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Moon Indian Cuisine

2144 Johnson Ferry Rd, Atlanta, GA 30319

• Delivery Info

Delivery Fee

$2.5 within 3.00 miles
$5 within 5.00 miles

Delivery Minimum

$35.00

Estimated Time

Between 30 and 60 minutes

4.75starstarstarstarstar_half72 ratings

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Delivery Fee

$2.5 within 3.00 miles
$5 within 5.00 miles

Delivery Minimum

$35.00

Estimated Time

Between 30 and 60 minutes

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All Day Menu Lunch Menu

Appetizers Soups And Salads Dinner Specials Tandoori Sizzlers Chicken Entrées Goat Entrées Seafood Entrées Lamb Entrées Rice Biryani Rice Vegetable Entrées Bread Dessert Condiments Beverages

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Appetizers Soups And Salads Dinner Specials Tandoori Sizzlers Chicken Entrées Goat Entrées Seafood Entrées Lamb Entrées Rice Biryani Rice Vegetable Entrées Bread Dessert Condiments Beverages

Appetizers

Vegetable Samosa

Crispy triangular pastry turnover filled with vegetables

Vegetable Pakora

Onion mixed with chickpeas flour then deep fried like an onion ball

Minced Lamb molten into a skewer and roasted into clay oven (Tandoor)

Diced boneless chicken, batter and fried to perfection

Shrimp sauteed in thick spicy sauce and served with puffy bread

Assorted Appetizer

Chicken Tikka, Chicken Pakora, Samosa and Vegetable Pakora

Crispy spicy tortilla served with Mint and Tamarind sauces

Soups And Salads

Mulligatawny Soup

Delicious lentil soup with tomato, vegetables, lemon, herbs and Indian spices

Blended with perfection tomato and spices

Delicious soup with chicken pieces mixed with spices

Indian salad of cucumber, tomato, onion and lettuce with in - house dressing

Dinner Specials

Combination Two Persons

APPETIZER: Chicken Tikka, Chicken Pakora, Samosa and Onion Pakoras. MAIN COURSE: Chicken Tandoori, Lamb or Chicken Bhuna and choice of any vegetable dish. SIDE ORDER: Naan Bread, Pilau Rice, Raita and Dessert

One Person - Non Veg

APPETIZER: Chicken Pakora. MAIN COURSE: Tandoori Chicken, Lamb or Chicken Curry SIDE ORDER: Naan Bread, Pilau Rice, Raita and Dessert

One Person Vegetarian

APPETIZER: Vegetable Pakora. MAIN COURSE: Choice of any two half vegetable dishes. SIDE ORDER: Naan Bread, Pilau Rice, Raita and Dessert

Tandoori Sizzlers

Chicken Tandoori

Spring chicken marinated in yogurt, freshly grounded aromatic herbs and spices

Tender pieces of boneless chicken marinated in Yogurt, freshly grounded aromatic herbs and spices

Tender pieces of boneless lamb, marinated in yogurt, freshly ground aromatic herbs and spices

Finely minced meat mixed with freshly ground aromatic herbs and spices.

Fish of the day marinated in yogurt, freshly ground aromatic herbs and spices

Shrimp Tandoori

Shrimp marinated in yogurt, freshly ground aromatic herbs and spices

Tandoori Mixed Grill

A combination of chicken Tandoori, Fish Tikka, Chicken Tikka, Lamb Tikka and Shrimp Tandoori

Chicken Entrées

Chicken cooked with ground spices and fresh herbs in its own sauces

Chicken cooked in a mixture of spices and fresh herbs with tomato, bell pepper and a touch of lemon juice.

Fairly hot tasty chicken curry cooked with chili and fresh tomato

Chicken and Spinach cooked in curry sauce with onions, garlic, spices and herbs

Chicken Coconut Curry

Chicken cooked in special in house sauce with coconut milk

Chicken Rogan Josh

Chicken cooked in curry sauce with fresh lemon, onion, tomato, bell pepper, spice and herbs

Chicken Jalfrezi

Chicken thoroughly garnished onion, tomato, bell pepper, ginger and sauteed in a spicy thick sauce

Chicken Vindaloo

Chicken cooked with baby potato in an extra spiced herbs and tangy sauce

Chicken cooked in a mild creamy sauce with ground almond, ginger and garlic.

Chicken Chettinad

Chicken cooked with crushed black pepper, curry leaves and coconut.

Chicken Tikka Masala

Boneless chicken tikka cooked in a special creamy tomato sauce with aromatic spices and herbs

Boneless chicken cooked in a special masala sauce with fresh tomato.

Fried Chicken sauteed with bell paper, onion in hot sauce

Fried Chicken sauteed with bell paper, onion in hot sauce

Goat Entrées

Bone in Goat Cooked with ground spices and fresh herbs in its own sauce.

Bone in Goat cooked in a variety of spices and fresh herbs with tomato and a touch of lemon juice.

Fairly hot tasty bone in Goat curry cooked with chili and fresh tomato.

Bone in Goat cooked with baby potato in an extra hot, spicy and tangy sauce.

Seafood Entrées

Shrimp / Fish Curry

Cooked in a curry sauce with ground spices and fresh herbs.

Shrimp / Fish Bhuna

Cooked in a variety of spices and herbs with tomato, bell pepper, and a touch of lemon juice.

Shrimp / Fish Saag

Shrimp/Fish and spinach cooked in curry sauce with onion, garlic, spices and herbs.

Shrimp / Fish Jalfrazi

Cooked with tomato, bell pepper, ginger, and onion sauteed in a spicy thick sauce.

Shrimp / Fish Masala

Shrimp / Fish cooked in a special in house masala sauce with fresh tomato.

Lamb Entrées

Lamb Cooked with ground spices and fresh herbs in its own sauce.

Lamb cooked in a variety of spices and fresh herbs with tomato and a touch of lemon juice.

Fairly hot tasty Lamb curry cooked with chili and fresh tomato.

Lamb and spinach cooked in a curry sauce with onions, garlic, spices, and herbs.

Lamb Coconut Curry

Lamb cooked in a special sauce with coconut milk.

Lamb Rogan-Josh

Lamb cooked in a curry sauce with fresh lemon, onion, tomato, bell pepper, spice, and herbs.

Lamb thoroughly garnished with onion, tomato, bell pepper, ginger, and sauteed in a spicy thick sauce.

Lamb cooked with baby potato in an extra hot, spicy and tangy sauce.

Lamb cooked in a mild creamy sauce with ground almond, ginger, and garlic.

Sauteed lamb cooked in a rosemary flavored sauce

Lamb sauteed with yellow lentil and spices

Lamb Tikka Masala

Boneless lamb cooked in a special creamy tomato sauce with aromatic spices and herbs.

Boneless lamb cooked in a special masala sauce with fresh tomato.

Rice Biryani

Vegetable Biryani

Basmati Pilau rice sauteed in pure ghee seasoned with saffron, spices and vegetables. Served with raita.

Fragrant basmati rice cooked with aromatic biryani spices, herbs & boiled eggs to yield a delicious biryani.

Chicken Biryani

Aromatic, mouth watering and authentic Indian dish with boneless chicken in layers of fluffy basmati rice.

Casserole of tender lamb pieces and fragrant saffron basmati rice steamed to perfection.

Aromatic basmati rice cooked with shrimps, herbs & spice powders.

Royal dish with beautifully spiced and fragrant layers of biryani rice centered with juicy, tender meat

Moon Special Biryani

A Combination of Chicken, Lamb and Goat Biryani well seasoned with herbs, spices and fried onions.

Rice

Peas Pilau Rice

Highly aromatic basmati rice cooked with peas.

Finest Basmati rice cooked with dry fruits and little cream

Vegetable Entrées

Potatoes, green peas, and cauliflower cooked in a curry sauce

Fresh spinach sauteed in a curry sauce with onion and garlic then cooked with potatoes.

Garbanzo beans cooked with spices, onion, and bell pepper in a thick sauce.

Brown lentils sauteed in butter with ginger and garlic then cooked in a special creamy tomato sauce.

Fresh spinach cooked together with homemade cheese in a special creamy sauce.

Vegetable Curry/ Masala/ Korma

Fresh mixed vegetables cooked in a mild creamy sauce with ground almond, ginger, and garlic.

Chunks of homemade cheese cooked in a special creamy tomato sauce with aromatic spices and herbs.

Yellow lentils cooked with sauteed spinach, onion, spices and herbs.

Baby potatoes sauteed in tomato based tangy sauce.

Mixed Vegetable with Spinach

Peas and homemade cottage cheese cooked in creamy sauce.

Chopped Okra sauteed with spices and herbs.

Yellow lentil cooked with onion, tomatoes, ginger, garlic and spices.

Vegetable Jalfrezi

Semi-dry Indian curry made with a tangy, colorful blend of stir fried mixed vegetables cooked in a thick sauce.

Punjabi Kadhi Pakora

Deep fried pakoras made with chickpea flour, sour yoghurt and spices.

Minced mixed vegetable balls cooked in the chef’s special creamy sauce with aromatic spices and herbs.

Paneer Tikka Masala

Chunks of homemade cheese cooked in a special creamy tomato sauce with aromatic spices and herbs.

Royal dish is cooked in a creamy gravy made of onions, yogurt and nuts

Cubes of fried crispy homemade cheese are tossed in a spicy sauce made with soy sauce, vinegar, chili and spices.

Bread

White flour bread baked in a clay oven.

Naan bread topped with garlic and cilantro.

Whole wheat bread baked in a clay oven.

Whole wheat thin plain bread.

Whole wheat deep-fried puffy bread.

Multi-layered whole wheat buttered bread.

Paratha stuffed with spicy potato bread..

Naan stuffed with spicy potato bread..

Naan bread stuffed with onions and baked in a clay oven.

Naan bread stuffed with mixed dry fruits and baked in a clay oven.

Naan bread stuffed with cheese and baked in a clay oven.

Spicy naan bread stuffed with spices, chili and baked in a clay oven.

Dessert

Fried balls of a dough made from milk solids and semolina, soaked with an aromatic syrup spiced with saffron and rose water

Homemade rice pudding cooked with rice, milk, sugar, and rose water

In House Chefs special dessert

Condiments

Cool yogurt with cucumber and herbs.

Sweet Mango Chutney

Delicate blend of mangoes and spices

Beverages

A traditional yogurt shake

A traditional yogurt shake

A traditional yogurt shake

Sparkling Water

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Menu Categories

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Soups And Salads

Dinner Specials

Tandoori Sizzlers

Chicken Entrées

Seafood Entrées

Vegetable Entrées

Chicken Dishes Lunch Lamb/Goat Dishes Lunch Vegetable Dishes Lunch Biryani Lunch Beverages

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Chicken Dishes Lunch Lamb/Goat Dishes Lunch Vegetable Dishes Lunch Biryani Lunch Beverages

Chicken Dishes Lunch

Monday-Friday 11:30am-3:00pm. Served with Mulligatawny Soup, Rice or Naan and Dessert

Chicken Tandoori (1 pc)

Chicken Tikka (4 Pcs)

Chicken Vindaloo

Chicken Tikka Masala

Lamb/Goat Dishes Lunch

Monday-Friday 11:30am-3:00pm. Served with Mulligatawny Soup, Rice or Naan and Dessert

Lamb Tikka Masala

Vegetable Dishes Lunch

Monday-Friday 11:30am-3:00pm. Served with Mulligatawny Soup, Rice or Naan and Dessert

Mixed Vegetable Curry

Eggplant Bharta

Vegetable Korma

Paneer Tikka Masala

Biryani Lunch

Monday-Friday 11:30am-3:00pm. Served with Mulligatawny Soup, Rice or Naan and Dessert

Chicken Biryani

Vegetable Biryani

Beverages

Sparkling Water

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Menu Categories

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Chicken Dishes Lunch

Lamb/Goat Dishes Lunch

Vegetable Dishes Lunch

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