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5085 Westfields Blvd, Centreville, VA 20120
Fried fish puree wonton with homemade garlicky chili sauce
Fish puree wrapped in fried tofu sheet with homemade chili sauce
Served with peanut satay sauce, onions and cucumbers
Crispy calamari in light batter with our signature chef sauce
Shredded mango, green apple, fried tofu, fresh shallot, mint leaves tossed in nyonya vinaigrette under a bed of fresh lettuce top with crispy shallot
Pan fried baby oyster omelet with homemade chili sauce
Malaysian fruit salad with 1 pc crispy shrimp cracker mango, pineapple, jicama, cucumber tossed in special caramelized sweet thick soy sauce sprinkle with toasted crushed peanuts, sesame seeds and roasted belacan
Fresh soft rolls with jicama, lettuce, eggs, dried shrimp & crispy shallots wrap in homemade soft crepe with hoisin sauce
Flat, layered Indian bread served with a small bowl of Malaysian chicken curry
Noodle soup with chicken cury, okra, eggplant, tofu & bean sprout in curry broth topped with mint leaves & scallion
Noodle soup with tofu, crispy tupei, eggplant & jalapeno stuffed with fish puree & bean sprout in curry broth or chicken broth
Noodle soup with tuna in sweet, spicy & sour broth topped with cucumber, fresh onions and mint leaves
Noodle soup with tofu, vegetables & bean sprout in curry broth topped with mint leaves & scallions
Stir fried flat rice noodle with shrimp, egg, chives & bean sprout
Stir fried spicy egg noodle with shrimp, tofu, bean sprout, egg, tomatoes & potatoes topped with lettuce and crispy shallot with a wedge of lime
Stir fried flat rice noodle with beef, bean sprout & u-choy
Stir fried flat rice noodle with shrimp, fish cake & u-choy in a creamy egg sauce
Braised wonton noodle with shrimp, fish cake, u-choy & bean sprout in brown sauce
Stir fried long thin rice noodle with chicken, egg, onion, green & red bell pepper in curry flavor
Wonton noodle top with chicken curry gravy, u-choy & bean sprout
Steamed chicken in bone with sweet soy sauce & special chili sauce served with chicken flavor rice and cucumber
Coconut flavored rice with side of chicken curry, sambal ikan bilis, peanuts, boiled egg & cucumber
Fried rice with salty fish, chicken & lettuce
Shrimp & chicken fried rice Malaysian style with u-choy, tomatoes, carrot, green & red bell pepper topped with pan fried egg, crispy shallot & lettuce
Chinese broccoli stir fried with beef in garlic & ginger brown sauce
Braised stuffed 3 tofu, 3 eggplant & 2 green pepper with fish puree in oyster sauce
Salty fish, chicken & tofu simmered in thick chicken broth
Chicken sauteed with onion, bell pepper & scallion in black pepper sauce
Beef sauteed with onion, bell pepper & scallion in black pepper sauce
Lightly breaded chicken stir fried in salted egg yolk with butter milk
Lightly breaded shrimp stir fried in salted egg yolk with butter milk
Fish head with okra, eggplant, tomatoes & fried tofu in our chef nyonya sauce
Malaysian chicken curry in our special chef curry sauce
Pan seared skinless chicken breast coated in rice flour with our special sweet & spicy nyonya sauce
Spicy crispy flounder fillet coated in light batter with sweet kashmiri chili & turmeric seasoning sauce
Kang kong stir fried with our own belacan sauce and dried shrimp
Lamb chunks simmered in thick curry gravy with coconut milk & various spices
Eggplant & okra stir fried in our own belacan sauce
Shrimp in light batter with cauliflower in our signature chef sauce
Fried whole red snapper coated with our signature sweet spicy chili sauce
Golden fried squid tossed in a savory house blend of Chinese 5 spices
Chinese broccoli stir fried in garlic oyster sauce
U-choy stir fried in garlic oyster sauce
Mock duck stir fried with onion, scallion & green bell pepper in brown sauce
Eggplant & tofu stir fried in our own chef sauce
Cabbage, eggplant, okra, bell pepper, onion, tomatoes & tofu with our Malaysian curry broth
Glutinous ball stuffed with black sesame paste and coated with crushed penauts & sugar
Shrimp omelet with scallions, onions & o-choy
Crispy chicken in batter with our signature chef sauce
Stir fried chicken with celery, black fungus, carrot, onion, bell pepper in aromatic brown ginger sauce
Stir fried tofu, carrot, sweet bell pepper with our sweet basil sauce
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