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13314 Philmont Ave, Philadelphia, PA 19116
Rice and lentil crepe (no filling).
Rice and lentil crepe filled with spiced potatoes.
Spicy masala dosai.
Rice and lentil pancake.
Rice pancake filled with onion and tomato.
Lentil fritters.
Crisp pastries filled with potatoes, green peas and spices.
Seasonal vegetable fritters.
Melange of veg starters.
Crispy fried okra, onion and chat masala.
Crisp pastries filled with ground lamb.
Naan stuffed with spiced chicken tikka.
Nan stuffed with spiced lamb.
Mint flavoured chicken tender cooked in clay oven.
Fried masala squid, red onion and bell pepper.
Mustard and curry leaves, cream sauce with puri.
Keema samosa, chicken naan and kababs.
Fried skewered shrimp with onion, bell pepper and spices.
Spicy fried sardines.
Spicy grilled tilapia.
House salad with vinegar and olive oil.
Cucumber, tomato, red onion, greens with tamarind and yogurt.
Lentil, tomato, garlic and pepper soup.
Soup made with lentil and vegetables.
Puff rice, onion, potato, coriander.
Crispy eggplant, onion, chickpeas, yogurt, mint and tamarind.
Spiced potato patties, onion, chickpeas, yogurt, mint and tamarind.
Veg samosa, chickpea, tamarind.
Batter fried cauliflower, onion, bell pepper with indo Chinese sauce.
Stir fried paneer, onion, bell pepper, soya sauce and chillies.
Stir fried mushroom in hot tangy sauce.
Battered chicken in a hot tangy sauce and chillies.
Rack of lamb marinated with herbs, spices and cooked in tandoor
Tamil nadu speciality.
Rack of lamb grilled in tandoor and cooked with onion, pepper, spices.
Fish cooked with curry leaves, mustard, tomato in rich coconut sauce.
Jumbo tandoori shrimp wrapped with onion, ginger, curry leaves and coconut sauce.
Marinated fish wrapped in banana leaves with south Indian spices.
Tandoori grilled salmon and vegetables.
Chicken with bone tandoori cooked.
Boneless white meat chicken marinated with spices and yogurt.
Chicken marinated in yogurt and cashew almond paste.
Chicken marinated in mint sauce and yogurtŠ¼.
Boneless chicken marinated with curry powder and coconut milk and grilled.
Fish of the day cooked in tandoori with vegetables.
Jumbo shrimp marinated in chilli mint sauce.
Jumbo shrimp with yogurt, ginger and spices.
Jumbo shrimp marinated with yogurt and cashew.
Tandoori chicken, chicken tikka, shrimp, lamb chops, chicken sathe, chicken malai kabab and vegetables.
Lamb racks cooked in clay oven with spices.
A melange of fresh vegetables and paneer grilled in tandoor.
Cottage cheese, onion, bell pepper marinated with yogurt and spices cooked in tandoor.
Green beans, lentils, coconut, mustard curry leaves.
Dry red chillies, mustard, curry leaves, spices in coconut milk.
Cauliflower and potatoes cooked with tomato, jeera and herbs.
Chickpeas, tomatoes, coriander leaves in onion tomato sauce.
Okra cooked with south Indian spices and coconut milk.
Vegetables and spices cooked in coconut curry sauce.
Okra sauteed with tomatoes, onion, bell pepper and spices in curry sauce.
Vegetables cooked in spicy black pepper and roasted coconut sauce.
Spicy black pepper and roasted coconut sauce with potato and mushroom.
Mushroom sauteed with onion bell pepper cooked in brown curry sauce.
Baby eggplant in black pepper and roasted coconut.
Fresh vegetables cooked in a hot and sour tomato sauce.
Creamy spinach with paneer or mushroom or vegetables or chickpeas or potatoes or dal.
Fresh vegetables cooked with creamy cashew almond sauce.
Cheese and vegetable dumplings in a mild cashew almond sauce.
Vegetables in creamy tomato sauce (veg spl).
Mix vegetable cooked with mango, spices and cream.
Spinach dumpling onion, pepper, tomatoes and cream.
Baby eggplant cooked in creamy tomato sauce.
Paneer, onion, bell pepper in creamy tomato sauce.
Mix lentil slow cooked with spices, tomato and cream.
Yellow split lentils with jeera garlic, ginger and tomato.
Grated paneer, onion bell pepper in creamy tomato sauce.
Green peas and paneer in creamy sauce ( with mushroom, gobi, aloo).
Paneer in mild cashew almond sauce.
Paneer, onion, bell pepper in brown curry sauce.
Plantains, carrot, beans, squash, drum sticks, yam in yogurt and coconut sauce.
Chicken tikka in mild creamy tomato sauce.
Boneless tandoori chicken with onion bell pepper in a creamy tomato sauce.
Chicken tikka in mango cream sauce.
Chicken tikka with creamy spinach.
Chicken in cashew almond sauce.
Chicken malai kabab in cashew almond creamy sauce.
Curried coconut chicken, potatoes and manglorian spices.
Chicken in spicy black pepper and roasted coconut sauce.
Chicken, coconut, onion, green chillies and curry leaves.
Chicken cooked in hot and sour tomato sauce.
Chicken cooked in spicy green chilies sauce.
Chunked chicken cooked in hot coconut curry sauce.
Lamb cooked in creamy cashew almond sauce.
Lamb with spinach.
Tandoor grilled lamb in creamy tomato sauce.
Traditional lamb curry.
Lamb in authentic spicy black pepper, spices and roasted coconut.
Lamb with okra and tamarind in onion tomato sauce.
Tandoori grilled lamb with onion, bell pepper in curry sauce.
Chunked lamb cooked in hot coconut curry sauce.
Lamb cooked in hot and sour tomato sauce.
Anglo indian spicy dish with green chillies, ginger and coriander.
Goat on the bone cooked in medium spicy curry sauce.
Goat on the bone cooked with potatoes, carrot and coconut.
Goat cooked in a hot and sour tomato sauce.
Goat on the bone in authentic spicy black pepper spices and roasted coconut.
Shrimp cooked with mild creamy sauce.
Shrimp cooked with mango, coconut tempered with curry leaves and mustard.
Shrimp cooked in a tangy sauce with mustard and fresh curry leaves.
Shrimp cooked in a creamy spinach sauce.
Fish cooked in spinach, tomato and cream.
Fish cooked with onion coconut and tamarind.
Fish cooked in coconut, black tamarind sauce and tempered with curry leaves.
Shrimp cooked in hot and sour tomato sauce.
Anglo Indian spicy dish with green chilies, ginger and coriander.
Basmati rice with chicken, soya sauce and pepper.
Basmati rice with vegetable, soya and pepper.
Basmati rice with egg, soya and pepper.
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