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4800 Ave at Port Imperial, Weehawken, NJ 07086 • Delivery Info
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Chicken and vegetable.
House green salad, topped with shrimp, crab stick, tobiko, avocado and asparagus.
Spicy tuna with panko crunch, wrapped albacore with miso vinaigrette dressing.
Tuna, cucumber and scallion, wrapped with rice paper and spicy sauce.
7 pieces of assorted raw fish.
4 pieces of Sushi.
Kani or ebi or mixed with vinegar sauce.
Sliced octopus with vinegar sauce.
Seared tuna with ponzu sauce.
Thinly sliced white fish with ponzu sauce.
Deep fried tofu.
Sliced beef, roll with scallions in teriyaki sauce.
Pan fried pork dumplings.
Pan fried vegetable dumplings.
Deep-fried spring rolls.
Noodle with spicy meat sauce.
Steamed shrimp dumplings.
Steamed pork dumpling with spicy wasabi flavor.
Deep-fried salmon skin with cucumber and scallions and bonito in teriyaki sauce.
Sauteed spicy squid with onions and snow peas.
Grilled squid with garlic sauce.
Grillled chicken and vegetable on skewers.
Yellowtail, spicy mayo and jalapeno, with black roe on the outside.
Choice of kani (crab meat), tuna or seafood naruto, wrapped with thinly sliced cucumber.
Deep fried tuna, salmon, kani and scallions.
Tuna, yellowtail and bean sprouts, topped with wasabi tobiko.
Spicy salmon, tobiko, avocado, cucumber and tempura flakes, wrapped with white seaweed.
Tuna, salmon, yellowtail, masago, scallions and avocado.
Eel, avocado, tobiko and kaiwara, wrapped with cucumber.
Deep fried squid with cucumber, avocado, scallions and spicy mayo.
Yellowtail, salmon, tobiko and asparagus, outside tuna.
Kani, avocado, cucumber and tobiko, wrapped with tuna, salmon, yellowtail and white fish.
Eel and cucumber topped with avocado.
Eel, shrimp tempura, spicy mayo, tobiko, avocado and cucumber.
Shrimp tempura and cucumber with spicy tuna and tempura flakes on top.
Spicy crunch tuna on top with eel and special sauce.
Served with 3 California rolls.
Variety kind of fish over seasoned rice.
Served with a tuna roll, yellowtail roll and a California roll.
Served with spicy tuna, spicy salmon and a spicy California roll.
Spicy tuna, spicy white tuna and tuna avocado.
Served with 8 pieces of sushi and 1 roll.
Sliced raw fish over seasoned rice.
Served with 2 pieces of tuna, 2 pieces of salmon, 2 pieces of eel, 2 pieces of yellowtail and 1 Alaska roll.
18 pieces of sashimi, 10 piece of sushi, 1 dragonroll and 1 California roll.
7 pieces of sushi and 1 California roll.
Served with chef's choice of 9 pieces of sushi and 1 tuna roll.
10 pieces of sushi and 1 spicy tuna roll.
Served with chef's choice of 15 pieces of sashimi.
Served with chef's choice of 18 pieces of sashimi.
Served with chef's choice of 20 pieces of sashimi (including 2 pieces of toro).
Served with chef's choice of 9 pieces of sashimi, 5 pieces of sushi and 1 California roll. Good for one person.
Spicy tuna, eel and asparagus, topped with shrimp tempura and tobiko on the outside.
Spicy white tuna, avocado, cucumber, masago and kani in a soy wrapper.
Crispy soft shell crab, spicy king crab, avocado, shrimp and tobiko in a soy wrapper.
Spicy tuna and asparagus, wrapped with yellowtail, salmon, eel, mango, avocado.
Tuna, scallion, asparagus and jalapeno, wrapped with yellowtail and topped with masago and a miso vinaigrette dressing.
Salmon, avocado and cucumber inside, topped with spicy king crab, snow crab and mixed red tobiko on the outside.
Lobster, asparagus and avocado inside, topped with spicy tuna, wasabi and tobiko outside.
King crab and shrimp tempura inside, topped with spicy tuna, eel sauce and black tobiko on the outside.
Lobster tail, avocado and asparagus inside two shrimp tempura, red tobiko and sweet sauce on top
Softshell crab tempura, spicy tuna, avocado and jalapeno wrapped with soy paper, topped with black tobiko and sweet sauce
Spicy salmn and shrimp tempura inside with kani salad and tobiko on the outside
King crab, avocado and asparagus inside with tuna, salmon and green tobiko on top
Yellowtail, avocado and salmon inside with spicy tuna and mango on top
Spicy lobster salad, cucumber, asparagus inside with eel, avocado and green tobiko on the outside
Spicy scallop and avocado inside with tuna, salmon, yellowtail and white tuna on the outside
Spicy king crab and cucumber inside with two shrimp tempura and avocado on top
Shrimp tempura, kani inside with spicy tuna, avocado and tobiko on top
Tuna, salmon, yellowtail, kani, avocado and jalapeno inside wrapped with soy paper and tobiko on top
Salmon, avocado and cucumber.
Lettuce, shrimp, cucumber and tobiko.
Deep fried soft shell crab with lettuce and cucumber.
Deep fried shrimp with lettuce and cucumber.
Smoked salmon, cream cheese and cucumber.
Udon/soba. Seafood and vegetable.
Spicy Thai noodles.
Ramen noodle and vegetable in soy bean soup.
Chicken, egg and vegetable.
Spicy. Served with peanuts
Very hot and spicy.
Sweet, sour with onion and scallion.
In fruit salad dressing.
Jumbo shrimp, scallop, kani and vegetable with ginger sauce
Red and green peppers, onions, snow peas. Spicy.
Baby ginger, asparagus, snow peas and onions.
Eggplant, red and green peppers, onions, string beans. Spicy.
Dry sauteed peppercorn with onion, red and green peppers, scallions. Spicy.
Broccoli, string beans, peppers and onions.
Choice of any 2 or 3 roll combos.
Chef's choice of 5 pieces of selected sushi, and 1 California roll.
Chef's choice of 9 pieces of selected raw fish.
6 pieces of sashimi, 4 pieces of sushi and 1 California roll.
Hot and spicy.
Red and green peppers, onion, snow peas. Hot and spicy.
Baby ginger, asparagus, snow peas and onion.
Eggplant, red and green peppers, onion, string beans. Hot and spicy.
Dry sauteed peppercorn with onion, red and green peppers, scallion. Hot and spicy.
Broccoli, string beans, pepper and onion.
Served with scallion and onion.
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