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Taste of Bangkok
13203 SE 172nd Ave Suite 162, Happy Valley, OR 97086
4.67
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3 ratings
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Lunch Special
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Choose Entree plus Starter : Salad Roll, Egg Roll, Crispy Wonton. Served with Jasmine rice or Brown rice (Excepted C1-C4). Choice of: Chicken, Pork, Tofu, or Vegetable (Beef or Prawn add $2). Spicy level * Mild ** Medium *** Hot **** Extra Hot . G: Gluten FREE Available please ask your server
*C1. Pad Thai (G)
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Traditional classic Thai street dish, stir fried with thin rice noodles with egg, sweet radish, green onion, bean sprouts and side of ground peanuts for solid crunch
$11.50+
*C2. Pad Kee Mao (Drunken Noodle) (G)
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Stir fried wide rice noodles with bell pepper, yellow onion, tomatoes, basil leaves in an aromatic and burn flavor mild spicy sauce
$11.50+
C3. Pad See Ew
Another classic Bangkok street dish, stir fried wide rice noodles with broccoli, egg and Thai smoky black soy sauce
$11.50+
C4. Fried Rice (G)
Thai style fried rice scrambled egg, onion and tomatoes
$11.50+
*C5. Yellow Curry (G)
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Creamy, sweet savory coconut milk yellow curry with chopped onions, cubed Russet potato and carrot slices
$11.50+
*C6. Red Curry (G)
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Mild to medium spiced coconut milk red curry with bamboo shoot, fresh green beans, bell pepper and basil leaves
$11.50+
C7. Vegetable Lover (G)
Stir fried a variety of hearty, crunchy, and soft vegetables with a piquant thick gravy sauce
$11.50+
*C8. Cashew Flavor (G)
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Roasted smoky cashew nuts, onion, bell pepper, roasted chili, carrot in our house muddled chili paste
$11.50+
C9. Pra-Ram (G)
A bed of fresh spinach, steamed broccoli over home made peanut sauce
$11.50+
C10. Orange Chicken
Deep fried chicken battered with sweet and zesty fresh orange sauce
$11.50
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Lunch Special
Starters
Soup
Salad & Green
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Starters
Soup
Salad & Green
Basic
Signature Specialties
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Starters
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A1. Crunchy Crab Cheese Roll
Crispy fried crab meat mixed with cream cheese wrapped in egg roll skin, served with sweet & sour sauce
$10.95
A2. Mee Graub (G)
Crunchy thin sweet vermicelli with bean sprouts sparkle with chopped scallions and egg frame
$8.95
A3. Miang Kham (G)
A leaf-wrapped hors d’ oeuvre, in addition to its ingredients: roasted coconut, dried shrimp, roasted peanut, red onion, ginger, lime and chili. Topping blended with a thick paste of sweet-sour and salty palm sugar sauce
$8.95
A4. Goong Graub
Crispy rolls stuffed with marinated shrimp, served with homemade pineapple sauce
$1,095.00
A5. Are Wrapped (G)
Bite-sized Thai wrap platter with lettuce, minced chicken, a mild basil sauce and steamed wide rice noodle
$9.95
A6. Crispy Egg Roll
Crispy shredded vegetable rolls served with sweet and sour sauce
$5.95
A7. Fresh Salad Roll (G)
Fresh Julienned carrot, celery, red cabbage wrapped in rice paper, served with peanut sauce
$5.95+
A8. Golden Tofu (G)
Tofu wedges, deep fried until golden brown paired with sweet and sour sauce in roasted ground peanuts
$5.95
A9. Crispy Wonton
Deep fried wonton shell wrapped with marinated minced chicken served with sweet chili sauce
$5.95
A10. Satay (G)
Marinated chicken tender or tofu skewers, grilled and served with peanut sauce and cucumber salad in house rich vinaigrette
$8.95+
Soup
list
*S1. Tom Yum (G)
Rich aromatic and piquant Thai hot and sour soup boiled with lemon grass galanga root, kaffir lime leaf, tomatoes, mushrooms and fresh lime juice
$8.95+
*S2. Tom Kha (G)
Creamy aromatic and flavorful coconut milk soup boiled with lemon grass galanga root, kaffir lime leaves, tomatoes, mushroom and fresh lime juice
$8.95+
S3. Wonton Soup
Marinated mince chicken dumplings and steamed leafy vegetables in a savory chicken broth
$8.95+
S4. Tofu Soup
Soft steamed tofu squares and assorted vegetables in a savory vegetable broth
$8.95+
Salad & Green
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*Y1. Kai Yang & Som Tom
Duo BBQ wing & Signature of Thai papaya salad. Shredded raw papaya mixed with cherry tomatoes, green beans, dried shrimp, roasted peanuts and fresh lime juice served with sticky rice
$17.95
*Y2. Grilled Beef Salad (G)
Smoky beef strips mixture consists of cherry tomatoes, diced cucumbers, onion, cilantro, Thai basil with fresh lime juice, served with sticky rice.
$15.95
*Y3. Larb Salad (G)
Either tofu cubes or ground chicken with mint leaves, onion, roasted rice powder mixed in fresh lime juice, served with sticky rice
$13.95+
Basic
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B4 to B9 served with Jasmine rice or Brown rice
*B1. Pad Thai (G)
Traditional classic Thai street dish, stir fried with thin rice noodles with egg, sweet radish, green onion, bean sprouts and side of ground peanuts for solid crunch
$13.95+
*B2. Pad Kee Mao (Drunken Noodle) (G)
Stir fried wide rice noodles with bell pepper, yellow onion, tomatoes, basil leaves in an aromatic and burn flavor mild spicy sauce
$13.95+
B3. Pad See Ew
Another classic Bangkok street dish, stir fried wide rice noodles with broccoli, egg and Thai smoky black soy sauce
$13.95+
*B4. Yellow Curry (G)
Creamy, sweet savory coconut milk yellow curry with chopped onions, cubed Russet potato and carrot slices
$13.95+
*B5. Red Curry (G)
Mild to medium spiced coconut milk red curry with bamboo shoot, fresh green beans, bell pepper and basil leaves
$13.95+
B6. Vegetable Lover (G)
Stir fried a variety of hearty, crunchy, and soft vegetables with a piquant thick gravy sauce
$13.95+
*B7. Cashew Flavor (G)
Roasted smoky cashew nuts, onion, bell pepper, roasted chili, carrot in our house muddled chili paste
$13.95+
B8. Pra-Ram (G)
A bed of fresh spinach, steamed broccoli over home made peanut sauce
$13.95+
B9. Orange Chicken
Deep fried chicken battered with sweet and zesty fresh orange sauce
$13.95
B10. Fried Rice (G)
Thai style fried rice scrambled egg, onion and tomatoes
$13.95+
*B11. Spicy Fried Rice
Very tasty fried rice with onion, bell pepper, tomatoes and basil leaves
$13.95+
B12. Hawaiian Fried Rice (G)
Very popular fried rice with chunks of pineapple, curry powder, onion, raisins and roasted cashews
$13.95+
Signature Specialties
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R2. Khao Ka Moo
Slow cooked ham hock in five spices, served with steamed Chinese broccoli and hard-boiled egg
$14.95
*R3. Swan Lake (G)
Crispy duck in homemade red curry sauce, special Thai fruit "Rambutan stuffed with pineapple", cherry tomato, bell pepper and basil leaves
$19.95
R4. Kana Fai Dang (G)
Chinese broccoli vine stir-fried with garlic, dry Thai chili, and a savory bean paste with choice of crispy pork (called "MOO GRAUB" in Thai, also recommended), meat, seared tofu, prawn or seafood
$15.95+
R5. Khao Moo Yang
Charcoal marinated pork served with salad, and tamarind sauce
$14.95
R6. Khao Moo Dang
Slices of red roast pork covered with sticky soya sauce and boiled egg
$14.95
*R7. Pad Prik King (G)
Choice of meat, tofu, prawn or seafood stir-fried with house recipe chili paste and large helping of green bean
$15.95+
R8. Sizzling Spinach Feast (G)
Choice of meat, tofu, prawn or seafood on1 bed of spinach topped with peanut sauce
$15.95+
*R9. Three Flavor Fish
Tilapia Fillet lightly fried top with combination of herbs in tamarind sauce
$18.95
*R10. Andamun Fried Rice (G)
Chili paste seafood fried rice, onion, tomatoes, basil leaves, woked and seared with tangy and zesty sauce served side with boiled egg
$19.95
Exclusive Noodles
list
*N1. Khao Soi
Northern style curried egg noodle soup. Choice of chicken drumstick or tofu. ** Medium spicy level**
$14.95+
N2. Duck Noodle Soup
Leading savory stewed duck soup, rice noodle, bean sprout, onion and cilantro
$15.95
N3. Ba Mee Ka Moo
Egg noodle topped with stewed pork hok in five spices
$15.95
N4. Ba Mee Moo Dang
Egg noodle topped with sliced of red roasted pork, soup on side
$14.95
Drinks
list
Thai Iced Coffee
$4.00
Thai Iced Tea
$4.00
Soda
$2.50
Juice
$4.00
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