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225 Ken Pratt Blvd Ste 140, Longmont, CO 80501
Online ordering is closed now
$1 per Piece); Chef's Choice Combination of Sushi, Sushi Rolls & Special Rolls; 60 pcs of Regular Sushi Roll (maki), 20 pcs of Special Roll, 20 pcs Sushi (Nigiri), Complimentary Salad from the Sushi Bar (Chef's Choice
$1 per piece); Chef's Choice Combination of Sushi, Sushi Rolls & Special Rolls; 108 pcs of Regular Sushi Roll (Maki), 36 pcs of Special Roll, 36 pcs Sushi (Nigiri), Complimentary Salad from the Sushi Bar (Chef's Choice
Variety of Appetizers (2 pcs Gyoza, 2 pcs Haru Maki, 2 pcs Crispy Calamari & 2 pcs Rock Shrimp); Combination Fried Rice (2); Combination Noodles (2); Hibachi Chicken (Chicken Only, 5 pcs / 40 oz & Mixed Vegetables)
Blended edamame beans topped w. crabmeat
Enoki, onions, green & red pepper rolled into thinly sliced beef w. chef's special sauce
Chef's choice of 3 fish deep fried, topped with spicy mayo, eel sauce, tobiko & green onions
Grilled scallops wrapped in bacon atop of cucumber slices, w. teriyaki sauce & mango salsa on top
Seared thinly sliced beef in ponzu sauce, topped w. tobiko, green onions & cilantro
Grilled sea bass w. black bean sauce atop of enokitake & asparagus
Slightly seared pepper tuna topped with scallions, tobiko, spicy mayo in ponzu sauce.
Thinly sliced yellowtail topped with jalapeno & tobiko in ponzu sauce.
A touch of flame on white tuna drizzled with truffle oil soy sauce
Deep fried jalapeno filled with cream cheese & crabmeat topped with eel sauce & spicy mayo.
Deep fried rice ball with spicy tuna, avocado and jalapeno on top of chef's special sauce.
Served with sumo special house dressing.
Green seaweed and sesame seeds marinated in ponzu sauce.
Crabmeat, cucumber, tobiko & spicy mayo topped with tempura crunch.
Diced tuna, salmon, white tuna a top mixed greens, avocado & mango with chef's special sauce.
Sliced avocado & sesame seeds a top mixed greens with balsamic vinaigrette.
Shrimp, scallops & vegetables in Thai hot & sour soup.
Shrimp, scallops, sliced mushroom & fish cake.
Oshinko seaweed salad & broiled eel over rice.
Chef's choice of 9 pieces assorted sushi & California roll.
Chef's choice of 10 pieces assorted fish fillet.
Chef's choice of 5 pieces assorted sushi, 7 pieces sashimi & a spicy tuna roll.
Chef's choice of 18 pieces sashimi, 10 pieces sushi & 2 special rolls.
Omakase is a Jalapeno phrase that means "I'll leave it to you" or "to entrust”. Ordering Omakase style you can expect the chef to be innovative and surprising in the selection of the dish as well as the artistic presentation
Omakase is a Jalapeno phrase that means "I'll leave it to you" or "to entrust" . Ordering Omakase style you can expect the chef to be innovative and surprising in the selection of the dish as well as the artistic presentation
White meat chicken encrusted with crispy panko breadcrumbs
Shrimp, scallops & lobster with honey lemon butter sauce.
Filet mignon, lobster tail and shrimp with truffle mushroom sauce.
Grilled imperial mignon with toban yake sauce.
Japanese style batter fried with choice of chicken or shrimp with mixed vegetables.
Stir-fried Japanese soba with vegetables & choice of chicken, beef or shrimp
Stir-fried Japanese udon with vegetables & choice of chicken, beef or shrimp.
Shrimp, scallops, vegetables and fishcake with rice noodles.
Chicken with mixed vegetable in rice noodles soup with side of shrimp tempura.
Choice of chicken, beef or shrimp
Snow crab, cream cheese & avocado topped with salmon, chef's special sauce & scallion.
Shrimp tempura, spicy crab in soy wrap topped with salmon, tuna & avocado served with eel sauce & spicy mayo.
Tuna, salmon, yellowtail & avocado topped with torched tuna, salmon, yellowtail, crispy crackers & spicy mayo.
Snow crab, white tuna & salmon slightly fried, topped with spicy salmon, eel, spicy mayo, scallions & fish eggs.
Lobster salad, cucumber & mango in soy wrap topped with avocado & crab meat served chef's special sauce.
Shrimp tempura, teriyaki filet mignon, cucumber & avocado in soy wrap topped with eel sauce & crunch.
Shrimp tempura, mango & avocado in soy wrap topped with white tuna, yellowtail, jalapeno & chef's sauce.
Spicy tuna, spicy salmon & jalapeno topped with seared pepper tuna, avocado, chili sauce & tobiko.
Shrimp tempura, spicy tuna, avocado & cream cheese with chef's special sauce.
Deep fried spicy tuna, avocado & cream cheese roll topped with spicy crab meat, tobiko & scallions.
Rich flavored pork broth topped with a variety of mixed vegetables
Rich flavored pork broth topped with corn, bean sprouts, bamboo shoots, pork slices, nori, green onions and egg
Rich flavored shoyu broth (soy sauce) topped with corn, bean sprouts, bamboo shoots, pork slices, nori, green onions and egg
Rich flavored miso broth topped with corn, bean sprouts, bamboo shoots, pork slices, nori, green onions and egg
Strawberries, rice krispie, pineapples, kiwi, and cheesecake wrapped in soy paper with mango sauce drizzle
Three dessert balls formed around ice cream filling and drizzled with chocolate
Clouds of light mascarpone cream on pillows of coffee brandy-soaked lady fingers, finished with imported sweet cocoa
A one of a kind deep-fried vanilla ice cream with a whipped cream topping artistically drizzled with chocolate sauce
5 pcs sushi (chef's choice) w. California roll
7 pcs assorted raw fish w. Japanese sticky rice
3 pcs sushi, 5 pcs sashimi w. spicy tuna roll
Choice of beef, chicken or shrimp
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