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1167 2nd Ave, New York, NY 10065 • Delivery Info
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Japanese soy beans.
Japanese pork or vegetable spring roll.
Gently fried tofu.
Steamed shrimp dumpling.
Japanese pan-fried pork dumpling.
Japanese vegetable pan-fried dumpling.
Grilled chicken or shrimp on skewer.
Boiled eggplant with miso sauce.
Fried breaded squid with spicy sweet sauce.
Rolled beef stuffed with scallions.
Gently fried soft shell crab with special sauce.
Deep-fried shrimp with Thai spicy sweet sauce.
Cold spinach with dry bonito flake topping served with special sauce.
Chef's choice of four pieces.
Slices of octopus in ponzu sauce.
Chef's choice of seven pieces.
Thinly sliced of tuna served with ponzu sauce.
Thinly sliced of salmon served with ponzu sauce.
Avocado and tomato with wasabi yuzu sauce.
Thinly-sliced yellowtail and jalapeno with yuzu pozu sauce.
Pan-seared tuna with xo fruit sauce.
Tortilla topped with tuna, avocado, onions and jalapenos in special sauce.
Tortilla topped with salmon, avocado, onions and jalapenos in special sauce.
Tortilla topped with king crab, avocado, onions and jalapenos in special sauce.
Clear soup with mushrooms, seaweed and scallions.
Japanese pork or veggie dumpling.
Hot and sour Thai-style with shrimp.
Mixed mushrooms, tofu, crab meat, shrimp, scallops and veggies.
Served with salad.
Two shrimp and three vegetables. Served with salad.
Shrimp tempura, chicken, fish cake, vegetable and sunny side egg. Served with salad.
Grill salmon skin cucumber seaweed salad tobiko.
Fresh vegetables and avocado with balsamic vinaigrette.
Crab meat, cucumber, tobiko and yamamomo in chef's special sauce.
Fresh vegetables, salmon, seaweed salad and mango with chef's special sauce.
Fresh vegetables, tuna, seaweed salad and mango with chef's special sauce.
Shrimp, lettuce, crab meat and cucumber mayonnaise.
Smoked salmon, avocado and cream cheese.
Salmon, cucumber, avocado and masago.
Crab meat, egg, custard, kanpyo, cucumber, oshinko and avocado.
Spicy tuna, shrimp avocado and masago.
Tempura chicken wrapper in avocado, lettuce and masago.
Tempura shrimp wrapped in avocado, lettuce and masago.
Gently fried soft shell crab wrapped in avocado, lettuce and masago.
Tuna, salmon, shrimp and California. Eight pieces.
Avocado caviar over eel and cucumber roll. Eight pieces.
Avocado, asparagus and cucumber.
Served with rice and soup or salad.
Grilled chicken on skewer four pieces. Served with rice and soup or salad.
Grilled shrimp on skewer four pieces. Served with rice and soup or salad.
Steamed fillet of Chilean seabass, sauteed spinach and asparagus in sake soy sauce. Served with rice and soup or salad.
Grilled black cod. Served with yuzu miso sauce, rice and soup or salad.
Served with rice and miso soup or salad.
Served miso soup or salad.
Served with shumai, California roll, salad, white rice and soup.
With egg and vegetables. Served with miso soup or salad.
Tofu skin.
Crab stick.
Egg cake.
Mackerel.
Spanish mackerel.
Red clam.
Octopus.
Flying fish roe.
Shrimp.
Squid.
Tuna.
Salmon.
Yellowtail.
Fluke.
Eel.
Salmon roe.
Scallop.
Kumamoto.
Sea urchin.
Tuna belly.
Seven sushi, one avocado and cucumber roll. Served with soup or salad.
Salmon roll, tuna roll and California roll. Served with soup or salad.
Eel avocado roll, California roll and shrimp tempura roll. Served with soup or salad.
Spicy tuna roll, spicy salmon roll and spicy California roll. Served with soup or salad.
Spicy tuna crunch, spicy crunch and spicy crab meat crunch. Served with soup or salad.
Nine sushi and spicy salmon roll. Served with soup or salad.
Assorted sliced raw fish on a bed of seasoned rice. Served with soup or salad.
Eighteen assorted sashimi. Served with soup or salad.
Sliced tuna, salmon and yellowtail over sushi rice. Served with soup or salad.
Sushi or sashimi. Three tuna, salmon and yellowtail with rainbow roll. Served with soup or salad.
Five pieces sushi, nine pieces of Sashimi and one California roll. Served with soup or salad.
Fourteen sushi, one spicy crunch roll and one dragon roll. Served with soup or salad.
Ten sushi and 18 sashimi with sweetheart and shrimp tempura roll. Served with soup or salad.
Grilled eel over rice.
Tuna, salmon or crabmeat with avocado and masago wrapped with cucumber.
Spicy tuna crunchy inside fresh tuna on top.
Spicy kani and avocado topped with yellowtail and jalapeno with special sauce.
Shrimp tempura inside with spicy tuna, crunch, scallions and tobiko outside with special sauce.
Spicy tuna crunchy, salmon and yellowtail inside topped with avocado, mango and two kinds of tobiko with special sauce.
Spicy tuna crunch topped with avocado and four kinds of tobiko with momiji sauce.
Shrimp tempura and spicy tuna topped with spicy kani. Served with miso eel sauce.
Spicy kani tempura avocado on top lobster salad and mango salad.
Spicy salmon with crunch topped with fresh salmon served with onion sauce.
Spicy tuna crunch topped with seared tuna in black pepper, avocado, tobiko and yuzu wasabi mayo sauce.
Fried soft shell crab and avocado inside topped with spicy salmon and Thai chili eel sauce.
Tuna, salmon, yellowtail and avocado wrapped with soy paper in plum sauce.
Smoked salmon, eel and cream cheese in white fish deep-fried with spicy abalone sauce.
King crab and avocado inside topped with spicy tuna mango crunch with spicy mango kimchee sauce.
Spicy tuna crunch, salmon, yellowtail and mango avocado inside, no rice, soy paper topped with fresh tuna, salmon and yellowtail wasabi yuzu sauce.
Eel tempura and avocado topped with spicy lobster salad with special sauce.
Inside with black pepper, tuna and asparagus topped with tuna, yellowtail, salmon and kiwi with special sauce.
Shrimp tempura kani and eel avocado wrapped in soy paper with mango and eel sauce.
Tempura lobster, avocado, tobiko, asparagus and kiwi with momiji eel sauce.
Shrimp tempura, avocado and spicy tuna inside wrapped with soy paper, topped with lobster salad crunch and seaweed salad and special sauce.
Pan-grilled "crispy rice" topped with spicy tuna, jalapeno, seaweed salad, black, tobiko, eel sauce and spicy mayo.
Flavored tea with Tapioca.
Stir-fried noodles with vegetables and shiitake mushrooms. Served with miso soup or salad.
Shrimp tempura, chicken, fish cake, vegetable and egg in noodle soup. Served with miso soup or salad.
Broiled eel over rice. Served with miso soup or salad.
Twelve pieces. Thinly sliced assorted raw fish. Served with miso soup or salad.
Five pieces. With a California roll. Served with miso soup or salad.
Sushi or sashimi. Two pieces tuna, two pieces salmon and two pieces yellowtail with salmon roll. Served with miso soup or salad.
Served with rice, miso soup, salad, three pieces of gyoza and a California roll.
Served with miso soup or salad and three piece gyoza or shumai or edamame.
Includes Manhattan roll, Yummy roll, salmon dream roll, sweetheart roll, golden role, yellowtail jalapeno roll, traffic light roll and Naruto roll.
Inclused avocado and cucumber roll, sweet potato roll, AAC roll, seaweed salad roll and asparagus tempura roll and mango avocado roll
30 piece assortment.
30 pieces of sushi and give regular rolls.
Two sweet potato, two shrimp tempura, two chicken tempura, one California tempura and one white fish roll.
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