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Imperial Tea Court
1511 Shattuck Ave, Berkeley, CA 94709
4.67
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3 ratings
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All Day Menu
Appetizers
Dim Sum
Soups
Beverages
Entrees
Appetizers
list
Daikon Salad
Thinly sliced daikon radish, served marinated and chilled in our unique spicy vinegar seasoning
$6.00
Organic Greens
Steamed Swiss chard and green cabbage served with our teahouse soy dressing (GF, V)
$5.00
Steamed Garlic Eggplant
Steamed eggplant dressed with garlic sauce, served chilled with toasted sesame seeds
$7.00
Dim Sum
list
Green Tea Dumplings
Handmade dumplings made with a ground pork and green tea filling
$12.00
Fresh Steamed Buns
Two fluffy steamed buns per order with various fillings: Sweet Red Bean Paste (V) $5, BBQ Pork $6 Vegetarian (Tofu, Shiitake Mushrooms, and Mustard Greens) (V) $7.75, Savory Pork $7.75
$5.00
Green Onion Pancake
Crispy and chewy Chinese flatbread with green onions, pan-seared to perfection
$7.75
Shrimp Dumplings
Hand-rolled dumplings steamed with shrimp and top-quality Yin Hao Jasmine tea
$7.00
Pork Shao Mai
Traditional open-faced dumplings filled with pork and brown rice
$6.00
Potstickers
Pan-seared dumplings made with various fillings: Pork, Chicken, or Vegetarian (Greens, Mushroom, and Tofu) (V)
$10.00
Dim Sum Sampler
Vegetarian potstickers, Pork Shao Mai, Shrimp Dumplings, and Steamed Buns; All-Vegetarian Selections are available upon request.
$16.00
Steamed Lotus Leaf Packets
Pork, chicken, red beans and shiitake mushrooms blended with sticky rice and wrapped inside a lotus leaf, steamed into this mouth-watering and ever popular dim sum item.
$6.00
Vegetarian Steamed Lotus Leaf Packets
Shiitake mushrooms, green peas, carrots and marinated firm tofu blended with sticky rice and wrapped inside a lotus leaf, steamed into this mouth-watering all time dim sum favorite
$6.00
Soups
list
Tofu Soup
Broth made with tofu, carrots, cabbage, and shiitake mushrooms; Add Two Steamed Buns of your choice +$3.00
$8.00
Tea Broth Wontons
Hand-wrapped pork wontons served with fragrant Jasmine tea broth
$10.00
Beverages
list
Ginger Ale
Original, Passion Fruit, Pomegranate, Jasmine, Low Cal
$3.25
Entrees
list
Additional Toppings: Organic Brown Rice +$4, Steamed Greens +$3; V=Vegan, GF=Gluten Free
Tea House Fried Rice
Stir-fried organic brown rice with eggs, cabbage, fresh peas and carrots (GF, V) $11.75, Add chicken or shrimp $13.75 Add both chicken AND shrimp $15.75
$11.75
Beijing-Style Beef Stew
Beef chuck-eye slowly braised with our unique teahouse seasoning, served with brown rice and greens
$16.00
Stir Fried Garlic Shrimp
Jumbo prawns stir fried with garlic cloves. Served with brown rice
$16.00
Mandarin Tofu
Organic tofu stir fried with bell peppers and a Beijing-style sweet bean sauce Served with brown rice and greens $12 Substitute tofu for chicken $14
$12.00
Hong Kong Yellow Curry
The Owner's childhood favorite. Kabocha squash and carrots in a mild and creamy curry sauce Served with brown rice and greens with a choice of: Chicken $14, Tofu (GF, V) $12
$12.00
Almond Chicken
Hand cut slices of free range chicken breast stir-fried with freshly toasted almonds. Served over organic brown rice
$15.00
Tea House Special Chicken
Free range chicken breast stir fried with red and green bell peppers, and our healthy version of sweet and sour sauce; Served with brown rice; Substitute chicken for shrimp +$1.00
$15.00
Vegetarian Mapo Tofu
A classic spicy dish reinvented — our healthy version is made with Szechuan peppercorn, ginger, garlic, onions, and tofu served with homemade teahouse spicy sauce
$12.00
Vegetarian Sauteed Eggplants
Sliced eggplant stir fried in a flaming wok with garlic, ginger, and tofu
$12.00
Tomato and Eggs
A traditional classic served by Chinese moms everywhere. Scrambled eggs mixed with fresh tomato in a thickened sauce. Served over organic hand-stretched noodles or over organic brown rice
$13.00
Teahouse Noodles
Special Imported thin noodles, served with a choice of: Spicy Pork $11.5, Vegetarian $11.5 Chicken $13, Beef $13.5
$11.50
Hand-Pulled Noodles
A thick and chewy style of noodle that originates from Northwestern China Choice of: Vegetarian Greens with Chili Oil $12, Spicy Pork $13; Chicken $14.5, Mandarin Chicken $15, Beef $16, Shrimp $16; Add ons: Extra Meat $5, Extra Tofu or Greens $3
$12.00
Stir-Fried Pork Belly
Pork belly shreds stir-fried with stalks of green onions in our sweet and savory Mandarin sauce Served over organic hand-pulled noodles $15; Served with teahouse noodles $13; Served with brown rice and greens $15
$13.00
Spicy Pork Over Extreme Garlic + Chili Oil
with greens and over the hand-pulled noodles or brown rice
$16.00
Sichuan Pepper Chicken
with hand-pulled noodles or brown rice
$15.00
Sichuan Pepper Pork
with hand-pulled noodles or brown rice
$15.00
Mandarin Sauce Pork with Hand-Pulled Noodles
$15.00
Braised Pork Over Brown Rice
$15.00
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Appetizers
Dim Sum
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Beverages
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