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Lotus Ramen & Hibachi

4-356 Kuhio Hwy, Kapaʻa, HI 96746

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Appetizer Ramen Hibachi/Teppanyaki Chef Specialties Fried Rice Specialty Side Thai Special Menu Drinks

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Appetizer Ramen Hibachi/Teppanyaki Chef Specialties Fried Rice Specialty Side Thai Special Menu Drinks

Appetizer

Crab Rangoon (6pcs)

Vegetable Egg Roll (4 pcs)

Fried Tofu (10pcs)

Pork Gyoza (6 pcs)

Fried Chicken Wings (6 pcs)

Oven Roasted Chashu

Oven Roasted Pork Belly

Ramen

Hibachi/Teppanyaki

Served with miso soup, vegetable & rice

Short Ribs Hibachi/Teppanyaki

Salmon Hibachi/Teppanyaki

Chicken Hibachi/Teppanyaki

Kauai Shrimp Hibachi/Teppanyaki

Chef Specialties

Served with rice

Kauai Shrimp 8pcs - Garlic Butter

Kauai Shrimp 8pcs - Shoyu

Cold Ginger Chicken

Spicy Chili Chicken

Sweet Sour Chicken

Slow Braised Pork Belly

Oven Roasted Pork Belly

Oven Roasted Chashu

Roasted Pork With Chashu

Roasted Pork with Mixed Vegetables

Fried Rice

Add corn $1.95

Vegetable & Tofu Fried Rice

Chicken Fried Rice

Chashu Pork Fried Rice

Roasted Pork Fried Rice

Roasted Duck Fried Rice

Slow Braised Pork Belly Fried Rice

Shrimp Fried Rice

Seafood Fried Rice

Beef Fried Rice

Specialty Side

Nabeyaki udon / Stir Fry / Singapore noodle

Vegetable & Tofu

Thai Special Menu

Stir-fried rice noodles with egg, bean sprouts, carrots and peanuts.

Drunken Noodles (Pad Kee Mao)

Spicy stir-fried wide noodles with garlic, chili, basil and vegetables.

Yellow Curry or Red Curry with coconut milk and vegetables.

Pad Ka Pow (Thai Basil Stir Fry)

Stir-fried meat with garlic, chili and Thai basil. Served with rice.

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Hibachi/Teppanyaki

Chef Specialties

Thai Special Menu

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