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Rocking Wok Taiwanese Cuisine
4301 Interlake Ave N, Seattle, WA 98103
4.52
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27 ratings
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ALL-DAY MENU
Lunch Menu
Starters
Soup And Congee
Rice & Noodles
Chicken
Pork
Beef
Seafood
Green Garden
Sizzling Platter
Hotpot
Taiwanese Cuisine
Chef Specialties
Desserts
Beverages
Ice Slushes
Starters
list
1 CHICKEN AND VEGETABLE POTST1CKERS
$6.25
2 PORK & VEGETABLE DUMPLINGS
$8.95
3 THOUSAND LAYERED PANCAKES
$7.95
4 DEEP-FRIED TOFU
Served with garlic dressing
$5.95
5 TEA-SMOKED DUCK
served cold
$9.95+
6 DEEP-FRIED VEGETARIAN SPRING ROLLS
$4.95
7 XIAO LONG BAO
AKA SOUP DUMPLINGS
$5.95
8 GREEN ONION PANCAKES
$7.95
9 STEWED BABY BAMBOO SHOOTS
$5.25
10 CHILI WONTONS
$7.95
11 SIMMERED FIVE-SPICED TOFU
$5.25
12 SEAWEED SALAD
$6.95
13 SPICY SHREDDED PORK TRIPES
$6.95
14 SIMMERED FIVE-SPICED BEEF
served cold
$7.95
15 Jellyfish Salad
$7.95
16 STEAMED OR DEEP-FRIED MILK FLAVORED BUN
$4.50
Soup And Congee
list
17 HOT & SOUR SOUP
Pork mushrooms, bamboo shoots and tofu in a savory spicy and sour broth.
$9.95
18 CHICKEN & SWEET CORN SOUP
$9.95
19 PORK & VEGETABLE WONTON SOUP
$9.95
20 PORK LIVER & GINGER SOUP
$8.95
21 PRESERVED EGG & PORK CONGEE
$7.95
22 PORK LIVER CONGEE
$7.95
23 FISH FILLET CONGEE
$8.95
24 MIXED SEAFOOD CONGEE
a combination of Shrimp, Scallop, Squid
$8.95
Rice & Noodles
list
Choices Below #34 - #37 are available in Beef. Pork. Chicken or Vegetable $2.00 extra for Mixed Seafood or Shrimp Only.
26 JA-JUNG NOODLES
Ground pork, soybean paste, tofu and fresh cucumber on soft yellow noodles
$9.95
27 COLD NOODLES with SHREDDED CHICKEN
Topped with sesame dressing and chili oil on soft yellow noodles
$9.95
28 YANG ZHOU FRIED RICE
Wok-fried with Chinese sausage, shrimp, BBQ pork and egg. No soy sauce
$9.95
29 BRAISED BEEF NOODLE SOUP
Soft Yellow Noodle. Stewed beef and seasonal greens in a savory spicy beef broth
$9.95
30 BRAISED BEEF HAND SHAVED NOODLE SOUP
Stewed beef and seasonal greens in a savory spicy beef broth
$9.95
31 SHANGHAI STYLE RICE CAKE
Cabbage, shiitake mushroom and pork simmered in a delicious brown sauce
$10.95
32 RICE NOODLES with MIXED ASSORTMENT
A delightful blend of chicken, pork, shrimp and squid sauteed with vegetables
$10.95
33 SHANGHAI STYLE NOODLES
Wheat noodles sauteed with pork and fresh greens in a delicious brown sauce
$9.95
34 CHOW MA NOODLES
Choice of sauteed style or with soup. A delightful blend of chicken, pork, shrimp and squid sauteed with cabbage and onion in a savory spicy seasoning
$10.95
35 FRIED RICE
Wok-Fried w. Egg, Scallion, Peas & Carrots, A Tradtional Favorite Without Soy Sauce (Pork / Beef / Chicken / Vegetable / Mixed Seafood / Shrimp)
$9.95
36 CHOW MEIN
Sauteed w. Egg, Bean Sprouts, Cabbage, & Carrots In a Delicaious Brown Sauce (Pork / Beef / Chicken / Vegetable / Mixed Seafood / Shrimp)
$9.95
37 HOME-MADE HAND SHAVED NOODLES
Thick & Heavy Noodles Sauteed w. Egg & Fresh Greens In a Delicious Brown Sauce (Pork / Beef / Chicken / Vegetable / Mixed Seafood / Shrimp)
$11.95
38 HONK KONG STYLE PAN-FRIED NOODLES
Pan-Fried Egg Noodles Topped w. Fresh Assorted Vegetable In a Savory Brown Gravy (Pork / Beef / Chicken / Vegetable / Mixed Seafood / Shrimp)
$11.95
39 STEAMED RICE
$1.50
40 BROWN RICE
$2.00
Chicken
list
39 BASIL CHICKEN (BONE-IN)
AKA Three Cup Chicken, the recipe follows a cup of soy sauce, sesame oil and rice wine slow-simmered with garlic, ginger & sweet basil. Served in a cast iron pot + delicious! Add $1.00 for boneless chicken only!
$12.95
40 SALT & PEPPER CHICKEN
Popcorn sized chicken deep-fried and tossed in salt and pepper seasoning
$11.95
41 MANGO CHICKEN
Sauteed with fresh mango and bell peppers in a spicy-sweet mango sauce
$11.95
42 ORANGE CHICKEN
Deep-fried chicken and orange peels smothered in a sweet-tangy sauce
$11.95
43 SWEET & SOUR CHICKEN
Deep-fried chicken tossed in carrots, pineapple, onions and bell pepper in sweet & sour sauce
$11.95
44 CHICKEN LETTUCE WRAPS
Minced chicken sauteed with water chestnuts, carrots, mushrooms and celery on a bed of crispy noodles. Served with romaine lettuce and hoisin sauce on the side
$11.95
45 KUNG PAO CHICKEN
Diced chicken sauteed with peanuts and chili peppers in a spicy Szechuan sauce
$11.95
46 CASHEW CHICKEN
Diced chicken sauteed with cashews and bell peppers in a savory brown sauce
$11.95
47 GENERAL TSO'S CHICKEN
Deep-fried chicken and smothered in a sweet-spicy brown sauce
$11.95
48 GARLIC CHICKEN
Diced chicken sauteed in garlic, bell peppers and onions in a savory brown sauce.
$11.95
Pork
list
49 TWICE-COOKED PORK
Sliced pork belly, Chinese cabbage and dry tofu sauteed in our savory spicy brown sauce
$12.95
50 SHREDDED FORK w/ DRIED TOFU
Sauteed w/ scallions in our savory brown sauce
$11.95
51 SZECHUAN STYLE SHREDDED PORK
Sauteed w/ garlic, scallions and waterchestnut in a spicy Szechuan garlic sauce
$11.95
52 PORK BELLY IN SPICY GARLIC DRESSING
Thin-sliced pork belly topped with chili oil garnished with scallions and cilantro
$11.95
53 SALTED PEPPER PORK CHOPS
Deep-fried tender pork chops seasoned with salt and pepper
$11.95
54 SHREDDEDPORK w/ BELL PEPPERS
Sauteed with fresh garlic and ginger in a savory brown sauce
$11.95
Beef
list
55 ORANGE BEEF
Deep-fried beef strips smothered in a spicy-tangy orange flavored sauce
$12.95
56 HONEYDEW BEEF
Deep-fried beef strips with peas and carrots smothered in a spicy-tangy sauce
$12.95
57 BLACK PEPPER BEEF
Sauteed with onions, mushrooms and bell peppers in our delicious black pepper sauce
$12.95
58 GREEN ONION BEEF
Sauteed with fresh julienne scallions and white onions in a savory brown sauce
$12.95
59 BEEF with BROCCOLI
Sauteed with scallions and garlic in a savory brown sauce
$12.95
60 MONGOLIAN BEEF
Sliced flank steak sauteed with scallions and white onions in a sweet-spicy soy glazed sauce. Served on a bed of crispy noodles
$12.95
Seafood
list
61 Oyster w.Black Bean Sauce
$14.95
62 SZECHUAN SPICY FISH FILLET
Steamed fish fillet topped in our savory spicy-garlic Szechuan hot sauce.
$15.95
63 SWEET & SOUR FISH FILLET
Crispy battered and smothered in our sweet & sour sauce. Garnish with cilantro, and scallions.
$15.95
64 MANGO SHRIMP
Sauteed with fresh mango and bell peppers in a spicy-sweet mango sauce.
$13.95
65 SALT & PEPPER SHRIMP
Crispy battered then tossed in salt chili peppers and aromatic spices.
$13.95
66 KUNG PAO SHRIMP
Sauteed with chili pepper, garlic and peanuts in a spicy Szechuan hot sauce.
$13.95
67 HONEY WALNUT SHRIMP
Crispy battered shrimp tossed In sweet creamy sauce Served in a ring of fresh steamed broccoli and topped with sugar coated walnuts.
$14.95
68 SHRIMP LETTUCE WRAPS
Sauteed with water chestnuts, carrots, mushrooms and celery on a bed of crispy noodles Served with romaine lettuce and hoisin sauce on the side.
$15.95
Green Garden
list
69 TOTALLY VEGGIE
Assorted fresh vegetables of the day sauteed in a light garlic sauce
$10.95
70 CHINESE ROMAINE LETTUCE
Seasonal. Sauteed with fresh garlic, rice wine & house seasoning
$10.95
71 SCRAMBLED EGGS with TOMATOES
Fresh tomatoes sauteed with scallions in a sweet tomato sauce
$11.95
72 BASIL EGGPLANT
Sauteed with fresh garlic and sweet basil in a savory brown sauce
$12.95
73 BRAISED TOFU
vegetarian style available. Soft tofu , bacon & assorted vegetables simmered in a savory brown sauce
$11.95
74 MA-PO TOFU
vegetarian style available. Soft tofu & ground pork simmered in our spicy Szechuan sauce.
$11.95
75 HOME-STYLE TOFU
Deep-fried tofu simmered with assorted vegetables in a savory spicy brown sauce
$11.95
76 DRY SAUTEED STRING BEANS
Garlic and scallions in house seasoning
$12.95
77 CHINESE WATER SPINACH
Seasonal. AKA Ong Choy. Sauteed w/ fresh garlic, rice wine and house seasoning
$12.95
78 TAIWANESE CABBAGE
Sauteed w/ fresh garlic and scallions in house seasoning. Add Bacon for $1.00
$11.95
79 BEEF & CHINESE WATER SPINACH IN BBQ SATAY SAUCE (Seasonal)
AKA Ong Choy. Sauteed w. Fresh Garlic, Rice Wine & House Seasoning
$13.95
Sizzling Platter
list
Consists of carrots, onions, bell peppers, mushrooms, baby corns and water chestnuts.
80 SIZZLING PLATTER w/ BEEF in BLACK PEPPER SAUCE
$14.95
81 SIZZLING PLATTER w/ DEEP-FRIED TOFU in BROWN SAUCE
$14.95
82 SIZZLING PLATTER w/ SHRIMP in SATAY SAUCE
$15.95
83 SIZZLING PLATTER w/ SEAFOOD in SATAY SAUCE
$15.95
Hotpot
list
H1 PICKLED CABBAGE with SLICED PORK BELLY HOT POT
Home-made pickled cabbage, tomatoes and shell-on shrimp
$13.95+
H2 TOMATO & MIXED ASSORTMENT HOT POT
Fresh sliced tomatoes and assorted vegetables in a savory tomato broth
$13.95+
H3 SPICY STINKY TOFU HOT POT
Fiery, but give it a try. House fermented tofu, chitlins and pig blood jelly in an unique rich-flavored spicy broth
$13.95+
H4 SEAFOOD & MIXED ASSORTMENT HOT POT
$14.95+
H5 SEAFOOD & MIXED ASSORTMENT with MILK HOT POT
$14.95+
H6 SZECHUAN STYLE HOT POT
Mild * Medium **Spicy ***. Cabbage, chitlins, pork blood jelly, tofu and bean thread Choice of Sliced Beef or Sliced Pork on the Side Mixed Seafood Only
$13.95+
H7 PICKLED MUSTARD GREENS with ROASTED DUCK HOT POT
Tender duck, bean threads and one unique sour flavor along with pickled mustard
$14.95+
H8 PINEAPPLE & BITTER GOURD with CHICKEN HOT POT
This Hakka recipe is slow-simmered with house-made fermented pineapple soybean paste and bone-in chicken until it creates a unique and sweetness fragrance in the broth
$14.95+
Taiwanese Cuisine
list
T1 TAIWANESE MEATBALL (Ba-Wan)
Steamed translucent dough filled with pork, bamboo shoots and shitake mushrooms
$5.25
T2 STEAMED RICE CAKE
$5.25
T3 OYSTER OMELET
Tapioca starch pan-fried with egg and Chinese greens to a light crispy finish
$7.95
T4 SHRIMP OMELET
Tapioca starch pan-fried with egg and Chinese greens to a light crispy finish
$7.95
T5 STINKY TOFU
served with Taiwanese Style kimchi. One of the top street snacks in Taiwan, golden-fried fermented tofu (Give it a try!!!)
$7.95
T6 BRAISED PORK STEW OVER RICE
Served with simmered egg and kimchi
$6.95
T7 BRAISED PORK STEW OVER NOODLES
Served with simmered egg
$7.95
T8 TAIWANESE STYLE KIMCHI
$4.25
T9 PRESERVED EGG with CHILLED TOFU
$6.95
T10 Boiled Chitlins with Garlic Sauce
$6.95
T11 TAIWANESE STYLE CHOW MEIN or RICE NOODLES
Pork, cabbage, onions, carrots & shitake mushrooms topped w/ braised pork stew
$9.95
T12 PORK POTAGE
consists of cabbage, carrots, shitake mushrooms in a thick broth). Add Yellow Noodle or Thin Rice Noodles
$7.25
T13 SQUID POTAGE
Consists of cabbage, carrots, shitake mushrooms in a thick broth). Add Yellow Noodle or Thin Rice Noodles
$7.25
T14 TAIWANESE VERMICELLI
$7.25
T15 TAIWANESE PORK CHOP w. RICE / NOODLE SOUP
$9.95
T16 TAIWANESE CHICKEN CHOP w. RICE / NOODLE SOUP
$9.95
T17 PAN-FRIED PICKLED RADISH OMELET
Pan-fried beaten eggs with scallions and dried radish till golden crispy on both sides
$11.95
T18 HAKKA PICKLED MUSTARD GREENS & CHITLINS
Sauteed with fresh ginger, bamboo shoots & mushrooms in a savory vinaigrette sauce
$11.95
Chef Specialties
list
C1 BRAISED PORK BELLY & PICKLED MUSTARD GREENS
A famous Hakka dish that is simmered in our savory brown sauce until the tenderness. Served in slices and in a ring of baby bok choy
$15.95
C2 HOME STYLE CURED PORK BELLY with LEEKS
Using traditional method from Hunan, China. House cured pork belly is sliced and sauteed with fresh leeks in a savory spicy brown sauce
$13.95
C3 BRAISED PORK KNUCKLE
Minimum 15 min. prep time. Slow-braised with star anise and five spices in a chefs special sauce
$16.95
C4 BASIL SQUID
Famous Taiwanese three-cup recipe that follows slow-simmered steps with fresh ginger & sweet basil in a savory brown sauce. Served in a cast iron pot
$14.95
C5 SAUTEED PORK LIVER
Marinated in our secret recipe for its tenderness, it is sauteed to medium-well in a savory brown sauce.
$13.95
C6 ANTS ON THE TREE
A classic Szechuan dish with minced pork and bean threads simmered in a spicy garlic-ginger sauce
$12.95
C7 HAKKA STIR-FRY
A well-know Hakka dish that is prepared with dry squid, dry tofu, pork and celery. Sauteed with garlic and jaiapeno peppers in a spicy brown sauce
$13.95
C8 DEEP-FRIED CHITLINS
Filled with fresh scallions and deep-fried to crispy brown. Sliced and served with hoisin sauce
$12.95
C9 SPICY CHITLINS HOT POT
A classic Taiwanese dish together with chitlins, pig blood jelly and mustard greens simmered in a savory spicy garlic sauce.
$12.95
C10 STIR-FRIED BITTER MELON & SALTED EGG
This recipe is prepared in many Chinese families. It is sauteed and coated with salted egg to create a unique fragrance and flavor.
$12.95
C11 BRAISED LION’S HEAD
Minimum 15 min. prep time. Home-made pork meatballs cook in a traditional recipe. Marinated in house seasonings, deep-fried and slow-braised in a savory brown sauce. Served in a ring of baby bok choy
$13.95
C12 PICKLED CABBAGES & SHREDDED PORK
House preserved cabbages sauteed with fresh ginger and scallions. An unique taste that blends both salty and sour flavors
$12.95
C13 CRISPY DUCK
Deep-fried crispy duck that is marinated in house seasonings and Chinese five-spices
$14.95+
Desserts
list
RED BEAN PANCAKE
Crispy pancake filled with sweet red bean paste and sprinkled with powdered sugar
$4.50
Beverages
list
COKE
$1.50
DIET COKE
$1.50
PEPSI
$1.50
SPRITE
$1.50
HEY SONG SARSAPARILLA
$2.95
APPLE CIDER
$2.95
ICED WINTER MELON TEA
$4.00
HOT WINTER MELON TEA
$4.00
THAI ICED TEA
$4.50
ICED TAIWANESE BLACK TEA
$4.00
HOT TAIWANESE BLACK TEA
$4.00
ICED TAIWANESE MILK TEA
$4.50
HOT TAIWANESE MILK TEA
$4.50
Ice Slushes
list
MANGO
$4.50
LYCHEEE
$4.50
PEACH
$4.50
PASSION FRUIT
$4.50
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Starters
Soup And Congee
Rice & Noodles
Chicken
Pork
Beef
Seafood
Green Garden
Sizzling Platter
Hotpot
Taiwanese Cuisine
Chef Specialties
Desserts
Beverages
Ice Slushes
Lunch Specials
Lunch Specials
list
Monday-fraiday 11:30am -3:00pm (except Holldays) Served with Daily Soup,Steamed Rice and Vegetarian Spring Roll
L1 Garlic Tso's Chicken
Deep Fried Chicken Smothered in a sweet-spicy brown Sauce
$9.95
L2 Orange Chicken
Deep fried chicken smothered in a sweet-spicy orange flavored sauce
$9.95
L3 Cashew chicken
Sauteed with cashews nuts,onion,carrots and bell peppers in a savory brown sauce
$9.95
L4 Kung Pao Chicken
Sauteed with Peanuts,onions,carrots,chili peppers in spicy szechuan sauce
$9.95
L5 Szechuan Style Shredded Pork
Sauted with woodears and water chestnut in a spicy szechuan hot garlic sauce
$9.95
L6 Beef with Broccoli
tender flank sauteed with scallions and garlic in savory brown sauce
$10.95
L7 Mongolian Beef
Sliced flank steak sauteed with scallions and white onions in a sweet-spicy soy glazed sauce. Served on a bed of crispy noodles
$10.95
L8 Sweet & sour Chicken
Crispy battered chicken tossed with carrots pineapples,onions and bell peppers
$9.95
L9 Sweet & sour Pork
Crispy battered pork tossed with carrots pineapples,onions and bell peppers
$9.95
L10 HONEYDEW BEEF
Crispy battered beef strips with peas and carrots smothered in a spicy-tangy sauce
$10.95
L11 TOTALLY VEGGIE
Assorted fresh vegetables of the day sauteed in a light garlic sauce
$9.95
L12 DRY SAUTEED STRING BEANS
Garlic and scallions in house seasoning
$9.95
L13 MA-PO TOFU (vegetarian style available)
Soft Tofu & ground pork simmered in a spicy szechuan sauce
$9.95
L14 MANGO SHRIMP
Sauteed with fresh mango and bell peppes in a spicy-sweet mango sauce
$11.95
L15 KUNG PAO SHRIMP
Sauteed with carrots,zucchini and peanuts in a spicy szechuan garlic sauce
$11.95
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