The food was very fresh and expertly prepared. Just the right amount of seasoning and not oily. We had the garlic shrimp with brown rice, wish there were more shrimp. We also had Bao-San Ding with chicken and shrimp, which also could have used a bit more shrimp but it was delicious. The wonton soup was the usual, but the hot and soup soup was much better as it was not too thick and was very tasty.