BeyondMenu
place
Search for restaurants nearby...
Sign in
shopping_cart
Takeout
Delivery
Search
Chef Dinesh Cafe
10305 Medlock Bridge Rd, Johns Creek, GA 30097
5.00
star
star
star
star
star
3 ratings
Online ordering is closed now, you can order ahead
Menu
Reserve a Table
Info & Hours
Delivery Fee
Delivery Minimum
Estimated Time
Get BeyondMenu app
Keep recent orders and quickly reorder in BeyondMenu mobile app.
Your Cell Phone Number
By providing your phone number, you agree to receive a one-time automated text message with a link to get the app. Standard messaging rates may apply.
All Day Menu
Vegetarian Appetizers
Non-Vegetarian Appetizers
Breads
Salad
Vegetarian Main Course
Non-Vegetarian Main Course
Chef Special Rice Specialty Dishes
Soups
Side Dishes
Desserts
Beverages
Vegetarian Appetizers
list
01. Vegetable Samosa
2 pieces. Delicate pastries stuffed with green peas and mildly spiced potatoes fried and served golden brown.
$5.00
02. Vegetable Pakora
Assorted fresh vegetables lightly battered, fried and served as crispy golden fritters.
$5.00
03. Paneer Pakora
House made cheese curds delicately spiced, lightly battered, fried and served as crispy golden fritters.
$8.00
04. Aloo Tikki with Choley
Fresh minced potatoes are seasoned with our light spice blend deep fried served with choley.
$8.00
05. Assorted Vegetable Platter
A generous sampling of house vegetarian appetizers perfect for sharing.
$9.00
06. Papardamn
A light, crispy snack made from gently spiced lentil.
$3.00
07. Papadi Chat
Chick peas, minced potatoes, crispy fritters and yoghurt sprinkled with a dash of black salt.
$6.00
08. Mozzarella Cheese Sticks
Light fried cheesy sticks served with chef specials sauce.
$6.00
09. Papas Bravas
Fried homemade diced cubes of potatoes with seasoning.
$6.00
10. Mint Paneer Tikka
Homemade paneer marinated by mint margination cooked in clay oven.
$12.00
11. Tandoori Paneer Tikka
The savoury tandoori dish of homemade paneer cubes skewered and cooked in our clay oven.
$12.00
12. Vegetable Manchurian
The balls of minced vegetable, fried and saute with sweet and sour sauce.
$8.00
13. Hummus
A blend of chickpeas and herbs served with nan bread.
$6.00
14. Falafel
A combined mixture of chickpeas, onions, spices, parsley shaped in balls and fried until golden brown served with chef sauce.
$6.00
Non-Vegetarian Appetizers
list
01. Chicken Tenders
Tender boneless chicken bites marinated and lightly battered fried and served as crispy golden fritters.
$10.00
02. Chicken 65
A boneless chicken jullienees marinated with chef special blend and crispy fried.
$12.00
03. Chicken Wings
Fried crispy chicken wing. Choose as different flavors: Mild, Lemon Pepper, Hot, Sweet BBQ
$10.00
04. Chicken Spring Roll
A roll of stuffed chicken served with hot sauce.
$7.00
05. Tandoori Chicken Tikka with Bone
A lean, 1/2-chicken marinated in yoghurt blended with mild spices and fresh herbs barbecued.
$12.00
06. Tandoori Chicken Tikka Boneless
Tender chicken marinated in yoghurt blended with mild spices and fresh herbs then baked on skewer.
$12.00
07. Chicken Seekh Kabob
This savoury tandoori dish of seasoned, minced chicken skewered and baked in Chef Dinesh clay oven.
$14.00
08. Chicken Malai Kabob
Tenderized chicken seasoned with a mouth watering cardamom, garlic, ginger masala grilled fresh and served hot.
$16.00
09. Chicken Achari Tikka
Marinated chicken cubes on achari marinated and cook in clay oven.
$15.00
10. Lamb Chops
Meaty lamb rack chops marinated in a special chef masala and roasted to perfection in the tandoori.
$22.00
11. Lamb Boti Kabob
Meaty lamb cubes marinated in a blend of spices and roasted to perfection in the tandoori.
$22.00
12. Lamb Seekh Kabob
The savoury tandoori dish of seasoned minced lamb skewer and baked in clay oven.
$19.00
13. Beef Seekh Kabob
The savoury tandoori dish of BBQ minced beef skewer and baked in clay oven.
$18.00
14. Beef Shammi Kabob
Minced beef mixed with chickpeas and blended spices in round patties fried served as crispy golden brown.
$12.00
15. Fried Fish Amritrari
Chef special basa fish tossed in Punjabi masala and spice breading fried and served crispy.
$12.00
16. Fish Ajwani Tikka
A basa fish fillet marinated in blend chef special seasoning cook in clay oven.
$17.00
17. Tandoori Shrimp
Fresh jumbo shrimp marinated spiced yoghurt blended with fresh herbs and barbecued on skewer.
$19.00
18. Lahsoonia Shrimp
Jumbo shrimp marinated in garlic spices, blend with herbs and cooking clay oven.
$19.00
19. Mixed Kabob Platter
3 pieces of lamb chops, chicken tikka and tandoori comes on sizzling platters.
$24.00
Breads
list
An array of Punjabi-style flatbreads to complement every dish.
01. Tandoori Roti
Rustic, whole-wheat flatbread baked fresh daily in Chef Dinesh tandoori oven.
$2.00
02. Butter Nan
House-made, leavened flatbread is baked in our tandoori oven, served soft and gold brown polished with butter.
$2.00
03. Aloo Nan
House-made nan stuffed with spiced mashed potatoes baked and served soft and golden brown.
$4.00
04. Onion Kulcha
House-made nan with mild onions baked in our tandoori oven, served soft and golden brown.
$4.00
05. Garlic Nan
House-made nan with fresh garlic baked in our tandoori oven, served soft and golden brown.
$3.00
06. Bullet Nan
House-made nan baked with stuffed green chilies and spices.
$4.00
07. Cheese Chilly Nan
House-made nan baked with stuffed Amul cheese and chilies and spices.
$4.00
08. Paneer Nan
House-made nan generously filled with cheese curds, baked and served soft and golden brown.
$4.00
09. Poori
Our house-made whole wheat dough is lightly fried until puffy and golden brown.
$3.00
10. Chicken Tikka Nan
House-made nan stuffed with lightly seasoned chicken baked and served soft and golden brown.
$4.00
11. Chef Special Nan
House-made nan stuffed with chicken, spiced mash potatoes, mild onions and cheese curds baked in our tandoori oven.
$5.00
Salad
list
01. House Salad
A mix of fresh greens are tossed with a delicate blend of herbs and lemon.
$5.00
02. Chicken Tikka Salad
A mix of sauteed onion, green bell peppers cool down and mixed with tandoori chicken cooked cubes and chef special sauce.
$10.00
Vegetarian Main Course
list
Vegetarian specialties. Hearty, full-flavor traditional dishes made with fresh vegetables, legumes and paneer. All dishes can be ordered at different spice levels: mild, regular, medium, hot or extreme hot served with rice.
01. Navrattan Korma
Mixed vegetables, buttery cashews, toasted nuts and plum raisins stewed in a mild sauce.
$14.00
02. Vegetable Jalfrezi
A variety of seasoned vegetables gently stewed and served in a spicy delicate curry sauce.
$14.00
03. Paneer Makhani
House made cheese curds simmered in tomato-base makhana gray.
$14.00
04. Mater Paneer
House made cheese curbs stewed with green peas and mild spices and served in a rich sauce.
$13.00
05. Palak Paneer
House made cheese curds cooked in a hearty cream based spinach sauce with mild seasoning.
$14.00
06. Dal Makhani
Our buttery lentils made from creamed legumes prepared in a rich butter sauce with a hint of spice.
$13.00
07. Aloo Choley
A popular Punjabi dish made with chickpeas and hearty potato bites stewed in a rustic spiced gravy.
$13.00
08. Aloo Saag
This creamy, mildly seasoned spinach sauce filled with tender sliced potatoes.
$13.00
09. Aloo Mater
A blend of fresh green peas and tender sliced potatoes combined with aromatic spices.
$12.00
10. Malai Kofta
Seasoned vegetables minced and shaped into balls, fried and served in onion and tomato creamy sauce.
$14.00
11. Baingan Bhartha
Our toasted eggplant is slow cooked with fresh vegetables in mild spices until tender.
$14.00
12. Aloo Gobi
Cauliflower and sliced potatoes dry seasoned with turmeric, garlic and a blend of spice.
$13.00
13. Saag Choley
Chickpeas served North Indian style with tender cooked spinach in a creamy tomato sauce.
$14.00
14. Bhindi Masala
Traditional Punjabi preparation of tender okra simmered with onions and a mild spice blend.
$14.00
Non-Vegetarian Main Course
list
Chicken, lamb, goat and seafood specialties. Fresh, lean, boneless or bone meat served in a variety of traditional preparations. All dishes can be ordered at different spice levels: mild, regular, medium, hot or extreme hot served with rice.
01. Chicken Tikka Masala
Broiled bites of chicken slow cooked in a buttery sauce filled with mild onions and red ripe tomatoes.
$15.00
02. Chicken Gharwala
Boneless chicken slow cooked in a thick, complex sauce and garnished with cilantro.
$14.00
03. Butter Chicken
Boneless chicken marinated and cooked in clay oven and mixed with tomato creamy sauce.
$15.00
04. Kadhai Chicken
Broiled chicken lightly spiced and sauteed with fresh vegetables served in a tangy red sauce.
$16.00
05. Chicken Saag
Tender chicken blended with hearty spinach, tomatoes and a creamy, mildly seasoned sauce.
$14.00
06. Asian Chicken 65
Marinated chicken jullinees fried and sauteed with hot sweet and sour sauce.
$14.00
07. Goat Curry
Delicate cuts of goat with bones simmered in a thick rich curry sauce.
$16.00
08. Lamb Do Piaza
Delicate cuts of lamb smothered in red ripe tomatoes, crisp onions and peppers, then seasoned with Punjabi spices.
$15.00
09. Mutton Rogan Josh
Tender mutton simmered in a ripe, red tomato sauce with a touch of creamy yoghurt.
$16.00
10. Fish Curry
Fresh delicate fish simmered in a thick rich curry sauce.
$16.00
11. Shrimp Curry
Fresh delicate shrimp simmered in a homemade gravy.
$17.00
12. Shrimp Masala
Fresh shrimp marinated in yoghurt then skewered and pan fried with bell peppers and hearty tomatoes, curry and cream.
$17.00
Chef Special Rice Specialty Dishes
list
01. Vegetable Biryani
Long-grain basmati rice layered with fresh vegetables steam cooked with aromatic spices.
$14.00
02. Chicken Dum Biryani
Long-grain basmati rice layered with tender chicken steam cooked with spices.
$15.00
03. Goat Hyderahadi Biryani
Basmati rice layered with tender goat and steam-cooked with spices.
$16.00
04. Basmati Zeera Rice
A steamed white basmati rice sauteed with cumin seeds.
$3.00
Soups
list
Tomato Creamy Soup
Our house tomato soup is lightly seasoned to bring out the full flavor of the rich creamy tomato broth.
$5.00
Side Dishes
list
Raita
Creamy yoghurt blended with tangy herbs and spices mixed with onions, cucumbers and peppers.
$4.00
Plain Yoghurt
Creamy, plain yoghurt makes a cool sauce to accompany our main dishes.
$3.00
Tomato Relish
Fresh tomato chunks cooked by aromatic chef special seasoning.
$3.00
Chef Special Sauce
A chef special blend of different kind of mixed sauces. Chef's signature.
$3.00
Homemade Mix Vegetable Pickle
All mixed vegetables seasoned and tempered by homemade sweet hot and sour with seeds.
$4.00
Desserts
list
Ras Malai
Our flaky, house made cheese pastry served in a dollop of sweet cream and sprinkled with cold pistachios.
$6.00
Galah Jamun
2 delectable house-made cheese globes, deep fried and served warm in a bath of honey syrup.
$5.00
Gajar Halwa
A popular Diwali and Holi desert of grated carrots, condensed milk and butter cooked and garnished with pistachios.
$6.00
Beverages
list
Mango Lassi
Sweet, ripe mangoes blended with a touch of rose water and fresh house made yoghurt in a tropical smoothie.
$5.00
Sweet Lassi
A refreshing blend of yoghurt sweetened and cardamom powder.
$4.00
Salty Lassi
A refreshing blend of yoghurt and salted seasoning with crushed cumin seeds and mint.
$4.00
Soft Drink
$3.00
Milk
Serve hot or cold.
$2.00
Water Bottle
$1.00
Tea Pot
$6.00
Coffee Pot
$6.00
Choose Group
Vegetarian Appetizers
Non-Vegetarian Appetizers
Breads
Salad
Vegetarian Main Course
Non-Vegetarian Main Course
Chef Special Rice Specialty Dishes
Soups
Side Dishes
Desserts
Beverages
< Back to Menu
You already have an order at
Chef Dinesh Cafe
Takeout
Dine-in
Pre-order
Your cart is empty
Add items to cart before checkout!
×
Cannot be used with coupons!
Special Instructions
Quantity
remove
add
When would you like your order?
ASAP
Later
Pick a date
edit
ASAP
Future orders not allowed
Online Ordering is not available now!
Your Addresses
Street Address *
edit
Company Name
Cross Street *
Apt/Unit/Suite
City *
Coupons
Promo Code
Submit Feedback
Feedback Type *
I found a bug
I have a suggestion
Other feedback
Your Email *
Message *
Thank you for your feedback!
Your web browser is no longer supported
Please upgrade to a modern, fully supported browser to use BeyondMenu.
Try the latest versions of our supported browsers below.
Google Chrome
Firefox