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111 Rivington St, New York, NY 10002 • Delivery Info
Online ordering is closed now, you can order ahead
Mixed Japanese pickles.
Cold spinach with ponzu sauce.
Chopped choice of fish with spicy sauce.
Choice of fish with chili lime garlic sauce.
Served with yuzu soy sauce.
Baby octopus marinated with sesame sauce.
Spicy lobster, avocado, crunch wasabi and tobiko inside with wrapped, sliced tuna and soy bean seaweed.
Your choice of fish with wasabi mayo, olives, scallion sealed with house sauce.
Tuna served with jalapeno guacamole.
Deep-fried small pieces of chicken.
Served with miso sauce.
Shrimp, fresh mango, bean sprouts and scallions wrapped in the fill skin garnished with seaweed salad.
Fried shrimp and vegetable.
Served with baby greens and spicy creamy lemon sauce.
Served with miso black bean sauce.
Served with mixed baby greens and yuzu soy sauce.
Baby greens, avocado and mango served with ginger dressing.
Sweet jumbo shrimp.
California sea urchin.
Flying fish roe.
Avocado, asparagus and cucumber.
Cucumber, green seaweed salad, carrots and pickles.
Tuna and avocado with caviar outside.
Avocado and choice of your favorite fish wrapped with paper thin cucumber and caviar. No rice.
Spicy tuna, yellowtail, avocado with spicy sauce and caviar outside.
Eel, avocado, cucumber and shrimp tempura inside with caviar outside.
Crunchy spicy tuna with avocado outside.
Shrimp tempura and avocado with caviar outside.
Spicy tuna and avocado crunch inside with eel outside.
Fresh tuna and salmon inside with yellowtail and avocado on top.
Spicy yellowtail and spicy salmon crunch with tuna and avocado on the top.
Spicy kani and crunch avocado inside with white tuna on the top.
Avocado, cucumber and crunch inside, wrapped with spicy crabmeat on the top.
Tuna, cucumber, avocado and crunchy spicy tuna outside.
Spicy yellowtail, spicy salmon, rice, fried with scallion and caviar on top.
Shrimp tempura wrapped with eel, spicy tuna and avocado outside with cucumber on top.
Eel, shrimp, crab and avocado wrapped with fried fluke and caviar on top.
Spicy Alaskan king crab, eel, avocado, radish and sprout wrapped with soybean seaweed served with mustard miso sauce and crunch special.
Spicy tuna with eel tempura, avocado and wasabi caviar, wrapped in pink seaweed.
Tempura lobster, tuna, salmon and green seaweed with eel and black caviar outside.
Fresh Alaskan king crab, lettuce, mayo with avocado, cucumber, and caviar outside.
Spicy salmon crunch with grilled salmon on the top with special sauce.
Spicy yellowtail, spicy salmon and avocado inside, topped with spicy lobster and jalapeno tobiko.
Avocado, crunch, cucumber, topped with mango and mango sauce.
Avocado, cucumber, and crunch, topped with kiwi.
Asparagus, avocado, cucumber, peanut, topped with coconut crunch.
Sweet potato, asparagus, spicy mayonnaise, and avocado.
Cucumber, vegan cream cheese, asparagus and a touch of jalapeno.
Avocado and asparagus, topped with guacamole and spicy mayonnaise.
Sweet potato, avocado, topped with spicy mango salsa.
Shiitake mushrooms, cucumber, jalapeno, topped with sprouts.
Asparagus, kiwi, kale chips, scallion, vegan cream cheese wrapped in cucumber skins.
Avocado roll, cucumber roll and asparagus roll.
3 California rolls.
California roll, salmon avocado roll and tuna roll.
California roll, Alaskan roll, and eel cucumber roll.
Spicy tuna, spicy salmon and spicy California roll.
7 pieces of tuna sushi and a spicy tuna roll with crunch.
7 pieces of salmon sushi and spicy salmon roll with crunch.
3 pieces each of tuna, salmon, and yellowtail.
Don is rice with fish on top or mixed.
5 pieces sushi, 12 pieces sashimi and choice of 1 roll.
18 pieces of assorted sushi with 1 spicy tuna roll and 1 California roll.
10 pieces of assorted sushi, 15 pieces of assorted sashimi, 1 dragon roll and 1 rainbow roll.
15 pieces sushi, 15 pieces sashimi and 3 chef`s special rolls.
Japanese cold thin noodles.
Chicken, eggs, vegetables and 1 fried shrimp in soup.
Stir-fried noodles with choice of protein and vegetables.
Stir-fried noodles with chicken, beef, shrimp and vegetables.
Deep-fried chicken over rice.
Broiled eel over rice.
Shrimp, squid, scallops and lobster tail with lemon butter sauce.
Grilled filet mignon with basil, seasonal vegetables, and port wine yaki sauce.
Served with rice, miso soup, green salad, California roll, 3 pieces shumai and 3 pieces sushi or gyoza.
5 pieces sushi and 1 California roll.
5 pieces of salmon sushi and 1 salmon roll.
5 pieces of tuna sushi and 1 tuna roll.
12 pieces of assorted raw fish.
4 pieces of sushi, 6 pieces sashimi and 1 California roll.
Stir-fried chicken with egg and vegetables over rice.
Fried rice with vegetable egg and a choice of protein.
Sauteed noodles with vegetable and a choice of protein.
Noodles with your choice of protein.
Your choice of entree with white rice, soup, salad, California roll, and dumpling.
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