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1533 Old York Rd, Abington, PA 19001 • Delivery Info
Online ordering is closed now, you can order ahead
Lightly battered boneless chicken, marinated with fresh ginger juice and served with tangy hot sauce.
Japanese octopus dumplings and bonito on two skewers. 6 pieces.
Cold and crispy cucumber with chili oil.
Grilled chicken and served with peanut sauce.
Grilled beef and served with peanut sauce.
Crispy fried tofu, stuffed with cucumber and bean sprout and served with peanut sauce.
Chinese cabbage, wood ear mushroom, carrot and vermicelli. Four (4) spring rolls to an order.
Pork belly with pickled vegetables.
Soft shell crab with pickled vegetable and spicy mayo.
Avocado, pickled peppers and cilantro.
Minced pork, shrimp, and vegetables.
Spicy noodles, pork, Szechuan sauce
Pork and shrimp dumplings.
Hot and sour Thai soup.
Mushroom and vegetables.
Pork bone soup topped with roast pork (Charshu), enoki mushrooms and seasoned boiled egg
Chicken and pork, miso soup topped with enoki mushrooms, charshu, bean sprouts and seasoned boiled egg
Firm mango, mildly sweet and tangy dressing.
Ahi tuna, mango, cucumber, red onion, cilantro, avocado and sesame seed.
Lightly fried tofu served with chicken in house special sauce with onion and bell pepper.
Shredded carrot, broccoli, mushroom, assorted bell peppers and basil sauce.
Crispy and tender chicken with General Tso's sauce and broccoli.
Crispy chicken fillet with orange peel in sweet spicy sauce
Crispy Beef fillet with orange peel in sweet spicy sauce
Shrimp, green pepper, carrot, onion, snow pea, and mushroom, stir fried in X.O. (dried scallop) sauce.
Curry sauce with carrot, onion, mushroom, broccoli, and bell pepper, finished with a touch of basil leaf
Dried chili pepper, red and green bell pepper, Szechuan peppercorn sauce.
Beef, bell pepper, onion and black pepper.
Chinese eggplant, leek, chili and cumin.
Served with a side of broccoli.
Lightly battered and fried soft shell crab with bell peppers and onion.
Egg, onion, green and red pepper, broccoli and carrot.
Bok choy and bell pepper.
Pineapple, egg, onion, green and red pepper.
Kimchi, egg (sunny side up), bell pepper and onion.
Stir fried rice noodle with chicken or tofu, egg, bean sprout, onion, chives, sprinkled with crushed roasted peanuts.
Stir fried wide rice noodles with chicken or tofu, egg, basil, onion, green and red peppers.
Premium crab, egg, onion, green and red pepper.
Grilled pork chop with lemon grass, side of fresh lettuce, and cucumber, a fried egg, and side of rice.
Dried chili pepper, red and green bell pepper, Szechuan peppercorn spice.
Chinese eggplant, leek, chili, cumin.
Curry sauce with carrot, onion, mushroom, broccoli, bell pepper, finished with a touch of basil leaf.
Crispy and tender chicken with general Tso’s sauce and broccoli.
Shredded carrot, broccoli, mushroom, assorted bell peppers, basil sauce.
Sauteed shrimp and string beans with choice of Malaysian shrimp paste or garlic sauce.
Sauteed shrimp and Chinese eggplant with choice of Malaysian shrimp paste or garlic sauce.
No rice. Stir fried wide rice noodle with chicken with egg, basil, onion, green and red peppers choice of shrimp, chicken, or beef.
No rice. Stir fried wide rice noodle, egg, bean sprout, onion, chives, sprinkled with crushed roasted peanut. Choice of shrimp, chicken, tofu or beef
No rice. Bok choy, bell pepper; Choice of shrimp, beef or chicken.
With tapioca pearls.
Sweetened or unsweetened.
Salmon avocado, salmon egg and mayo,
Served with ginger dressing.
Raw. Salmon, avocado and cucumber.
Cooked. Crab, avocado and cucumber.
Cooked shrimp tempura, avocado, and cucumber
Cooked. Smoked salmon, cream cheese and avocado.
Cooked. Shrimp, cucumber, avocado and mayo.
Vegetarian. Avocado, asparagus and cucumber.
Lightly fried spicy tuna, topped with raw spicy tuna, scallion, tobiko, eel sauce, house spicy sauce, finished with tempura crumbs and chives. 6 pieces.
Shrimp and crab mixed with tempura crumbs and house spicy sauce topped with eel, avocado, eel sauce, crispy rice and masago. 8 pieces.
Salmon, cream cheese and avocado lightly fried, then topped with crispy crab masago, chives, scallion, wasabi sauce and eel sauce. 6 pieces.
Spicy tuna, jalapeno and avocado topped with fresh tuna, house spicy sauce and a micro rainbow mix. 8 pieces.
Crispy spicy salmon and cucumber, topped with fresh salmon mango sauce and a crispy rice micro rainbow mix. 8 pieces.
Two shrimp inside topped with coconut chili, yellowtail eel sauce and masago scallion. 8 pieces.
Salmon, avocado and cucumber topped with white tuna and seaweed seasoning. 8 pieces.
Soft shell crab deep fried with avocado and cucumber, finished with house spicy sauce, eel sauce, wasabi, tobiko, red tobiko, chives and tempura crumbs. 8 pieces.
Crab meat, cucumber, avocado, topped with tuna, salmon, yellowtail, white tuna, avocado and a micro rainbow mix. 8 pieces.
Crab meat, cucumber, avocado deep baked with salmon, house spicy sauce, eel sauce, scallion, wasabi and seaweed. 8 pieces.
Two jumbo shrimp tempura topped with spicy ahi tuna and finished with spicy mayo, eel sauce and a dash of scallion and masago. 8 pieces.
Lump crab meat, cucumber, avocado, and asparagus inside. Topped with tempura white fish, cilantro, eel sauce, red tobiko, and sweet chili sauce. 8 pieces.
Shrimp tempura and avocado inside, topped with mango, mango sauce, and masago. 8 pieces.
Shrimp tempura and cucumber inside, topped with spicy crabmeat, tempura flakes, and eel sauce. 8 pieces.
Lightly fried crab meat, cream cheese & eel inside, topped with masago, scallion, spicy mayo & eel sauce. 8 pcs.
Eel & cucumber inside, topped with avocado, masago, & eel sauce
Spicy crab meat, shrimp, avocado, caviar, tempura crunch with pink soy paper
Fried banana, spicy tuna, avocado, tempura crunch, soy paper
Seven pieces of assorted sushi and 1 California roll.
Nine pieces of sushi and 1 tuna roll.
14 pieces assorted raw fish.
18 pieces assorted raw fish.
Three pieces of each: tuna, salmon and yellowtail sushi. Spicy tuna roll.
Three pieces of each: tuna, salmon and yellowtail sashimi. One spicy tuna roll.
14 pieces sushi, one spicy tuna roll and one royal roll. Soup and salad for two.
14 pieces. Served with miso soup and ginger salad.
18 pieces. Served with miso soup and ginger salad.
Salmon and tuna mixed with house dressing over a bowl of sushi rice.
Toasted fresh water eel over a bowl of sushi rice and eel sauce.
4 pcs sushi, 1 California roll
8 pcs sashimi
3 pcs sushi, 3 pcs sashimi, 1 California roll
Choice of any 2 rolls from selection
Choice of any 3 rolls from selection
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