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Bukhara Indian Bistro
3698 Washington St, Boston, MA 02130
4.23
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44 ratings
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All Day Menu
Hot Appetizers
Soup
Chaat And Salad
Vegetarian Entrees
Chicken Entrees
Beef Entrees
Lamb Entrees
Seafood Entrees
Our Vegan Selection
Bukhara Thali Dinners
Tandoori Specialties
Chef's Recommendations
Special Regional Dishes
Rice Specialties
Dosa
Freshly Indian Breads
Side Orders
Desserts
Catering Beef
Hakka Noodles
Beverages
Hot Appetizers
list
2 Meat Samosas
whatshot
Spicy turnovers stuffed with minced lamb and spices.
$8.00
2 Vegetable Samosas
whatshot
Spicy turnovers stuffed with potatoes and green peas.
$7.00
Aloo Tikki
whatshot
Spicy potato patties deep fried.
$7.00
Chicken Tikka
Tender pieces of chicken marinated in spices and yogurt and cooked on skewers in tandoor clay oven.served dry
$10.00
Vegetable Pakoras
Fresh cut vegetables, deep fried in chick pea batter.
$8.00
Reshmi Pakoras
Boneless white meat tender pieces of chicken, deep fried in chick pea batter.
$9.00
Paneer Pakoras
Fresh homemade cheese, deep fried in spicy chick pea batter.
$9.00
Fish Pakoras
Fresh fish pieces, deep fried in spicy chick pea batter.
$9.00
Fried Jhinga Poori
Sauteed shrimp, served with deep fried wheat bread.
$11.00
Bukhara Vegetarian Platter
Assorted combination of vegetable pakoras, samosa, tikki and cheese pakoras.
$12.00
Bukhara Non-Vegetarian Platter
Meat samosa, chicken tikka, lamb kebab, seekh kebab and chicken pakoras.
$13.00
Soup
list
Mulligatawny Soup
whatshot
Spicy hot soup made with lentils, vegetables and spices.
$5.00
Chicken Soup
Boneless chicken soup with herbs and spices.
$5.00
Soup of the Day
Chef's special selection.
$5.00
Chaat And Salad
list
Organic Green Salad
Organic garden greens tossed in a raspberry vinaigrette.
$8.00
Tandoori Chicken Caesar
Romaine tossed in an Indian Caesar dressing with grilled chicken.
$8.00
Aloo Papri Chaat
Spiced potatoes and fried wheat wafers, tossed with yogurt and sweet and sour sauce.
$7.00
Aloo Tikki Chaat
Spiced potato patties deep fried and mixed with cucumbers, chickpeas and tomatoes with yogurt and sweet and sour sauce.
$7.00
Jhinga Chaat
Succulent shrimp and cucumber, delicately tossed in our sweet and sour tangy sauce.
$9.00
Murg Chaat
Pieces of white meat chicken and cucumber tossed in our sweet and sour tangy sauce.
$8.00
Vegetarian Entrees
list
Malai Kofta Entree
Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.
$16.00
Mixed Vegetables Entree
Mixed garden fresh vegetables cooked with herbs and spices. Served with papadum, rice and chutney.
$15.00
Baingan Bhartha Entree
Eggplant specially baked over an open flame, mashed and sauteed with onions, garlic, ginger and spices. Served with papadum, rice and chutney.
$15.00
Shahi Aloo Gobhi Entree
Cauliflower and potatoes cooked with tomato, onion, herbs and spices. Served with papadum, rice and chutney.
$15.00
Paneer Chili Entree
whatshot
Spicy chili curry cooked with pieces of fresh home-made cheese. Served with papadum, rice and chutney.
$15.00
Saag Paneer Entree
whatshot
Spicy spinach cooked with pieces of fresh home-made cheese. Served with papadum, rice and chutney.
$15.00
Mutter Paneer Entree
Fresh green peas cooked with homemade cheese cubes, herbs and light spices. Served with papadum, rice and chutney.
$16.00
Aloo Palak Entree
Fresh spinach, potato balls and freshly ground garlic, ginger and exotic spices. Served with papadum, rice and chutney.
$15.00
Aloo Mutter Entree
Fresh green peas cooked in a delicately spiced sauce with potato balls. Served with papadum, rice and chutney.
$15.00
Kabuli Chanaa Entree
Whole chick peas cooked with onions and tomatoes. Served with papadum, rice and chutney.
$15.00
Vegetable Korma Entree
Fresh garden vegetables cooked in a creamy sauce with nuts and spices. Served with papadum, rice and chutney.
$16.00
Shahi Bhindi Entree
Fresh okra, cooked with onions, ginger, tomatoes and Indian spices. Served with papadum, rice and chutney.
$16.00
Dal Makhni Entree
Lentils cooked with fresh herbs and spices, sauteed in butter and garnished with fresh coriander. Served with papadum, rice and chutney.
$15.00
Shahi Paneer Korma Entree
Fresh homemade cheese cubes sauteed with ginger and garlic in a light tomato cream sauce with cashews and raisins. Served with papadum, rice and chutney.
$16.00
Chicken Entrees
list
Murgh Tikka Masala Entree
Diced boneless, white meat chicken Tandoori style and cooked in a rich tomato cream sauce. Served with papadum, rice and chutney.
$17.00
Murgh Jalfrazi Entree
Boneless chicken pieces cooked with vegetables, fresh herbs and exotic Indian spices. Served with papadum, rice and chutney.
$17.00
Murgh Vindaloo Entree
Vindaloo. Boneless chicken cooked with potatoes and tangy sauce. Served with papadum, rice and chutney.
$16.00
Murgh Saagwala Entree
Boneless chicken cooked with spinach and freshly ground spices. Served with papadum, rice and chutney.
$16.00
Murgh Curry Entree
Boneless chicken cooked in a thick curry sauce. Served with papadum, rice and chutney.
$15.00
Murgh Chili Entree
Boneless chicken cooked in a spicy chili curry. Served with papadum, rice and chutney.
$16.00
Murgh Mushroom Entree
Boneless chicken cooked with mushrooms and exotic herbs and spices. Served with papadum, rice and chutney.
$16.00
Murgh Do-Plaza Entree
Fresh boneless chicken, pan roasted with onions, tomatoes, bell peppers, scallions and spices. Served with papadum, rice and chutney.
$16.00
Murgh Korma Entree
Boneless chicken cooked with exotic spices, herbs, nuts and mild cream sauce. Served with papadum, rice and chutney.
$16.00
Murgh Makhni Entree
The universally popular butter chicken in a tangy tomato gravy. Served with papadum, rice and chutney.
$16.00
Beef Entrees
list
Beef Curry Entree
Chunks of beef cooked in spicy sauce of tomatoes and onions. Served with papadum, rice and chutney.
$17.00
Beef Saag Entree
Beef cubes cooked with fresh spinach and exotic spices. Served with papadum, rice and chutney.
$18.00
Kofta Rogan Josh Entree
Special meatballs cooked in Indian curry. Served with papadum, rice and chutney.
$17.00
Beef Garlic Entree
Beef cubes cooked in a curry with freshly chopped garlic and exotic spices. Served with papadum, rice and chutney.
$17.00
Beef Bhuna Entree
Boneless beef pieces with sliced onion, tomato, spices and bell peppers garnished with fresh coriander. Served with papadum, rice and chutney.
$17.00
Beef Vindaloo Entree
Beef cubes cooked with potatoes, a touch of lemon and a tangy sauce. Served with papadum, rice and chutney.
$17.00
Beef Mushrooms Entree
Chunks of beef cooked with fresh mushrooms and a blend of fresh ground spices. Served with papadum, rice and chutney.
$17.00
Beef Korma Entree
Beef cooked with exotic spices, herbs, nuts and a mild cream sauce. Served with papadum, rice and chutney.
$17.00
Lamb Entrees
list
Gosht Curry Entree
Cubes of lamb cooked in thick gravy of exotic spices and herbs. Served with papadum, rice and chutney.
$18.00
Bhuna Gosht Entree
Boneless lamb with sliced onion, tomato, spices and bell peppers, garnished with fresh coriander. Served with papadum, rice and chutney.
$18.00
Gosht Vindaloo Entree
Cubes of lamb marinated in vinegar and spices with potatoes in a spicy tomato and onion sauce. Served with papadum, rice and chutney.
$18.00
Rogan Josh Entree
Kashmir specialty of lamb cooked in a fragrant curry. Served with papadum, rice and chutney.
$18.00
Goat Curry Entree
Pieces of goat in a curry with garlic, ginger and freshly ground spices. Served with papadum, rice and chutney.
$19.00
Gosht Saag Entree
Chunks of boneless lamb, cooked with yogurt, spinach and spices. Served with papadum, rice and chutney.
$18.00
Gosht Mushrooms Entree
Pieces of boneless lamb cooked with mushrooms and fresh herb and spices. Served with papadum, rice and chutney.
$18.00
Gosht Korma Entree
Boneless lamb pieces, exotic spices, herbs and nuts in a mild cream sauce. Served with papadum, rice and chutney.
$18.00
Gosht Do-Piaza Entree
Pieces of barbecue lamb roasted with onions, tomatoes and spices garnished with coriander. Served with papadum, rice and chutney.
$18.00
Keema Mutter Entree
Minced lamb cooked with peas, onions, tomato, herbs and spices. Served with papadum, rice and chutney.
$18.00
Gosht Tikka Masala Entree
Cubes of lamb baked in a clay oven, folded into a delicate creamy tomato sauce. Served with papadum, rice and chutney.
$18.00
Seafood Entrees
list
Shrimp Curry
whatshot
Juicy jumbo shrimp cooked in a spicy curry sauce and garnished with fresh coriander. Served with papadum, rice and chutney.
$19.00
Tandoori Fish Masala
Chunks of fresh swordfish in a rich creamy tomato sauce, garnished with fresh coriander. Served with papadum, rice and chutney.
$19.00
Shrimp Saagwala
Juicy shrimp with fresh spinach and exotic spices. Served with papadum, rice and chutney.
$20.00
Shahi Shrimp Korma
Juicy shrimp cooked in a creamy sauce with nuts and raisins. Served with papadum, rice and chutney.
$20.00
Shrimp Vindaloo
whatshot
Shrimp in a spicy curry sauce with potatoes, onions and tomatoes, touched with vinegar. Served with papadum, rice and chutney.
$20.00
Shrimp Do Piaza
Juicy shrimp pan-roasted with ginger, garlic, onions and spicy. Served with papadum, rice and chutney.
$20.00
Kerala Fish Curry
Fresh swordfish in a sauce with curry leaf, mushrooms, green peppers and onions. Served with papadum, rice and chutney.
$19.00
Tandoori Shrimp Masala
Fresh jumbo shrimp, tandoori style, cooked in a rich creamy tomato sauce, garnished with fresh coriander. Served with papadum, rice and chutney.
$20.00
Our Vegan Selection
list
Vegan Mushroom Samosas
Cumin spiced mushroom and ginger filling in a pastry pyramid.
$7.00
Vegan Tofu Saag
A delectable combination of fresh tofu tossed in a spinach gravy.
$15.00
Vegan Chana Saag
Chick peas and freshly chopped spinach sauteed with garlic, ginger, onion, tomato, herbs and spices.
$15.00
Vegan Mixed Vegetables
An Indian spiced seasonal vegetable medley.
$15.00
Vegan Pindi Chhole
Straight from the northwest of India, a stir fry of chickpeas, bell peppers and tomatoes.
$15.00
Vegan Rajmah Masala
Kidney beans in an onion tomato sauce.
$15.00
Vegan Baingan do Aloo
Twice cooked eggplant tossed with tomatoes, cilantro and scallions.
$15.00
Bukhara Thali Dinners
list
Bukhara Maharani: Vegetable Thali
A traditional vegetarian Indian meal served in a Thali with Mulligatawny soup, samosa, roita, rice pullau and poori. Choice of two vegetables, dessert and tea or coffee.
$20.00
Bukhara Mumtajs Vegetarian Dinner for Two
Mulligatawny soup, vegetarian samosa, naan and raita. Choice of two vegetarian entrees, dessert and tea or coffee.
$37.00
Bukhara Shahjahan Dinner for One
Mulligatawny soup, vegetable samosa, sizzling Tandoori chicken, pullau, chicken tikka and seekh kabab, Choice of any one entree, naan, dessert and tea or coffee.
$25.00
Bukhara Heer-Ranjha Dinner for Two
Mulligatawny soup, meat samosas, Tandoori mixed grill and rice pallau. Choice of any two entrees, naan, dessert and tea or coffee.
$48.00
Tandoori Specialties
list
Tandoori Chicken
Tender chicken, marinated in yogurt and spices, baked on skewers in our tandoori oven. Served with rice and Masala sauce.
$16.00
Tandoori Tikka
Boneless white meat chicken cubes marinated in yogurt and freshly ground spices, cooked on skewers over charcoal. Served with rice and Masala sauce.
$17.00
Seekh Kabab
Finely minced lamb, chopped onions, herbs and spices baked on skewers in our tandoor. Served with rice and Masala sauce.
$17.00
Mixed Vegetable Grill
Garden fresh vegetables, grilled on skewers in our tandoor.
$17.00
Gosht Kabab
Cubes of succulent leg of lamb, marinated in yogurt sauce and baked in Tandoor. Served with rice and Masala sauce.
$19.00
Fish Tikka
Filets of fresh salmon, marinated in delicate yogurt and spices and cooked in Tandoor. Served with rice and Masala sauce.
$20.00
Tandoori Jhinga
Fresh jumbo shrimps marinated in delicate yogurt, baked on skewers in our Tandoor. Served with rice and Masala sauce.
$20.00
Tandoori Mixed Grill
Combination of sizzling tandoori specialties like tandoor chicken, chicken tikka, seekh kabab and tandoori shrimp with sauteed onions and lemon. Served with rice and Masala sauce.
$20.00
Tandoori Rack of Lamb
Lamb chops marinated in yogurt and spices, succulent and tender from our tandoori oven. Served with rice and Masala sauce.
$25.00
Chef's Recommendations
list
Tandoori Duck Masala
Tender pieces of boneless breast of duckling, Tandoori style and cooked in a rich cream sauce.
$21.00
Tandoori Duck Kadahi
Boneless breast of Tandoori duck, pan roasted with onions, tomatoes and spices.
$21.00
Tandoori Seafood Masala
Fresh seafood, succulent and tender, marinated in yogurt and spices baked in our Tandoor. Served in a creamy tomato sauce.
$21.00
Special Regional Dishes
list
Chat Papri
Wheat chips and chick peas served with tamarind and yogurt.
$8.00
Dahi Bhala
Lentil dumplings in tempered yogurt and date tamarind chutney.
$7.00
Bhel
From the shores of Bombay. A mixture of puffed rice, gram flour stew, curshed poories, tomatoes and onions. Served with hot and sweet chutnies.
$7.00
Pav Bhaji with Toasted Roll
Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness.
$9.00
Pav Bhaji with BBQ Chicken
Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness.
$10.00
Pav Bhaji with BBQ Lamb
Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness.
$10.00
Rice Specialties
list
Vegetable Biryani
Basmati rice cooked with exotic spices, herbs and fresh vegetables.
$16.00
Murg Biryani
Basmati rice cooked with chicken chunks, nuts and spices.
$16.00
Gosht Biryani
Juicy pieces of lamb cooked with Basmati Rice and spices garnished with nuts.
$16.00
Beef Biryani
Basmati rice, beef chunks, fresh vegetables, nuts, raisins and spices, garnished with fresh coriander.
$17.00
Jhinga Biryani
Saffron flavored basmati rice cooked with shrimp and nuts.
$20.00
Bukhara Special Biryani
Basmati rice cooked in butter with pieces of shrimp, fish, chicken, lamb, beef, paneer, vegetables, nuts, raisins and garnished with fresh mint.
$20.00
Kashmiri Pallau
Cooked with ginger, onion and garlic. Served with nuts, peas, fruit and Basmati rice.
$12.00
Dosa
list
Masala Dosa
Crepe stuffed with potatoes and onions. Served with coconut chutney and sambar (lentil soup).
$11.00
Chicken Dosa
Stuffed with barbecued chicken and potatoes. Served with coconut chutney and sambar (lentil soup).
$13.00
Lamb Dosa
Stuffed with barbecued lamb and potatoes. Served with coconut chutney and sambar (lentil soup).
$15.00
Mysor Dosa
Spread with a layer of tamarind and coconut. Served with coconut chutney and sambar (lentil soup).
$12.00
Mysor Masala Dosa
Stuffed with potatoes and onions. Layered with tamarind and coconut. Served with coconut chutney and sambar (lentil soup).
$12.00
Uttapam
A thick rice and lentil pancake topped with tomatoes, onions, peppers and fresh coriander. Served with coconut chutney and sambar (lentil soup).
$11.00
Idli Sambhar Dosa
Rice and lentil batter steamed in molds and served with lentil soup and coconut chutney.
$9.00
Medu Wada Dosa
Lentil dumplings in sambar (lentil soup). Served with coconut chutney.
$9.00
Freshly Indian Breads
list
Naan
Unleavened bread baked in a clay oven tandoor.
$3.00
Chicken Naan
Handmade bread stuffed with diced chicken, herbs and spices.
$4.00
Garlic Naan
Unleavened, handmade bread stuffed with fresh garlic.
$4.00
Onion Kulcha
Unleavened white bread stuffed with onions and baked in tandoor.
$4.00
Aloo Paratha
Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter.
$4.00
Keema Naan
Multi layered unleavened white bread stuffed with spices and minced lamb.
$4.00
Bhatura
Refined flour, deep fried puffed bread.
$3.00
Poori
Two pieces. Whole wheat, deep fried puffed bread.
$4.00
Chapati
Two pieces. Thin, unleavened whole wheat bread, griddle cooked, served with or without butter.
$3.00
Pashawary Naan
Unleavened bread stuffed with dried fruit, shredded coconuts and potatoes baked to a succulent sweetness in a clay oven.
$5.00
Stuffed Naan
Stuffed with potatoes and spices.
$4.00
Plain Paratha
Multi-layered whole wheat bread griddle-cooked with butter.
$4.00
Laccha Paratha
A multi-layered bread with melted butter.
$4.00
Side Orders
list
Raita
Yogurt with shredded cucumbers, potato and mint.
$2.00
Plain Yogurt
$2.00
Papadum
Lightly spiced lentil wafers.
$1.00
Mixed Pickle
$2.00
Garden Salad
$3.00
Mango Chutney
$1.00
Basmati Rice
$2.00
Desserts
list
2 Rasmalai
Fresh homemade cheese patties, cooked in a milk syrup, almonds and nuts.
$6.00
2 Gulab Jamun
Deep fried wheat and milk balls, soaked in syrup.
$6.00
Ice Cream
Choice of flavor.
$6.00
Badami Kulfi
Exotic Indian ice cream with saffron, almonds and nuts.
$6.00
Kheer
Rice cooked in sweetened milk, raisins and almonds.
$6.00
Gajar Ka Halva
Carrot cake. Minced carrots in milk flavored with nuts and rose water.
$6.00
Catering Beef
list
Catering Beef Korma
Beef cooked with exotic spices, herbs and nuts in a mild cream sauce with basmati rice .
$0.00+
Hakka Noodles
list
Vegetable Hakka Noodles
$14.00
Chicken Hakka Noodles
$16.00
Beef Hakka Noodles
$15.00
Lamb Hakka Noodles
$16.00
Beverages
list
Lassi
Choice of sweet or salty. A delicious yogurt shake.
$4.00
Mango Lassi
A delicious mango yogurt shake.
$4.00
Pistachio Shake
A delicious pistachio yogurt shake.
$4.00
Fruit Juice
Choice of mango, pineapple, grapefruit, apple or cranberry.
$3.00
Soda
Can
$2.00
Tea
$2.00
Coffee
$2.00
Masala Tea
Darjeeling tea made with flavorful spices and milk boiled together in water.
$3.00
Iced Masala Tea
$3.00
Fresh Squeezed Orange Juice
$3.00
Fresh Squeezed Lemonade
$3.00
Vegan Mango Lassi
A delicious shake made of mango pulp and coconut milk.
$3.00
Choose Group
Hot Appetizers
Soup
Chaat And Salad
Vegetarian Entrees
Chicken Entrees
Beef Entrees
Lamb Entrees
Seafood Entrees
Our Vegan Selection
Bukhara Thali Dinners
Tandoori Specialties
Chef's Recommendations
Special Regional Dishes
Rice Specialties
Dosa
Freshly Indian Breads
Side Orders
Desserts
Catering Beef
Hakka Noodles
Beverages
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