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5434 Ygnacio Valley Rd Suite 90, Concord, CA 94521 • Delivery Info
Online ordering is closed now, you can order ahead
Fresh ahi tuna, mango, avocado, shallot marinated in orange soy and cilantro.
Tender chicken breast, marinated in a mixture of 5 spices, served with peanut sauce and cucumber salad.
Battered and fried marinated crab meat, imitation crab meat and shrimp with cream cheese, celery and green onion, served with plum sauce.
Golden fried marinated calamari in Thai herbs, served with plum sauce.
Prawns, fresh mint leaf, cucumber, carrot, green leaf and rice noodles wrapped with rice paper, served with plum sauce.
Chicken, prawns, green onion, jicama, carrot and crispy noodles tossed in sweet and sour sauce, served in lettuce cups.
Egg roll stuffed with silver noodles, celery and carrot, deep fried, served with sweet and sour sauce.
Grilled filet of beef, cucumber, bell pepper, onion, green onion and mint leaves with spicy lime sauce.
Green salad with fresh ginger, roasted coconut, cashew nuts, jacamar, crispy onion, crispy taro, crispy noodles, sesame seeds, dried cranberries and fresh mango, served with mango dressing.
Fresh mango, jicama, red onion, cilantro, pacific prawns, roasted chili and cashew nuts, in sweet chili dressing.
Traditional Thai salad, green papaya, tomato and green bean mixed in spicy lime sauce, side with cashew nuts, roasted chili and crispy pork skin.
Grilled fresh prawns, shallot and mint leaves tossed in chili paste lemon sauce, based on mixed green.
Boiled prawns, calamari, scallops and mussels mixed in spicy lime sauce, onion and cilantro with mixed green.
Grilled chicken breast, cherry tomato, spring mixed with house dressing.
Hot and sour flavored broth with lemongrass, kaffir lime leaves, mushroom, lime juice and cilantro
Coconut milk broth with mushroom, galangal, lemongrass, kaffir lime leaves, roasted chili, lime juice and cilantro.
Fresh salmon grilled to your perfection, with green curry and honey mustard, served with soba noodles and steamed vegetables.
Seared seasoned fresh scallops, eggplant and zucchini, with sautéed soba noodles in garlic chili sauce, bell pepper, topped with crispy sweet basil.
Seared seasoned fresh ahi tuna with ponzu sauce, seaweed salad, silver noodles with light sauce, topped with crispy sliced ginger.
Combination of prawns, scallops, mussels and calamari sautéed with mushrooms, asparagus, snow pea, bell pepper, sweet basil and garlic chili sauce.
Deep fried fresh salmon stuffed with crab meat, wrapped with roasted dried seaweed, served with vegetables and house special mayonnaise sauce.
Steamed halibut with ginger, white wine, based on soba noodles, green and red curry, lychee, pineapple, bell pepper, shallot, potato and fresh herb.
Grilled marinated top sirloin steak to your perfection, served with steamed vermicelli, mixed seasonal green and chili lime dipping sauce.
Marinated pork chop and grilled to your perfection, served with papaya salad and sticky rice with spicy sauce.
Grilled marinated chicken breast, with house peanut sauce, toasted naan bread and vegetables.
Combination of BBQ port, beef and chicken, served with Thai BBQ sauce
Battered and fried marinated sliced chicken breast, stir fried with lemon grass, onion, roasted chili in special sauce base on sliced cabbage
Prawn, calamari, mussel and salmon (battered and fried) sautéed with onion, eggplant, bell pepper and basil in garlic chili sauce.
Lightly deep fried battered prawn stir fried with onion, bell pepper, green onion, cashew nuts and roasted chili in tamarind sauce over crispy noodle
Seafood, prawn, calamari, scallop, mussel sautéed with fresh mango, green onion, mushroom, ginger, bell pepper, cashew nuts and asparagus in mild spicy sauce
Lightly deep fried battered catfish, sautéed with ginger, mushroom, shitake mushroom, onion, celery, bell pepper in special house sauce
Sautéed prawn and chicken in green curry sauce and peanut sauce with eggplant, green bean, bell pepper and sweet basil
Stir fried flat rice noodles with tomato, mushroom, bamboo shoots, onion, celery, bell pepper and sweet basil in garlic chili sauce.
Stir fried with garlic chili sauce, tomato, mushroom, bell pepper, celery, onion and sweet basil.
Flat rice noodle with broccoli, carrot, baby corn in brown gravy sauce.
Stir-fried flat rice noodle with broccoli, carrot, and egg in black sauce.
Fired rice with egg, onion, tomato, baby corn and green onion.
Spaghetti stir-fried with mushroom, bamboo shoots, onion, bell pepper and sweet basil in green curry sauce.
Available in silver noodles. A traditional Thai noodle, pan fried with egg, fried tofu, chicken, shrimp, bean sprouts, green onion and crushed peanut.
Chicken, shrimp, ginger, onion, shitake mushroom, celery, green onion in brown sauce served over rice.
Fried rice with pineapple chunk, chicken, shrimp, cashew nuts, onion, green onion, carrot and dried cranberries.
Homemade yellow curry with coconut milk, potato, carrot and onion with crispy shallots, served with cucumber salad.
Homemade green curry with coconut milk, bell pepper, bamboo shoots, green bean, eggplant and sweet basil.
Homemade red curry with coconut milk, bell pepper, bamboo shoots, green bean and sweet basil.
Chicken and prawns in red curry with coconut milk, kabocha pumpkin, bell peppers and sweet basil.
Stir fried with bell pepper, onion, green bean, bamboo shoot, sweet basil in garlic chili sauce.
Stir fried eggplant with onion, bell pepper, sweet basil in light garlic chili sauce
Stir fried with onion, green onion, bell pepper, cashew nuts and roasted chili in special house sauce
Stir fried with peanut sauce, served over steam vegetable, topped with sesame seeds
Stir fried mixed vegetable and fried tofu with house sauce
Stir fried crispy bean curd, asparagus, baby corn, bell pepper and chili paste sauce
Grilled marinated BBQ pork served with Thai BBQ sauce and steamed vegetables.
Grilled marinated BBQ beef served with Thai BBQ sauce and steamed vegetables.
Grilled marinated BBQ chicken served with Thai BBQ sauce and steamed vegetables.
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