BeyondMenu
place
Search for restaurants nearby...
Sign in
shopping_cart
Takeout
Delivery
Search
Rocking Wok Taiwanese Cuisine
4301 Interlake Ave N, Seattle, WA 98103
4.64
star
star
star
star
star_half
25 ratings
Online ordering is closed now, you can order ahead
Menu
Reserve a Table
Info & Hours
Delivery Fee
Delivery Minimum
Estimated Time
Get BeyondMenu app
Keep recent orders and quickly reorder in BeyondMenu mobile app.
Your Cell Phone Number
By providing your phone number, you agree to receive a one-time automated text message with a link to get the app. Standard messaging rates may apply.
ALL-DAY MENU
Lunch Menu
Starters
Soup And Congee
Rice & Noodles
Chicken
Pork
Beef
Seafood
Green Garden
Sizzling Platter
Hotpot
Taiwanese Cuisine
Chef Specialties
Desserts
Beverages
Ice Slushes
Starters
list
1 CHICKEN AND VEGETABLE POTST1CKERS
$5.25
2 PORK & VEGETABLE DUMPLINGS
$7.95
3 THOUSAND LAYERED PANCAKES
$6.95
4 DEEP-FRIED TOFU
Served with garlic dressing
$4.95
5 TEA-SMOKED DUCK
served cold
$8.95+
6 DEEP-FRIED VEGETARIAN SPRING ROLLS
$3.95
7 XIAO LONG BAO
AKA SOUP DUMPLINGS
$4.95
8 GREEN ONION PANCAKES
$6.95
9 STEWED BABY BAMBOO SHOOTS
$4.25
10 CHILI WONTONS
$6.95
11 SIMMERED FIVE-SPICED TOFU
$4.25
12 SEAWEED SALAD
$5.95
13 SPICY SHREDDED PORK TRIPES
$5.95
14 SIMMERED FIVE-SPICED BEEF
served cold
$6.95
15 Jellyfish Salad
$6.95
16 STEAMED OR DEEP-FRIED MILK FLAVORED BUN
$3.50
Soup And Congee
list
17 HOT & SOUR SOUP
Pork mushrooms, bamboo shoots and tofu in a savory spicy and sour broth.
$8.95
18 CHICKEN & SWEET CORN SOUP
$8.95
19 PORK & VEGETABLE WONTON SOUP
$8.95
20 PORK LIVER & GINGER SOUP
$7.95
21 PRESERVED EGG & PORK CONGEE
$6.95
22 PORK LIVER CONGEE
$6.95
23 FISH FILLET CONGEE
$7.95
24 MIXED SEAFOOD CONGEE
a combination of Shrimp, Scallop, Squid
$7.95
Rice & Noodles
list
Choices Below #34 - #37 are available in Beef. Pork. Chicken or Vegetable $2.00 extra for Mixed Seafood or Shrimp Only.
26 JA-JUNG NOODLES
Ground pork, soybean paste, tofu and fresh cucumber on soft yellow noodles
$8.95
27 COLD NOODLES with SHREDDED CHICKEN
Topped with sesame dressing and chili oil on soft yellow noodles
$8.95
28 YANG ZHOU FRIED RICE
Wok-fried with Chinese sausage, shrimp, BBQ pork and egg. No soy sauce
$8.95
29 BRAISED BEEF NOODLE SOUP
Soft Yellow Noodle. Stewed beef and seasonal greens in a savory spicy beef broth
$8.95
30 BRAISED BEEF HAND SHAVED NOODLE SOUP
Stewed beef and seasonal greens in a savory spicy beef broth
$8.95
31 SHANGHAI STYLE RICE CAKE
Cabbage, shiitake mushroom and pork simmered in a delicious brown sauce
$9.95
32 RICE NOODLES with MIXED ASSORTMENT
A delightful blend of chicken, pork, shrimp and squid sauteed with vegetables
$9.95
33 SHANGHAI STYLE NOODLES
Wheat noodles sauteed with pork and fresh greens in a delicious brown sauce
$8.95
34 CHOW MA NOODLES
Choice of sauteed style or with soup. A delightful blend of chicken, pork, shrimp and squid sauteed with cabbage and onion in a savory spicy seasoning
$9.95
35 FRIED RICE
Wok-Fried w. Egg, Scallion, Peas & Carrots, A Tradtional Favorite Without Soy Sauce (Pork / Beef / Chicken / Vegetable / Mixed Seafood / Shrimp)
$8.95
36 CHOW MEIN
Sauteed w. Egg, Bean Sprouts, Cabbage, & Carrots In a Delicaious Brown Sauce (Pork / Beef / Chicken / Vegetable / Mixed Seafood / Shrimp)
$8.95
37 HOME-MADE HAND SHAVED NOODLES
Thick & Heavy Noodles Sauteed w. Egg & Fresh Greens In a Delicious Brown Sauce (Pork / Beef / Chicken / Vegetable / Mixed Seafood / Shrimp)
$10.95
38 HONK KONG STYLE PAN-FRIED NOODLES
Pan-Fried Egg Noodles Topped w. Fresh Assorted Vegetable In a Savory Brown Gravy (Pork / Beef / Chicken / Vegetable / Mixed Seafood / Shrimp)
$10.95
39 STEAMED RICE
$1.50
40 BROWN RICE
$2.00
Chicken
list
39 BASIL CHICKEN (BONE-IN)
AKA Three Cup Chicken, the recipe follows a cup of soy sauce, sesame oil and rice wine slow-simmered with garlic, ginger & sweet basil. Served in a cast iron pot + delicious! Add $1.00 for boneless chicken only!
$11.95
40 SALT & PEPPER CHICKEN
Popcorn sized chicken deep-fried and tossed in salt and pepper seasoning
$10.95
41 MANGO CHICKEN
Sauteed with fresh mango and bell peppers in a spicy-sweet mango sauce
$10.95
42 ORANGE CHICKEN
Deep-fried chicken and orange peels smothered in a sweet-tangy sauce
$10.95
43 SWEET & SOUR CHICKEN
Deep-fried chicken tossed in carrots, pineapple, onions and bell pepper in sweet & sour sauce
$10.95
44 CHICKEN LETTUCE WRAPS
Minced chicken sauteed with water chestnuts, carrots, mushrooms and celery on a bed of crispy noodles. Served with romaine lettuce and hoisin sauce on the side
$11.95
45 KUNG PAO CHICKEN
Diced chicken sauteed with peanuts and chili peppers in a spicy Szechuan sauce
$10.95
46 CASHEW CHICKEN
Diced chicken sauteed with cashews and bell peppers in a savory brown sauce
$10.95
47 GENERAL TSO'S CHICKEN
Deep-fried chicken and smothered in a sweet-spicy brown sauce
$10.95
48 GARLIC CHICKEN
Diced chicken sauteed in garlic, bell peppers and onions in a savory brown sauce.
$10.95
Pork
list
49 TWICE-COOKED PORK
Sliced pork belly, Chinese cabbage and dry tofu sauteed in our savory spicy brown sauce
$11.95
50 SHREDDED FORK w/ DRIED TOFU
Sauteed w/ scallions in our savory brown sauce
$10.95
51 SZECHUAN STYLE SHREDDED PORK
Sauteed w/ garlic, scallions and waterchestnut in a spicy Szechuan garlic sauce
$10.95
52 PORK BELLY IN SPICY GARLIC DRESSING
Thin-sliced pork belly topped with chili oil garnished with scallions and cilantro
$10.95
53 SALTED PEPPER PORK CHOPS
Deep-fried tender pork chops seasoned with salt and pepper
$10.95
54 SHREDDEDPORK w/ BELL PEPPERS
Sauteed with fresh garlic and ginger in a savory brown sauce
$10.95
Beef
list
55 ORANGE BEEF
Deep-fried beef strips smothered in a spicy-tangy orange flavored sauce
$11.95
56 HONEYDEW BEEF
Deep-fried beef strips with peas and carrots smothered in a spicy-tangy sauce
$11.95
57 BLACK PEPPER BEEF
Sauteed with onions, mushrooms and bell peppers in our delicious black pepper sauce
$11.95
58 GREEN ONION BEEF
Sauteed with fresh julienne scallions and white onions in a savory brown sauce
$11.95
59 BEEF with BROCCOLI
Sauteed with scallions and garlic in a savory brown sauce
$11.95
60 MONGOLIAN BEEF
Sliced flank steak sauteed with scallions and white onions in a sweet-spicy soy glazed sauce. Served on a bed of crispy noodles
$11.95
Seafood
list
61 Oyster w.Black Bean Sauce
$13.95
62 SZECHUAN SPICY FISH FILLET
Steamed fish fillet topped in our savory spicy-garlic Szechuan hot sauce.
$14.95
63 SWEET & SOUR FISH FILLET
Crispy battered and smothered in our sweet & sour sauce. Garnish with cilantro, and scallions.
$14.95
64 MANGO SHRIMP
Sauteed with fresh mango and bell peppers in a spicy-sweet mango sauce.
$12.95
65 SALT & PEPPER SHRIMP
Crispy battered then tossed in salt chili peppers and aromatic spices.
$12.95
66 KUNG PAO SHRIMP
Sauteed with chili pepper, garlic and peanuts in a spicy Szechuan hot sauce.
$12.95
67 HONEY WALNUT SHRIMP
Crispy battered shrimp tossed In sweet creamy sauce Served in a ring of fresh steamed broccoli and topped with sugar coated walnuts.
$13.95
68 SHRIMP LETTUCE WRAPS
Sauteed with water chestnuts, carrots, mushrooms and celery on a bed of crispy noodles Served with romaine lettuce and hoisin sauce on the side.
$14.95
Green Garden
list
69 TOTALLY VEGGIE
Assorted fresh vegetables of the day sauteed in a light garlic sauce
$9.95
70 CHINESE ROMAINE LETTUCE
Seasonal. Sauteed with fresh garlic, rice wine & house seasoning
$9.95
71 SCRAMBLED EGGS with TOMATOES
Fresh tomatoes sauteed with scallions in a sweet tomato sauce
$10.95
72 BASIL EGGPLANT
Sauteed with fresh garlic and sweet basil in a savory brown sauce
$11.95
73 BRAISED TOFU
vegetarian style available. Soft tofu , bacon & assorted vegetables simmered in a savory brown sauce
$10.95
74 MA-PO TOFU
vegetarian style available. Soft tofu & ground pork simmered in our spicy Szechuan sauce.
$10.95
75 HOME-STYLE TOFU
Deep-fried tofu simmered with assorted vegetables in a savory spicy brown sauce
$10.95
76 DRY SAUTEED STRING BEANS
Garlic and scallions in house seasoning
$11.95
77 CHINESE WATER SPINACH
Seasonal. AKA Ong Choy. Sauteed w/ fresh garlic, rice wine and house seasoning
$11.95
78 TAIWANESE CABBAGE
Sauteed w/ fresh garlic and scallions in house seasoning. Add Bacon for $1.00
$10.95
79 BEEF & CHINESE WATER SPINACH IN BBQ SATAY SAUCE (Seasonal)
AKA Ong Choy. Sauteed w. Fresh Garlic, Rice Wine & House Seasoning
$13.95
Sizzling Platter
list
Consists of carrots, onions, bell peppers, mushrooms, baby corns and water chestnuts.
80 SIZZLING PLATTER w/ BEEF in BLACK PEPPER SAUCE
$13.95
81 SIZZLING PLATTER w/ DEEP-FRIED TOFU in BROWN SAUCE
$13.95
82 SIZZLING PLATTER w/ SHRIMP in SATAY SAUCE
$14.95
83 SIZZLING PLATTER w/ SEAFOOD in SATAY SAUCE
$14.95
Hotpot
list
H1 PICKLED CABBAGE with SLICED PORK BELLY HOT POT
Home-made pickled cabbage, tomatoes and shell-on shrimp
$12.95+
H2 TOMATO & MIXED ASSORTMENT HOT POT
Fresh sliced tomatoes and assorted vegetables in a savory tomato broth
$12.95+
H3 SPICY STINKY TOFU HOT POT
Fiery, but give it a try. House fermented tofu, chitlins and pig blood jelly in an unique rich-flavored spicy broth
$12.95+
H4 SEAFOOD & MIXED ASSORTMENT HOT POT
$13.95+
H5 SEAFOOD & MIXED ASSORTMENT with MILK HOT POT
$13.95+
H6 SZECHUAN STYLE HOT POT
Mild * Medium **Spicy ***. Cabbage, chitlins, pork blood jelly, tofu and bean thread Choice of Sliced Beef or Sliced Pork on the Side Mixed Seafood Only
$12.95+
H7 PICKLED MUSTARD GREENS with ROASTED DUCK HOT POT
Tender duck, bean threads and one unique sour flavor along with pickled mustard
$13.95+
H8 PINEAPPLE & BITTER GOURD with CHICKEN HOT POT
This Hakka recipe is slow-simmered with house-made fermented pineapple soybean paste and bone-in chicken until it creates a unique and sweetness fragrance in the broth
$13.95+
Taiwanese Cuisine
list
T1 TAIWANESE MEATBALL (Ba-Wan)
Steamed translucent dough filled with pork, bamboo shoots and shitake mushrooms
$4.25
T2 STEAMED RICE CAKE
$4.25
T3 OYSTER OMELET
Tapioca starch pan-fried with egg and Chinese greens to a light crispy finish
$6.95
T4 SHRIMP OMELET
Tapioca starch pan-fried with egg and Chinese greens to a light crispy finish
$6.95
T5 STINKY TOFU
served with Taiwanese Style kimchi. One of the top street snacks in Taiwan, golden-fried fermented tofu (Give it a try!!!)
$6.95
T6 BRAISED PORK STEW OVER RICE
Served with simmered egg and kimchi
$5.95
T7 BRAISED PORK STEW OVER NOODLES
Served with simmered egg
$6.95
T8 TAIWANESE STYLE KIMCHI
$3.25
T9 PRESERVED EGG with CHILLED TOFU
$5.95
T10 Boiled Chitlins with Garlic Sauce
$5.95
T11 TAIWANESE STYLE CHOW MEIN or RICE NOODLES
Pork, cabbage, onions, carrots & shitake mushrooms topped w/ braised pork stew
$8.95
T12 PORK POTAGE
consists of cabbage, carrots, shitake mushrooms in a thick broth). Add Yellow Noodle or Thin Rice Noodles
$6.25
T13 SQUID POTAGE
Consists of cabbage, carrots, shitake mushrooms in a thick broth). Add Yellow Noodle or Thin Rice Noodles
$6.25
T14 TAIWANESE VERMICELLI
$6.25
T15 TAIWANESE PORK CHOP w. RICE / NOODLE SOUP
$8.95
T16 TAIWANESE CHICKEN CHOP w. RICE / NOODLE SOUP
$8.95
T17 PAN-FRIED PICKLED RADISH OMELET
Pan-fried beaten eggs with scallions and dried radish till golden crispy on both sides
$10.95
T18 HAKKA PICKLED MUSTARD GREENS & CHITLINS
Sauteed with fresh ginger, bamboo shoots & mushrooms in a savory vinaigrette sauce
$10.95
Chef Specialties
list
C1 BRAISED PORK BELLY & PICKLED MUSTARD GREENS
A famous Hakka dish that is simmered in our savory brown sauce until the tenderness. Served in slices and in a ring of baby bok choy
$14.95
C2 HOME STYLE CURED PORK BELLY with LEEKS
Using traditional method from Hunan, China. House cured pork belly is sliced and sauteed with fresh leeks in a savory spicy brown sauce
$12.95
C3 BRAISED PORK KNUCKLE
Minimum 15 min. prep time. Slow-braised with star anise and five spices in a chefs special sauce
$16.95
C4 BASIL SQUID
Famous Taiwanese three-cup recipe that follows slow-simmered steps with fresh ginger & sweet basil in a savory brown sauce. Served in a cast iron pot
$13.95
C5 SAUTEED PORK LIVER
Marinated in our secret recipe for its tenderness, it is sauteed to medium-well in a savory brown sauce.
$12.95
C6 ANTS ON THE TREE
A classic Szechuan dish with minced pork and bean threads simmered in a spicy garlic-ginger sauce
$11.95
C7 HAKKA STIR-FRY
A well-know Hakka dish that is prepared with dry squid, dry tofu, pork and celery. Sauteed with garlic and jaiapeno peppers in a spicy brown sauce
$12.95
C8 DEEP-FRIED CHITLINS
Filled with fresh scallions and deep-fried to crispy brown. Sliced and served with hoisin sauce
$11.95
C9 SPICY CHITLINS HOT POT
A classic Taiwanese dish together with chitlins, pig blood jelly and mustard greens simmered in a savory spicy garlic sauce.
$11.95
C10 STIR-FRIED BITTER MELON & SALTED EGG
This recipe is prepared in many Chinese families. It is sauteed and coated with salted egg to create a unique fragrance and flavor.
$11.95
C11 BRAISED LION’S HEAD
Minimum 15 min. prep time. Home-made pork meatballs cook in a traditional recipe. Marinated in house seasonings, deep-fried and slow-braised in a savory brown sauce. Served in a ring of baby bok choy
$12.95
C12 PICKLED CABBAGES & SHREDDED PORK
House preserved cabbages sauteed with fresh ginger and scallions. An unique taste that blends both salty and sour flavors
$11.95
C13 CRISPY DUCK
Deep-fried crispy duck that is marinated in house seasonings and Chinese five-spices
$13.95+
Desserts
list
RED BEAN PANCAKE
Crispy pancake filled with sweet red bean paste and sprinkled with powdered sugar
$3.50
Beverages
list
COKE
$1.50
DIET COKE
$1.50
PEPSI
$1.50
SPRITE
$1.50
HEY SONG SARSAPARILLA
$1.95
APPLE CIDER
$1.95
ICED WINTER MELON TEA
$3.00
HOT WINTER MELON TEA
$3.00
THAI ICED TEA
$3.50
ICED TAIWANESE BLACK TEA
$3.00
HOT TAIWANESE BLACK TEA
$3.00
ICED TAIWANESE MILK TEA
$3.50
HOT TAIWANESE MILK TEA
$3.50
Ice Slushes
list
MANGO
$3.50
LYCHEEE
$3.50
PEACH
$3.50
PASSION FRUIT
$3.50
< Prev
Next >
Choose Group
Starters
Soup And Congee
Rice & Noodles
Chicken
Pork
Beef
Seafood
Green Garden
Sizzling Platter
Hotpot
Taiwanese Cuisine
Chef Specialties
Desserts
Beverages
Ice Slushes
Lunch Specials
Lunch Specials
list
Monday-fraiday 11:30am -3:00pm (except Holldays) Served with Daily Soup,Steamed Rice and Vegetarian Spring Roll
L1 Garlic Tso's Chicken
Deep Fried Chicken Smothered in a sweet-spicy brown Sauce
$8.95
L2 Orange Chicken
Deep fried chicken smothered in a sweet-spicy orange flavored sauce
$8.95
L3 Cashew chicken
Sauteed with cashews nuts,onion,carrots and bell peppers in a savory brown sauce
$8.95
L4 Kung Pao Chicken
Sauteed with Peanuts,onions,carrots,chili peppers in spicy szechuan sauce
$8.95
L5 Szechuan Style Shredded Pork
Sauted with woodears and water chestnut in a spicy szechuan hot garlic sauce
$8.95
L6 Beef with Broccoli
tender flank sauteed with scallions and garlic in savory brown sauce
$9.95
L7 Mongolian Beef
Sliced flank steak sauteed with scallions and white onions in a sweet-spicy soy glazed sauce. Served on a bed of crispy noodles
$9.95
L8 Sweet & sour Chicken
Crispy battered chicken tossed with carrots pineapples,onions and bell peppers
$8.95
L9 Sweet & sour Pork
Crispy battered pork tossed with carrots pineapples,onions and bell peppers
$8.95
L10 HONEYDEW BEEF
Crispy battered beef strips with peas and carrots smothered in a spicy-tangy sauce
$9.95
L11 TOTALLY VEGGIE
Assorted fresh vegetables of the day sauteed in a light garlic sauce
$8.95
L12 DRY SAUTEED STRING BEANS
Garlic and scallions in house seasoning
$8.95
L13 MA-PO TOFU (vegetarian style available)
Soft Tofu & ground pork simmered in a spicy szechuan sauce
$8.95
L14 MANGO SHRIMP
Sauteed with fresh mango and bell peppes in a spicy-sweet mango sauce
$10.95
L15 KUNG PAO SHRIMP
Sauteed with carrots,zucchini and peanuts in a spicy szechuan garlic sauce
$10.95
< Prev
Next >
Choose Group
Lunch Specials
< Back to Menu
You already have an order at
Rocking Wok Taiwanese Cuisine
Takeout
Dine-in
Pre-order
Your cart is empty
Add items to cart before checkout!
×
Cannot be used with coupons!
Special Instructions
Quantity
remove
add
When would you like your order?
ASAP
Later
Pick a date
edit
ASAP
Future orders not allowed
Online Ordering is not available now!
Your Addresses
Street Address *
edit
Company Name
Cross Street *
Apt/Unit/Suite
City *
Coupons
Promo Code
Submit Feedback
Feedback Type *
I found a bug
I have a suggestion
Other feedback
Your Email *
Message *
Thank you for your feedback!
Your web browser is no longer supported
Please upgrade to a modern, fully supported browser to use BeyondMenu.
Try the latest versions of our supported browsers below.
Google Chrome
Firefox