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Manee Thai 3
1852 W North Ave, Chicago, IL 60622
$2 within 1.50 miles
Between 50 and 75 minutes
Not accepting online orders
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$2 within 1.50 miles
Between 50 and 75 minutes
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All Day Menu
Manee Thai`S Specials
1. Satay Selections
Your choice of marinated chicken or tofu grilled on skewers served with peanut sauce and cucumber salad.
2. Thai Spring Rolls
Fresh Thai crepes filled with avocado, cream cheese, cucumbers, bean sprouts and scrambled egg, basted with homemade plum sauce.
3. Egg Rolls
Fried egg rolls stuffed with chicken, shrimp, bean thread noodle and vegetables.
4. Egg Rolls Vegi
5. Garden Rolls
Thai crepes filled with garden vegetables and rice noodles, splashed with out house vinaigrette dressing and served with peanut sauce.
6. Chive Dumpling
Fried Chinese "chive" dumplings brushed over with roasted garlic oil and served with chili soy sauce.
7. Crab Rangoon
Crab meat cream cheese and celery wrapped in a thin pastry shell and fried to golden brown.
8. Vietnamese Spring Rolls
Fresh soft rice paper stuffed with noodle, bean sprouts, cucumbers, lettuce, shrimp and basil leaves, served with homemade hojimin sauce.
Japanese traditional style dumpling filled with shrimp and vegetables pan-fried and served with sesame sauce.
10. Shrimp in a Basket
Shrimp and friends in Thai crepe wrapper deep-fried to perfect crispy and served with sweet chili sauce.
11. Lime Chicken
Sliced chicken breast deep-fried to golden crispy then gently tossed with special homemade lime sauce.
12. Crab in the Bag
Combination of crab and shrimp in Thai wrapper, deep-fried and served with sweet chili sauce.
Japanese peanuts boiled and lightly salted.
Calamari, shrimp and vegetables deep-fried with light tempura batter.
15. Manee Thai`s 7 Buddies
Meang khum. The best buddies of crispy coconut, peanuts, dry shrimp and diced ginger, shallots and lime. All together wrapped with green leaves and topped with our savory homemade sauce.
16. Fish Cake
Tod mun. Minced fish seasoned with spices, shredded Kaffir lime leaves and green beans, then deep-fried. Served in an edible golden bowl.
Steamed dumpling filled with chicken, shrimp and crab meat served with our homemade sesame sauce.
18. Wasabi Shumai
Hot and spicy. Steamed wasabi dumpling filled with chicken, shrimp and crab meat, served with our homemade sesame sauce.
19. Baby Egg Rolls
Tiny egg rolls filled with cream of spinach, pan-fried and served with delicious sesame sauce.
20. Popeye`s Crying
Vegetarian pot stickers filled with cream of spinach, pan-fried and served with delicious sesame sauce.
21. Mee Krob
Crispy angel hair noodles tossed with tangy sweet & sour sauce, then garnished with fried tofu, shrimp and bean sprouts.
22. Forever Tofu
Golden fried tofu tossed with sweet chili sauce served on a bed of shredded lettuce and garnished with bell peppers.
23. Angel Wings
Boneless chicken wings stuffed with ground chicken, onions, celery, cabbage and bean thread. Fried to perfect brown.
40. Tom Yum
Hot and spicy. Chicken or mixed veggies in a savory hot & sour broth. Thai style: spiced with lime juice, lemon grass, kaffir lime leaves and mushrooms.
41. Tom Yum Shrimp
Hot and spicy. Shrimp in a savory hot & sour broth. Thai style: spiced with lime juice, lemon grass, kaffir lime leaves and mushrooms.
42. Tom Kha
Hot and spicy. Chicken or mixed veggies in a coconut milk broth flavored with galanga, lime juice, lemon grass, kaffir lime leaves and mushrooms.
43. Tom Kha Shrimp
Hot and spicy. Shrimp in coconut milk broth flavored with galanga, lime juice, lemon grass, kaffir lime leaves and mushrooms.
44. Shrimp Wonton Soup
Shrimp wonton and bean sprouts in chicken broth topped with roasted garlic and cilantro.
45. Hot & Sour Soup
Hot and spicy. Chinese accented soup with chicken or tofu, carrots, green peas and bamboo shoots seasoned with chili sauce.
46. Chicken Vegetable Soup
Garden vegetables, glass noodle and chicken in chicken broth.
47. Shiro Miso Soup
Soy bean based with dices of soft tofu, seaweed and green onions.
48. Tom Yum Seafood
Hot and spicy. "Poh tak". Oceanic mixture of shrimp, fish, mussel, calamari and crab spiced with lime juice, lemon grass and kaffir lime leaves accent the flavor with Thai pepper.
49. Chicken Rice Soup
Jasmine rice, spinach and chicken in chicken broth.
30. Beef Salad
Hot and spicy. Slices of charbroiled tender beef tossed with our tangy lime dressing, garnished with onions and cilantro, served on a bed fresh lettuce.
31. Chicken Salad
Hot and spicy. "Nam sod". Ground chicken, fresh ginger, onions, shallots and cilantro tossed gently with dried chili and lime dressing. Finally garnished with cashew nuts and mint leaves.
32. Papaya Salad
Hot and spicy. "Som tum". Shredded green papaya with tomatoes, green beans, peanut and dried shrimp spiced with a tangy, spicy lime sauce, served with fresh cabbage.
33. Crystal Clear Noodle Salad
Hot and spicy. "Yum woon sen". Shrimp, chicken, glass noodle, onions, green onions and shallots, tossed with savory chili-lime dressing, garnished with cilantro.
34. Cucumber Salad
Fresh slices of cucumber on a bed of crispy lettuce, topped with shredded carrots and onions, splashed with our sweet & sour vinaigrette.
35. Japanese Seaweed Salad
Crunchy sea vegetable on bed of sliced cucumbers with sesame dressing.
36. Apple Salad
Crispy shredded green apples, onions and cashew nuts, tossed gently with the Chef`s special dressing then garnished with crispy shredded chicken.
71. Fried Rice
Stir-fried rice, onions, carrots, green beans, corn, green onions, egg and your choice of chicken, beef, tofu or shrimp.
72. Crab Meat Fried Rice
Stir-fried rice with crab meat, onions, carrots, green beans, corns, green onions and egg in brown sauce.
73. Curry Fried Rice
Hot and spicy. Your choice of chicken, beef, tofu or shrimp stir-fried with rice in a mild Indian curry with onions, pineapples, carrots, green beans, corn and tomatoes.
74. Basil Fried Rice
Hot and spicy. Stir-fried rice, fresh basil leaves, onions, carrots, green beans, corn, green onions, egg and your choice of chicken, beef, tofu or shrimp in chili-garlic brown sauce.
75. Chicken Katsu & Rice
Breaded chicken cutlet, deep-fried and topped with your choice of Japanese sour sauce or Japanese curry sauce. Served with steamed vegetables.
76. Duck & Rice
Boneless honey-roasted duck served with jasmine rice, garnished with steamed Chinese broccoli, carrots and pinky pickling ginger.
77. B.B.Q. Pork Fried Rice
78. Roast Duck Fried Rice
60. Pad Thai
Thin rice noodles stir-fried with bean sprouts, tofu, egg, green onions, ground peanuts and garnished with fresh bean sprouts. Your choice of chicken, beef, tofu or shrimp.
61. Pad See Eew
Wide rice noodles stir-fried with egg, broccoli land soy sauce. Your choice of chicken, beef, tofu or shrimp.
62. Lad Nar
Wide rice noodle pan-fried with soy sauce, then topped with stir-fried broccoli. Your choice of chicken, beef, tofu or shrimp in succulent gravy.
63. Spicy Basil Noodle
Hot and spicy. "Khee mao". Stir-fried wide rice noodle with fresh basil leaves, tomatoes, onions, bell peppers, carrots, baby corn and bean sprouts in chili-garlic sauce. Your choice of chicken, beef, tofu or shrimp.
64. Pad Woonsen
Glass noodles stir-fried with carrots, baby corn, pea pods, mushrooms, bell peppers, onions and egg. Your choice of chicken, beef, tofu or shrimp.
65. Chow Mein
Egg noodle stir-fried with carrots, baby corn, onions, pea pods, mushrooms and bell peppers. Your choice of chicken, beef, tofu or shrimp in a special sauce.
66. Ground Beef Noodle
Pan-fried rice noodle, topped with stir-fried ground beef, onions and tomatoes in a light gravy sauce and cilantro.
67. Manee Thai`s Deluxe
Your choice of chicken, beef, tofu or shrimp simmered with care in our succulent peanut sauce, then topped over steamed wide rice noodles. Garnished with steamed broccoli.
68. Shanghai Sesame Noodle
Special egg noodle stir-fried in sesame brown sauce with carrots, bell peppers, crab meat and shrimp.
69. Pin Noodle Duck
Our chef`s creation of special pad Thai noodle with bean sprouts, tofu, egg, green onions, ground peanuts and duck meat.
70. Manee Thai Noodles
Special green spinach noodles stir-fried with carrots, baby corn, jalapeño peppers, onions, pea pods, bell peppers, chicken and shrimp in a special sauce.
50. Noodle Soup
Sliced tender beef or chicken on top of thin rice noodle and bean sprouts in a savory broth.
51. Barbecued Pork Yellow Noodle Soup
Soft egg noodle, Chinese broccoli and bean sprouts in a savory broth topped with sliced homemade barbecued pork.
52. Tom Yum Noodle Soup
Hot and spicy. Ground chicken and shrimp over thin rice noodle and bean sprouts in our chef`s spicy & sour broth. Topped with ground peanuts.
53. Tempura Udon
Thick udon noodles in special Japanese udon broth, served with shrimp and vegetable tempura on the side.
Served with steamed rice.
90. Bean Sprout & Tofu
Vegetarian gourmet`s favorite dish; fresh bean sprouts stir-fried very quickly with slices of tofu and green onions in garlic sauce.
91. Mixed Vegetable
Assorted fresh vegetables stir-fried with your choice of chicken, beef, tofu or shrimp in a special Asian brown sauce.
92. Broccoli w/ Oyster Sauce
Your choice of chicken, beef, tofu or shrimp stir-fried with fresh broccoli and garlic in Asian brown sauce.
93. Ginger Stir Fry
Your choice of chicken, beef, tofu or shrimp stir-fried with fresh ginger, onions, bell peppers, straw mushrooms and garlic in Asian brown sauce.
94. Beef Oyster Sauce
Slices of tender beef stir-fried with mushrooms, baby corn, pea pods and onions in our chef`s special sauce.
95. Basil Stir Fry
Hot and spicy. Your choice of chicken, beef, tofu or shrimp stir-fried with fresh basil leaves, onions and bell peppers in chili-garlic sauce.
96. Garlic Pepper Stir Fry
Your choice of chicken, beef, tofu or shrimp sautéed with crushed fresh garlic, bell peppers and carrots topped with cilantro.
97. Sweet & Sour
Your chocie of stir-fried chicken, tofu or shrimp with bell peppers, onions, tomatoes, pineapples and cucumbers in a sweet & sour sauce.
98. Red Chili Stir-Fried
Hot and spicy. Your choice of stir-fried chicken, beef, tofu or shrimp with Thai eggplant, bamboo shoots, bell peppers, carrots and fresh basil leaves in our special sauce with a touch of red chili paste.
99. Rama Delight
Tender chicken, beef, tofu or shrimp simmered in peanut sauce, garnished with steamed broccoli.
100. Cashew Chicken
Hot and spicy. Stir-fried chicken breast with roasted cashew nuts, bell peppers, mushrooms, pea pods, onions, pineapples and dried chili.
101. Kung Pao Chicken
Hot and spicy. Szechuan-style chicken breast stir-fried with water chestnuts, cashew nuts, dried red chili and carrots in a special sauce and a splash of Chinese cooking wine.
102. Sesame Chicken
Battered chicken breast deep-fried to golden crispy then gently tossed with our special sesame sauce.
103. Orange Chicken
Lightly battered chicken breast deep-fried to golden crispy then gently tossed with our special Mandarin orange sauce.
104. Mongolian Beef
Stir-fried slices of tender beef with pea pods, mushrooms, bell peppers and broccoli in a special Mongolian sauce.
105. Shrimp w/ Lobster Sauce
Juicy shrimp stir-fried with onions, carrots, green peas, water chestnuts, mushrooms and egg in our delicious lobster sauce.
Your choice of chicken or beef grilled with a succulent teriyaki sauce.
107. Basil Duck
Hot and spicy. Slices of roast duck stir-fried with onions, bell peppers, green beans and basil leaves in house special basil sauce.
108. Ginger Fish
Hot and spicy. Sole fish stir-fried with ginger root, hot pepper, mushrooms, onions, bell peppers and celery.
109. Catfish Basil
Hot and spicy. Fried catfish filets and stir-fried with red bell pepper, green bell pepper, green bean and jalapeño in chili-garlic sauce with crispy basil leaves on top.
80. Red Curry
Hot and spicy. Tender slices of chicken, beef, tofu or shrimp in delicious red curry, accompanied with Thai eggplants, bamboo shoots and fresh basil leaves.
81. Green Curry
Hot and spicy. Tender slices of chicken, beef, tofu or shrimp simmered in delicious green curry, accompanied with Thai eggplants, bamboo shoots and fresh basil leaves.
82. Panang Curry
Hot and spicy. Your choice of chicken, beef, tofu or shrimp in Panang curry and fresh kaffir lime leaves.
83. Mussaman Curry
Hot and spicy. A mixture of potatoes, onions and peanuts simmered in mussaman curry with your choice of chicken, beef, tofu or shrimp.
84. Roast Duck Curry
Hot and spicy. Slices of roast duck in red curry, accompanied with tomatoes, pineapples, bell peppers and fresh basil leaves.
85. Yellow Curry
Hot and spicy. Slices of beef simmered until tender with carrots, potatoes and onions in special yellow curry.
Manee Thai`S Specials
Served with steamed rice.
110. Shrimp in a Clay Pot
Juicy shrimp on a bed of glass noodles, spinach, celery and carrots baked slowly in a clay pot with house special sauce.
111. Sizzling Duck a la Chinoise
Crispy roasted duck served on a sizzling plate with our delightful sweet & sour sauce. Stir-fried.
112. Catfish Pad Ped
Hot and spicy. Fried catfish filets sautéed with Thai eggplants, bamboo shoots, bell pepper and fresh basil leaves in red curry sauce.
113. Seafood Sizzle
Hot and spicy. A pleasant mixture of shrimp, calamari, mussel and crab meat, stir-fried with roasted chili sauce and lemongrass kaffir lime leaves in a house special citrus sauce.
114. Fish Fillet
Your choice of tilapia or red snapper. Deep-fried to crispy and topped with bell peppers, tomatoes, pineapples and onions in a sweet chili garlic sauce.
115. Seafood Diamond
Hot and spicy. "Hor mok talay". Mixed seafood in our chef`s special spicy coconut sauce on a bed of steamed bok choy and basil leaves wrapped with steamed cabbage. Garnished with shredded kaffir lime leaves and pepper.
116. Salmon Chuchee
Hot and spicy. Salmon steak pan-fried and topped with creamy and spicy chuchee sauce.
117. Spicy Chicken
Hot and spicy. Stir-fried chicken breast with onions, bell peppers, mushrooms, tomatoes, topped with shredded cheeses and sour cream then finally garnished with golden banana in blanket.
118. Salmon Teriyaki
Salmon steak pan-fried and topped with teriyaki sauce.
119. Cashew Duck
Hot and spicy. Roast duck stir-fried with cashew nuts, onions, pea pods, red and green peppers, pineapples, tomatoes and carrots.
120. Curry Fish
Hot and spicy. Stir-fried sole fish with ginger, white onions, red and green bell peppers, curry powder and our special sauce.
121. Mango Chicken
Lightly battered chicken breast deep-fried to golden crispy then gently tossed with our special mango sauce.
170. Steamed Sticky Rice
171. Brown Rice
172. Steamed Rice
173. Peanut Sauce
174. Steamed Noodles
176. Steamed Vegetables
130. Mango on Sweet Sticky Rice
131. Homemade Asian Ice Cream
132. Sweet Sticky Rice & Thai Custard
Thai-traditional baked custard served with sweet sticky rice.
133. Banana in Blanket & Asian Ice Cream
Golden crispy "banana in blanket" served with our homemade Asian ice cream.
134. Cocobanana & Pearls
A perfect mixture of banana slices and tapioca pearls in our delicious coconut milk syrup.
135. Taro Custard
140. Thai Ice Tea
141. Thai Iced Coffee
143. Iced Tea
144. Orange Juice
145. Lemon Icy
146. Lychee Icy
147. Young Coco Icy
147. Young Coco Juice
148. Watermelon Icy
149. Banana Icy
150. Carrot Icy
151. Avocado Icy
152. Cantaloupe Icy
153. Mango Icy
154. Guava Icy
155. Florida Icy
156. Strawberry Icy
157. Pineapple Icy
158. Taro & Red Bean
159. Green Tea & Red Bean
161. Hot Coffee
162. Hot Tea
Manee Thai`S Specials
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