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227 W Fayette St, Syracuse, NY 13202 • Delivery Info
Online ordering is closed now, you can order ahead!
Chicken nugget, mushroom, red pepper & red onion, green peas
Shrimp shu mai (4), dim sum (2), chicken dumpling (2)
String bean, snow peas, broccoli
Sauteed with fresh basil shitake
Crispy chicken in mixed vegetable with brown sauce
Mixed vegetable in spicy Thai curry sauce
White meat chicken, pineapple, green and red pepper with chef's special pineapple sauce
Sliced chicken sauteed in coconut sauce
Crispy flank stack stir fried in chef's special sauce
Grilled shrimp with fresh mango in house special mango sauce
Fresh scallop, shrimp, stir fried, special spicy mala sauce
General Tso's chicken on one side & seafood delight on the other side
Honey glazed walnut special mayo sauce
Shrimp, beef, chicken, scallop, crab meat, mixed vegetable in chef's special brown sauce
Available: from 10:30:00 AM to 10:00:00 PM
Shrimp, scallop, crab meat, squid, lobster with chef special white sauce
Grilled salmon with asparagus and garlic sauce
Shrimp, scallop, lobster, squid, potato, egg plant, basil in coconut curry sauce
Filet roasted duck seasoned vegetable with chef's special sauce
No artificial sweeteners or flavors A good source of vitamin c
Vitamin a. Vitamin c. Calcium. And iron
Alternative names Soya milk (Chinese: bean thick liquid, or bean milk) Place of origin China Invented c. 1365 Food energy (per 100 g serving) 33 kcal (138 kJ) Nutritional value (per 100 g serving) Protein 2.86 g Fat 1.61 g Carbohydrate 1.74g Soy milk is a plant milk produced by soaking dried soybeans and grinding them in water. A traditional staple of East Asian cuisine, soy milk is a stable emulsion of oil, water and protein
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