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Top Spice Thai & Malaysian Cuisine
3007 N Druid Hills Rd NE, Atlanta, GA 30329
•
Delivery Info
info
Delivery Fee
$2 within 3.00 miles
Delivery Minimum
$15.00
Estimated Time
Between 45 and 60 minutes
4.73
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star
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star
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193 ratings
Online ordering is closed now
Delivery Fee
$2.00
Delivery Minimum
$15.00
info
Menu
Info & Hours
Delivery Fee
$2 within 3.00 miles
Delivery Minimum
$15.00
Estimated Time
Between 45 and 60 minutes
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All Day Menu
Lunch Special
Appetizers
Soups
Salads
Malaysian Chef Specials
Thai Chef Specials
Noodles
Fried Rice
Entrees
Vegetable Entrees
Curry Entrees
Sides
Beverages
Desserts
Appetizers
list
A01. Satay Beef
Marinated beef on skewers charcoaled grilled to perfection. Served with peanut sauce.
$10.25
A01. Satay Chicken
Marinated chicken on skewers charcoaled grilled to perfection. Served with peanut sauce.
$9.95
A02. Roti Canai
Malaysian Indian pancake served with chicken and potato curry as the dipping sauce.
$6.25
A03. Fried Tofu
Golden brown crispy fried tofu served with peanut sweet and sour sauce.
$5.95
A04. Thai Spring Rolls
2 pieces. Crispy vegetarian rolls served with homemade sweet and sour sauce.
$5.50
A05. Fresh Basil Rolls
whatshot
2 pieces. Shrimp, pork, bean sprout, basil leaf and rice noodle wrapped in rice pancake. Served with plum sauce.
$5.95
A06. Fried Calamari
whatshot
Deep-fried tempura battered tender calamari with spicy sweet sauce.
$9.95
A09. Samosa Curry Roll
Crispy rice paper skin stuffed with green peas, carrots and potatoes cooked with curry powder. Served with tasty Malaysian curry as dipping sauce.
$7.95
Soups
list
01. Chicken Coconut Soup
whatshot
Chicken coconut milk soup served with chicken, galanga, lime juice and mushroom.
$5.50
02. Spicy Hot and Sour Shrimp Soup
whatshot
Spicy lemonrgass soup with shrimp, tomato and straw mushrooms.
$5.95
03. Spicy Seafood Soup
whatshot
Spicy lemongrass soup with ginger, shrimp, scallop, mussel, squid and mushroomm.
$6.95
04. Mixed Vegetable Soup
Mixed vegetables and tofu cooked in clear broth.
$4.95
Salads
list
S01. Squid Salad
whatshot
Poached tender squid with onion, lime juice and ground chili served on romaine lettuce.
$10.50
S02. Thai Salad
Fresh made salad with romaine lettuce, tomato, cucumber and Thai peanut dressing on the side.
$7.50
S03. Larb Beef
whatshot
Minced sirloin beef with spice powder, onion, lime juice and ground chili.
$9.95
S03. Larb Chicken
whatshot
Minced chicken with spice powder, onion, lime juice and ground chili.
$9.95
S04. Nam Sod
whatshot
Traditional Thai style of blending minced pork, ginger, onion and peanut with a touch of lime juice.
$9.95
S06. Pla Krung
whatshot
Grilled shrimp cooked with traditional style lemongrass dressing. Served on romaine lettuce.
$11.50
S07. Glass Noodles Salad
whatshot
Steamed glass noodle and shrimp seasoned with red onion, lime juice chili and minced pork.
$11.50
S08. Basil Lettuce Wrap
whatshot
Ground chicken cooked with basil leaves, bell pepper and onion in Thai basil sauce. Served with iceberg lettuce.
$9.95
Malaysian Chef Specials
list
M01. Kari Ayam Kering
whatshot
Chicken and potatoes seasoned with Malaysian style curry.
$16.95
M02. Honey Butter Shrimp
Jumbo shrimp lightly fried with chopped bell pepper and onion. Served with steamed broccoli and honey butter sauce.
$23.95
M03. Daging Nyonya
Deep-fried marinated pork loin cutlet or battered chicken breast served with sweet and sour sauce.
$17.50
M04. Beef Rendang
whatshot
Tenderloin beef cooked in rich coconut paste of ground onion, lemongrass, herbs and chili.
$20.95
M05. Kasturi Chicken
whatshot
Grilled chicken breast topped with fresh mango in spicy shrimp paste and sweet and sour sauce.
$18.95
M06. Putri Basket
whatshot
Sauteed shrimp, scallops and chicken cooked in spicy lemongrass sauce with bell pepper, celery, onion, mushroom and dried chili. Topped with cashew nuts.
$23.95
M07. Sambal Udang
whatshot
Prawns with onion, bell pepper and asparagus sauteed in a spicy shrimp paste sauce.
$23.95
M08. Buah Mango with Chicken
whatshot
Deep-fried battered chicken breast served with sweet and sour sauce.
$17.95
M08. Buah Mango with Shrimp
whatshot
Deep-fried shrimp served with sweet and sour sauce.
$23.95
M10. Spicy Basil Ground Chicken*
Ground chicken cooked with basil leaves, bell pepper and onion in spicy basil sauce.
$16.95
M11. Salmon Lava
whatshot
Grilled 8 oz. salmon cooked in a smooth and tasty curry with onion, tomato, okra, eggplant and bell pepper.
$24.95
Thai Chef Specials
list
J01. Prik Khing with Chicken
whatshot
Sauteed green bean and bell pepper in spicy Thai chili paste.
$15.95
J01. Prik Khing with Shrimp
whatshot
Sauteed green bean and bell pepper in spicy Thai chili paste.
$19.95
J01. Prik Khing with Pork
whatshot
Sauteed green bean and bell pepper in spicy Thai chili paste.
$15.95
J02. Catfish Basil
whatshot
Deep fried catfish fillet in red curry with bell pepper, green bean, peppercorn and Thai eggplant.
$18.95
J03. Salmon Curry
whatshot
Pan-fried 8 oz. filet of salmon with red curry, coconut milk, basil leaves, mushroom, bell pepper and onion.
$20.95
J04. Duck Curry
whatshot
Poached duck breast in red curry with pineapple, tomato, bell pepper and basil leaves.
$22.95
J06. Spicy Basil Lamb
whatshot
Char-broiled lamb chops topped with bell pepper, onion and mushroom in a spicy basil sauce.
$26.50
J07. Masaman Curry with Chicken
whatshot
Chicken sauteed with butter, onion, coconut milk and avocado. Topped with cashew nuts. Comes with steamed white rice.
$18.95
J07. Masaman Curry with Shrimp
whatshot
Shrimp sauteed with butter, onion, coconut milk and avocado. Topped with cashew nuts.
$23.95
J07. Masaman Curry with Pork
whatshot
Pork sauteed with butter, onion, coconut milk and avocado. Topped with cashew nuts.
$18.95
J09. Seafood Lover
whatshot
Jumbo shrimp, scallop, squid and mussels sauteed with bell pepper and onion in a spicy basil sauce.
$24.95
J10. Claypot Seafood Angel Hair
whatshot
Combination of shrimp, scallop, squid and mussels slow cooked in a mild ginger sauce with touch of white wine. Served with angel hair noodle, Chinese napa and basil leaves in a clay pot.
$24.95
J11. Basil Squid
whatshot
Tender squid sauteed with bell pepper, onion and basil leaves in spicy chili sauce.
$17.50
J12. Bangkok Lobster*
Lightly battered fried lobster tail cooked with onions, bell pepper, snow peas and carrots with touch of coconut in a mild spicy Thai sauce.
$27.95
Noodles
list
D01. Pad Thai
Traditional Thai rice noodles with your choice of meat, egg, peanuts, scallions and tofu served with bean sprouts
$16.95
D02. Pad See-U Chicken
Wok-fried flat rice noodle topped with broccoli and egg in a sweet soy sauce.
$14.95
D02. Pad See-U Beef
Wok-fried flat rice noodle topped with broccoli and egg in a sweet soy sauce.
$16.95
D02. Pad See-U Shrimp
Wok-fried flat rice noodle topped with broccoli and egg in a sweet soy sauce.
$16.95
D02. Pad See-U Pork
Wok-fried flat rice noodle topped with broccoli and egg in a sweet soy sauce.
$14.95
D03. Lad-Na Noodles with Chicken
Wok-fried flat noodle topped with broccoli in a light brown gravy.
$14.95
D03. Lad-Na Noodles with Beef
With light brown gravy sauce, served on rice noodles and broccoli.
$16.95
D03. Lad-Na Noodles with Pork
With light brown gravy sauce, served on rice noodles and broccoli.
$14.95
D03. Lad-Na Noodle with Shrimp
With light brown gravy sauce, served on rice noodles and broccoli.
$16.95
D04. Spicy Seafood Noodles
whatshot
A combination of seafood that is wok-fried in spicy basil sauce with flat noodles, tomato, onion and green bean.
$17.95
D05. Thai Spaghetti
whatshot
Spaghetti noodle cooked with shrimp, chicken, onion, green bean, tomato and bay leaves in tomato sauce.
$16.95
D06. Penang Char Kway Teow
whatshot
Malaysian wok-fried noodle with shrimp, squid, bean sprout, egg and chili paste.
$16.95
Fried Rice
list
E01. Spicy Fried Rice with Chicken
whatshot
Wok-fried rice with green peas, carrot, onion, basil and egg.
$13.50
E01. Spicy Fried Rice with Pork
whatshot
Wok-fried rice with green peas, carrot, onion, basil and egg.
$13.50
E01. Spicy Fried Rice with Shrimp
whatshot
Wok-fried rice with green peas, carrot, onion, basil and egg.
$15.50
E01. Spicy Fried Rice with Beef
whatshot
Wok-fried rice with green peas, carrot, onion, basil and egg.
$15.50
E02. Fried Rice with Chicken
Wok-fried rice with green peas, carrot, onion and egg.
$13.50
E02. Fried Rice with Pork
Wok-fried rice with green peas, carrot, onion and egg.
$13.50
E02. Fried Rice with Beef
Wok-fried rice with green peas, carrot, onion and egg.
$15.50
E02. Fried Rice with Shrimp
Wok-fried rice with green peas, carrot, onion and egg.
$15.50
E03. Pineapple Fried Rice
whatshot
Authentic Thai fried rice with shrimp, green peas, carrots, raisins and pineapple.
$16.95
E04. Veggie Fried Rice
Spicy or non-spicy, with mixed vegetables, egg and tofu.
$13.50
Entrees
list
H01. Spicy Veggie
whatshot
Sauteed broccoli, mushroom, napa, carrot, celery, zucchini, bell pepper, baby corn, snow pea, onion and basil leaves with homemade chili sauce.
$14.50+
H02. Fresh Ginger Special
Sauteed fresh ginger, onion, carrot and mushrooms in a light ginger sauce.
$14.50+
H03. Spicy Basil Leaves
whatshot
Sauteed bell pepper, onion and basil leaves with spicy Thai sauce.
$14.50+
H04. Cashew Nut
whatshot
Sauteed, onion, bell pepper, carrot and cashew nuts.
$14.50+
H05. Broccoli and Mushroom
Sauteed broccoli and black mushrooms in a light soy sauce.
$14.50+
H06. Pad Prik
whatshot
Spicy dish combining bell pepper, onion and mushroom in garlic pepper sauce. Recommended with pork.
$14.50+
H07. Mixed Veggie
Sauteed broccoli, mushroom, napa, carrot, celery, zucchini, bell pepper, baby corn, snow pea and onion prepared in a light brown sauce.
$14.50+
Vegetable Entrees
list
G01. Spicy Basil Leaves with Tofu
whatshot
Sauteed tofu, bell pepper, basil leaves and onion in a Thai spicy sauce
$13.50
G02. Spicy Veggie and Tofu
whatshot
Sauteed mixed vegetables and tofu cooked in homemade chili sauce.
$13.50
G03. Tofu Cury
whatshot
Tofu, bamboo shoots, green bean, bell pepper and basil leaves prepared in red curry.
$14.50
G04. Tofu Garlic Pepper
Sauteed tofu, pepper and garlic on a bed of lettuce.
$13.50
G05. Kari Sayur Campur
whatshot
Mixed vegetables cooked in a hot clay pot with a spicy curry broth. Vegetarian.
$15.50
G06. Buah Mango Tofu
whatshot
Deep fried tofu sauteed with shredded mango and red bell pepper in a spicy sweet and sour mango sauce.
$15.50
G07. Prik Khing Tofu
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Tofu sauteed with green bean and red bell pepper in a spicy chili paste. A Thai specialty.
$15.50
G08. Masaman Curry Tofu and Potatoes
whatshot
Tofu and potatoes sauteed with butter, coconut milk, onion, avocado and cashew nuts.
$15.50
Curry Entrees
list
F01. Green Curry Beef
whatshot
Thai eggplant, zucchini, bamboo shoot, green bean, bell pepper and basil leaves with green chili paste and coconut milk.
$16.95
F01. Green Curry Pork
whatshot
Thai eggplant, zucchini, bamboo shoot, green bean, bell pepper and basil leaves with green chili paste and coconut milk.
$14.95
F01. Green Curry Chicken
whatshot
Thai eggplant, zucchini, bamboo shoot, green bean, bell pepper and basil leaves with green chili paste and coconut milk.
$14.95
F01. Green Curry Shrimp
whatshot
Thai eggplant, zucchini, bamboo shoot, green bean, bell pepper and basil leaves with green chili paste and coconut milk.
$16.95
F02. Red Curry Beef
whatshot
Thai eggplant, bamboo shoot, green bean, bell pepper and basil leaves with red chili.
$16.95
F02. Red Curry Pork
whatshot
Thai eggplant, bamboo shoot, green bean, bell pepper and basil leaves with red chili.
$14.95
F02. Red Curry Chicken
whatshot
Thai eggplant, bamboo shoot, green bean, bell pepper and basil leaves with red chili.
$14.95
F02. Red Curry Shrimp
whatshot
Thai eggplant, bamboo shoot, green bean, bell pepper and basil leaves with red chili.
$16.95
F03. Panang Curry Beef
whatshot
Bell pepper and basil leaves with red chili paste and coconut milk.
$16.95
F03. Panang Curry Pork
whatshot
Bell pepper and basil leaves with red chili paste and coconut milk.
$14.95
F03. Panang Curry Chicken
whatshot
Bell pepper and basil leaves with red chili paste and coconut milk.
$14.95
F03. Panang Curry Shrimp
whatshot
Bell pepper and basil leaves with red chili paste and coconut milk.
$16.95
Sides
list
L01. Panang Curry
$5.95
L01. Red Curry
$5.95
L01. Green Curry
$5.95
L01 Masaman Curry
$5.95
L02. Steamed Veggies
$5.95
L03. Steamed Noodles
$4.00
l04. Extra Rice
$2.95
l05. Brown Rice
$3.50
Beverages
list
M01. Soda
$2.50
M02. Thai Iced Tea
$3.80
M02. Thai Iced Coffee
$3.80
M03. Lychee
$3.25
Desserts
list
N01. Ice Cream
$4.75
N02. Sticky Rice with Mango
$5.95
N03. Ice Cream Tempura
$5.50
N04. Kaya Pancake
$5.50
N06. Chocolate Ganache Cheesecake
Chocolate Cheesecake with Oreo Crust
$6.50
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Appetizers
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Malaysian Chef Specials
Thai Chef Specials
Noodles
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Entrees
Vegetable Entrees
Curry Entrees
Sides
Beverages
Desserts
Lunch Special
Lunch Special
list
Served with jasmine rice (except fried rice and noodle dishes) and soup.
K01. Warm Chicken Salad Lunch Special
Grilled marinated chicken breast on a bed of romaine lettuce and served with peanut dressing on the side. Served with jasmine rice.
$10.95
K02. Broccoli Lunch Special
Served with sauteed broccoli and mushroom in a special tasty sauce. Served with jasmine rice.
$10.95
K03. Ginger Lunch Special
Served with fresh ginger, onion, carrots and mushroom with a light ginger sauce. Served with jasmine rice.
$10.95
K04. Spicy Veggie Lunch Special
whatshot
Sauteed mixed vegetables and tofu with Thai chili sauce. Served with jasmine rice.
$10.95
K05. Spicy Basil Leaf Lunch Special
whatshot
Sauteed with basil leaves, onion and bell pepper in basil sauce. Served with jasmine rice.
$10.95
K06. Panang Curry Lunch Special
whatshot
Cooked with basil leaf and bell pepper. Served with jasmine rice.
$11.50
K07. Panang Curry with Tofu Lunch Special
whatshot
Tofu cooked with basil leaf and bell pepper. Served with jasmine rice.
$10.95
K08. Masaman Curry Lunch Special
whatshot
Cooked with avocado and onion and topped with cashew nut. Served with jasmine rice.
$12.50
K09. Cashew Nuts Lunch Special
whatshot
Sauteed with onion, bell pepper and carrot. Topped with cashew nut. Served with jasmine rice.
$10.95
K10. Spicy Catfish Lunch Special
whatshot
Catfish fillet fried till crispy and cooked in red curry with basil leaves, green bean, bell pepper and Thai eggplant. Served with jasmine rice.
$13.95
K11. Spicy Squid Lunch Special
whatshot
Sauteed squid with onion, basil leaves and bell pepper in basil sauce. Served with jasmine rice.
$11.50
K12. Spicy Veggie Lunch Special
whatshot
Served with pineapple, tomato and sweet and sour sauce. Served with jasmine rice.
$9.95
K13. Daging Nyonya Lunch Special
With mixed vegetables and Thai chili sauce. Served with jasmine rice.
$11.50
K14. Beef Rendang Lunch Special
whatshot
Beef tenderloin slow-cooked with a paste of ground onion, chili and lemongrass. Simmered in a coconut curry. Served with jasmine rice.
$12.95
K15. Spicy Basil Ground Chicken
Ground chicken cooked with basil leave, bell pepper and onions in spicy basil sauce
$11.95
K16. Pad Thai Noodle with Shrimp Lunch Special
Traditional rice noodle with shrimp, egg, scallions and tofu. Topped with ground peanut.
$14.00
K17. Spicy Flat Noodle with Shrimp and Broccoli Lunch Special
whatshot
Stir-fried flat noodle with shrimp and broccoli in spicy basil sauce.
$13.00
K18. Pad See U Lunch Special
Stir-fried wide flat noodle with egg, broccoli and thin soy sauce.
$11.50
K19. Spicy Fried Rice Lunch Special
whatshot
Stir fried rice with green peas, carrot, onion, basil leaves, tomato and egg. Served with jasmine rice.
$10.95
K20. Fried Rice Lunch Special
Stir-fried rice with peas, carrot, onion, tomato and egg. Served with jasmine rice.
$12.45
K21. Veggie Tofu Fried Rice Lunch Special
Stir-fried rice with mixed veggies, egg, tomato and tofu. Served with jasmine rice.
$10.95
K22. Penang Char Kway Teow Lunch Special
whatshot
Malaysian famous stir-fried flat noodles with fresh shrimp, squid, bean sprouts, egg, soy sauce and chili paste.
$12.95
K23. Brown Rice Lunch Special
$2.00
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