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1801 E 51st St Bldg C370, Austin, TX 78723
Chewy Green bean flour noodles, tossed with steamed chicken， cucumber， bean sprouts and cilantro, in our Sichuan spicy sauces.
Signature tempura shrimp tossed with sweet & spicy dressing
Crispy fried squid with sweet & slightly spicy sauce
Chinese steamed buns served with pork,cilantro, crushed peanut, cucumber & Hoisin sauce
battered deep fried shrimp & vegetables served with dashi sauce
Crispy fried spicy lobster meat wrap by wonton skin, served sweet chill mayo sauce.
One California roll, one piece of shrimp, one piece of Crab and one piece of egg.
Clear Beef Noodle Soup or Xian Noodles With spaghetti.
Served with clear beef broth, white radish, cilantro & bean sprouts.
Served with soy sauce and beef base broth, pork belly, soy sauce egg, bean sprouts, cilantro.
Served clear seaweed broth,green beans, bell peppers, enoki mushroom & tofu.
Served with rich broth, baby bok choy, potato, pickled vegetables & cilantro
Served with coconut milk chicken broth, red bell peppers Enoki mushrooms, bean sprouts & cilantro.
Served with savory ground pork sauce, cucumbers, edamame, and bean sprouts
Served with sweet soy sauce, baby bok choy, bell peppers, onions, leeks and eggs
Slightly chilled spaghetti-style noodle, topped with steamed chicken, cucumber, red bell pepper finished with savory wasabi sesame sauce and crushed peanuts
One of the most famous street foods in Sichuan cuisine. Served with red chili-oil sauce , beef, baby bok choy, pickled vegetable, cilantro & bean sprout.
Sweet rice cake filled with flavored ice cream.
Served with honey and cherry on top
Your choice of avocado, cucumber, asparagus, or all three
Fried sweet potato topped with eel sauce 8pcs
Crab, cucumber, and avocado inside 8pcs
spicy Crab mixed with mayo and cucumber, topped with crunchy and eel sauce 8pcs
Eel and cucumber topped with eel sauce 8pcs
Seaweed wrapped in Fresh tuna 8pcs
Seaweed wrapped in Fresh salmon 8pcs
Seaweed wrapped in Fresh yellow-tail 8pcs
Fresh salmon, avocado, and cucumber 8pcs
Smoked salmon, cream cheese, and cucumber 8pcs
Spicy tuna and cucumber 8pcs
Spicy salmon and cucumber 8pcs
Spicy yellowtail and cucumber 8pcs
Shrimp Tempura, avocado, cucumber topped with eel sauce 5pcs
Fried soft shell crab, avocado, cucumber, and lettuce topped with eel sauce 5pcs
Eel and cucumber inside and sliced avocado and eel sauce on top 8pcs
California roll with eel, avocado, and eel sauce on top 8pcs
California roll with salmon, tuna, escolar, and white fish on top 8pcs
Crispy shrimp tempura, spicy tuna & mango, topped with spicy crab-meat,spicy miso sauce, eel sauce, and hair nori.
White tuna tempura, spicy tuna and avocado, topped with seared peppered tuna, mango-eel sauce and masago.
Crispy shrimp, spicy lobster inside, topped with avocado, coconut flakes, wasabi sauce and eel sauce.
SpicyTuna and tempura soft shell crab inside, topped with fresh tuna, avocado, Mango eel sauce and red tobiko.
Crispy shrimp tempura and cucumber inside, topped with shredded crab-meat, spicy mayo and crunchy flake.
Tuna, salmon, yellowtail, avocado and asparagus inside, topped with seared tuna & salmon, finished with spicy miso, Japanese mayo, eel sauce, masago and rice cracker.
Crab, cream cheese, avocado and white fish tempura fried with eel sauce, spicy mayo, wasabi mayo, crunchy on top.
Spicy crab, cream cheese and jalapeno, topped with spicy salmon, crunchy flakes, eel sauce & spicy mayo.
Salmon tempura, jalapeño and cucumber, topped with seared spicy escolar, avocado, sweet chill sauce and red tobiko
8 pieces of assorted sushi & one Spicy Tuna Roll
15 pieces of assorted fresh sashimi
5 pieces of assorted sushi with any one roll above.
7 pieces of sashimi with any one roll above.
9 pieces of assorted fresh fish over sushi rice.
4 pieces of sushi, 6 pieces of sashimi and with any one roll above.
Served with any one roll from Maki Lunch list, house salad & white rice.
Served with savory pork sauce, cucumbers, edamame, carrots and bean sprouts
Served with sweet soy sauce, baby bok choy, bell peppers, onions, leeks and egg.
Served with red chili-oil sauce, baby bok choy, pickled vegetable, cilantro & bean sprout.
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