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Dong Lai Pavilion 東來閣

Location102 W 86th St, New York, NY 10024
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$6.98 within 10.00 miles
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Estimated Time
Between 30 and 60 minutes
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$6.98
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Menu Info & Hours
Delivery Fee
$6.98 within 10.00 miles
Delivery Minimum
No minimum
Estimated Time
Between 30 and 60 minutes
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Chef's Signature Dim Sum Appetizer Soup Vegetable Main Rice & Noodles
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Chef's Signature Dim Sum Appetizer Soup Vegetable Main Rice & Noodles
Chef's Signature
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东来阁特色烤鸭包 (3)Donglai Signature Peking Duck Bun
Crispy roasted Peking duck tucked into soft steamed buns with cucumber, scallions, and house duck sauce.酥香北京烤鸭配黄瓜、葱丝与秘制鸭酱,夹入松软包中,是东来阁招牌点心。
$29.00
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黑松露小笼包 (6)Black Truffle Soup Dumplings
Delicate pork soup dumplings infused with black truffle and rich savory broth.鲜肉小笼包加入黑松露香气,汤汁浓郁,入口鲜香。
$19.00
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东来草原牛肋排 Braised Beef Short Rib
Tender beef short rib slow-braised in a rich house sauce until deeply flavorful and fork-tender.精选牛肋排慢火炖煮,肉质软嫩,酱香浓郁。
$38.00
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黑椒和牛粒 Black Pepper Wagyu Beef
Premium Wagyu beef wok-seared with onions and cracked black pepper sauce.和牛粒高温快炒,搭配洋葱与黑椒酱,香气浓郁。
$36.00
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东来甜酸脆皮鱼Crispy Sweet & Sour Branzino
branzino fried until crisp and finished with a bright sweet-and-sour house sauce.整条鱼炸至外酥内嫩,淋上酸甜酱汁,口感层次丰富。
$38.00
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清蒸鳕鱼 Steamed Chilean Sea Bass
Silky Chilean sea bass gently steamed with ginger, scallions, and premium soy sauce.鳕鱼清蒸后配姜葱与特制酱油,鱼肉细嫩鲜美。
$38.00
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黑松露和牛炒饭 Black Truffle Wagyu Fried Rice
Fragrant fried rice wok-tossed with Wagyu beef, egg, scallions, and aromatic black truffle.米饭与和牛、鸡蛋、葱花及黑松露快炒,香气高级浓郁。
$28.00
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Dim Sum
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蟹粉小笼包 (6)Crab Soup Dumplings
Steamed soup dumplings filled with tender pork, crab roe, and rich savory broth.小笼包内含鲜肉、蟹粉与汤汁,鲜香饱满。
$18.00
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鲜肉小笼包 (6)Pork Soup Dumplings
Classic Shanghai-style soup dumplings filled with juicy pork and hot broth.经典上海小笼包,鲜肉多汁,汤鲜味美。
$15.00
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黑松露小笼包 (6)Black Truffle Soup Dumplings
Juicy pork soup dumplings elevated with aromatic black truffle.鲜肉小笼包融入黑松露香气,口味更精致。
$19.00
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虾饺 (4)Crystal Shrimp Dumplings
Translucent dumplings filled with plump shrimp and a delicate Cantonese-style wrapper.晶莹薄皮包裹鲜虾,口感弹嫩清鲜。
$13.00
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上海生煎包 (4)Pan-Fried Pork Buns
Shanghai-style pork buns pan-seared with a crisp bottom and juicy filling.生煎包底部金黄酥脆,内馅鲜肉多汁。
$15.00
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鲜肉锅贴 (4)Pan-Fried Pork Dumplings
Crispy pan-fried dumplings filled with seasoned pork and served with dipping sauce.锅贴外皮煎至香脆,内馅鲜肉饱满。
$15.00
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鸡肉锅贴 (4)Pan-Fried Chicken Dumplings
Golden pan-fried dumplings filled with tender seasoned chicken.鸡肉馅锅贴煎至金黄,口感鲜嫩。
$13.00
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蟹粉生煎包 (4)Pan-Fried Pork & Crab Roe Buns
Crisp-bottomed Shanghai buns filled with pork, crab roe, and savory broth.上海生煎加入蟹粉与鲜肉,底脆馅香,汤汁丰富。
$16.00
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芝士虾球 (5)Cheese Shrimp Balls
Crispy shrimp balls filled with melted cheese and a savory seafood center.虾球外酥内嫩,芝士融化后带来浓郁口感。
$12.00
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烧卖 (4)Pork Siu Mai
Open-faced steamed dumplings filled with seasoned pork and delicate aromatics.经典烧卖,肉馅鲜香,蒸制后口感软嫩。
$12.00
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豆沙酥 (4) Red Bean Puff
Flaky golden pastry filled with smooth sweet red bean paste.酥皮层次分明,内含细腻红豆沙,甜而不腻。
$10.00
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南瓜酥 (4) Pumpkin Puff
Golden pastry with a lightly sweet pumpkin filling and crisp flaky layers.酥皮包裹南瓜馅,外酥内软,香甜温和。
$10.00
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葱油饼 Scallion Pancake
Flaky pan-fried pancake layered with scallions and a savory crisp finish.葱油饼层次酥香,葱香浓郁,外脆内软。
$8.00
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素春卷 (2)Vegetable Spring Rolls
Crispy spring rolls filled with fresh vegetables and served with dipping sauce.春卷外皮酥脆,内含时蔬馅料,清爽可口。
$8.00
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点心拼盘 (8) Dim Sum Assorted Combo
A chef-selected assortment of popular steamed and pan-fried dim sum.精选多款点心组合,适合分享品尝。
$26.00
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Appetizer
list
凉拌黄瓜 Garlic Cucumber Salad
Crisp cucumber tossed with garlic, vinegar, sesame oil, and a refreshing house dressing.黄瓜拍拌后加入蒜香、香醋与香油,清爽开胃。
$12.00
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白切牛腱 Sliced Beef Shank
Tender chilled beef shank sliced thin and served with a savory house sauce.牛腱卤制入味后切片,肉质紧实,酱香浓郁。
$19.00
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捞汁秋葵 Tossed Okra Salad
Fresh okra tossed in a light soy-vinegar dressing with a clean, refreshing finish.秋葵配清爽捞汁调味,口感脆嫩,开胃解腻。
$16.00
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蒜香鸡翅 (6)Garlic Chicken Wings
Crispy chicken wings tossed with roasted garlic and savory house seasoning.鸡翅炸至外酥里嫩,搭配浓郁蒜香调味。
$15.00
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毛豆 Sea Salt Edamame
Steamed young soybeans lightly seasoned with sea salt.毛豆蒸熟后以海盐调味,简单清爽。
$8.00
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黑松露毛豆 Truffle Edamame
Steamed edamame tossed with aromatic truffle seasoning for a modern savory bite.毛豆加入黑松露香气调味,风味更精致。
$12.00
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炸鱿鱼 Crispy Calamari
Lightly battered calamari fried crisp and finished with a gentle seasoning.鲜鱿鱼裹粉炸至酥脆,搭配微辣调味。
$16.00
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Soup
list
玉米羹 Sweet Corn Soup
Velvety sweet corn soup with egg ribbons and a comforting savory finish.玉米羹口感顺滑,带有蛋花与清甜玉米香。
$8.00
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酸辣汤 Hot & Sour Soup
Classic soup with tofu, mushrooms, bamboo shoots, and a balanced hot-and-sour broth.经典酸辣汤,配豆腐、木耳、笋丝,酸辣开胃。
$6.00
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海鲜豆腐羹 Seafood Tofu Soup
Light seafood broth with tender tofu and mixed seafood for a clean, delicate flavor.海鲜高汤搭配嫩豆腐与海鲜,汤味清鲜。
$18.00
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Vegetable
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蒜蓉西兰花 Garlic Broccoli
Fresh broccoli wok-tossed with garlic for a clean, savory vegetable side.西兰花配蒜蓉快炒,清香爽口。
$15.00
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蒜蓉上海青 Baby Bok Choy with Garlic
Tender baby bok choy wok-fried with garlic and a light savory sauce.上海青配蒜蓉快炒,口感鲜嫩清爽。
$16.00
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干煸四季豆 Sichuan String Beans
String beans wok-fried until blistered with savory Sichuan aromatics.四季豆高温煸炒,香气浓郁,口感干香。
$18.00
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鱼香茄子Eggplant with Garlic Sauce
Soft eggplant wok-tossed in a sweet, tangy, and mildly spicy garlic sauce.茄子炒至软糯,搭配鱼香蒜汁,酸甜微辣。
$19.00
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手撕包菜 Wok-Fried Napa Cabbage
Hand-torn cabbage wok-fried over high heat with a light savory sauce.包菜手撕后快炒,保留脆嫩口感与锅气。
$17.00
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Main
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宫保鸡丁 Kung Pao Chicken
Diced chicken wok-fried with peanuts, peppers, and a classic sweet-savory Sichuan sauce.鸡丁配花生与辣椒快炒,酱香浓郁,微辣下饭。
$23.00
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芝麻鸡 Sesame Chicken
Crispy chicken tossed in a sweet savory sesame glaze and finished with toasted sesame seeds.鸡肉炸至酥香,裹芝麻甜咸酱汁,外酥内嫩。
$22.00
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左宗棠鸡 General Tso's Chicken
Crispy chicken tossed in a bold sweet, tangy, and lightly spicy house sauce.经典美式中餐,鸡块酥脆,酱汁酸甜微辣。
$22.00
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甜酸鸡 Sweet & Sour Chicken
Crispy chicken served with bell peppers, pineapple, and bright sweet-and-sour sauce.鸡肉炸至金黄,配酸甜酱汁、彩椒与菠萝。
$23.00
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鱼香鸡 Garlic Sauce Chicken
Tender chicken wok-fried with vegetables in a sweet, tangy, and savory garlic sauce.鸡肉配时蔬快炒,鱼香蒜汁酸甜鲜香。
$21.00
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芥兰牛肉 Beef with Broccoli
Tender sliced beef wok-fried with broccoli in a classic savory brown sauce.嫩牛肉片配西兰花快炒,酱汁浓郁,经典美式中餐风味。
$26.00
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陈皮牛 Crispy Orange Glazed Beef
Tender crispy beef finished with a vibrant house-made orange glaze, balancing sweet citrus notes with savory richness.精选牛肉炸至酥脆,淋上自制鲜橙酱汁,酸甜清香,层次丰富
$27.00
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蒙古牛肉 Mongolian Beef
Sliced beef wok-seared with scallions and onions in a sweet-savory soy glaze.牛肉片与葱段、洋葱快炒,酱香微甜,风味浓郁。
$26.00
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秋葵牛肉 Beef with Okra
Tender beef wok-fried with fresh okra in a savory house sauce.嫩牛肉配秋葵快炒,口感滑嫩,酱香清爽。
$28.00
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孜然羊肉 Cumin-Spiced Lamb
Tender lamb wok-fried with cumin, onions, and aromatic northern Chinese spices.羊肉配孜然与洋葱快炒,香气浓郁,带有西北风味。
$29.00
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核桃虾 Walnut Shrimp
Crispy shrimp tossed in a creamy sauce with candied walnuts.鲜虾炸至酥嫩,搭配蜜汁核桃与奶香酱汁。
$31.00
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麻婆豆腐(素)Mapo Tofu (Vegetarian)
Silky tofu simmered in a spicy Sichuan chili bean sauce without meat.嫩豆腐以川式麻辣酱汁烧制,不含肉,香辣下饭。
$18.00
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蒜蓉粉丝龙虾尾 Garlic Vermicelli Lobster Tail
Lobster tail steamed with garlic, glass noodles, and a light savory soy sauce.龙虾尾配蒜蓉与粉丝蒸制,鲜甜入味,蒜香浓郁。
$48.00
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Rice & Noodles
list
东来阁金牌炒饭 Donglai Signature Fried Rice
House fried rice wok-tossed with mixed seafood, egg, vegetables, and scallions.东来阁招牌炒饭加入海鲜、鸡蛋、时蔬与葱花,锅气十足。
$23.00
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黑松露炒饭 Black Truffle Fried Rice
Fragrant fried rice wok-tossed with beef, egg, scallions, and black truffle aroma.炒饭加入牛肉、鸡蛋、葱花与黑松露香气,风味高级。
$26.00
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时蔬炒饭 Seasonal Vegetable Fried Rice
Wok-fried rice with seasonal vegetables, egg, and scallions.米饭配时令蔬菜、鸡蛋与葱花快炒,清爽香口。
$18.00
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星洲炒米粉 Singapore Rice Noodles
Thin rice noodles stir-fried with curry, vegetables, egg, and savory aromatics.米粉配咖喱香料、蔬菜与鸡蛋快炒,香气浓郁。
$18.00
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