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Wild Ginger Asian Bistro

1130 N Memorial Dr, Lancaster, OH 43130

4.80starstarstarstarstar(75 ratings)

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All Day Menu

Starters Soups & Salads Rice & Noodles Vegetarian Rolls Traditional Rolls Specialty Rolls Sushi & Sashimi A La Carte Sushi Entrees Asian Entrees Wok & Grill Side Order Desserts

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Starters Soups & Salads Rice & Noodles Vegetarian Rolls Traditional Rolls Specialty Rolls Sushi & Sashimi A La Carte Sushi Entrees Asian Entrees Wok & Grill Side Order Desserts

Starters

Hand-rolled with marinated pork and vegetables. Served with sweet and sour sauce.

2 Piece Thai Spring Rolls

Daikon, shiitake mushrooms and carrots.

4 Piece Crab Rangoon

Handmade crab pouches. Served with sweet chili dipping sauce.

4 Piece Chicken Teriyaki

6 Piece Dumplings

Steamed or pan-fried chicken and vegetable dumplings. Served with ginger soy sauce.

4 Piece Lettuce Wraps

Minced chicken, red pepper, jicama and cilantro. Served over crispy rice sticks with fresh lettuce cups.

Yellowtail Jalapeno

Thin sliced tender yellowtail with jalapeno on top served with yuzu sauce

Spicy tuna, spicy crabmeat and spicy salmon wrap with avocado toped with tobiko and tempura flakes

Soft Shell Crab

Gently fried with sweet chili sauce

4 Piece Tempura Shrimp with Lemon Cream

Tempura shrimp. Served with a tangy lemon mayonnaise.

Choice of tuna, salmon or yellowtail.

Veggie Tempura App

Soups & Salads

Tofu, dashi soup stock, miso paste and seaweed.

Hot and Sour Soup

Chicken broth, shiitake mushrooms, tofu, egg, pepper and vinegar. Spicy.

Pork wontons, baby bok choy, scallions and savory chicken broth.

Shrimp, garlic, galangal, lime leaf, Thai chilies, lemongrass, mushrooms and pineapple. Spicy.

House Green Salad

Spring mix, jicama and mango. Served with house ginger dressing.

Spicy Crab Meat Salad

Shredded crab meat and crunchy tempura flakes. Served with spicy mayonnaise.

Shrimp Apple Salad

Fuji apple, steamed shrimp, masago and mayo.

Fresh avocado and sesame, spring mix served with house ginger dressing.

Sliced tuna, salmon, white tuna sashimi and mixed greens. Served with pepper dressing. Spicy.

Rice & Noodles

Egg noodles, garlic chives, carrots, bean sprouts, red onions, shiitake mushrooms and soy-based sauce.

Peas, carrots, green onions, egg and bean sprouts.

Contains nuts. Flat rice noodles, carrots, red onions, bean sprouts, shiitake mushrooms and garlic chives. Balances sweet, sour and spicy. Spicy.

Vegetarian Rolls

Sweet Potato Fried Roll

Asparagus, avocado and cucumber.

Peanut Avocado Roll

Traditional Rolls

Most rolls can be made with brown rice upon request for an additional charge & all rolls contain sesame seeds, unless you request otherwise

California Roll

Crab meat, cucumber and avocado.

Salmon Skin Roll

Salmon skin, scallions and cucumber.

Yellowtail Roll

Calamari and cucumber.

Crunchy Spicy Kani Roll

Crunchy Spicy Tuna Roll

Salmon, cucumber and avocado.

Philadelphia Roll

Smoked salmon, cream cheese and avocado.

Spicy Salmon Roll

Spicy Tuna Roll

Shrimp Tempura Roll

Fried shrimp, avocado and cucumber.

Tuna, salmon, avocado and tempura flakes.

Eel Avocado Roll

Fried soft shell crab, cucumbers, lettuce and caviar. Served with BBQ eel sauce.

Spicy Scallop Roll

Specialty Rolls

Most rolls can be made with brown rice upon request for an additional charge & all rolls contain sesame seeds, unless you request otherwise

Tempura roll with salmon, crab meat and cream topped with wasabi sauce, spicy mayo and eel sauce.

Double Crunch Roll

This extra crunchy tempura roll is made with fish, avocado, tamago and cream cheese topped with tempura flakes, masago and our homemade fresh pineapple sauce.

Kani, cucumber and avocado inside, topped with tuna, salmon, fluke, white tuna and avocado.

King crab, avocado, cucumber and wasabi caviar served with spicy sauce.

Cocktail shrimp, crab meat, mango, avocado and cucumber with pink soybean paper and crunchy flakes.

Great Harvest Roll

Fried sweet potato, cream cheese, tempura and shrimp topped with sweet egg, avocado, sliced mango, mango sauce and strawberry glaze.

N. Memorial Dr. Roll

Crab meat with tempura flakes topped with grilled salmon and black and red masago. Served with sushi chef's sweet and savory honey sauce.

Angry Bird Roll

Tempura shrimp, cucumber and avocado topped with spicy tuna, eel sauce, spicy mayo and Sriracha sauce.

Cherry Blossom Roll

California roll topped with tuna and avocado, spicy crab salad, crunchy and chef's special sauce.

Raining Pearl Roll

Yellowtail, tuna and avocado inside topped with white tuna, avocado, tobiko (red, black, green and orange) and smoked spicy mayo sauce.

Wild Ginger Roll

Tempura shrimp, spicy crab meat, avocado and cucumber roll with soy paper topped with spicy mayo, BBQ eel sauce and wasabi mayo.

Typhoon Monster Roll

Shrimp tempura, avocado and seaweed salad topped with spicy crab meat, tempura flakes, masago and spicy mayo.

Royal Ginger Roll

Pepper tuna and avocado inside, topped with spicy tuna served with spicy mayo and wasabi mayo.

Jalapenos, pepper dew, red pepper and cucumber inside, topped with pepper tuna and avocado, topped with Sriracha sauce and spicy mayo.

Crunchy spicy lobster, topped with salmon, tuna and spicy mayo.

Tempura shrimp and spicy topped with fresh slices of tuna, eel, eel sauce and spicy mayo.

Asian Fusion Roll

Tempura style shrimp and fresh avocado rolled together then topped with juicy slices of pan-seared filet mignon and masago, served with our house ponzu sauce.

Mind Eraser Roll

No rice. Tuna, salmon, white tuna, lobster salad, avocado and jalapenos, topped with king crab, served with chef's special sauce.

Eel cucumber, inside topped with avocado served with eel sauce

Black Dragon Roll

Tempura shrimp, cucumber inside topped with eel, avocado, served with eel sauce

Sushi & Sashimi A La Carte

2 Piece Crab Stick

Flying fish egg.

2 Piece Smoked Salmon

2 Piece Scallop

2 Piece Jumbo Sweet Shrimp

2 Piece King Crab

2 Piece Mackerel

2 Piece Sweet Egg

2 Piece White Tuna

2 Piece Seared Tuna

2 Piece Yellowtail

2 Piece Red Clam

Sushi Entrees

Most rolls can be made with brown rice upon request for an additional charge & all rolls contain sesame seeds, unless you request otherwise. Served with choice of hot & sour soup, miso soup or house green salad

Crunchy Spicy Roll Platter

Crunchy spicy salmon roll, crunchy spicy tuna roll and crunchy spicy yellowtail roll.

California Platter

3 rolls of California.

Sushi and Sashimi Combo

6 pieces sushi, 10 pieces sashimi and 1 salmon roll.

Sashimi Dinner with Sushi Rice

18 Pieces of assorted sliced fish with white rice on the side.

12 Pieces of assorted sushi and 1 California roll.

3 pcs tuna, 3 pcs yellowtail, 3 pcs salmon and 1 salmon avocado roll

Variety of fish and pickles on bed of sushi rice.

Love Boat for Two

Chef's choice of 10 pieces sushi, 15 pieces sashimi, rainbow roll and typhoon monster roll.

American Deluxe Sushi

3 Pieces each of tuna, yellowtail and salmon and 1 salmon avocado roll.

Asian Entrees

Served with white or brown rice. Substitute with WG fried rice for an additional charge.

Broccoli, caramelized red pepper and Thai basil leaf stir-fry with house brown sauce.

Wok Glazed Ginger

Caramelized red onions, red peppers, shiitake mushrooms, asparagus and string beans glazed with Wild Ginger's signature sweet ginger sauce.

Japanese Eggplant Garlic

Caramelized red peppers, Japanese eggplant and green onions.

Tofu, red onions, red peppers, mushrooms, green beans, eggplant and potatoes.

Szechuan Peppercorn

Green beans, mushrooms, red peppers, jicama, asparagus and scallions topped off with a spicy Szechuan peppercorn sauce. Spicy.

String Bean Garlic

Green beans, caramelized red peppers and a blend of scallions in sweet and spicy garlic sauce.

Dry roasted peanuts, zucchini, papaya, chili peppers and jalapeno served in spicy brown sauce. Spicy.

Cashew nuts, zucchini, papaya, red pepper and cilantro served with house brown sauce.

Zucchini, mushroom, red pepper, green pepper and onion.

Caramelized onions, red peppers, scallions, hoisin sauce and chili pepper oil.

Wok & Grill

Served with white or brown rice. Substitute with WG fried rice for an additional charge.

Vegetable Delight

Steamed or stir-fried red pepper, onion, zucchini, string beans, asparagus, mushroom, shiitake mushroom, jicama, tofu, broccoli and house brown sauce.

Sweet and Sour Chicken

Chunks of deep-fried chicken breast with sweet and sour sauce on the side.

General Tso's Chicken

Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating, fresh green beans and caramelized Thai chili flavor. Spicy.

Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating, black and white sesame seeds and fresh green beans.

Hong Kong Chicken

Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating served with chef's special sauce.

Thin sliced all natural flank steak with caramelized onions, red peppers, a blend of scallions and cheese stir-fried with spicy Korean sauce. Spicy.

Buckeye Triple Delight

Thin sliced flank steak, chicken, shrimp, Asian vegetables and house brown sauce.

Phoenix and Dragon

A combination of chicken and shrimp precisely balanced in a hot and spicy sauce. Spicy.

Crispy Red Snapper

Red snapper caramelized to crispy perfection in a mildly spicy blend of rice wine vinegar, soy syrup and Thai curry.

Side Order

Side Pad Thai Noodles

Side Fried Rice

Desserts

Green Tea, Vanilla, Strawberry

Mochi Ice Cream (2 pcs)

Green Tea, Vanilla, Red Bean

Menu Categories

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