fried with onion, bell pepper and herbs.

Chicken and veggies stir fried in a thick sauce.

Chicken Jalfrezi (Lunch)

Fairly hot curry cooked with fresh tomatoes, herbs and spice.

Chicken Madras (Lunch)

Chicken Curry (Lunch)

Onion base sauce with ground nuts, saffron and delicate touch of cream.

Chicken Korma (Lunch)

Authentic curry with fenugreek.

Chicken Methi (Lunch)

Cubes of chicken cooked with pickle in tangy hot sauce.

Chicken Acher (Lunch)

Chicken Mushrooms (Lunch)

Fresh cut mushroom, onion, tomato in special seasoning.

Chicken Mango Kofta (Lunch)

Chicken balls served with chef special sauce

Lamb

Pieces of lamb cooked in an exotic tomato, nut and butter sauce.

Available only on Mon-Fri between 11am - 3pm; Served with rice and naan.

Lamb Makhani (Lunch)

Fairly hot curry cooked with fresh tomatoes, herbs and spice.

Lamb Madras (Lunch)

Lamb pieces spiced mildly and cooked in a tomato gravy with extra garlic and ginger.

Lamb Bhuna (Lunch)

Lamb Sagwalla (Lunch)

Lamb Tikka Masala (Lunch)

Tomato base sauce with ground almond and a delicate touch of cream.

Lamb Tikka Dopiaza (Lunch)

Charbroiled, stir-fried with onion, bell pepper and herbs.

Lamb Karahi (Lunch)

Onion base sauce with ground nuts, saffron and delicate touch of cream.

Lamb Korma (Lunch)

Traditional spicy curry, potatoes and touch of lemon juice.

Lamb Vindaloo (Lunch)

Lamb and mixed veggies in a thick curry sauce.

Lamb Jalfrezi (Lunch)

Cooked with lentils and touch of lemon juice.

Lamb Dansak (Lunch)

Fresh cut mushroom, onion, tomato in special seasoning.

Lamb Mushrooms (Lunch)

Cubes of lamb cooked with pickle in tangy hot sauce.

Lamb Acher (Lunch)

Lamb Curry (Lunch)

Lamb Coconut Curry (Lunch)

Seafood

Available only on Mon-Fri between 11am - 3pm; Served with rice and naan.

Shrimp Curry (Lunch)

Shrimp Coconut Curry (Lunch)

Shrimp Sagwalla (Lunch)

King Prawns Tikka Masala (Lunch)

Tomato base sauce with ground almond and a delicate touch of cream.

Shrimp and mixed veggies in a thick curry sauce.

Shrimp Jalfrezi (Lunch)

Onion base sauce with ground nuts, saffron and delicate touch of cream.

Shrimp Korma (Lunch)

Shrimp Dansack (Lunch)

Shrimp Karahi (Lunch)

Fish Curry (Lunch)

Fish Coconut Curry (Lunch)

Salmon Tikka Masala (Lunch)

Tomato base sauce with ground almond and a delicate touch of cream.

Onion base sauce with ground nuts, saffron and delicate touch of cream.

Fish Korma (Lunch)

Fish Karahi (Lunch)

Traditional spicy curry, potatoes and touch of lemon juice.

Fish Vindaloo (Lunch)

Shrimp Tikka Dopiaza (Lunch)

Charbroiled, stir-fried with onion, bell pepper and herbs.

Traditional spicy curry, potatoes and touch of lemon juice.

Shrimp Vindaloo (Lunch)

Vegetables

Mixed Vegetable Curry (Lunch)

Available only on Mon-Fri between 11am - 3pm; Served with rice and naan.

Cooked in traditional curry sauce.

Lentils cooked with garlic fresh herbs and spices.

Dall Tarka (Lunch)

Chana Masala (Lunch)

Spiced garbanzo beans.

Spinach with cubes of farmer's cheese.

Sag Paneer (Lunch)

Eggplant sauteed with ginger, garlic and onion.

Bengan Bharta (Lunch)

Vegetable Coconut Curry (Lunch)

Fresh vegetables simmered in a coconut curry.

Mushroom with curry sauce.

Mushroom Bhaji (Lunch)

Fresh vegetable cooked with korma sauce.

Vegetable Korma (Lunch)

Cauliflower and potato with fresh herbs.

Aloo Gobi (Lunch)

Stir-fried okra with fresh herbs and curry.

Bhindi Bajhi (Lunch)

Green peas and potatoes cooked in curry sauce with herbs and spices.

Aloo Matar (Lunch)

Spinach, potato with curry.

Sag Aloo (Lunch)

Green peas, cheese and saffron sauce.

Matar Paneer (Lunch)

Creamy mixture of different lentils roast with garlic and ginger.

Dall Makhni (Lunch)

Farmer's cheese cooked with ground almonds and touch of cream.

Paneer Korma (Lunch)

Cooked with Fresh Tomatoes saffron sauce and methi (Fenugreek)

Tofu Masala (Lunch)

Fresh mixed vegetables cooked with masala sauce.

Vegetable Masala (Lunch)

Mixed vegetables cooked with onions, bell pepper and tomato.

Karahi Vegetable (Lunch)

Farmer's cheese cooked with onions, bell-peppers and tomatoes.

Karahi Paneer (Lunch)

Paneer Tikka Masala (Lunch)

Famer's cheese cooked with tomato based creamy sauce.

Vegetable balls in rich sauce.

Malai Kofta (Lunch)

Lentils and spinach cooked with roast garlic and ginger.

Sag Dal (Lunch)

Garbanzo beans mixed into savory spinach.

Chana Sag (Lunch)

Assorted fresh vegetable cooked with nuts and raisins and mild spices in cream sauce.

Navratan Korma (Lunch)

Side Order Rice & Biryani

Plain Pullao Rice (Lunch)

Available only on Mon-Fri between 11am - 3pm;

Basmati rice with peas and saffron.

Peas Pullao (Lunch)

Brown Rice (Lunch)

Basmati rice with nuts and raisins.

Kashmiri Pullao (Lunch)

Vegetable Biryani (Lunch)

Basmati rice sauteed with veggies and spices.

Basmati rice with mushroom and spices.

Mushroom Biryani (Lunch)

Basmati rice with spinach and spices.

Sag Biryani (Lunch)

Basmati rice sauteed with chicken and spices.

Chicken Biryani (Lunch)

Basmati rice sauteed with lamb and spices.

Lamb Biryani (Lunch)

Basmati rice sauteed with shrimp and spices.

Shrimp Biryani (Lunch)

Side Order Bread

Leavened white flour bread baked in a clay oven.

Available only on Mon-Fri between 11am - 3pm;

Naan (Lunch)

Leavened white flour bread baked in a clay oven with garlic.

Garlic Naan (Lunch)

$3.49

Garlic Basil Naan (Lunch)

Leavened white flour bread baked in a clay oven with garlic and basil.

Garlic Chilli Naan (Lunch)

Leavened white flour bread baked in a clay oven with garlic and chilli.

Leavened flour bread stuffed with cheese.

Cheese Naan (Lunch)

A fluffy white bread stuffed with onions.

Onion Kulcha (Lunch)

Flatbread with a buttery layer.

Bread stuffed with potatoes and lightly spiced.

Aloo Parata (Lunch)

Flour bread baked in a clay oven stuffed with chicken.

Chicken Naan (Lunch)

Leavened white flour bread baked in a clay oven stuffed with ground lamb.

Keema Naan (Lunch)

Bread stuffed with coconut, raisins, and almond.

Peshwari Naan (Lunch)

Olive Parmesan Naan (Lunch)

Leavened white flour bread baked in a clay oven with olive and parmesan cheese.

Side Condiments & Masala Sauce

Cool yogurt with cucumber and carrots.

Available only on Mon-Fri between 11am - 3pm;

$1.99

Mango Chutney (Lunch)

Sweet mango sauce.

$1.99

Tamarind Chutney 12.oz (Lunch)

Mint Chutney 12.oz (Lunch)

Side of Masala Sauce 16.oz (Lunch)

Papadum (Lentil Cracker) 5pcs (Lunch)

Desserts

Deep fried milk balls served with rosewater syrup.

Available only on Mon-Fri between 11am - 3pm;

Gulab Jamun (Lunch)

Sweet basmati rice cooked with milk, and touch of saffron.

Rice Pudding (Lunch)

Indian ice cream mango or pistachio.

Kulfi (Lunch)

Beverages

Coke, diet coke, sprite, lemonade.

Available only on Mon-Fri between 11am - 3pm;

Flat Water (Lunch)

Sparkling Water (Lunch)