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Umami Japanese Steakhouse and Sushi Bar

3263 S Church St, Burlington, NC 27215

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Teppanyaki Lunch Dinner

Salad Sunomono Bowl (Salad) Starters Lunch Hibachi Lunch Special Kids Portion Dessert

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Salad Sunomono Bowl (Salad) Starters Lunch Hibachi Lunch Special Kids Portion Dessert

Salad

Monday - Friday:11:00am~2:00pm

UMAMI CUCUMBER WRAP

Avocado + radish + cream cheese + Ponzu dressing + wrapped in cucumber

Assortment of fish + pickled radish + oranges + seasoned seaweed with sesame seeds + avocado + lemon-sumac vinaigrette

Lettuce + cucumber + avocado + seaweed salad

CHILLED SILKEN TOFU SALAD

Tofu + lettuce + seasoned seaweed with sesame seeds + carrots + tomatoes indonesian chili dressing + lemon-soy dressing

Sunomono Bowl (Salad)

Monday - Friday:11:00am~2:00pm

Kani (Crab) Sunomono Bowl

Fresh oranges + avocado + cucumber + seaweed + lemon-soy sauce

Ebi (Shrimp) Sunomono Bowl

Fresh oranges + avocado + cucumber + seaweed + lemon-soy sauce

Seasoned Scallop Sunomono Bowl

Fresh oranges + avocado + cucumber + seaweed + lemon-soy sauce

Seasoned Squid Sunomono Bowl

Fresh oranges + avocado + cucumber + seaweed + lemon-soy sauce

Tako (Octopus) Sunomono Bowl

Fresh oranges + avocado + cucumber + seaweed + lemon-soy sauce

Assorted Fish Sunomono Bowl

Fresh oranges + avocado + cucumber + seaweed + lemon-soy sauce

Starters

Monday - Friday:11:00am~2:00pm

Salted green soy beans

SPRING ROLL VEGGIES

Fried spring rolls accompanied with sweet chili sauce or umami sauce.

SPRING ROLL SHRIMP

Fried spring rolls accompanied with sweet chili sauce or umami sauce.

2 pcs. nigiri (tuna & shrimp) + 1/2 california roll

SASHIMI SAMPLER

6 pcs. (Chef's choice)

FIRECRACKER SHRIMP

Shrimp + crab meat + cream cheese + scallions + sweet and spicy glaze

FIRECRACKER SHRIMP (Petite Order)

Shrimp + crab meat + cream cheese + scallions + sweet and spicy glaze

Asian style fried chicken wings + umami sauce or sweet chili sauce or sweet soy base sauce

Battered in Japanese breading + umami & tempura sauce + Hibachi veggies

CALAMARI TEMPURA

Battered in Japanese breading + soy aioli

UMAMI TUNA CEVICHI

Thinly slice tuna + jalapeno + roasted orange infused soy vinaigrette + miso flakes

SWEET POTATO TARTINA

Tempura sweet potato + lobster salad + seared tuna + tobiko + soy-aioli

Green mussels + dynamite sauce + sriracha sauce (spicy) + scallions

Sashimi Tuna with Umami Sweet soy, masago, & scallion

Lunch Hibachi

Monday - Friday:11:00am~2:00pm Served with house salad or soup.

VEGETABLE & TOFU Hibachi

CHICKEN Hibachi

NY STEAK Hibachi

SCALLOP Hibachi

FILET MIGNON Hibachi

NYSTEAK & CHICKEN Hibachi

NY STEAK & SHRIMP Hibachi

NY STEAK & SCALLOPS Hibachi

SHRIMP & CHICKEN Hibachi

SHRIMP & SCALLOP Hibachi

Lunch Special

Monday - Friday:11:00am~2:00pm Served with house salad or soup.

CHOICE OF 3 CLASSIC ROLLS

1 SPECIALTY ROLL

2 SPECIALTY ROLLS

SUSHI VEGGIE BOX

Futomaki (vegetable roll) + 4 veggie nigiri

Half California roll + half tuna roll + seven pieces of nigiri (Chef's choice)

Half Cali roll + half tuna roll + shrimp tempura roll

Half Cali + half tuna roll + 12 pieces of sashimi (Chef's choice)

TEMPURA BOX TOFU

Tofu in Japanese breading served with seasonal veggies

TEMPURA BOX CHICKEN

Chicken in Japanese breading served with seasonal veggies + noodle

TEMPURA BOX SHRIMP

Shrimp in Japanese breading served with seasonal veggies + noodles

Kids Portion

Monday - Friday:11:00am~2:00pm (Limited to ages 12 and under). Served with veggies, noodle, rice, and drink

Hibachi Chicken Kids

Hibachi Shrimp Kids

Hibachi Steak Kids

Dessert

Monday - Friday:11:00am~2:00pm Made by our in-house Pastry Chef.

Brownie Infused Cake

Marbled with cream cheese + old fashion vanilla + cherry sauce + seasonal berries.

Chocolate Mouse

Phyllo layered with walnuts + honey sauce

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Menu Categories

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Sunomono Bowl (Salad)

Salad Sunomono Bowl (Salad) Starters Dinner Hibachi Kids Portion Classic Rolls Dessert Sushi Dinners Sashimi Dinners Nigiri Sashimi Classic Roll Sushi Platters Sushi Combo Platters Specialty Rolls

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Salad Sunomono Bowl (Salad) Starters Dinner Hibachi Kids Portion Classic Rolls Dessert Sushi Dinners Sashimi Dinners Nigiri Sashimi Classic Roll Sushi Platters Sushi Combo Platters Specialty Rolls

Salad

Monday - Thursday:4:30pm~9:30pm Friday - Saturday:4:30pm~10:30pm Sunday:noon~8:30pm

UMAMI CUCUMBER WRAP

CHILLED SILKEN TOFU SALAD

Sunomono Bowl (Salad)

Monday - Thursday:4:30pm~9:30pm Friday - Saturday:4:30pm~10:30pm Sunday:noon~8:30pm

Kani (Crab) Sunomono Bowl

Ebi (Shrimp) Sunomono Bowl

Seasoned Scallop Sunomono Bowl

Seasoned Squid Sunomono Bowl

Tako (Octopus) Sunomono Bowl

Assorted Fish Sunomono Bowl

Starters

Monday - Thursday:4:30pm~9:30pm Friday - Saturday:4:30pm~10:30pm Sunday:noon~8:30pm

SPRING ROLL VEGGIES

SPRING ROLL SHRIMP

SASHIMI SAMPLER

FIRECRACKER SHRIMP

Avocado + radish + cream cheese + Ponzu dressing + wrapped in cucumber

FIRECRACKER SHRIMP (Petite Order)

Assortment of fish + pickled radish + oranges + seasoned seaweed with sesame seeds + avocado + lemon-sumac vinaigrette

Lettuce + cucumber + avocado + seaweed salad

Tofu + lettuce + seasoned seaweed with sesame seeds + carrots + tomatoes indonesian chili dressing + lemon-soy dressing

CALAMARI TEMPURA

Fresh oranges + avocado + cucumber + seaweed + lemon-soy sauce

UMAMI TUNA CEVICHI

Fresh oranges + avocado + cucumber + seaweed + lemon-soy sauce

SWEET POTATO TARTINA

Fresh oranges + avocado + cucumber + seaweed + lemon-soy sauce

Fresh oranges + avocado + cucumber + seaweed + lemon-soy sauce

Fresh oranges + avocado + cucumber + seaweed + lemon-soy sauce

Dinner Hibachi

Monday - Thursday:4:30pm~9:30pm Friday - Saturday:4:30pm~10:30pm Sunday:noon~8:30pm Served with hibachi rice, mix veggies, noodles, house salad & soup

VEGETABLE & TOFU Hibachi

Fresh oranges + avocado + cucumber + seaweed + lemon-soy sauce

CHICKEN Hibachi

Salted green soy beans

Fried spring rolls accompanied with sweet chili sauce or umami sauce.

NY STEAK Hibachi

Fried spring rolls accompanied with sweet chili sauce or umami sauce.

CALAMARI Hibachi

2 pcs. nigiri (tuna & shrimp) + 1/2 california roll

WHITE FISH Hibachi

6 pcs. (Chef's choice)

SCALLOP Hibachi

Shrimp + crab meat + cream cheese + scallions + sweet and spicy glaze

FILET MIGNON Hibachi

Shrimp + crab meat + cream cheese + scallions + sweet and spicy glaze

CHICKEN & SHRIMP Hibachi

Asian style fried chicken wings + umami sauce or sweet chili sauce or sweet soy base sauce

CHICKEN & SALMON Hibachi

Battered in Japanese breading + umami & tempura sauce + Hibachi veggies

CHICKEN & SCALLOP Hibachi

Battered in Japanese breading + soy aioli

CHICKEN & CALAMARI STEAK Hibachi

Thinly slice tuna + jalapeno + roasted orange infused soy vinaigrette + miso flakes

CHICKEN & WHITE FISH Hibachi

Tempura sweet potato + lobster salad + seared tuna + tobiko + soy-aioli

SHRIMP & SALMON Hibachi

Green mussels + dynamite sauce + sriracha sauce (spicy) + scallions

SHRIMP & SCALLOP Hibachi

Sashimi Tuna with Umami Sweet soy, masago, & scallion

SHRIMP & CALAMARI STEAK Hibachi

SHRIMP & WHITE FISH Hibachi

NY STEAK & CHICKEN Hibachi

NY STEAK & SHRIMP Hibachi

NY STEAK & CALAMARI Hibachi

NY STEAK & SALMON Hibachi

NY STEAK & SCALLOP Hibachi

NY STEAK & LOBSTER Hibachi

FILET MIGNON & CHICKEN Hibachi

FILET MIGNON & SHRIMP Hibachi

FILET MIGNON & CALAMARI STEAK Hibachi

FILET MIGNON & SALMON Hibachi

FILET MIGNON & SCALLOP Hibachi

SAMURAI DINNER Hibachi

EMPEROR DINNER Hibachi

UMAMI SEAFOOD DELIGHT Hibachi

SUMO ULTIMATE DINNER Hibachi

Kids Portion

Monday - Thursday:4:30pm~9:30pm Friday - Saturday:4:30pm~10:30pm Sunday:noon~8:30pm

Hibachi Chicken Kids

Hibachi Shrimp Kids

Hibachi Steak Kids

Classic Rolls

Monday - Thursday:4:30pm~9:30pm Friday - Saturday:4:30pm~10:30pm Sunday:noon~8:30pm

California Roll

Salmon Skin Roll

Yellowtail Roll

Avocado & Cucumber

Spicy Tuna Roll

Filet mignon, chicken, & shrimp

Filet mignon, Scallop, & Shrimp

Pick 3 (1 each) salmon, scallop, shrimp, calamari, or white fish.

Pick 4 (1 each) filet mignon, chicken, salmon, scallop, shrimp, calamari, or white fish.

Dessert

Monday - Thursday:4:30pm~9:30pm Friday - Saturday:4:30pm~10:30pm Sunday:noon~8:30pm Made by our in-house Pastry Chef.

Brownie Infused Cake

Chocolate Mouse

Sushi Dinners

w. house soup & salad

REGULAR Sushi Dinner

DELUXE Sushi Dinner

SUSHI AND TEMPURA Sushi Dinner

SUSHI AND SASHIMI Sushi Dinner

VEGETARIAN Sushi Dinner

SUSHI FOR TWO Sushi Dinner

CHIRASHI Sushi Dinner

Sashimi Dinners

w. house soup & salad

REGULAR Sashimi Dinner

DELUXE Sashimi Dinner

OMAKASE Sashimi Dinner

SASHIMI CHEF'S CHOICE

Nigiri

2 pcs. Per order

7 nigiri + 1 California roll

9 nigiri + Tuna roll

Deluxe + Vegetable Tempura

Deluxe + 6 pcs. Sashim

2 veggie rolls + 4 pieces veggie nigiri

14 nigiri + Futomaki + California roll

Shiro maguro Nigiri

Rice bowl with assortment of seafood (Chef's choice)

9 pieces of 3 types of fish (Chef's choice)

16 pieces of 4 types of fish (Chef's choice)

Hotategai Nigiri

25 pieces of 5 types of fish (Chef's choice)

Seasoned Scallops Nigiri

Seasoned Squid Nigiri

Seasoned Kelp Nigiri

Add: Uzura Nigiri

Sashimi

5 pieces per order

Marinated Mackarel

Shiromi Sashimi

Hamachi Sashimi

Shiro Maguro Sashimi

Flying fish Roe (Red/Wasabi/Black)

Hotategai Sashimi

Escolar Sashimi

Classic Roll

California Roll

Sea Urchin, 1 pc. per order

Salmon Skin Roll

Yellowtail Roll

Avocado & Cucumber Roll

Spicy Tuna Roll

Marinated Mackarel

Sushi Platters

CLASSIC ROLLS 40

Fresh water Smoked Eel

CLASSIC ROLLS 72

CLASSIC ROLL 96

SPECIALTY ROLL 56

SPECIALTY ROLL 84

SPECIALTY ROLL 112

SPECIALTY ROLL 150

Sushi Combo Platters

NIGIRI & ROLL 36

NIGIRI & ROLL 66

NIGIRI & ROLL 90

SASHIMI, NIGIRI & ROLL 64

Specialty Rolls

METRO RAIL (Specialty Roll)

RAINBOW EXPRESS (Specialty Roll)

PEARL OF THE ORIENT (Specialty Roll)

CRUNCHY GREEN (Specialty Roll)

40 pcs: 1 california roll + 1 tuna roll + 1 salmon roll + 1 eel roll + 1 cucumber roll (3 - 5 people)

SWEET DRAGON (Specialty Roll)

72 pcs: 2 california roll + 1 tuna roll + 1 salmon roll + 2 eel roll + 2 cucumber roll + 1 spicy tuna roll. (4 - 6 people)

MOLTEN LAVA (Specialty Roll)

96 pcs: 3 california roll + 2 tuna roll + 2 salmon roll + 1 eel roll + 2 cucumber roll + yellowtail roll + Philly roll. (6 - 8 people)

BRAZA (Specialty Roll)

56 pcs: 1 rainbow express + 1 crunchy green + 1 red angel + 1 crazy umami + 1 salmon deluxe + 1 red dragon + 1 state crunch. (4 - 6 people)

SALMON DELUXE (Specialty Roll)

84 pcs: rainbow express + crunchy green + red angel + crazy umami + salmon deluxe + red dragon + 2 state crunch + titanic liner. (6 - 8 people)

CRUNCHY DYNAMITE (Specialty Roll)

112 pcs: 2 rainbow express + 2 crunchy green + 2 red angel + 2 crazy umami + 2 salmon deluxe + 2 red dragon + 2 state crunch. (8 - 12 people)

MAINE (Specialty Roll)

150 pcs: 2 rainbow express + 2 crunchy green + 2 red angel + 2 crazy umami + 2 salmon deluxe + 2 red dragon + 2 state crunch + 2 titanic liner + 2 outer banks. (12 - 15 people)

FAR EAST (Specialty Roll)

36 pcs: 2 Tuna + 2 salmon + 2 escolar + 2 yellowtail + 2 snapper + 2 eel + 2 shrimp + california roll + tunal roll + futomaki. (3 - 5 people)

GREEN HORNET (Specialty Roll)

66 pcs: 10 tuna + 10 salmon + 10 escolar + 2 carolina breeze roll + 2 tuna roll + 1 rainbow express. (5 - 7 people)

TITANIC LINER (Specialty Roll)

90 pcs: 5 tuna + 5 salmon + 5 escolar + 5 eel + 5 snapper + 3 kani + 2 ebi + 2 california roll + 2 spicy tuna crunch + 2 futomaki + 1 rainbow express + sweet dragon. (7 - 10 people)

RISING SUN (Specialty Roll)

64 pcs: 4 tuna sashimi + 4 salmon sashimi + 4 albacore + 5 tuna nigiri + 5 salmon nigiri + 5 escolar nigiri + 5 eel nigiri + 1 red angel + 1 crunchy green + 1 state crunch + california & rainbow express roll. (6 - 8)

ALASKA (Specialty Roll)

35 pcs: 5 tuna, 5 salmon, 5 albacore + 5 escolar + 5 snapper + 5 yellowtail sashimi + 5 BBQ eel sashimi. (4 - 6 people)

OYA (Specialty Roll)

35 pcs: 10 tuna + 10 salmon + 10 albacore + 10 escolar + 10 snapper + 10 yellowtail + 10 BBQ eel sashimi. (6 - 8 people)

STAR FISH (Specialty Roll)

Lobster salad, sweet potato tempura, wrapped with salmon, avocado, three types of tobiko

SWEET HONEY (Specialty Roll)

Kani (crab), ebi (shrimp), avocado, wrapped with salmon, yellow tail, tuna, avocado

CAROLINA BREEZE (Specialty Roll)

BBQ Eel, avocado, wrapped with kani (crab), tobiko, seasoned seaweed, teriyaki sauce, umami sauce.

OUTER BANKS (Specialty Roll)

Shrimp tempura, cucumber, crunch, wrapped with avocado, teriyaki sauce, umami sauce.

EAST COAST (Specialty Roll)

California roll wrapped with eel, avocado, eel sauce

STATE CRUNCH (Specialty Roll)

California roll wrapped with salmon, baked with dynamite sauce.

WEST COAST (Specialty Roll)

Spicy tuna, shrimp tempura wrapped with seared tuna, jalapeno, umami sauce + teriyaki sauce

CRAZY UMAMI (Specialty Roll)

Smoked salmon, cream cheese, scallion, wrapped with salmon, crunch

SURF & TURF (Specialty Roll)

Tuna, salmon, snapper, uba (japanese mint), cucumber, crunch, masago, spicy mayo

RED ANGEL (Specialty Roll)

Lobster salad, cucumber, avocado, topped with crunch, wasabi mayo

CHICKEN? (Specialty Roll)

(Fried roll) Spicy Tuna, avocado, masago, eel sauce, spicy mayo.

TEMPURA VEGGIE (Specialty Roll)

(Fried roll) Pickled jalapeno, cream cheese, avocado, spicy crab, eel sauce, spicy mayo.

TUNA TARTARE (Specialty Roll)

Lobster tempura, shrimp, masago, cucumber, wrapped with kani (crab), teriyaki, umami sauce.

CRUNCHY RUBY (Specialty Roll)

Spicy fish, cucumber, avocado, daikon, shrimp tempura, spicy mayo, & scallion

HAWAIIAN DELIGHT (Specialty Roll)

(Fried roll without rice) Salmon, avocado, kani (crab), cucumber, served with soy-lemon vinaigrette

CRAZY MONKEY (Specialty Roll)

Tuna, salmon, snapper, daikon, uba, wrapped in cucumber, soy-lemon vinaigrette

EBI MAKI (Specialty Roll)

Lobster salad, spicy fish, avocado, wrapped with soy and nori

NIPPON SPIDER (Specialty Roll)

BBQ Eel, cucumber, sweet soy sauce

SPICY TEMPURA (Specialty Roll)

Salmon, snapper, crab, cucumber, topped with crunch , spicy mayo

U2 (Specialty Roll)

(Fried roll) spicy tuna, avocado, spicy mayo, teriyaki sauce

DRAGON (Specialty Roll)

Blue crab, cucumber, mayo, topped with tobiko

RED DRAGON (Specialty Roll)

Ebi (shrimp), crunch, tobiko, spicy mayo

CAPTAIN CRUNCH (Specialty Roll)

Crab, cucumber, avocado, mayo, topped with masago crunch

HATSUMI LAVA (Specialty Roll)

Shrimp tempura, masago, wrapped with mango, ebi (shrimp), umami sauce, eel sauce

DOUZO (Specialty Roll)

Shrimp tempura, lobster salad, cucumber, wrapped with seared rib-eye, balsamic glaze, eel sauce

WHITA GEISHA (Specialty Roll)

Shrimp tempura, spicy mayo, crunch, wrapped with fresh strawberry, balsamic glaze, teriyaki sauce

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