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Rice & Dumpling

431 S Jefferson Ave, Springfield, MO 65806

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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Fried Rice Claypot Rice Dumplings Stir-Fry Vegetarians

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Fried Rice Claypot Rice Dumplings Stir-Fry Vegetarians

Fried Rice

Fried rice is one of the most common delicacies in China and is also popular in Southeast Asia. There are variations of fried rice due to different dietary habits and ingredients in various regions, but in typically includes eggs, vegetables, seafood, and various types of meat stir-fried together. The fried rice served at this restautant represents one of the most iconic varieties of fried rice in China.

40 扬州炒饭 Yangzhou Fried Rice

Main Ingredients: rice, ham, Chinese sausage, eggs, mixed vegetables.

41 什锦炒饭 Combination Fried Rice

Main Ingredients: rice, beef, chicken, ham, shrimp, eggs, mixed vegetables.

42 虾仁菠萝炒饭 Shrimp Pineapple Fried Rice

Main Ingredients: rice, shrimp, pineapple, eggs, mixed vegetables.

43 牛肉炒饭 Beef Fried Rice

Main Ingredients: rice, beef, eggs, mixed vegetables.

44 菠萝鸡丁炒饭 Pineapple Chicken Fried Rice

Main Ingredients: rice, chicken, eggs, pineapple, mixed vegetables.

45 火腿培根炒饭 Bacon Fried Rice with Preserved Vegetables

Main Ingredients: rice, ham, eggs, bacon, mixed vegetables.

Claypot Rice

Claypot rice, also known as "Wabo Rice", is a signature dish from Guangdong Province, China. There are various types of this dish, including waxed meat claypot rice, shiitake mushroom and velvet chicken claypot rice, spare ribs claypot rice, and beef claypot rice. Fresh rice is cooked on-site for claypot rice. When the rice is cooked, waxed meats, meats, or other ingredients are placed on top of the rice. The steam from the cooking process steams the ingredients, allowing their flavors to seep into the rice, creating a unique taste. According to the traditional cooking method, a ring of golden brown crust forms around the claypot rice, achieving a crispy outer layer and a soft interior. (As each portion of rice is freshly cooked, the wait time is at least 15 minutes.)

窝蛋牛肉煲仔饭 Egg and Beef Claypot Rice

榨菜肉丝煲仔饭 Preserved Vegetable and Shredded Pork Claypot Rice

腊肠鸡煲仔饭 Sausage and Chicken Claypot Rice

香菇滑鸡煲仔饭 Clay Pot Rice with Shiitake Mushrooms and Velvet Chicken

沙茶牛肉煲仔饭 Clay Pot Rice with Beef in Satay Sauce

红烧排骨煲仔饭 Clay Pot Rice with Spare Ribs

广式腊肠煲仔饭 Clay Pot Rice with Cantonese Sausage

鸡肉猪肉腊肠煲仔饭 Clay Pot Rice with Pork and Chicken Sausage

Dumplings

Dumplings are a type of food made by wrapping a thin dough around a filling. Typically, the filling consists of minced meats and vegetables wrapped in a thin sheet of dough, with chives being a common ingredient. In China, depending on the region, there are various fillings such as cabbage, minced meat, corn, pickled vegetables, and others, resulting in different flavors. Dumpling are usually shaped like half-moons or ingots and can be steamed, pan fried. They are also an important food for Chinese people during festivals such as the Lunar New Year and the Winter Solstice, and they are one of the most significant traditional delicacies.

猪肉白菜水饺 Steamed Pork and Cabbage Dumplings

猪肉白菜煎饺 Pan Fried Pork and Cabbage Dumplings

牛肉芹菜水饺 Steamed Beef and Celery Dumplings

牛肉芹菜煎饺 Pan Fried Beef and Celery Dumplings

猪肉香菇水饺 Steamed Pork and Mushroom Dumplings

猪肉香菇煎饺 Pan Fried Pork and Mushroom Dumplings

猪肉西葫芦水饺 Steamed Pork and Zucchini Dumplings

猪肉西葫芦煎饺 Pan Fried Pork and Zucchini Dumplings

胡萝卜玉米猪肉水饺 Steamed Pork Dumplings with Carrots and Corn

胡萝卜玉米猪肉煎饺 Pan Fried Pork Dumplings with Carrots and Corn

素馅水饺 Steamed Vegetarian Dumplings

Fungus, carrots, sweet peppers, eggs, garlic sprouts, green onions.

素馅煎饺 Pan Fried Vegetarian Dumplings

Fungus, carrots, sweet peppers, eggs, garlic sprouts, green onions.

Stir-Fry

1 川香回锅肉 Sichuan Twice- Cooked Pork

2 湘味小炒肉 Hunan Style Stir-fried Pork

3 黄瓜炒肉片 Cucumber and Pork Slices Stir Fry

4 干锅土豆排骨 Dry Pot Potato and Spare Ribs

5 糖醋排骨 Sweet and Sour Spare Ribs

6 孜然羊肉 Cumin Lamb

7 葱爆羊肉 Scallion Lamb

8 湖南牛肉 Hunan Stir-fried Beef

9 葱爆牛肉 Stir-fried Beef with Scallions

10 彩椒牛肉片 Beel Pepper Beef Slices

11 孜然牛肉 Cumin Beef

12 芹菜炒牛肉丝 Celery and Beef Stir-Fry

13 黑椒培根牛柳 Black Pepper Bacon with Beef

14 黑椒牛仔粒 Black Pepper Beef Cubes

15 火爆肥牛 Spicy Stir-fried Beef Breasket

16 川辣牛背筋 Sichuan Spicy Beef

17 宫保鸡丁 Kung Pao Chicken

18 酱香鸡 House Special Chicken

19 洋葱炒鸡丝 Onion Stir-Fried Chicken Strips

20 红烧鸡翅 Braised Chicken Wings in Red Sauce

21 番茄鸡翅煲 Chicken Wings in Tomato Soup Pot

22 干锅鸡 Dry Pot Chicken

23 泰式菠萝虾 Thai Pineapple Shrimp

24 宫保虾 Kung Pao Shrimp

25 西芹腰果虾仁 Cashew Shrimp with Celery

26 麻婆豆腐 Mapo Tofu with Ground Beef

27 手撕包菜 Hand-Torn Cabbage with Pork Belly

28 干锅花菜 Dry Pot Cauliflower with Pork Belly

Vegetarians

We offer a range of special dishes tailored for vegetarians advocating for a healthy diet. These dishes exclude meat from birds, mammals, fish, crustaceans, insects, mollusks, and other animals, include grains, legumes, vegetables, fruits, mushrooms, and yeast-based foods.

29 甜辣椒炒鸡蛋 Sweet Peppers Scrambled Eggs

30 青椒土豆丝 Stir-Fried Potato Strips with Green Peppers

31 蒜蓉西兰花 Stir-Fried Broccoli with Garlic

32 粉丝炒白菜 Stir-Fried Cabbage with Vermicelli

33 酸辣白菜 Hot and Sour Stir-Fried Cabbage

34 炒三丝 Stir-Fried Green Peppers with Carrot and Potato Strips

35 家常西葫芦 Home Style Stir-Fried Zucchini

36 番茄豆腐煲 Tomato and Tofu Hot Pot

37 清炒莴笋 Stir-fried Stem Lettuce

38 中式坚果沙拉 Chinese Style Nut Salad

39 私房土豆丝 Secret Recipe Potato Salad

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