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Navaratna

133 Atlantic St, Stamford, CT 06901

Delivery Fee

$2 within 5.00 miles

Delivery Minimum

$20.00

Estimated Time

Between 30 and 45 minutes

4.12starstarstarstarstar_border(16 ratings)

Not accepting online orders

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$2 within 5.00 miles

Delivery Minimum

$20.00

Estimated Time

Between 30 and 45 minutes

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All Day Menu

Aarambam (Appetizers) Chaaru (Soups) Salad Uttappam Mumbai Street Chaat Wala Navaratna Dosa Delights Indo Chinese North Indian Curry South Indian Curry Rava Specials House Specials Rice Varieties Bread Corner Kids Menu Side Dishes Desserts Beverages

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Aarambam (Appetizers) Chaaru (Soups) Salad Uttappam Mumbai Street Chaat Wala Navaratna Dosa Delights Indo Chinese North Indian Curry South Indian Curry Rava Specials House Specials Rice Varieties Bread Corner Kids Menu Side Dishes Desserts Beverages

Aarambam (Appetizers)

Steamed rice and lentil pancakes.

Mini steamed rice pancake tossed with gun powder and ghee.

Steamed rice and lentil pancake in sambar.

Lentil doughnuts with onion, ginger and green chili.

Lentil doughnut soaked in spicy south Indian soup.

Lentil doughnut soaked in sambar.

Lentil doughnut soaked in yogurt.

Idli Vada Combo

Idli vada served with sambar and chutney.

Batter-fried potato balls.

Navaratna Ki Bhajia

Crispy batter-fried assorted vegetables.

Fingerling potato seasoned with south Indian spices.

Kaavi Poo Varuval

Spicy batter fried cauliflower with curry leaf flavor.

Batter-fried spicy chillis.

Crispy cauliflower marinated with mint and cilantro.

Hara Bahara Kebab

Spinach, paneer and green chili.

Chaaru (Soups)

Home style spicy tamarind, tomato soup.

Hot and Sour Soup

With mixed vegetables.

Mulligatawny Soup

Curry flavored creamy lentil soup.

Sweet Corn Vegetable Soup

Indo Chinese style sweet corn vegetable soup.

Salad

Shatwar Sprout Salad

Blanched asparagus, lettuce, onions and mung bean sprouts.

Kus kus, onion, bell pepper, olives with lemon dressing.

Chickpeas, cucumber, onion, tomato and feta cheese.

Uttappam

Thick rice pancake with the choice of following served with sambar and chutney.

Mixed Vegetables Uttappam

Cheese Uttappam

Mumbai Street Chaat Wala

Batter fried eggplant with tamarind chutney.

Dahi Aloo Poori

Mini poori with chickpeas, potatoes, mint, yogurt and tamarind.

Pastry stuffed with green peas and potatoes.

Pastry stuffed with potatoes and green peas, topped with yogurt, mint and tamarind.

Aloo Tikka Chaat

Potato patties, chickpeas, mint, yogurt tamarind and onion.

Navaratna Dosa Delights

Thin rice crepe and lentil crepe.

Crepe filled with mild spiced and mashed potatoes.

Butter Paper Roast or Masala

Thin crispy dosa with clarified butter.

Mysore Dosa or Masala

Spicy chutney layered in thin rice lentil crepe.

Andhra Kara Dosa or Masala

Rice crepe red chillis, garlic and tamarind paste.

Madurai Malli Dosa or Masala

Rice pancake smeared with cilantro and mint leaves.

Hot Garlic Dosa or Masala

Crepe smeared with sambar and garlic.

Spring Roll Dosa

Crepe with shredded cabbage and red and green pepper soy sauce.

Chettinad Podi Dosa

Rice pancake with spicy gunpowder.

Paneer Spring Onion Dosa

Rice pancake with cottage cheese and scallions.

Cheese Dosa or Masala

Rice pancake with mozzarella cheese.

Indo Chinese

Baby Corn Manchurian

Vegetable Manchurian

North Indian Curry

Served with basmati rice.

Homemade cheese cooked in spinach puree and spices.

Pickled flavor spicy potato.

Cottage cheese, cashew nut, raisin in creamy almond sauce.

Paneer Tikka Masala

Cottage cheese, onion, bell pepper cooked in creamy tomato sauce.

Navaratna Korma

Assorted vegetables cooked in creamy almond sauce.

Kadai Vegetable

Mixed vegetable with onion, tomato, bell pepper and spices.

Cottage cheese, potato, raisins and cashew in creamy almond sauce.

Bhindi Do Piaza

Okra sauteed with green and red peppers and onions.

Vegetable Vindalo

Goan style spicy and tangy vegetable curry.

Spinach with baby eggplant, broccoli and Indian herbs and spices.

Chickpeas with onion and tomato sauce.

Slow cooked black lentil with onion and tomato sauce.

Yellow lentil tempered with cumin seed.

Potatoes and cauliflower cooked in onion tomato sauce.

South Indian Curry

Served with basmati rice.

Allepy Vegetable Curry

Chef signature mix vegetable with mango curry and coconut milk.

Parappu Urundai Kozambu

Home style steam lentil balls with south Indian curry.

Ennai Kathrikai

Baby eggplant cooked with tamarind and peanut and sesame seeds gravy.

Guthi Veankai Kura

Stuffed baby eggplant with Indian spices and tamarind sauce.

Vegetable Nilgiri Korma

Vegetables cooked in cilantro and mint flavored curry.

Bhindi Chettinad

Okra cooked in spicy chettinad sauce.

Vathal Kozhambu

South Indian style curry with okra or potatoes.

Mirchi Ka Salan

Authentic hyderabadi curry with long hot chili, peanut, sesame seed, coconut, tamarind and southern spices.

Bhagara Baingan

Baby eggplant cooked in tamarind, peanut and sesame seeds.

Mixed vegetables cooked with coconut and yogurt.

Rava Specials

Rava Sada or Masala

Crispy semolina crepes.

Rava Mysore Masala

Spicy semolina crepes stuffed with potatoes.

Rava Andhra or Masala

Spicy semolina crepe stuffed with chili, garlic, tamarind paste and potato.

Rava Onion Dosa

Spicy semolina crepes with onions.

Rava Special Dosa

Semolina crepe with cashew nut, raisin, coriander and carrot.

Cheese Rava Dosa

Crispy semolina crepe with mozzarella cheese.

House Specials

Andhra style green mung dal and ginger crepe.

Pondicherry Dosa

Spicy crepe stuffed with potato and onion masala.

Cheese Pondicherry

Spicy crepes rolled with potato, onion masala and mozzarella cheese.

Rice Varieties

South Indian style tamarind flavored rice with peanut and cashew nut.

Fresh lemon flavored rice with peanut and cashew nut.

Coconut flavored rice tempered with mustard seed, curry leaves, peanut and cashew nut.

Yogurt rice with mustard seed and curry leaves.

Bisibela Huliyana

Sambar rice with peanut and cashew nut.

Vegetable Fried Rice

Mixed vegetable fried rice with soy sauce.

Chettinad Biryani

Rice and vegetable with special chettinad spices.

Bread Corner

A multi layered bread.

Peshawari Paratha

Cashew nut, coconut and raisin stuffed whole wheat bread.

Whole wheat flour soft bread.

Deep-fried whole wheat puffy bread served with potato masala.

Deep fried soft bread served with chickpeas curry.

Whole wheat potatoes stuffed bread.

Deep fried whole wheat puffed bread.

Deep fried soft bread.

Kids Menu

Thin rice crepe.

Button Idli with Ghee

Thick rice pancake topping with cheese and vegetable.

Side Dishes

Desserts

Spongy cottage cheese served in creamy custard sauce.

Mango, vanilla, coconut.

Indian style rice pudding.

Cheese balls in honey syrup.

Carrot with milk, cashew and raisins.

Frozen Indian ice cream. Mango, pista, malai.

Beverages

Neer Moru (Butter Milk)

Vanilla, lychee, mango.

Menu Categories

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Aarambam (Appetizers)

Mumbai Street Chaat Wala

Navaratna Dosa Delights

North Indian Curry

South Indian Curry

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