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Sushi Basho

2700 W Bowles Ave, Littleton, CO 80120

4.96starstarstarstarstar46 ratings

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All Day Menu

Appetizers House Exotic Appetizers Soup And Salad Sushi And Sashimi A La Carte Roll Sumaki Chef's Special Rolls Drinks Lunch Special Rolls Japanese Entrees Lunch Dinner Entrees Dinner Box Special Noodles And Donburi Desserts Sushi Basho Party Trays

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Appetizers House Exotic Appetizers Soup And Salad Sushi And Sashimi A La Carte Roll Sumaki Chef's Special Rolls Drinks Lunch Special Rolls Japanese Entrees Lunch Dinner Entrees Dinner Box Special Noodles And Donburi Desserts Sushi Basho Party Trays

Appetizers

Spring Roll (A)

Crispy spring roll filled with vegetables.

Steamed soy beans seasoned with salt.

Crab Cheese Wonton (6pc)

Japanese style pan-fried pork dumplings.

Steamed shrimp dumplings

Coconut Shrimp (6pc)

Home made panko breaded coconut shrimp, fried and served with house special sauce.

Tofu tempura style sprinkled with bonito flakes, served with tempura sauce.

Mixture of minced calamari, crabmeat, mushrooms, scallop and shrimp baked with Japanese mayo.

Golden Mussel(4)

New Zealand green shell mussel baked with our house special mayo sauce.

Shrimp and Vegetable Tempura (A)

Japanese style fried 2 shrimp and 4vegetables served with home made tempura sauce on the side.

Vegetable Tempura (A)

A variety of 7vegetables lightly batter and fried served with tempura sauce.

Shrimp Tempura(4) (A)

Fried shrimp a la carte served with tempura dipping sauce.

Ebi Asparagus(5)

Shrimp wrapped Asparagus with teriyaki sauce.

Broiled chicken on skewer served over yakitori sauce.

Grilled yellowtail collar seasoned with salt and black pepper, served with our house ponzu sauce.

Fried squid served with house spicy mayo.

Soft Shell Crab (A)

Tempura style and served with house special sauce.

Chicken Katsu (A)

House Exotic Appetizers

Hawaiian style diced tuna with onion and scallion over a bed of fried taro sticks tossed with creamy sauce.

Yellowtail Jalapeno (A)

Yellowtail sashimi with jalapeno and black tobiko on top, drizzled with chef's special sauce.

New Style Yellowtail Sashimi

6 pieces seared yellowtail slices topped with ponzu sauce, olive oil and jalapeno, sprinkled with shichimi.

Triple Color Sashimi (8pc)

2 pieces of Yellowtail, Salmon, Tuna and Red Snapper. Each seared, with chef special sauce.

New Style Tuna Tataki (4pc)

Seared tuna with mini pepper, onion in special sauce.

Basho Salmon Wrap(6pc)

Salmon slices wrapped with cucumber and avocado, topped with house special sauce.

Thinly sliced tuna wrapped with avocado, spicy yellowtail, tempura flakes and topped with home made special sauce.

Ahi Tuna Asparagus

Seared tuna slices over cucumber and daikon radish, served with ponzu sauce and tempura asparagus on the side.

Your choice of fish, minced and seasoned with ponzu sauce over a bed of avocado and glazed with wasabi sauce and tempura flakes.

Deep fried jalapeno with cream cheese and spicy tuna.

Blue-Fin Tuna with Jalapeno sashimi

Grilled Miso Black Cod (A)

Served with side of steamed vegetables.

Octopus and cucumber with Japanese ponzu sauce.

5 piece fish and cucumber with Japanese ponzu sauce.

Soup And Salad

Seaweed, tofu and green onion in soy bean paste broth.

Hot & Sour Soup

Seafood Miso Soup

Scallops, shrimp, fish cake, kani, black mushrooms and onion in miso broth.

Fish cake, mushrooms and zucchini in house special broth.

Tofu pocket and slices of fish cake in miso broth.

Mango Seafood Salad

Slices of mangoes with varieties of seafood over a bed of mixed greens tossed with our house signature vinaigrette dressing.

Black Pepper Tuna Salad

Tuna tataki seasoned with black pepper tossed with house signature dressing.

Crabmeat salad served with ponzu dressing.

Avocado and Cucumber Salad

Served with house signature dressing.

Served with house ginger dressing.

Sushi And Sashimi A La Carte

Hotategai Spicy scallop.

2 Pieces Ama Ebi

2 Pieces Super White Tuna

2 Pieces King Crab Leg

2 Pieces Seared Tuna

2 Pieces Fatty Salmon

2 Pieces Striped Bass

2 Pieces Fatty Yellowtail

Hokigai Red clam.

Flying fish roe.

Roll Sumaki

Salmon, avocado, cucumber.

California Maki

Crab meat, cucumber, avocado and tobiko.

Ebi Tempura Maki

Shrimp tempura, kani, lettuce, cucumber and tobiko.

Egg, cucumber, oshinko, avocado.

Yellowtail and scallions.

Philadelphia Maki

Smoked salmon & cream cheese.

Eel, avocado, egg, tobiko.

Salmon Skin Maki

Salmon Skin, cucumber, scallion and tobiko.

Spicy Tuna Maki

Spicy tuna, tobiko, scallions and seaweed.

Spicy Salmon Maki

Spicy salmon, tobiko, scallions and seaweed.

Spicy Scallop Maki

Scallops, spicy mayo, tobiko, scallions.

Spicy Kani Maki

Crab meat, spicy mayo, scallions and tobiko

Eel, cucumber, eel sauce

Asparagus, cucumber and avocado.

Yellowtail, spicy mayo, scallions, with crispy flakes and tobiko on the top.

Spicy Shrimp Roll

Shrimp, spicy mayo, scallions and tobiko.

Shrimp, tamago and avocado.

King California Roll

snow crab leg, avocado, cucumber, tobiko.

Sweet Potato Roll

Tempura Sweet Potato

Calamari Tempura Roll

Calamari tempura, kani, cucumber, lettuce, tobiko.

Shrimp, cucumber, lettuce, mayo

Chef's Special Rolls

007 Roll (8 piece)

Spicy tuna, crabmeat and seaweed salad on the inside and wrapped with seared tuna, scallion and tobiko, served with chef's special sauce.

Black Pepper Tuna Roll (8 piece)

Black pepper tuna and avocado topped with black tobiko and chef's special black pepper sauce.

Inside: Salmon, jalapeno and cilantro; Outside: Spicy tuna, avocado, light green sauce on the top.

Homemade coconut shrimp, fresh mango, cucumber and avocado wrapped with soy paper, served with house mango sauce.

Crazy Roll (8 piece)

Black pepper tuna with avocado topped with spicy tuna and drizzled with house signature sauce.

Dancing Roll (8 piece)

Shrimp tempura wrapped with spicy crabmeat and Japanese surf clam, blended with house special sauce.

Spicy tuna and avocado on the inside topped with tuna, cilantro and shichimi Japanese red pepper.

Shrimp tempura inside covered with avocado, snow crab and eel sauce.

Inside: Tempura Shrimp; Outside: Avocado, orange & strawberry.

Salmon, fresh mango, cucumber and cilantro topped with salmon and house mango sauce.

Tuna, salmon, yellowtail and cucumber inside topped with tobiko and wasabi tobiko.

Inside: Tempura yellowtail and spicy crab meat; Outside: Shrimp, avocado and mango.

Smoked salmon, cream cheese and unagi on the inside, whole roll panko breaded , fried and glazed with unagi sauce.

Hot Dancing Roll

Inside: Yellowtail and two shrimp tempura; Outside: Spicy crabmeat, avocado and eel sauce.

Inside: Yellowtail, cucumber and mint leaf; Outside: Black pepper tuna,avocado and jalapeno on the top.

Kamikaze Roll (8 piece)

Spicy yellowtail, spicy salmon, cucumber topped with seasoned black pepper tuna, tobiko and avocado.

King Roll (8 piece)

Shrimp tempura and mango on the inside topped with Japanese lobster salad and glazed with house special sauce.

Inside: King crab meat, mayo; Outside: Salmon, eel, avocado.

Kobe Beef Roll(5Piece)

Asparagus, Kobe beef, mayonnaise, and Japanese paper.

Shrimp tempura, fresh mango and Japanese lobster salad wrapped with soy paper and glazed with house mango sauce.

Spicy crabmeat on the inside topped with avocado, tuna and salmon.

Mexican Roll (8 piece)

Yellowtail, cucumber and fresh jalapeno topped with white fish, jalapeno and black tobiko.

Fried soft shell crab topped with avocado, spicy tuna and glazed with house special sauce.

Spicy crabmeat, tamago, eel, shrimp, cucumber and avocado.

Inside: Tempura shrimp, cucumber & inari.; Outside: Seared white tuna, mayo.

Calamari tempura, spicy crabmeat and cucumber wrapped with soy paper, served with house special sauce on top.

Queen Roll (8 piece)

Smoked salmon, crabmeat and avocado wrapped with salmon, topped with lemon and avocado slices.

Snow crab with avocado wrapped with spicy tuna sprinkled with tempura flakes.

Snow Mountain Roll

Inside: Spicy tuna, crunchy; Outside: Super white tuna,avocado, jalapeno and black tobiko

Inside: Spicy Shrimp; Outside: Salmon, avocado and white tuna, sweet chili sauce.

Inside: Spicy Crabmeat; Outside: Shrimp and Avocado with Sweet Chili Sauce.

Black pepper tuna and avocado with cucumber wrap. (no rice)

Smoked salmon, cream cheese and fresh jalapeno wrapped with black pepper salmon, glazed with chef's special cream sauce.

Tempura Lobster Roll

Inside: Tempura lobster; Outside: Spicy crab meat.

Diced tuna seasoned with spicy sesame oil and soy sauce, whole roll fried topped with tobiko, scallion and chef's special sauce.

California roll topped with salmon baked with Japanese spicy mayo and glazed with house special sauce.

With shrimp, unagi, tamago, fresh asparagus and tobiko inside, whole roll fried and drizzled with chef's special sauce.

Spicy tuna and fresh jalapeno covered with white tuna and wasabi tobiko.

Spicy tuna and seaweed salad on the inside wrapped with yellowtail and topped with chef's special yimi sauce and tempura flakes.

Salmon, avocado and oshiko wrapped with black pepper tuna, avocado and tobiko.

Shrimp tempura and spicy crabmeat wrapped with seared tuna topped with Japanese spicy mayo.

Tempura yam & asaparagus inside, avocado on the top.

Shrimp tempura, cilantro, yellowtail, jalapeno wrapped in soy paper, spicy ponzu sauce, and spicy mayo.

Soft shell crab, crab meat, cucumber, tobiko & avocado

Black Dragon Maki

Inside: Shrimp tempura; Outside: Eel and avocado.

Eel with cucumber inside & avocado outside.

Tuna, tobiko, avocado inside; Outside with salmon and avocado.

4pcs. fish on California Roll

Inside: Salmon, pickles & avocado; Outside: Tuna and tobiko.

Inside: Spicy tuna, tempura starch; Outside: Tuna, yellowtail, avocado.

Spicy salmon, spicy scallop, cucumber, avocado wrapped w/ soy paper, whole roll fried topped w/ tobiko, scallions, sauce

Crazy Salmon Roll

Smoked salmon, cream cheese and jalapeno topped w/ spicy salmon, lemon, tempura flakes and wasabi mayo

Inside: Shrimp Tempura, Cucumber, Kani. Outside: Tuna, Salmon, Yellowtail, Jalapeno, Wasabi Tobiko, Avocado.

Drinks

Lunch Special Rolls

2 Roll Lunch Special

Served with Green Salad and choice of soup. (Miso or Hot and Sour)

3 Roll Lunch Special

Served with choice of soup and house salad.

Japanese Entrees Lunch

Vegetable Tempura (L)

9 pcs. Vegetables.

Chicken Tempura (L)

3 pcs. Chicken, 5pcs vegetables.

Tempura Lunch (L)

3 pcs. Shrimp, 5pcs vegetables.

Chicken Katsu (L)

Breaded deep fried chicken, served with special sauce.

Tofu Teriyaki (L)

Deep fried soft tofu and steamed vegetables with teriyaki sauce or gluten free curry sauce.

Chicken Teriyaki (L)

Grilled chicken served with choice of teriyaki sauce or gluten free curry sauce.

Beef Teriyaki (L)

Grilled beef and steamed vegetables with teriyaki sauce or gluten free curry sauce.

Salmon Teriyaki (L)

Grilled salmon and steamed vegetables with teriyaki sauce or gluten free curry sauce.

Shrimp Teriyaki (L)

Served with your choice of teriyaki sauce or gluten free curry sauce.

Chicken and Shrimp Teriyaki (L)

Choice of teriyaki or gluten free curry sauce.

Chef's choice of 5 pcs. sushi and California roll.

Sushi and Sashimi Combo (L)

Chef's choice of 4pcs. Sushi, 7pcs. Sashimi.

Chef's choice of 11 pcs. fish combo.

Combination Bento A

Yakitori, tempura, California Roll

Combination Bento B

Chicken Teriyaki, California roll, Gyoza.

Combination Bento C

Tempura, Shumai and California Roll.

Salmon Teriyaki, Yakitori, and California Roll

Dinner Entrees

Served with a spicy tuna roll and chef's selection of 10 pieces of nigiri sushi. Served with soup, salad.

A combination of chef's selection of 16 pieces of fish served in sashimi style over a bed of daikon radish. Served with soup, salad and rice.

Sushi and Sashimi Combo (D)

A good variety of sushi and sashimi with chef's choice of 9 pieces of sashimi, 4 pieces of sushi and a tuna roll. Served with soup, salad.

Sushi and Sashimi for 2

An easy way to try varieties of sushi and sashimi with chef's choice of 16 pieces of sashimi, 8 pieces of sushi, a California roll and spicy tuna roll. Served with soup, salad.

10 pieces of chef's choice sashimi over sushi rice. Served with soup, salad.

Vegetable Tempura (D)

11 pcs. Vegetables.

Tempura Deluxe (D)

5 pcs. Shrimp & 6pcs Vegetables

Chicken Tempura (D)

5 pcs. Chicken & 6 pcs. vegetables.

Ebi Tempura (D)

7 pcs. deep fried shrimp

Chicken Katsu (D)

Breaded deep fried filet of chicken, served with special sauce.

Chicken Teriyaki (D)

Grilled Chicken and steamed vegetables with teriyaki sauce or gluten free curry sauce.

Beef Teriyaki (D)

Grilled beef and steamed vegetables with teriyaki sauce or gluten free curry sauce.

Salmon Teriyaki (D)

Grilled Salmon and steamed vegetables with teriyaki sauce or gluten free curry sauce.

Shrimp Teriyaki (D)

Grilled shrimp and steamed vegetables with teriyaki sauce or gluten free curry sauce.

Tofu Teriyaki (D)

Deep fried soft tofu and steamed vegetables with teriyaki sauce or gluten free curry sauce.

Beef and Chicken Teriyaki (D)

Choice of teriyaki sauce or gluten free curry sauce.

Beef and Shrimp Teriyaki (D)

Choice of teriyaki sauce or gluten free curry sauce.

Chicken and Shrimp Teriyaki (D)

Choice of teriyaki sauce or gluten free curry sauce.

Shrimp and Scallops Teriyaki (D)

Choice of teriyaki sauce or gluten free curry sauce.

Seafood Teriyaki (D)

Salmon, shrimp and scallops with teriyaki sauce or gluten free curry sauce.

Choice of 10 pcs tuna, salmon, yellowtail or white tuna over a box of sushi rice.

White rice with smoked eel.

California, tuna, and yellowtail roll.

Vegetarian Sushi Entree

5 pcs. vegetable sushi and 2 vegetarian roll.

Dinner Box Special

Tempura, coconut shrimp, salmon teriyaki and gyoza.

Chef's choice of 6 pcs. sushi, 10 pcs sashimi, and California roll.

House Box Dinner

Teriyaki steak, tempura, shumai and California roll.

Noodles And Donburi

Japanese thick noodles cooked in flavorful broth, chicken and egg topped with shrimp and tempura vegetables.

Japanese thick noodles cooked with vegetables in house special broth, served with shrimp and vegetables tempura on the side.

Japanese thick noodles stir-fried with vegetables, and chicken.

Japanese thin noodles, stir fried with vegetables, and chicken.

Japanese style panko breaded pork cutlet, fried and served over a bed of rice with vegetables and egg, drizzled with house special sauce.

Traditional style fried panko breaded chicken cutlet served over a bed of rice with vegetables, egg and house special sauce.

Side Order of Fried Rice

Thai Fried Rice

Curry flavored rice with vegetables, eggs, cashews, pineapple, chicken, and shrimp.

Kobe beef, mushroom and napa.

Desserts

Tempura Cheesecake

Mochi Ice Cream (2pc)

Sushi Basho Party Trays

-Chef's Choice of 10 pc. Sushi -California Roll -Spicy Tuna Roll -Alaska Roll -Happy Roll -Dragon Roll -Choice of Edamame or Cheese Wontons

-Chef's Choice of 12 pc. Sushi and 12 pc. Sashimi -California Roll -Spider Roll -Sweet Potato Roll -Rainbow Roll -Spicy Tuna Roll -Choice of Edamame or Cheese Wontons

-Chef's Choice of 15 pc. Sushi and 15 pc. Sashimi -Spicy Tuna Roll -Alaska Roll -Dragon Roll -Yellow Maki -Rainbow Roll -Philly Roll -Crab Cheese Wontons -Edamame

-California Roll -Spicy Tuna Roll -Yellowtail Roll -Rainbow Roll -Ebi Tempura Roll -Philly Roll -Spicy Salmon Roll -Green Roll -Hawaii Roll -Unagi Roll -Choice of Edamame or Cheese Wontons

Mega Party Tray E

-King Crab Roll -Tempura Lobster Roll -Pink Lady Roll -Yummy Roll -Snow Mountain Roll -Coconut Roll -Hawaii Roll -Hot Dancing Roll -US Dream Roll -Yam Roll -Baby Lobster Roll -Edamame -Crab Cheese Wontons

Menu Categories

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House Exotic Appetizers

Sushi And Sashimi A La Carte

Chef's Special Rolls

Lunch Special Rolls

Japanese Entrees Lunch

Dinner Box Special

Noodles And Donburi

Sushi Basho Party Trays

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