Saffron Indian Cuisine

Chunks of Indian cheese marinated in spices, yogurt and grilled.

Paneer Tikka

$15.99

Vegetable Samosa

Potatoes peas, spices stuffed in a pastry and fried. 2 piece.

Fried spiced mashed potato patties served with chutney.

Aloo Tikki

Lentil balls topped with yogurt and tamarind chutney.

Dahi Bhalla

$9.99

Mixed Vegetable Pakoras

Fritters made with chopped spinach, onions and potatoes in chickpea flour batter.

$12.99

Sev Puri

Crunchy hollow balls made from flour dough filled with potatoes, chickpeas, yogurt and chutneys.

2 piece of samosa topped with chickpeas, chutneys, yogurt and onion.

Samosa Chat

$13.99

Delhi Chat Platter

2 piece samosa, 2 piece paneer tikka, 6 piece pakoras and chickpeas.

Chicken Appetizers

Boneless chicken breast chunks marinated in spiced yogurt, baked in our tandoor oven, served with salad and mint chutney.

$15.99

Tandoori Chicken

4 piece of whole chicken (1/2 chicken) in a spiced yogurt marinade, baked in our tandoor oven and served with a coriander chutney, lemon wedges and sliced onion salad.

Lamb Appetizers

Chunks of boneless lean lamb marinated and cooked in a tandoor oven and served with chutneys.

$22.99

Seafood Appetizers

Wild caught salmon baked in tandoor, served with a small salad and chutney.

Salmon Ajwani Tikka

$25.99

Tandoori Shrimp Tikka

10 piece. Tandoor cooked marinated shrimp.

$21.99

Fried Fish Amritsari

A specialty from the Northern State of Punjab, a must try!

Chickpea salad with potatoes, onions, tomatoes and herbs.

House Specials Appetizers

Soups And Salads

Aloo Chana Chaat Salad

$8.00

Corn Salad

Corn kernel with onions, cilantro, tomatoes and lime dressing.

$8.00

Garden Salad

$8.00

Breads From Our Tandoor

Peshawari Naan with Nuts

Chicken Entrees

All gluten free, boneless chicken breast

Butter Chicken

Pieces of chicken breast grilled in tandoor cooked in a tomato cashew sauce.

Boneless chicken breast grilled in tandoor and then cooked in a tomato cashew sauce and mild spices.

Chicken Tikka Masala

Traditional Indian delicacy-chicken pieces cooked in onion, tomato based gravy infused with mild spices.

Chicken Curry

Tender morsels of chicken tikka cooked with onions and whole spices cooked over low heat.

Bhuna Chicken

Tender and mildly grilled pieces of chicken breast cooked to perfection in blended spinach.

Saag Chicken

Pieces of chicken breast cooked with traditional Indian spices, onions and bell peppers.

Kadhai Chicken

The chicken gravy is prepared with ground spices and a sauce simmered on slow fire with coconut, cashew and cream, topped with nuts and raisins.

Chicken Korma

$20.99

Chicken Jalfrezi

Pieces of boneless chicken breast tossed together with green bell peppers, onions and a thick sauce, sweet and sour.

Boneless chicken breast pieces in flavorful spices and coconut milk.

Chicken Madras

Chicken pieces cooked in vinegar based vindaloo sauce.

Chicken Vindaloo

Vegetarian Entrees

Chickpeas cooked with tomatoes, onions and spices. Served with 2 pieces of fried bread.

All gluten free, except for side of bread. Comes with fried bread.

Chana Bhatura

Cooked yellow lentils tempered with spices and tomatoes made home style.

Dal Tarka

$15.95

Dal Makhani

Black lentils tempered with butter, onions, tomatoes and mildly spiced.

$15.95

Chana Masala

Chickpeas cooked in chef's special spices and made Amritsari style.

Diced mixed vegetables, pineapple and paneer in a creamy gravy with subtle flavors.

Navratan Korma

$18.00

Malai Kofta

Chef's special dumplings in white gravy with cream, nuts and coconut.

Indian cheese wrapped in thick gravy with ginger, garlic, onions and tomatoes.

Paneer Lababdar

Marinated Indian cheese cubes, cooked in tandoor first then mixed with nut and tomato gravy.

Paneer Tikka Masala

Cubed Indian cheese in flavorful creamed spinach.

Palak Paneer

Cubed Indian cheese in onion gravy, tempered with spices and green bell peppers.

Kadhai Paneer

Indian cheese in buttered gravy made with cashew nut paste and tomatoes.

Paneer Makhani

Home style cauliflower and potatoes cooked in typical Punjabi style.

Gobi Aloo Masala

Stir fried okra with onions, tomatoes and tangy spices.

Bhindi Masala

Cauliflower, mushrooms, carrots, peas, bell peppers cooked North Indian style.

Mixed Vegetables

Cubed Indian cheese cooked with green peas in a red sauce made with onions and tomatoes.

Mattar Paneer

Lamb Entrees

Home style lamb, simmered to perfection in rich Indian gravy.

All gluten-free and lean boneless

Lamb Masala

Lamb cooked to perfection with onions, tomatoes and blended spinach.

Saag Lamb

Lamb in spice and vinegar based curry with potatoes, from the region of Goa.

Lamb Vindaloo

Another authentic fare from the mughlai cuisine, its aromatic lamb pieces cooked in a red sauce.

Lamb Rogan Josh

Slow cooked in an open pot, lamb is immersed in a thick sauce with chunks of onion and bell pepper.

Karahi Lamb

Boneless lamb in korma sauce made with cashew paste and coconut.

Lamb Korma

$21.00

Goat Entrées

All gluten free, lean boneless

Goat Curry

Slow cooked in an open pot, goat is immersed in a thick sauce with chunks of onion and bell pepper.

Karahi Goat

Goat in spice and vinegar based curry with potatoes, from the region of Goa.

Goat Vindaloo

Goat cooked to perfection with onions, tomatoes and blended spinach.

Saag Goat

Kabab Platter

2 pieces of all kebabs and shrimp tikka.

Kabab Platter

$26.00

Seafood

Boneless fish simmered with Goan spices and coconut milk.

All gluten-free

Goan Fish Curry

Fish in a red vinegar based sauce with potatoes, from the region of Goa.

Fish Vindaloo

Fish cooked to perferction with onions, tomatoes and blended spinach

Saag Fish

Traditional North Indian style, wild caught pollock simmered in a flavorful curry sauce.

Fish Curry

A modern variation of the Mughlai cuisine, the fish gravy is prepared with ground spices and a sauce simmered on slow fire with cream, cashew and coconut. It can be prepared fiery hot on order.

Fish Korma

Shrimp Entrées

Shrimp Garlic Butter Masala

All gluten-free

Sauteed shrimp in garlic buttered tomato and cashew sauce.

Shrimp in a rich gravy tempered with spices and green peppers.

Shrimp Karahi

Shrimp in a red vinegar based sauce with potatoes, from the region of Goa.

Shrimp Vindaloo

A modern variation of the Mughlai cuisine, the shrimp gravy is prepared with ground spices and a sauce simmered on slow fire with cream, cashew and coconut. It can be prepared fiery hot on order.

Shrimp Korma

Shrimp cooked to perferction with onions, tomatoes and blended spinach

Saag Shrimp

Shrimp simmered with Goan spices and coconut milk.

Goan Shrimp Curry

Rice And Condiments

Biryani is layered with rice, aromatic condiments, spices and cooked till the aroma and gravy is infused with the rice.

Desserts

Beverages

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Menu Categories

Vegetarian Appetizers

Chicken Appetizers

Lamb Appetizers

Seafood Appetizers

House Specials Appetizers

Soups And Salads

Breads From Our Tandoor

Vegan Appetizers Vegan Main Course Vegan Breads

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Vegan Appetizers Vegan Main Course Vegan Breads

Vegan Appetizers

Fried spiced mashed potato patties served with chutney.

Aloo Tikki (Vegan)

Mixed Vegetable Pakoras (Vegan)

Fritters made with chopped spinach, onions and potatoes in chickpea flour batter.

$12.99

Sev Puri (Vegan)

Crunchy hollow balls made from flour dough filled with potatoes, chickpeas, yogurt and chutneys.

Vegan Main Course

2 pieces of samosa topped with chickpeas, chutneys and onion.

Chana Puri

$15.95

Vegan Dal Tarka

Cooked yellow lentils tempered with spices and tomatoes made home style.

$13.95

Chana Masala

Chickpeas cooked in chef’s special spices and made Amritsari style.

$13.95

Vegan Gobi Aloo Masala

Home style cauliflower and potatoes cooked in typical Punjabi style.

Cauliflower, mushrooms, carrots, peas and bell peppers cooked north Indian style.

Vegan Mixed Vegetable

Blend spinach cooked with flavorful chickpeas.

Vegan Palak Chana

Vegan Breads

Potato stuffed whole wheat bread.

Tandoori Roti

Whole wheat thin bread.

$3.75

Vegan Tandoori Paratha

Whole wheat paratha.

$4.00

Vegan Aloo Paratha

$4.50

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Menu Categories

Vegan Appetizers

Vegan Main Course

Vegan Breads

Chicken Lunch Specials Lamb Lunch Specials Seafood Lunch Specials Vegetarian Lunch Specials Lamb And Goat Lunch Specials

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Chicken Lunch Specials Lamb Lunch Specials Seafood Lunch Specials Vegetarian Lunch Specials Lamb And Goat Lunch Specials

Chicken Lunch Specials

2. Chicken Tikka Masala Lunch Special

Available daily 11:30am-2:30pm except Mondays. Vegan, gluten free, low fat and halal. Specials come with a side of rice or 2 pieces of plain naan, and your choice of chickpeas. Unless specified otherwise.

$14.00

3. Chicken Curry Lunch Special

$14.00

4. Tandoori Chicken Lunch Special

2 pieces. Low fat.

$15.00

5. Chicken Tikka Lunch Special

All white meat. Low fat.

$15.00

Lamb Lunch Specials