Sakamoto Japanese Grill and Sushi

Boiled soy bean with sea salt.

Edamame

Seaweed & Cucumber Salad

Vinegar marinated seaweed with cucumber and sesame seed

Ika Sansai Squid Salad

Lightly battered tofu w/ bonito flake, scallions & seaweed in bonito broth

Age Dashi Tofu

Pork dumpling pan fried or steam

$7.00+

Shrimp Shumai (6)

Steamed Shrimp dumpling

Small Plates

Shrimp Tempura Appetizer (3)

$9.00

Shrimp & Veggie Tempura

Teriyaki Sirloin Steak Appetizer

Sirloin steak with mushroom

Hibachi Sea Scallops Appetizer

Hibachi Shrimp Appetizer

6 pcs of Hibachi shrimp

$10.00

Fresh yellowtail sashimi w/ Jalapeno & ponzu sauce.

Yellowtail Carpaccio

$18.00

Spicy Tuna Tartare

Spicy Tuna Mix, avocado, sweet onion, Tobiko & chef's special tartare sauce.

Seared Ahi Tuna

Ahi tuna rolled in Japanese shichimi HOT pepper and seared rare in citrus ponzu sauce.

Japanese Grill Entrée

New York Strip Steak (10 oz)

Served with steamed rice & miso soup or ginger salad

Hand cut Braveheart Black Angus USDA Choice NY Strip loin steak with grilled asparagus and mushroom.

New York Strip Steak (16oz)

Hand cut Braveheart Black Angus USDA Choice NY Strip loin steak with grilled asparagus and mushroom.

$35.00

Filet Mignon (6 oz Center Cut)

Braveheart Black Angus USDA Choice center cut tenderloin filet mignon steak with grilled asparagus and mushroom.

$30.00

Filet Mignon (7 oz Medallions)

$29.00

Teriyaki Salmon Filet

Farmed Atlantic salmon fillet flat iron seared with Teriyaki glaze, grilled asparagus and vegetable.

$20.00

Ahi Tuna Steak Teriyaki Glaze

Ginger Teriyaki glaze with sesame seed, grilled asparagus and vegetable.

$18.00

Teriyaki Chicken

All white meat chicken with Teriyaki glaze for your maximum flavor, Served with Mushroom , grilled vegetables, ginger dipping sauce and Pinku dipping sauce.

Teriyaki Top Sirloin Steak ( 8 oz )

Braveheart Black Angus Choice top sirloin beef with Ginger Teriyaki glaze for your maximum flavor, Served with Mushroom , grilled vegetables, ginger dipping sauce and Pinku dipping sauce.

All white meat chicken Hibachi grilled on flat iron soy sauce splashed, Served with Mushroom , grilled vegetables, ginger dipping sauce and Pinku dipping sauce.

Hibachi Chicken

Hibachi Top Sirloin Steak ( 8 oz )

Braveheart Black Angus Choice top sirloin beef medallions grilled on flat iron, Kikkoman soy sauce splashed, Served with Mushroom , grilled vegetables, ginger dipping sauce and Pinku dipping sauce.

Flat iron grilled Tail-on shrimp, Served with steam broccoli, grilled vegetables, ginger dipping sauce and Pinku dipping sauce.

Hibachi Shrimp

Flat iron grilled Sea scallops, Served with steam broccoli, grilled vegetables, ginger dipping sauce and Pinku dipping sauce.

Hibachi Sea Scallops

$18.00

Kids Menu

For kids under the age of 10. Served with French fries or steamed white rice, Fried rice +$2.00.

Kids Chicken Nuggets

Kids Teriyaki Chicken

Kids Four Grilled Shrimp

Kids Teriyaki Steak

Kids Japanese Ramune Soda

$3.50

Sushi Entrees

BBQ eel served on white rice bowl with Unagi sauce and Sesame seed.

Served with Miso Soup or House Salad

Unagi Don

$20.00

Chirashi Don

Chef's choice of assorted fish sashimi on bed of vinegar seasoned sushi rice

For tuna lovers, Yellow-fin Tuna sashimi on bed of vinegar seasoned sushi rice

Tekka Don

Chef's choice of Nigiri sushi

Assorted Sushi

$21.00+

Assorted Sashimi

Chef's choice of fresh sashimi fish pieces.

$26.00+

Sashimi Deluxe

25 pieces sashimi and cucumber roll

$65.00

Chef's Supreme

5 pieces Chef's choice of Nigiri sushi, 7 pieces of sashimi and Cucumber roll.

$35.00

Sushi Maki Entree

4 pieces Chef's choice of Nigiri sushi, shrimp tempura roll and spicy tuna roll

Signature Makimono (Well Cooked Ingredients)

(mild) Smoked salmon, cream cheese, avocado, crab meat in deep fried tempura sushi roll topped with snow crab meat, unagi sauce, spicy mayo and bonito flakes

Smoky Samurai

BBQ eel, avocado, tempura shrimp, cream cheese, kanpyo gourd, spicy mayo, mango & unagi sauce.

Dancing Eel

(Mild) Assorted fish roasted, Crabmeat, cucumber & avocado with spicy mayo & Unagi sauce

Dynamite

BBQ eel, crabmeat sticks, cucumber, avocado, sesame seed & unagi sauce

Dragon

Shrimp Tempura, cream cheese, avocado, daikon sprouts, tempura crunchy & Unagi sauce.

Godzilla

(Mild) Shrimp Tempura, cucumber, avocado, house sauce & spicy mayo. Fresh Fish Ingredients contain

Tango Dragon

Yellow fin tuna, cream cheese, scallions in deep fried sushi roll topped w/ sweet chili sauce and house sauce (25 mins to prep)

Alien Feet

Shrimp tempura, cream cheese, crab meat stick, scallions and Kampyo gourd with spicy mayo, unagi sauce and mango sauce.

Angel Hair

Soft shell crab tempura, smoked salmon, crabmeat stick, cream cheese, avocado, lettuce & unagi sauce.

North Pole

(Mild) Chef's well made lobster salad mixture, avocado topped, siracha chili sauce & tempura crunch.

Flying Lobster

Lobster salad, avocado, asparagus, and tobiko roe in soy paper wrapped with Chef's made dipping sauce.

Long beach

Gizmo

(Spicy Hot) Roast smoked salmon, cream cheese, jalapeno, avocado, cucumber, mango & unagi sauce

Signature Makimono (The Freshest Raw Fish Ingredients)

Smoked salmon, fresh salmon, Ikura roe, mango, cream cheese, daikon sprouts,sweet onions & mayo

Drunken Salmon

Salmon Dream

(Mild).Fresh salmon, crab meat, cream cheese, avocado, Tobiko roe and spicy mayo and unagi sauce

Fire Cracker

(Spicy) Home made spicy crunchy mix, spicy tuna, spicy mayo & Unagi sauce

Red Zebra

Spicy Tuna crunchy mix, yellow-fin tuna, white tuna, Unagi sauce & Tobiko.

Tropical mango, yellow-fin tuna, crab meat, avocado & wasabi Tobiko.

Tropical Tuna

Fresh cucumber wrapped, fresh salmon, smoked salmon, crab meat stick, cream cheese, citrus ponzu sauce and Tobiko roe.

Kokaku

Mexican

(spicy hot) Yellow-tail Hamachi, tomato, cilantro, avocado, jalapeño, spicy mayo & Sriracha chili sauce

Fresh salmon, yellow fin tuna, red snapper, radish sprouts, tobiko roe in soy paper wrapped sushi roll.

Paradise

Crab stick, cucumber, avocado, super white tuna, massago & Unagi sauce

White Dragon

Assorted sashimi fish, crab meat, cucumber & avocado

Rainbow

Phoenix

(Spicy) Spicy salmon mixture, super white tuna, avocado, scallions, Kampyo gourd and unagi sauce Tobiko roe.

Spicy Tuna mixture, tempura crunchy, avocado, mango sauce and wasabi Tobiko roe.

Green Turtle

Super White Tuna, Spicy crab, Cilantro, Jalapeno, Avocado, Cream Cheese, Unagi Sause & Mango Sause

Fuji Mountain

spicy scallops, tobiko roe, super white tuna, asparagus , avocado, tamago egg, lemon & Unagi sauce.

Ocean 24 ( mild )

Nigiri Sushi & Sashimi (The Freshest Raw Items)

Flying Fish Roe - Black Tobiko

Nigiri 2 pcs per order / Sashimi 3 pcs per order. Add Quail Egg on Any Roe Sushi for $1.50

Black Tobiko (Freshest Raw Item)

$5.50+

Wasabi Fish Roe- Green Tobiko

Green Tobiko (Freshest Raw Item)

$5.50+

Flying Fish Roe - Red Tobiko

Red Tobiko (Freshest Raw Item)

$5.50+

Nigiri Sushi & Sashimi (Well Cooked Items)

Nigiri 2 pcs per order / Sashimi 3 pcs per order

Hokkigai (Well cooked)

Crab Meat Sticks

Kanikama (Well cooked)

Ebi, Boiled Tiger Shrimp (Well cooked)

Boiled Tiger Shrimp

Smoked Mackerel - Saba

Well cooked

Alaskan king Crab, Kani (Well cooked)

Alaskan King Crab

$9.00+

Egg Omelet -Tamago

Japanese Egg Omelet (Well cooked)

Noodle & Rice

w/ miso soup or ginger salad; Deep fried Tempura w/ steamed white rice (+2.00 w/ hibachi fried rice)

$12.00+

Yaki Soba

Stir-fry, thin wheat flour yellow Soba noodles

$10.00+

Yaki Udon

Stir-fry, thick wheat-flour white Udon noodles

$10.00+

Fried Rice

w/ eggs, carrots, onions and scallions

$10.00+

Vegetable Sushi Rolls

Japanese Seaweed salad, tempura deep fried sweet potato, cucumber, avocado and unagi sauce.

Green Dragon (8)

$11.00

Spicy Veggie Crunchy (6)

Asparagus, avocado, spicy mayo with crunchy mixture.

Mango, avocado, Lettuce, asparagus, cucumber & mango sauce

Mango Veggie (6)

Assorted vegetable, crunchy & mayo

Garden Veggie (6)

avocado, cucumber & cream cheese

Philly A-Q (8)

$6.25

Sweet Potato (8)

Tempura fried sweet potato & unagi sauce

Asparagus Hoso Maki (6)

Seaweed outside hoso maki roll with asparagus.

$4.50

Cucumber Hoso Maki (6)

Seaweed outside hoso maki roll with fresh seedless cucumber

$4.50

Avocado Hoso Maki (6)

Seaweed outside hoso maki with avocado

$4.50

Oshinko Pickle Maki (6)

Japanese Yellow pickle hosomaki

$4.25

Sweet Kanpyo Gourd Maki (6)

$4.25

Sushi Maki Rolls (Freshest Raw Ingredients)

Fresh Salmon, Avocado & Masago

Temmaki Hand Roll (Cone-Shapedd Piece of Nori with Rice on the outside and ingredients spilling out the wide end)

Alaskan Maki (8)

$6.85

Boston Maki (8)

Fresh Yellow Fin Tuna & Avocado

$6.85

Negi-hamachi (6)

Seaweed outside hoso maki roll with Fresh Yellowtail hamachi fish & chopped scallion

Tekka maki, seaweed outside hoso maki roll with Fresh Yellow-fin tuna.

Fresh Tuna Hoso Maki (6)

Fresh Salmon Hoso Maki (6)

Seaweed outside hose maki roll with fresh salmon.

Spicy Tuna Maki (8)

Ground Yellow fin tuna with spicy mayo

Spicy Salmon Maki (8)

Ground fresh salmon, spicy mayo and scallions.

Spicy Crunchy White Tuna (8)

Super white Tuna, avocado, spicy mayo & Tempura Crunchy

Spicy Scallops Maki (8)

Raw Item. Fresh sea scallops, spicy mayo & masago roe.

$9.50

Sushi Maki Rolls (Well Cooked Ingredients)

Imitation crabmeat stick, seedless cucumber, avocado & sesame seeds (Well cooked)

Temmaki Hand Roll (Cone-Shapedd Piece of Nori with Rice on the outside and ingredients spilling out the wide end)

California Maki (8)

Snow crabmeat, avocado, light spicy mayo & tempura crunchy (Well cooked)

Snow Crab Maki (8)

Crispy fried Soft shell crab, cucumber, avocado, green lettuce, mayo, massago & Unagi sauce. (Well cooked)

Spider Maki(6)

$9.50

Crunchy Crab Maki (8)

Crabmeat crunchy mix & mayo (Well cooked)

Spicy Philly Crab Maki (6)

Crabmeat stick, cream cheese, avocado & spicy mayo (Well cooked)

$6.85

Crab Mango Maki (6)

Crabmeat, tropical mango, mayo & soy wrap maki roll. (Well cooked)

Shrimp tempura, cucumber, avocado, green lettuce, mayo & Unagi sauce (Well cooked)

Shrimp Tempura Maki (6)

$7.50

Chicken Tempura Maki (8)

Chicken Tempura, avocado & carrot & teriyaki sauce (Well cooked)

Smoked salmon, cream cheese & cucumber (Well cooked)

Philadelphia Maki (8)

BBQ Eel, cucumber & Unagi sauce. (Well cooked)

Una-Q (8)

Boiled ebi shrimp, cucumber & avocado (Well cooked)

Ebi Cali Roll (8)

Crab meat stick, cucumber & avocado in deep fried sushi roll.

Tempura Cali Roll (8)

Crab meat stick, cucumber, avocado, spicy mayo & crunchy.

Spicy Crunchy Cali Roll

Boiled Tako Octopus, tamago egg, cucumber & spicy mayo

Spicy Tako Roll (8)

Smoked salmon, cream cheese & avocado (Well cooked)

Bagel Maki (8)

Alaskan king Crab,cucumber, avocado & tobiko roe

King Crab Cali Roll (8)

$10.95

Futo Maki (6)

Kanpyo, oshinko, crab meat stick, tamago, cucumber and avocado

$8.00

Salmon Skin Maki (8)

Crispy roasted salmon skin, cucumber & Unagi sauce

BBQ Eel, cucumber & Unagi sauce. (Well cooked)

Caterpillar (8)

Dessert

Japanese rice ball with your choice of ice cream filling (Green Tea, Mango, vanilla, strawberry & chocolate)

Mochi Ice Cream (2)

Side Orders

Side Steamed White Rice

Side Steamed Brown Rice

$2.00

Side Grilled Vegetable

Beverages

San Pellegrino Sparking Water

$2.85

Root Beer

$2.85

< Prev Next >

Choose Group

Hibachi From Kitchen Noodles & Rice Lunch Lunch From Sushi Bar Lunch Sashimi Or Nigiri Sushi

Hibachi From Kitchen

Grilled Vegetable (Lunch)

Served from 11:30am to 3pm, EXCLUDING Sunday and major holidays; You have two options of finish, House-made Teriyaki ginger glaze or Hibachi grilled with soy sauce. Choice one Side, miso soup or ginger salad. Served with grilled seasonal vegetables and choice one of steamed white rice, steamed brown rice or fried rice.

$8.00

Chicken with Mushroom (Lunch)

$9.50

Sirloin Steak with Mushroom (Lunch)

Grilled Shrimp with Broccoli (Lunch)

$10.00

Grilled Sea Scallops with Broccoli (Lunch)