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Thai Paradise

6440 Wayzata Boulevard, Golden Valley, MN 55426

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All Day Menu

Appetizers Soups Salads Stir Fry Curry Dishes Fresh From The Wok Sides Desserts Beverages

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Appetizers Soups Salads Stir Fry Curry Dishes Fresh From The Wok Sides Desserts Beverages

Appetizers

1. Fried Egg Rolls

2 Pieces. Wrapped roll pastry stuffed with seasoned pork, cabbage, carrots, glass noodles, onions. Served with sweet and sour sauce.

2. Vegetable Fried Egg Rolls

2 Pieces. Vegetarian egg rolls.

3. Spring Rolls

2 Pieces. Seasoned pork and shrimp wrapped in rice paper with fresh vegetables and vermicelli noodles. Served with sweet vinaigrette sauce.

4. Vegetarian Spring Rolls

5. Cream Cheese Wontons

6. Fried Pot Stickers

6. Steamed Pot Stickers

7. Batter Fried Vegetables

Deep fried asparagus, broccoli, carrots, and zucchini with special plum sauce.

8. Paradise Beef Jerky

Thai style beef jerky served with a side of dipping sauce.

9. Chicken Satay

4 Pieces. Marinated barbecue chicken served on skewers.

10. Fried Cashews

Freshly roasted.

11. Thai Fish Cakes

A palatial blend of fish or shrimp, curry, eggs, green beans, and kaffir lime leaves, served with dipping sauce.

12. Signature Wings

6 Pieces. Deep fried and tossed in sweet and tangy house sauce.

13. Fried Chicken Wings

6 Pieces. Deep fried wings with a side of chili dipping sauce.

Vegetarian appetizer served with peanut sauce.

15. Fried Calamari

Slightly battered and deep fried. Served with plum sauce.

Seasoned and deep fried served with sauce.

Soups

27. Tom Kha Kai Soup

Chicken sliced in a creamy soup flavored with coconut milk, lemon grass, lime juice and mushrooms.

28. Tom Yum Soup

Spicy sour soup with Thai herbs and fresh mushrooms.

29. Potak Combination Seafood Soup

Mixed seafood in spicy and sour soup with mushrooms, basil, lemon grass, green onions and lime juice.

31. Udon Noodle Soup

32. Ramen Noodle Soup

33. Kow Piak Sen Soup

Fresh made rice noodles served in homemade chicken broth garnished with green and fried onions.

Salads

17. Thai Style Papaya Salad

Shredded green papaya mixed by mortar and pestle with chilies, garlic, peanuts, tomatoes, fish sauce, and fresh squeezed lime.

18. Lao Style Papaya Salad

Shredded green papaya mixed by mortar and pestle with chilies, garlic, tomatoes, crab paste, fresh squeezed lime, and house fish sauce.

19. Thai Cucumber Salad

Shredded cucumber salad, dressed with spicy sweet and savory homemade Asian dressing and freshly squeezed lime.

Choice of protein minced and blended with lime juice, roasted rice powder, coriander, shallots, and hot chili peppers.

21. Thai Beef Salad

Sliced beef tossed with fresh vegetables, lemon grass, mint and chili peppers balanced by lime juice and cilantro.

22. Yum Seafood Salad

Calamari, shrimp, onions, mussels, cilantro, spicy lime juice and bell peppers served on a bed of lettuce.

23. Crispy Tilapia Salad and Fresh Green Mango

Bell peppers, shredded carrots, cilantro, green onions and white onions combined with tangy sweet citrus dressing.

24. Paradise Wontons

Fried hand tossed wontons in a sweet and tangy sauce then drizzled with fiery sriracha sauce.

Stir Fry

Stir fried rice noodles with choice of meat, bean sprouts, eggs and scallions with chef �s specialty pad Thai sauce and ground peanuts.

35. Pad Kee Mao

Drunken noodles. Wide rice noodle stir fry with red and green bell peppers, onions, and basil.

Stir fried wide rice noodles in sweet soy sauce with eggs and chinese broccoli.

Chinese broccoli, sliced meat, and savory gravy on a bed of thick, wide rice noodles.

38. Udon Noodle

Stir fry with red and green peppers, onions and basil.

39. Ramen Noodle

Stir fry with red and green peppers, onions, and basil.

41. Sriracha Fried Rice

42. Pineapple Fried Rice

43. Holy Basil Fried Rice

44. House Fried Rice

45. Basil Stir Fry

Bell peppers, basil, mushrooms and onions.

46. Cashew Stir Fry

Basil, mushrooms and onions.

Curry Dishes

47. Red Curry With Squash

Kabocha squash fak tong and red curry, cooked in special curry sauce.

A Thai delight of mild red curried sauce made from coconut milk and a rich blend of Thai spices.

49. Massaman Curry

Potatoes, tomatoes, onions and peanuts in a curry sauce.

50. Panang Curry

Bell peppers, Thai eggplants and basil.

51. Sweet Green Curry

52. Pineapple Curry

Highly spiced pineapple in coconut milk.

53. Rama Spinach Curry With Roasted Peanuts

A mild golden peanut curry sauce served on a bed of steamed young spinach and bean sprouts.

Fresh From The Wok

54. Thai Country Style Potatoes

Hand cut potatoes fried twice, garlic and onions.

55. Pepper Steak

Thai Style. Tender Midwest beef tenderloin, perfectly seasoned and stir fried with green and red bell peppers, tomatoes, and big chunks of juicy pineapple in a black sauce. Served with rice.

56. Paradise Tilapia

Seasoned, deep fried and drizzled in special curry sauce.

Slow roasted, half duck in a sweet, sour, chili reduction sauce. Topped with Thai holy basil.

58. Vegetable Rainbow Medley

Asparagus, broccoli, onions, carrots and zucchini.

59. Garlic Crushed Black Pepper

60. Fried Asparagus

61. Wok Fried Broccoli

62. Potak Combo Seafood

Mussels, scallops, shrimp, calamari, fish, bell peppers, and onions cooked in savory curry sauce.

63. Potak Combo Seafood

No curry. Mussels, scallops, shrimp, calamari, fish, bell peppers, and onions cooked in special house sauce.

64. Pork Belly with Chinese Broccoli

Fried pork belly stir fry with Chinese Broccoli and onions.

Sides

Side of Chicken

Side of Mock Duck

Side of Seafood

Desserts

65. Fried Ice Cream

Slightly battered, deep fried and drizzled with fudge.

66. Fried Banana Ice Cream

Deep fried pastry wrapped banana, drizzled with fudge.

67. Thai Sweet Rice Mango

Coconut milk flavored sweet rice, topped with freshly sliced sweet mango and sprinkled with toasted sesame seeds.

Beverages

Fresh Young Coconut

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